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By Nithyakala Neelakandan
Published on June 13, 2024
Father’s Day is just around the corner, and it's the perfect time to honor the grill masters, joke tellers, and unsung heroes who fix everything with duct tape and ingenuity. This year, skip the socks and ordinary gifts. Instead, explore unique experiences that cater to your dad's personality, whether he's a culinary enthusiast, a scotch connoisseur, or seeking inner peace. Mumbai offers a plethora of special activities to create heartwarming moments and playful memories. Here’s a curated list of the best restaurants and experiences to make this Father's Day unforgettable.
1. In:Ha Wellness
This Father’s Day, give your dad the gift of inner peace with In
Wellness’s "Sixth Sense Workshop." This unique experience balances hormones through meditation and sensory activation, perfect for dads curious about holistic wellness and stress management.
2. Vaum Tonics
For dads who love a good drink, Vaum Tonics offers Traditional Tonic Waters and Quinine-Free Botanical Sparklers. Classic options like Classic Indian and Lite Indian are perfect for the traditional dad, while adventurous flavors like Grapefruit-Rosemary and Mango-Fig cater to the daring palate. These low-calorie options are great mixers or stand-alone beverages.
3. The Nines
Join The Nines in Mumbai for a “Cocktail King Challenge” this Father’s Day. Dads can unleash their inner bartender, creating signature cocktails using a whiskey base. The top five creations win a premium single malt bottle. It’s the perfect blend of friendly competition and mixology fun.
4. La Mar
Treat your dad to a culinary adventure at La Mar, Mumbai's "Super Restaurant." Their special Father’s Day feast features a dazzling array of Asian tapas, fragrant curries, refreshing salads, and an impressive selection of sushi and dim sum. Ideal for dads who love vibrant dining experiences.
5. Sesame at Hyatt Centric Juhu
Indulge Dad with a luxurious brunch at Hyatt Centric Juhu. Their “Brunch #LikeACeleb” extends to Father’s Day, offering a lavish spread with classic and innovative dishes. A special contest with Audi adds an extra touch of excitement, making the day memorable with a chauffeured pick-up and drop-off for one lucky duo.
6. Bayroute
Experience Middle Eastern flavors with Bayroute’s Father’s Day brunch. Enjoy dishes like Shorba Manti, Dukkah Lamb Shawarma, and Tava Karides. The brunch menu also features hot grills, cultured sourdough bread, and decadent desserts. Unlimited beverages and alcohol offers make this a feast to remember.
7. Neuma
For a sophisticated Father’s Day meal, head to Neuma. This modern European restaurant offers a charming heritage setting and an exceptional menu. While there are no specific Father’s Day promotions, Neuma’s ambience and cuisine provide a memorable dining experience for dads who appreciate European fare.
8. Skuccii Supercliniq
Pamper your dad with luxury and self-care at Skuccii Supercliniq. Offering cutting-edge technology and a range of aesthetic and wellness treatments, it’s the perfect place for dads to relax and rejuvenate. From facials to body contouring, Skuccii caters to every need.
9. One8 Commune
One8 Commune in Juhu offers a relaxed atmosphere for dads to unwind. With a globally inspired menu, there’s something to satisfy every craving. It’s an ideal spot for dads who enjoy good food, good company, and a strong sense of community.
10. The GlenWalk Scotch Whisky
For the classic dad, The GlenWalk Scotch Whisky makes an excellent gift. This premium blend offers exceptional quality at an attractive price point, perfect for dads who appreciate a well-aged scotch.
11. Bluebop Cafe
Celebrate Father’s Day at Bluebop Cafe with Italian classics and American favorites. Enjoy buy-one-get-one-free beer on June 16th and complimentary Father's Day cupcakes with dessert orders. For a stay-at-home celebration, online orders come with free cupcakes.
12. Gaylord
Relive childhood memories with your dad at the iconic Gaylord bakery. Indulge in sweet treats and create new memories this Father’s Day.
13. Yazu
For a culinary adventure, visit Yazu for innovative Pan-Asian cuisine. With a diverse menu, Yazu caters to every taste bud, making it perfect for families with varied preferences.
14. Baliboo
If your dad loves Japanese cuisine, Baliboo’s ramen menu is a dream come true. Featuring house-made broths, springy noodles, and globally-inspired toppings, it’s the perfect place for a day of fun and authentic Japanese food.
15. KOA Juhu
KOA Juhu offers a taste of the Mediterranean in a chic, open-air setting. Perfect for dads who enjoy spending time outdoors, the menu boasts a variety of exquisite dishes.
16. Beauty By BiE
Help Dad update his skincare routine with products from Beauty by BiE. Designed to address men’s changing needs, these clean, scientifically formulated products target everything from wrinkles to dryness.
17. QEY: Sip & Vault
Celebrate with a special Father’s Day dinner at QEY, Lower Parel. Each dad receives two complimentary “Dad’s Best Friend” cocktails. Share your favorite dad moments on social media for a chance to win a free dinner for four.
This Father’s Day, celebrate the extraordinary men in your life with experiences that reflect their unique personalities. Raise a glass to all the amazing dads who make our lives brighter. Happy Father’s Day!
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By Nishang Narayan
Published on July 4, 2025
Radico Khaitan Ltd., one of India’s largest and oldest homegrown alco-bev companies, has added another glittering chapter to its global success story. In a remarkable triumph for Indian whisky, Rampur Jugalbandi #6 was named Best World Single Malt at the John Barleycorn Awards 2025 in the USA. Further solidifying Rampur’s reputation on the world stage, Rampur Select clinched a Double Gold, while Jugalbandi #5 bagged Gold in the Indian Single Malt – Tokaji Finish category.
Leading the charge was Rampur Jugalbandi #6, aged in rare Madeira casks — an exploration in bold maturation that delivers unmatched depth and character. Rampur Select’s Double Gold underlined its hallmark smoothness and fruit-forward elegance, while Jugalbandi #5’s Gold recognised its nuanced Tokaji cask finish that blends Indian richness with European finesse.
Considered one of the spirits industry’s most respected honours, the John Barleycorn Awards are judged by top writers and industry veterans who celebrate excellence in craftsmanship and innovation.
Sharing his excitement, Mr. Sanjeev Banga, President – International Business, Radico Khaitan Ltd., said, "It is truly gratifying to see Indian single malts gaining such remarkable global recognition. These accolades reaffirm our belief that when whisky is crafted with authenticity, passion, and purpose, it resonates across cultures and continents."
Mr. Kunal Madan, Vice President – International Business, added, "Rampur Jugalbandi #6 is a testament to our bold and evolving whisky craft. This win places it among the world's finest, reflecting a uniquely Indian story of innovation rooted in tradition."
The secret to Rampur’s growing global appeal lies in its Himalayan provenance. The region’s dramatic seasonal swings, especially the intense Indian summers, accelerate maturation and create a complexity that’s hard to replicate elsewhere. Crafted at the historic Rampur Distillery, each expression tells a story: Rampur Select with its warm vanilla and spice, Jugalbandi #5 with its Tokaji elegance, and Jugalbandi #6 pushing new frontiers with Madeira-cask opulence.
As Radico Khaitan continues to expand across the US, Europe, and travel retail hubs, these international recognitions underline the brand’s long-term commitment to putting Indian whisky firmly on the global luxury map.
Mumbai’s favourite neighbourhood bakery, TwentySeven Bakehouse, has just planted fresh roots on Nepean Sea Road, taking its 'No Bullsh*t Baking' mantra to South Mumbai’s buzzing food stretch. After charming food lovers in Bandra, Mahalakshmi, and Chembur (which runs as a delivery-only kitchen), this marks the brand’s fourth Mumbai outpost — and it’s bringing along some delicious firsts.
For the first time ever, TwentySeven Bakehouse is serving up an all-vegetarian, completely eggless menu. And if you thought going vegetarian meant playing it safe, think again. Their brand-new sandwich selection is stealing the spotlight. Picture this: a Halloumi & Harissa sandwich nestled in warm, pillowy focaccia, or The Four Cheese, where their signature sourdough becomes the perfect canvas for a gooey, indulgent mix of cheeses — a bite that promises to flip your day right-side up.
And that’s just scratching the surface. The rest of the menu stays true to what TwentySeven does best — honest, quality-driven bakes and breads that let simple ingredients shine. Whether you’re a long-time fan or a curious new customer strolling through South Mumbai’s legacy food circuit, the new Nepean Sea Road outlet is set to become your next carb-loving pit stop.
By Manu Vardhan Kannan
In a defining moment for India’s culinary scene, Leo’s Pizzeria, a much-loved pizza kitchen nestled in New Delhi, has earned the #99 spot in the prestigious list of The Best Pizza – Milan 2025. Known for honouring the world’s finest pizza establishments, the Milan-based list is considered a global benchmark in pizza craftsmanship, making Leo’s the first Indian pizzeria to break into this elite club. With a loyal following rooted in simplicity, quality, and honest cooking, Leo’s has quietly emerged as a standout, proving that excellence in food can come from even the most unassuming corners of the world. The pizzeria’s approach is refreshingly straightforward — a slow-fermented 48-hour dough, Italian tomatoes, fresh mozzarella, and a wood-fired oven that brings it all together. The result is a perfectly balanced, light-yet-flavourful pizza that has captivated both locals and global connoisseurs alike.
This recognition is not just a feather in Leo’s cap, but a proud moment for Indian gastronomy, breaking new ground in a space traditionally dominated by Italian and Western names. Founder and Head Pizzaiolo Amol Kumar shared his thoughts on the achievement, saying, “We never set out chasing awards, just the pursuit of honest, well-made pizza. To be recognised on a global stage, among names we've long admired, is incredibly humbling. This isn’t just a win for Leo’s — it’s for everyone who believes that world-class food can come from anywhere, as long as it's made with heart and integrity.” Over the years, Leo’s Pizzeria has quietly cultivated a community of pizza lovers who appreciate the craftsmanship behind every slice. Now, with this international acclaim, Leo’s stands tall as a symbol of Indian culinary ambition — authentic, rooted, and ready to take on the world.
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