UNOX, a renowned Italian brand specializing in advanced commercial ovens, made a grand statement in Delhi with its debut Chefs’ Table event. Bringing together eight of India’s celebrated chefs, the event was a celebration of culinary creativity and technological innovation.

The star-studded lineup included Chef Tarun Sibal, Chef Vanshika Bhatia, Chef Sambhavi Joshi, Chef Dhruv Oberoi, Chef Gaurav Wadhwa, Chef Osama Jalali, Chef Utkarsh Bhalla, and Chef Nikhil Rastogi, National Corporate Chef at UNOX India. Held in a vibrant and interactive setting, the Chefs’ Table allowed these culinary maestros to showcase their expertise using the precision and versatility of UNOX combi ovens.

The event featured a carefully curated menu, with dishes highlighting innovative cooking techniques such as steaming, roasting, and baking. The performance of UNOX ovens stood out, empowering the chefs to explore their creativity while delivering exceptional results.

In his address, Mr. Nicola Michelon, CEO of UNOX S.p.A., emphasized, "At UNOX, we believe innovation drives culinary evolution. This Chefs’ Table event allows us to connect with culinary leaders and reinforce our mission to elevate the food service industry."

Mr. Matt Roberts, Director of Sales for MEA & India, added, "These events serve as a platform where chefs can push the boundaries of their craft and inspire new ideas, showcasing how UNOX ovens enable culinary creativity and precision."

Expressing his pride, Mr. Vikram Goel, Managing Director of UNOX India, stated, "The UNOX Chefs’ Table is more than an event—it’s an immersive experience where culinary talent meets advanced technology. We are thrilled to have some of the finest chefs showcase their passion and skill using UNOX solutions."

The Delhi Chefs’ Table stands as a testament to UNOX’s commitment to empowering chefs and enhancing the culinary arts. By blending cutting-edge technology with culinary excellence, UNOX continues to redefine modern cooking and inspire the food service industry to reach new heights.