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Published on November 2, 2023
Bangalore, often dubbed the Beer Capital of India, has just upped its game by welcoming Ironhill, now the world's largest microbrewery. Nestled in Marathahalli, it sprawls over an astonishing 1.3 lakh square feet, turning what might be called a 'macrobrewery' into a reality. This place isn't just big; it's like stepping into a luxurious resort, boasting the capacity to host over 1500 beer enthusiasts at a time.
The journey to this gigantic brew haven isn't just about the numbers. Ironhill brings an immersive experience, combining freshly brewed beer varieties with an ambiance that feels straight out of a holiday magazine. Think water fountains, quaint bridges, exuberant artworks, and sculptures - a feast for the eyes and the soul.
From Industrial Space to Brewing Dreams
Ironhill’s inception is as grand as its physical footprint. The brains behind the renowned Prost Brew Pub in Bangalore took a bold leap. An old garment factory in the buzzing IT sector of Marathahalli underwent a ₹30 crore makeover to morph into this microbrewery. However, due to the pandemic's lingering shadows, Ironhill currently operates its outdoor area, which can seat around 800 people.
A Realm of Relaxation and Romance
Ironhill isn’t just about size; it’s about the experience. The design maximises the use of open spaces, integrating vibrant murals and health-conscious layouts. Imagine an outdoor seating area reminiscent of a high-end resort, where one can indulge in romantic evenings by artificial water bodies or enjoy a peaceful moment on a private island. The minimalist yet elegant architecture, coupled with warm wooden furniture and the melody of water fountains, caters to a diverse range of moods and preferences.
Brews and Bites: A Symphony of Flavors
The real hero, of course, is the beer. Florian, Ironhill's master brewer from Bavaria, brings over eight years of brewing prowess. His method? Traditional German techniques that result in eight distinctive beer varieties. Whether it's the robust German Hefeweizen, the zesty Belgian Witbier, or a unique Ragi Ale, each brew is a testament to Ironhill's commitment to quality, crafted with locally sourced spices, fruits, and malts.
The gastronomic journey at Ironhill complements the brews. The menu is a labyrinth of local and global flavours – from the crunchy Nutty Nacho Salad to the innovative Paneer Papdi Pizza Bites. For mains, dishes like Mushroom Ontario or the Sriracha Grilled Chicken Pizza offer a comforting embrace, with a Sticky Date and Toffee Pudding waiting to conclude your meal on a sweet high.
Bangalore’s New Beer Landmark
Ironhill isn’t just another microbrewery. It’s a testament to Bangalore's evolving beer culture, a bold statement in a city already renowned for its love for craft beer. Ironhill redefines the scale, bringing a global spotlight to India’s burgeoning craft beer scene. It's more than a place for beer enthusiasts; it's a destination, a landmark, a new chapter in the city’s vibrant and ever-growing love affair with beer.
As Bangalore houses this new crown jewel in its cap, beer lovers, food enthusiasts, and experience seekers are invited to step into Ironhill – where brewing is not just about the beer, but about crafting moments and memories.
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Published on June 19, 2026
This Father’s Day, Serious Slice is rewriting the rules of the family table with a simple idea “The First Slice is His.” The Bengaluru-based pizza destination is turning Father’s Day 2026 into a warm, relaxed, and slightly playful celebration that places dads right at the centre of the dining experience.
Across its Cunningham Road and RR Nagar outlets, the restaurant is moving away from formal set menus and instead focusing on comfort, familiarity, and a sense of easy celebration. The idea is straightforward: give fathers a day where they are not just present at the table, but properly celebrated.
From the moment guests arrive, the experience is designed to feel personal. Tables will feature “Reserved for Dad” placards, along with handwritten-style notes that add a simple, human touch to the celebration. Live acoustic music from local artists sets a relaxed mood, making the space feel more like a neighbourhood gathering than a curated event.
The highlight of the celebration is the “First Slice” House Rule. As part of this playful initiative, the first pizza slice loaded generously with toppings is served directly to the father at the table before anyone else. It’s a small but symbolic gesture that flips the usual dining hierarchy and ensures dads get the first bite of the meal they usually help organise.
The menu itself stays true to Serious Slice’s signature approach, fresh, indulgent, and unpretentious. Guests can expect a casual dining experience built around sharing, laughter, and comfort food that brings families together without overcomplication.
With its mix of humour, warmth, and thoughtful detail, Serious Slice’s Father’s Day celebration focuses less on extravagance and more on appreciation. It’s a reminder that sometimes the simplest gestures, a slice served first, a note of thanks, or a shared laugh can make the biggest impact.
For reservations, guests can contact +91 99009 41336.
By Hariharan U
This Father’s Day, ITC Limited’s Sunfeast Baked Creations is celebrating fathers with an emotional campaign titled ‘A Briefcase of Love’, highlighting the often-unspoken ways in which fathers express their love through responsibility, dedication, and constant support.
At the heart of the campaign is the briefcase, a familiar object that symbolises much more than work. According to the brand, it represents the responsibilities, dreams, sacrifices, and unwavering commitment that fathers carry throughout their lives for the well-being of their families.
Bringing this concept to life is the Father’s Day Couverture Chocolate Briefcase Cake, a handcrafted creation designed in the shape of a chocolate briefcase. The dessert features layers of rich chocolate sponge, caramel diplomat cream, and a crunchy texture, creating a meaningful tribute to fatherhood while offering an indulgent culinary experience.
The special Father’s Day collection also includes Dad’s Favourite Pistachio Chocolate Pastry, featuring chocolate sponge layered with pistachio mousse and finished with an edible moustache, along with the Belgian Chocolate Brownie (No Added Sugar), crafted for those seeking a more mindful dessert option without compromising on flavour.
Extending beyond its product offerings, the campaign is supported by a digital film and social media storytelling that explore the emotional significance of a father’s briefcase, not merely as an accessory, but as a symbol of cherished memories, values, and countless acts of love that often go unnoticed.
With ‘A Briefcase of Love’, Sunfeast Baked Creations encourages people to look beyond everyday objects and recognise the quiet sacrifices that define fatherhood. The Father’s Day collection is currently available across Bengaluru, Mumbai, Pune, Chennai, and Hyderabad through leading food delivery platforms.
Father’s Day is more than just another date on the calendar, it is a chance to celebrate the fathers, grandfathers, and father figures who have shaped our lives with guidance, support, and countless unforgettable memories. This year, Bengaluru’s vibrant dining scene is offering a variety of experiences designed to bring families together over great food, drinks, and meaningful moments.
Beer-loving dads can head to Sector 144 in JP Nagar, where the recently launched “King of Pours” craft beer programme takes centre stage. Featuring signature brews such as Billie’s Wit, Dangerous IPA, and Off The Wall Stout, the brewery provides a lively setting for relaxed conversations and celebratory toasts.
For families who enjoy Italian flavours, Amicii in Indiranagar offers a special Father’s Day menu featuring favourites such as Truffle Mushroom Pizza, Burrata Pizza, handmade pastas, risottos, and signature cocktails. The relaxed atmosphere makes it ideal for long lunches and family dinners.
Those looking for an Asian-inspired celebration can visit Yuki, where a curated Father’s Day menu highlights sushi, dim sums, small plates, and Japanese-inspired cocktails. Signature dishes such as Salmon Aburi Rolls and Lamb Gyozas promise a memorable dining experience.
At Gladia in Sarjapur, guests can enjoy flavourful food, handcrafted brews, and an impressive Roman-inspired ambience, creating the perfect setting for a day dedicated to dad.Families seeking entertainment beyond dining can head to Amoeba Sports Bar on Church Street. Combining bowling, arcade games, live sports screenings, and comfort food, it offers an engaging way to celebrate together while creating lasting memories.
Meanwhile, Maize & Malt is hosting a special Father’s Day brunch featuring live counters, indulgent favourites, desserts, and exciting giveaways, including the chance to win an iPhone.
Whether it’s a relaxed brunch, a craft beer experience, a sushi feast, or an action-packed day of games and entertainment, Bengaluru’s restaurants are ensuring that Father’s Day is celebrated with warmth, flavour, and quality time spent together.
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