The Swinton House: Jaipur’s Premier Hub for Modern Dining

The Swinton House: Jaipur’s Premier Hub for Modern Dining

By Author

Published on December 27, 2023

In the heart of Jaipur, The Swinton House emerges as an exquisite haven, seamlessly blending European elegance with Rajasthan's vibrant cultural tapestry. This new establishment invites connoisseurs to experience a fusion of heritage, contemporary cuisine, and unmatched luxury, creating a distinguished dining and cocktailing experience.

Nestled amidst picturesque landscapes, The Swinton House offers a world-class culinary and cocktail adventure. Its contemporary interiors, featuring an open courtyard and an inviting bar with Roman arches, provide a chic backdrop for indulging in sundowners that transition into vibrant evenings of celebration.

Guests are greeted by a lush green canopy upon entering, setting the stage for an enchanting experience. The four-sided open bar, adorned with waterfall marble tops and warm yellow lighting, adds to the regal ambiance. At the heart of The Swinton House lies The Yard, a ground-zero restaurant where international modern cuisine harmoniously blends with the decadent flavors of Rajasthan.

image

Divided into three distinct areas, The Albion caters to diverse preferences. The cozy family room offers an intimate dining experience with large chesterfield sofas against dark green accented walls. Ascending to The Albion reveals an after-hours space with private areas, bold interiors, and a special Asian food menu.

Chef Prince Beniwal, a culinary innovator, curates a menu that perfectly marries traditional and contemporary tastes. Signature dishes like Moroccan Chicken Kebabs and Cottage Cheese Mousse Nest with Pickled Kataifi showcase the blend of regional Indian flavors with global dishes.

The Swinton House Bar, under the expertise of mixologist Ankur, promises a journey across varied flavors and spirits. Signature cocktails like Disco Jamun and Vetiver Coffee Highball reflect Ankur's skills, using locally sourced ingredients and infusing a touch of Jaipur's charm into each creation.

image

Co-founders Sagar Nagpal & Mohit Gurnani express their enthusiasm for The Swinton House, emphasizing its commitment to bespoke experiences that elevate the senses. Meticulously restored, the colonial property serves as a canvas for the seamless fusion of heritage and modernity, offering a captivating backdrop for every visitor.

The Swinton House transcends the typical dining experience, offering a journey into elevated culinary excellence. With its Victorian-inspired interiors, exquisite menu, and crafted cocktails, it invites patrons to savor the finest in gastronomy and mixology, creating enduring memories beyond the dining table.

Visit The Swinton House at B-20, New Colony, Scheme D, M.I. Road, Near Panch Batti, Jaipur, for a dining experience like no other.


The Tivoli Hotel, Chattarpur Earns Prestigious Five-Star Certification

The Tivoli Hotel, Chattarpur Earns Prestigious Five-Star Certification

By Hariharan U

Published on December 7, 2025

Tivoli Hospitality Group has announced a proud milestone as The Tivoli Hotel, Chattarpur, receives the prestigious Five-Star Certification from the Ministry of Tourism, Government of India. Achieving this honour within just a year of its opening highlights the hotel’s strong focus on luxury, service excellence, and world-class hospitality.

Expressing his happiness, Mr. Amit Sood, CEO, Tivoli Hospitality Group, said, “The Tivoli celebrates this honour with immense happiness and pride. The certification further motivates us to move ahead with greater dedication. This recognition strengthens our vision to offer greater hospitality and luxury services to our guests.”

The hotel met the Ministry’s criteria across accommodation quality, guest comfort, hygiene standards, dining choices, trained staff, and the overall guest experience. Its rooms, front-office services, modern amenities, safety systems, and F&B offerings align with the benchmarks required for India’s five-star classification.

Speaking on the achievement, Mr. Akshay Gupta, Executive Director, Tivoli Hospitality Group, shared that the brand’s journey has been shaped by the leadership of Mr. Rohit Gupta, Chairman of Tivoli Hospitality Group. He said, “Under the guidance of Mr. Rohit Gupta, seasoned hotelier and the Chairman of Tivoli Hospitality Group, The Tivoli is transformed from a pioneer banqueting brand into a leading name in luxury hospitality, weddings, MICE and large-format events. His long journey into the sector followed by deep understanding towards guest expectations and evolving hospitality trends has helped the brand immensely to meet every aspect with precision.”

The Tivoli Hotel offers 132 beautifully designed rooms, including a grand Presidential Suite and Junior Suite. Each room is crafted with modern comforts, premium interiors, and attentive service, making the hotel ideal for business travellers, leisure guests, and wedding attendees.

The property also features five state-of-the-art banquet halls and three sprawling outdoor lawns that can host intimate gatherings to large celebrations for up to 3,000 guests. Each venue comes with customisable layouts, advanced AV systems, dedicated bridal suites, and a skilled events team.

Dining at The Tivoli Hotel brings a mix of global cuisines, with restaurants such as Zuun offering Pan-Asian flavours, Blue Grotto presenting a Mediterranean-inspired poolside experience, and Aria serving global favourites through its all-day dining concept.

As Tivoli Hospitality Group continues to expand its presence across North India, this five-star recognition further strengthens its vision of delivering premium hospitality and building its legacy as one of India’s respected luxury hotel brands.


Papaya Unveils “The Yin & Yang Menu” Inspired by Asia’s Timeless Philosophy

Papaya Unveils “The Yin & Yang Menu” Inspired by Asia’s Timeless Philosophy

By Manu Vardhan Kannan

Published on December 7, 2025

Papaya, India’s pioneer in modern Asian dining, has launched The Yin & Yang Menu, a unique culinary experience inspired by one of Asia’s oldest philosophies, the harmony created when opposites come together. Rooted in the belief that contrast completes rather than divides, the menu brings the essence of balance to the plate through taste, texture and emotion.

For generations, the concept of Yin and Yang has symbolised the universe’s natural rhythm, light and shadow, calm and energy, softness and strength. Not opposites in conflict, but partners in balance. Papaya brings this timeless idea to life by blending fire with flow, depth with delicacy, and spice with serenity.

“The Yin & Yang Menu is our homage to the philosophy that defines Asia itself,” says Zorawar Kalra, Founder & Managing Director, Massive Restaurants. “Papaya has always led from the front in redefining how India experiences Asian cuisine, by blending innovation with integrity. With this menu, we explore how contrast doesn’t divide; it completes. It’s a dialogue between opposites, a reminder that flavour, like life, finds meaning only in balance.”

True to Papaya’s style, the experience goes beyond food. The two curated menus are crafted as emotional journeys that reflect each other, with one finding strength in what the other releases.

The Yin Menu celebrates calm, subtlety and restraint. Dishes like Smoked Avocado Nigiri and Avocado Carpaccio with Yuzu Soy bring gentle brightness, while Crystal Truffle Cream Cheese Dim Sum and Cantonese Dumpling Broth offer soothing depth. Highlights such as Rainbow Roll and Salmon Uzukuri with Jalapeño Relish pair coolness with a hint of heat. The experience concludes with Thai Green Curry with Stir-Fried Asian Greens and a serene Vanilla Panacotta with Citrus Glaze, echoing the quiet charm of dusk.

The Yang Menu brings energy, boldness and expression. The journey begins with spirited dishes like Spicy Tuna Maki, Som Tam Seafood Salad, and Shaomai Chicken & Chestnuts. The flavours intensify with Tom Yum Soup, Spicy Red Dragon Roll, and Papaya’s signature Layered Sushi Pizza with Salmon Carpaccio. Power-packed plates such as Wok-Fried Tofu & Mushrooms in Crispy Chilli and Thai Red Curry keep the momentum strong, ending with the dramatic Chocolate Ball on Fire, a blend of dessert and theatre.

Across both menus, every element is designed to create balance, colours, aromas, ingredients and textures come together to bring harmony to each plate. Calm meets chaos, heat meets coolness, and structure blends with flow. Diners are invited to experience both sides and discover how each enriches the other.

With The Yin & Yang Menu, Papaya continues to lead India’s modern Asian dining scene by blending philosophy, creativity and cuisine into an experience that feels deeply rooted yet refreshingly contemporary.


ALIVAA Hotels & Resorts Adds the Iconic Romeo Lane Mussoorie to Its Portfolio

ALIVAA Hotels & Resorts Adds the Iconic Romeo Lane Mussoorie to Its Portfolio

By Manu Vardhan Kannan

Published on December 7, 2025

ALIVAA Hotels & Resorts has announced a major expansion milestone with the addition of Romeo Lane – Mussoorie to its portfolio. This strategic partnership strengthens ALIVAA’s growing presence across India and highlights its commitment to offering guests access to the country’s most sought-after leisure destinations.

Mussoorie, often called the Queen of the Hills, continues to attract travellers from across the world. Set in the Himalayan foothills, the hill station is loved for its panoramic views of the Shivalik ranges and Doon Valley, colonial charm and refreshing climate. Its steady visitor demand makes it a valuable and strategic location for ALIVAA’s premium collection.

Romeo Lane, known nationwide for its distinctive lifestyle and hospitality experiences, brings strong brand recognition to the collaboration. As an iconic pan-India name, the brand has built a reputation for creating unique and memorable venues, making it a natural fit for ALIVAA’s vision of expanding high-value destination offerings.

Now operating under the ALIVAA banner, Romeo Lane – Mussoorie will blend the group’s personalised guest experiences and operational expertise with the property’s local heritage and charm. This ensures that the venue maintains its unique character while adopting world-class service standards.

“The inclusion of Romeo Lane in Mussoorie is a landmark moment in our strategic expansion journey. It perfectly aligns with our vision to offer discerning travellers exceptional stays in India’s most sought-after destinations. We are confident that by leveraging the distinctive character of Romeo Lane with ALIVAA’s operational excellence, this property will become the premier lodging choice in the ‘Queen of the Hills’,” said Akash Bhatia, CEO of ALIVAA Hotels & Resorts (Managed & Franchise Business).

Highlighting the brand’s focus on distinctive properties, Mr. Vikramjit Singh, Founder of ALIVAA Hotels & Resorts, added: “Our core philosophy at ALIVAA is centered on curating a collection of hotels that are unique, compelling, and offer deep connections to their locale. The Romeo Lane property is a magnificent asset that exemplifies quality and market leadership. This addition significantly elevates ALIVAA's presence in the leisure segment and reinforces our position as a leader in premium Indian hospitality.”

Sharing his thoughts on the partnership, Mr. Saurabh Luthra, Chairman of Romeo Lane, said: “For years, Romeo Lane has stood as an icon in various parts of India, representing cherished memories for countless visitors. Partnering with ALIVAA Hotels & Resorts marks an exciting evolution. We are entrusting our legacy to a group known for integrity and excellence, ensuring the heritage and unique spirit of this location are not only preserved but enhanced for a new generation of guests under the respected ALIVAA banner.”

Mr. Gaurav Luthra, Managing Director of Romeo Lane, added: “We are thrilled to embark on this partnership with ALIVAA. The transition of managing operations to their expert team ensures that Romeo Lane's beloved guest experience will continue, benefiting from ALIVAA's industry-leading processes and global outlook. This is a collaboration built on mutual respect and a shared vision for excellence in Indian hospitality.”

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.