To celebrate World Gin Day, TOQUO Nagpur is showcasing Yunnan Whisper, a thoughtfully crafted cocktail inspired by the flavours and tea traditions of China's Yunnan province. Bringing together botanical freshness, subtle smokiness, and earthy depth, the cocktail offers a distinctive drinking experience that remains approachable and well-balanced.

Created using London Dry Gin, Laphroaig Select, Chenin Blanc peppermint cordial, and Pu-erh tea, Yunnan Whisper reflects TOQUO Nagpur's approach to exploring Asia through flavour. The combination highlights the bright character of gin, complemented by the gentle smokiness of whisky and the rich complexity of tea.

Adding to the experience is its presentation. Served in a ceramic cup with a sharing pot, tray, and dry ice display, the cocktail is designed to create a sense of discovery at the table. A garnish of shredded coconut and condensed milk pops introduces a playful element that pairs well with the drink's tea-forward profile.

According to the team at TOQUO Nagpur, the cocktail draws inspiration from Asia's diverse culinary and beverage traditions while offering guests something contemporary and memorable. Its layered flavour profile showcases how gin can be used beyond traditional serves and familiar combinations.

Recipe Note

Ingredients:

• London Dry Gin – 525 ml

• Laphroaig Select – 150 ml

• Chenin Blanc Peppermint Cordial – 525 ml

• Pu-erh Tea – 150 ml

• Garnish: Shredded coconut and condensed milk pops
• Glassware: Ceramic cup served with a sharing pot, tray, and dry ice presentation
• Ice: Block Ice
• Method: Stirred

This World Gin Day, Yunnan Whisper stands as a celebration of gin's versatility, bringing together botanicals, smoke, and tea in a cocktail inspired by journeys across Asia.