Far from the hustle of modern city life, a new chapter in Chennai’s culinary story has begun, The New Punjab Club is now open in Anna Nagar East, inviting guests to relive a bygone era of refinement, indulgence, and Northern royal kitchens.

Inspired by the timeless charm of old-world gentlemen’s clubs, The New Punjab Club brings together the sophistication of English-style club culture and the depth of Punjabi culinary heritage. The ambiance, decked in emerald greens, aged gold, vintage brass accents, and chandeliers, evokes an atmosphere where everything, from the silver on your table to the folded napkin, whispers elegance.

But the real star is the food. And not just food - an experience, curated with care and presented with flair. Rooted in North West Frontier cuisine, each dish is a carefully orchestrated balance of nostalgia, finesse, and artistry.

Whether it’s the crispy Aloo Tokri Chaat, reminiscent of Kanpur streets, the creamy, slow-cooked Daal Makhani drawing from Punjabi hearths, or Raan-e-Nishat, a 17-hour-marinated lamb wonder, each dish sings of place, memory, and mastery. For meat lovers, the Mutton Rogan Josh pays homage to royal Lucknowi and Kashmiri traditions.

Chef Peter Tseng, Culinary Director, Pricol Gourmet who leads The New Punjab Club shared that,

"What makes The New Punjab Club truly special is its commitment to quality, sourcing ingredients from trusted local producers and embracing a farm-to-table philosophy that respects the land, the farmers, and sustainable practices"

The servers, poised and polished are more than just staff; they are custodians of the experience, carrying forward the energy of the room with grace and precision. Each course flows into the next like a perfectly composed symphony, supported by a backdrop of heritage, hospitality, and hushed opulence. To enrich the experience further, Chef Rajat Gurung, Brand Chef at The New Punjab Club, will also be available for a one-on-one interaction during your visit.

With its intimate setting and attention to detail, The New Punjab Club caters to all couples, families, friends, and even solo diners looking for a quiet indulgence.

The New Punjab Club is now accepting reservations. Your table awaits, polished, plated, and prepared for a journey through the regal kitchens of the North.

Address:

The New Punjab Club, 3rd Floor, J B Khanna Jag Tirth, A2, 2nd Ave, A Block, Anna Nagar East, Chennai, Tamil Nadu 600102. 

Cuisine: India’s North West Frontier

Timings:

• Sunday to Thursday – 12 PM to 11 PM
• Friday & Saturday – 12 PM to 12 AM