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By Nithyakala Neelakandan
Published on September 16, 2024
The Royal Livingstone Hotel by Anantara has introduced two exclusive outdoor dining experiences that highlight the rich local flavors of Zambia while providing travelers with a connection to the country's stunning natural landscapes. The Gorge Picnic and the Zambezi Dining Experience offer world-class cuisine paired with breathtaking scenery, making them a feast for both the palate and the senses.
Gorge Picnic
Set in the magnificent Batoka Gorge, the Gorge Picnic allows guests to enjoy the area’s natural beauty in a truly memorable way. Visitors are flown by helicopter to a secluded location at the Bobo Camp, where a gourmet picnic is laid out, featuring local specialties like Zambezi River bream with ponzu dressing and beef boerewors in a sauce made from forgotten herbs. Guests can relax on soft blankets and cushions while taking in the dramatic cliffs of the gorge and the flowing Zambezi River. This exclusive beachside setting is ideal for private celebrations or corporate events, offering a serene escape from the hustle and bustle of daily life. The helicopter ride back provides a stunning view of Victoria Falls, offering a grand conclusion to the experience.
Zambezi Dining Experience
The Zambezi Dining Experience takes guests on a sunset journey through Zambia’s cultural and culinary landscape. Beginning at the hotel’s herb garden, visitors are introduced to traditional Zambian farming techniques while sampling their first course—tomato jelly with cured river bream, served with a chikanda carpaccio and Zambian okra salad.
From there, guests are transported by golf buggy to the riverbank, where a private chef prepares Zambezi-grilled bream with wilted spinach and tomato fondue. As the sun sets over the Zambezi River, guests are treated to captivating stories about the region’s history and customs.
The experience continues with a third stop where guests learn about traditional Zambian farming methods. Here, they enjoy a dish of beef and nshima, a staple of the local diet, served in the traditional manner—without cutlery.
The final stop offers a breathtaking view of Victoria Falls, one of the most iconic landmarks in Africa. Guests can enjoy an assortment of desserts, such as cassava cake and Mubuyu mousse, as they watch 500 million liters of water cascade over the cliffs every minute.
Unforgettable Dining in Zambia
Both the Gorge Picnic and Zambezi Dining Experience are designed to immerse guests in Zambia's natural beauty and cultural heritage, while providing an unforgettable culinary journey. These carefully crafted dining events are perfect for those seeking a unique and luxurious outdoor experience. Guests staying at The Royal Livingstone Hotel by Anantara are encouraged not to miss out on these magical moments.
For more details or to book your experience, visit www.anantara.com/en/royal-livingstone.
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By Manu Vardhan Kannan
Published on January 2, 2026
South Korea witnessed a significant increase in foreign tourist arrivals, reflecting the continued recovery of its tourism sector to pre-pandemic levels. Official data released by the Korea Tourism Organization showed that international visitor numbers rose sharply, marking one of the strongest months for inbound travel in recent years.
Approximately 1.6 million foreign tourists visited the country during the month, representing a year-on-year growth of over 17 percent. The figure also exceeded visitor levels recorded during the same period before the pandemic, highlighting South Korea’s growing appeal as a global travel destination.
China continued to remain the largest source market for inbound tourism, followed closely by Japan. Other major contributors included Taiwan, the United States and the Philippines. While arrivals from China recovered to nearly three-quarters of pre-pandemic levels, visitor numbers from Japan showed particularly strong momentum, recording a sharp surge compared to earlier benchmarks.
Cumulatively, foreign tourist arrivals during the year reached over 17 million, registering double-digit growth compared to the previous year and surpassing pre-pandemic totals. Chinese visitors accounted for nearly one-third of the total arrivals, underlining the importance of the market to South Korea’s tourism ecosystem.
The Ministry of Culture, Sports and Tourism has projected that total foreign tourist arrivals for the year will reach a new all-time high, moving close to the symbolic 20 million mark. If achieved, this would surpass the previous record set before the pandemic and reinforce South Korea’s position as one of Asia’s fastest-recovering tourism markets.
Published on January 1, 2026
Countries across the South Pacific were the first to welcome 2026, with New Zealand leading global celebrations as Auckland marked the New Year with a spectacular fireworks display. The show was launched from the iconic Sky Tower, the tallest structure in the country, even as rainy weather swept across parts of the city.
Auckland, home to nearly 1.7 million people, entered the New Year well ahead of major global cities, celebrating almost 18 hours before festivities begin in New York’s Times Square. Despite the wet conditions, the celebrations reflected the city’s vibrant spirit and enthusiasm to usher in the new year.
The island of Kiritimati, part of the Pacific nation of Kiribati, became the very first place in the world to welcome 2026. Located in the Pacific Ocean, south of Hawaii and north-east of Australia, Kiribati spans a vast region of coral atolls and is known for its unique geographical position on the global time map.
Several Asian nations, including Japan and South Korea, followed with New Year celebrations later in the day, joined by Hong Kong, Singapore, Malaysia, the Philippines and Taiwan. While many cities marked the occasion with festive events, Hong Kong opted for a subdued approach this year.
Instead of its usual large-scale fireworks display, Hong Kong organised a light show and limited musical performances as a mark of respect following a recent tragic apartment fire in the city. The decision reflected a more sensitive and thoughtful way of welcoming the New Year.
As 2026 unfolds across time zones, celebrations around the world continue to reflect a mix of joy, remembrance and hope, bringing people together in anticipation of a positive year ahead.
By Hari Haran
Published on December 30, 2025
Kenya’s coastline is often described in broad strokes, white sand, warm waters, and Swahili culture. All of this is true. Yet, viewing the entire coast through a single beach narrative does not do it justice. Stretching along the Indian Ocean, Kenya’s shoreline unfolds as a series of distinct experiences, each shaped by its own rhythm, landscape, and history.
From refined resort towns and reef-lined lagoons to bustling port cities and car-free heritage islands, every coastal stop answers a different traveller’s question. The Kenyan coast is less about ticking beaches off a list and more about choosing the pace, mood, and experience that suits you best.
Diani Beach reflects Kenya’s most polished coastal escape, with luxury resorts, private villas, and curated experiences that blend comfort with nature. Watamu offers a quieter rhythm, defined by coral reefs, marine parks, and conservation-led exploration. Lamu slows life down entirely, revealing centuries of Swahili heritage through its lanes, architecture, and traditions. Mombasa, the cultural heart of the coast, layers history, street life, food, and trade into a vibrant urban experience.
Kenya’s coastline is not about finding the best beach, but about choosing the right experience. From leisure and luxury to heritage and everyday culture, the coast reveals many faces of the Indian Ocean. For travellers willing to explore beyond the obvious, it offers stories, contrasts, and a sense of place that stays long after the journey ends.
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