The Orchid Mumbai Welcomes Shubhamoy Banerjee as General Manager

The Orchid Mumbai Welcomes Shubhamoy Banerjee as General Manager

By Author

Published on September 10, 2023

The Orchid Mumbai, Asia's First Ecotel - Hotel, is thrilled to announce the appointment of Shubhamoy Banerjee as the General Manager of its flagship property, The Orchid Mumbai. This iconic 5-star hotel, with 372 rooms, has a renowned reputation for its impeccable hospitality and sustainability efforts.

Shubhamoy Banerjee, with a distinguished career in leading hotels and resorts both in India and abroad, brings a wealth of experience to this role. His expertise lies in building high-performing teams, implementing best practices, and ensuring operational efficiency. Throughout his career, he has excelled in creating personalized guest experiences and lasting memories.

Shubhamoy's impressive journey began at Park Hyatt Beaver Creek in the USA, and he has contributed his skills to esteemed hospitality brands such as ITC SonarBangla Sheraton & Towers, Taj Mahal Palace & Towers, and MSC Cruises, among others. In his most recent role, he co-founded Saivas Hospitality in Bangalore. Prior to that, he served as the General Manager of the Sterling Kodai Lake and the General Manager of Holiday Inn Express Whitefield Bengaluru under the Intercontinental Hotel Groups.

Known for his dynamic leadership style, Shubhamoy has consistently achieved exceptional guest satisfaction metrics and impressive financial results. His strategic acumen and ability to empower teams have been fundamental to his success.

As the General Manager of The Orchid Mumbai, Shubhamoy aims to enhance operational efficiency while maintaining the hotel's legendary warmth. His extensive educational background, including a Strategic Leadership certificate from IIM Ahmedabad and a Post Graduate Diploma in Hotel Management from ITH Klessheim Salzburg-Austria, reflects his commitment to continuous learning.

Apart from his professional achievements, Shubhamoy is known for his passion for numismatics, proficiency in foreign languages, and a deep appreciation for diverse cuisines. He firmly believes that everything is built twice – first in the mind and then in reality.

In his new role, Shubhamoy is committed to fine-tuning strategies to cater to loyal guests, introducing bespoke hospitality services, and enticing new products to enhance the guest experience.

The Orchid Mumbai, with its commitment to eco-friendly practices and a warm environment, has established itself as the preferred choice for travelers seeking top-tier hospitality.


Sandipan Bose Takes Charge as General Manager of ITC Mughal, Agra

Sandipan Bose Takes Charge as General Manager of ITC Mughal, Agra

By Manu Vardhan Kannan

Published on October 6, 2025

ITC Mughal, a Luxury Collection Resort & Spa, Agra, has announced the appointment of Sandipan Bose as its new General Manager. With more than 25 years of experience in luxury hospitality, Sandipan brings a wealth of operational expertise, strategic leadership, and a passion for delivering exceptional guest experiences.

Previously leading the growth of Mementos by ITC Hotels, Udaipur, Sandipan successfully positioned the property as a preferred choice for global travellers in the value-driven Udaipur market. Now, at ITC Mughal, he will spearhead a talented team to strengthen the hotel’s reputation as a preferred bleisure destination, known for its LEED-certified environmental stewardship and its status as an ideal wedding venue in Agra.

An alumnus of IHM Meerut, Sandipan’s association with ITC Hotels began early in his career. Since his initial role at the flagship ITC Maurya in 2000, he has worked across several prominent hospitality brands in India, consistently driving excellence in operations, service delivery, and guest satisfaction.

Speaking on his new role, Sandipan Bose said, “ITC Mughal is LEED Platinum, LEED Zero Carbon and LEED Zero Water certified. It continues to serve as a landmark destination, and we will put our best foot forward to continue offering specially curated experiences to our guests. This only Indian hotel to have won the prestigious Aga Khan Award is a testament to ITC’s vision of Responsible Luxury, bringing alive facets of the destination through architecture and design.”

Under his leadership, ITC Mughal is expected to further strengthen its positioning as a destination that blends heritage, sustainability, and contemporary luxury, staying true to ITC Hotels’ guiding philosophy of Responsible Luxury.


JW Marriott Kolkata Appoints Russel Issac as Director of Food & Beverage

JW Marriott Kolkata Appoints Russel Issac as Director of Food & Beverage

By Manu Vardhan Kannan

Published on October 4, 2025

JW Marriott Kolkata has announced the appointment of Russel Issac as the hotel’s new Director of Food & Beverage. With more than a decade of diverse experience across iconic hotels and luxury resorts in India and overseas, Issac brings strategic expertise and a proven ability to deliver memorable guest experiences.

A graduate of Rizvi College of Hotel Management, Mumbai, with a Bachelor of Science in Hospitality & Hotel Administration, Issac began his career with Courtyard by Marriott, Mumbai as an Industrial Trainee. His journey spans leadership roles with Lemon Tree Hotels, The Oberoi Group, JW Marriott Mumbai, and the Taj Group of Hotels, steadily establishing himself as a dynamic hospitality leader.

In his most recent role as Associate Director of Food & Beverage at Taj Coromandel, Chennai, Issac played a key role in shaping F&B operations, enhancing guest experiences, and mentoring teams to deliver excellence. His earlier tenure at the Taj Mahal Palace and Tower, Mumbai, managing Shamiana and Aquarius, saw him curate dining experiences aligned with global culinary trends. His international experience at Taj Exotica, Maldives, further enriched his expertise in luxury dining and personalised service.

As Director of Food & Beverage at JW Marriott Kolkata, Issac will oversee the strategic direction of the hotel’s restaurants, banquets, and in-room dining. His focus will be on innovative dining concepts, sustainable practices, and elevating guest experiences, while also driving revenue growth and operational excellence.

Commenting on the appointment, Sunil Kumar, General Manager, JW Marriott Kolkata, said:

“We are delighted to welcome Russel Issac to the JW Marriott Kolkata family. His deep expertise, creative vision and passion for food & beverage are perfectly aligned with our commitment to creating extraordinary dining journeys for our guests. We look forward to his leadership in strengthening our position as a leading culinary destination in the city.”

Outside of work, Issac enjoys freehand illustrations, reading, and playing pool, reflecting his creative personality and balance of artistry with precision.


Hemant Sharma Appointed Head of Finance at ITC Narmada

Hemant Sharma Appointed Head of Finance at ITC Narmada

By Manu Vardhan Kannan

Published on October 3, 2025

ITC Narmada, a luxury collection hotel in Ahmedabad, has announced the appointment of Hemant Kumar Sharma as the property’s new Head of Finance. Sharma, a cost and management accountant with over 16 years of experience, has held leadership positions across India’s largest conglomerates in hospitality, manufacturing, and financial services.

In his new role at ITC Narmada, Sharma will lead the finance function, ensuring robust governance, efficient financial operations, and compliance with regulatory frameworks. He will also oversee financial planning and analysis, with a focus on enhancing value creation and supporting ITC Narmada’s long-term growth strategy in Ahmedabad’s competitive and diverse market.

Previously, Sharma served as Head of Finance at ITC Hotels Limited, managing internal audits, statutory audits, budgeting, forecasting, and monthly financial statements across multiple functions. He has also worked with Oberoi Hotels & Resorts (EIH Limited), where he managed financial planning, corporate reporting, internal controls, and strategic cost management at both property and group levels.

Commenting on his appointment, Sharma said, “I am delighted to join ITC Narmada at such an exciting stage in its journey. The property has set new benchmarks in luxury and sustainable hospitality in Ahmedabad and Gujarat, and I look forward to contributing to its continued success by strengthening financial stewardship, driving operational efficiencies, and supporting its growth vision.”

Sharma holds a CMA qualification from the Institute of Cost Accountants of India (ICMAI), a Master of Commerce from IGNOU, and a Postgraduate Diploma in Business Administration (Finance) from SCDL Pune. His expertise includes SAP implementation, IFRS integration, and the development of internal controls and standard operating procedures, making him well-equipped to guide ITC Narmada’s finance strategy in alignment with the brand’s premium hospitality standards.

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