The Manhattan: A Storied Sip That's More Than Just Rye and Vermouth

The Manhattan: A Storied Sip That's More Than Just Rye and Vermouth

By Author

Published on February 24, 2024

Ah, the Manhattan. Its name evokes images of polished suits clinking glasses in smoky jazz bars, a drink as timeless and sophisticated as the city it's named after. But this iconic cocktail boasts a history as colorful and complex as its flavor profile. So, grab your shaker, settle in, and let's raise a glass to a drink that's been tantalizing taste buds for over a century!

There are whispers of the Manhattan emerging in the 1860s, possibly concocted by a bartender named "Black" at a New York bar. Others claim it was an "invention of necessity," born from the blending of whiskey and sweet vermouth during a liquor shortage. Whatever its origin story, the Manhattan quickly gained popularity, becoming a staple in fancy New York establishments and beyond.

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Now, the fun part: the ingredients! This classic cocktail is all about balance. Imagine a tango between the bold rye whiskey and the sweet Italian vermouth, waltzing to the rhythm of aromatic bitters and finishing with a flourish of a maraschino cherry. Here's what you'll need:

Ingredients:

2 oz Rye Whiskey

1 oz Sweet Vermouth

2 dashes Angostura bitters

Maraschino cherry (for garnish)

Instructions:

Combine the rye whiskey, vermouth, and bitters in a mixing glass filled with ice.

Stir for 30 seconds, until chilled and diluted.

Strain into a chilled coupe glass.

Garnish with a maraschino cherry (optional, but hey, tradition is tradition!).

There you have it! The Manhattan, a cocktail with a dash of mystery, a sprinkle of sophistication, and a whole lot of deliciousness. So, raise a glass to history, to good company, and to the spirit of exploration that brought this timeless drink to our lips. Just remember, while sipping on your masterpiece, somewhere, a mischievous bartender named Black (or maybe someone else) is smiling, knowing they cracked the code to a legend. Cheers!


Lemon Tree Hotels Expands in Rajasthan with Keys Lite by Lemon Tree Hotels, Jaipur

Lemon Tree Hotels Expands in Rajasthan with Keys Lite by Lemon Tree Hotels, Jaipur

By Manu Vardhan Kannan

Published on October 13, 2025

Lemon Tree Hotels Limited has announced the launch of its latest property, Keys Lite by Lemon Tree Hotels, Jaipur. This marks the brand’s third property in the city and 12th in Rajasthan, further expanding its presence in the state’s vibrant hospitality landscape.

The newly launched Keys Lite by Lemon Tree Hotels, Jaipur features 50 well-appointed rooms, a multi-cuisine restaurant, Keys Café, a fitness centre, and other public areas, offering guests an efficient, comfortable, and value-driven stay experience.

Known as the Pink City, Jaipur stands as one of India’s most culturally rich and architecturally splendid destinations. The city earned its nickname in 1876 when its buildings were painted pink to welcome the Prince of Wales, a gesture symbolising hospitality. From architectural marvels like Hawa Mahal, City Palace, Amber Fort, and Jantar Mantar (a UNESCO World Heritage Site) to its colourful markets, traditional handicrafts, jewellery, textiles, and cuisine, Jaipur continues to enchant travellers worldwide.

Recently, Jaipur was ranked 5th among the world’s best cities for travellers in the Travel + Leisure “World’s Best Awards 2025”, surpassing renowned global destinations such as Florence.

Commenting on the launch, Vishvapreet Singh Cheema, President, Lemon Tree Hotels, said,

“Jaipur continues to be one of India’s most sought-after destinations, attracting both leisure and business travellers. With this new opening, our third in the city, we are delighted to strengthen our presence in Rajasthan and offer guests the brand’s signature combination of comfort, warmth, and value in a city that epitomises culture and hospitality.”


Hyatt to Open Hyatt Place Kolhapur Sangli, Expanding Its Presence in India

Hyatt to Open Hyatt Place Kolhapur Sangli, Expanding Its Presence in India

By Manu Vardhan Kannan

Published on October 13, 2025

Hyatt Hotels Corporation has announced that a Hyatt affiliate has entered into a management agreement with Shah Lagoo Properties LLP to open Hyatt Place Kolhapur Sangli, strengthening the brand’s growing presence in India. The upcoming hotel will be part of SL Highstreet, a next-generation mixed-use commercial hub featuring premium office spaces and upscale retail.

Set to offer 115 well-designed guestrooms, Hyatt Place Kolhapur Sangli aims to cater to the needs of today’s modern traveller with dedicated spaces for sleeping, working, and relaxing. Guests can look forward to a vibrant 24/7 dining outlet serving freshly prepared meals, a fitness centre, and a swimming pool. The hotel will also feature versatile banquet and conference facilities, making it ideal for both business meetings and social events.

“The signing of Hyatt Place Kolhapur Sangli aligns with Hyatt’s strategy to thoughtfully grow our brand presence in India’s secondary cities, delivering high-quality hospitality experiences in underserved yet fast-developing markets,” said Dhruva Rathore, Vice President, Development, India & Southwest Asia, Hyatt. “As the first internationally branded hotel planned for this region, Hyatt Place Kolhapur Sangli will bring our signature comfort, convenience, and care to Sangli.”

Echoing this sentiment, Akshay Shah, Partner at Shah Lagoo Properties LLP, said, “Our association with Hyatt to develop Hyatt Place Kolhapur Sangli is a proud moment for us and aligns with our vision to establish a world-class commercial and hospitality destination in Sangli. We are confident that this hotel will set new benchmarks for quality and service in the region.”

Once open, Hyatt Place Kolhapur Sangli will join Hyatt’s expanding Indian portfolio, offering guests the brand’s hallmark of 24/7 convenience, seamless service, and thoughtfully crafted spaces. Its strategic location within Maharashtra’s fast-developing corridor positions it as a prime choice for both business and leisure travellers, reinforcing Hyatt’s commitment to growing across India’s emerging destinations.


Diwali with Daughters: Annapurna Girls Hostel Spreads Festive Cheer for Students Away from Home

Diwali with Daughters: Annapurna Girls Hostel Spreads Festive Cheer for Students Away from Home

By Hariharan U

Published on October 12, 2025

In a heartwarming celebration of togetherness, Annapurna Girls Hostel in Greater Noida hosted a special Diwali event titled “Diwali with Daughters” for students who couldn’t return home for the festival. The initiative aimed to bring warmth, inclusion, and the feeling of family to young women spending the festive season away from their loved ones.

Surrounded by leading institutions like Sharda University, Noida International University, Amity University, and Galgotia University, the hostel has long been recognised as a safe and student-friendly space. This year, its campus came alive with diyas, rangoli, and sweets, turning every corner into a reflection of the festival’s light and happiness. Students participated in diya-making, rangoli design, and cultural performances, transforming the hostel into a colourful and cheerful space that echoed the spirit of home.

The celebration concluded with a community dinner, where students, wardens, and management shared festive delicacies together. The symbolic lighting of diyas by everyone present marked hope, positivity, and new beginnings, a gesture that brought both comfort and connection to those far from home.

Chairperson Kunwar Gaurav Giri shared, “Many of our students are from different areas of study and are unable to go home for festivals due to distance. We saw this as an opportunity to create space for students to experience family warmth and the feeling of celebration. Diwali with Daughters is a reminder for students that they are not alone, Annapurna is their second home.”

More than just a festive event, Diwali with Daughters reflected Annapurna’s ongoing commitment to student well-being and emotional comfort. It reinforced the idea that even when miles away from family, festivals can be just as meaningful when celebrated in a caring, safe, and nurturing environment.

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