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By Author
Published on January 30, 2024
In February 2024, Dubai will welcome the groundbreaking SIRO One Za’abeel, a revolutionary hotel concept by Kerzner International that seamlessly blends luxury with fitness and wellness. Located in the vibrant district of Za’abeel, the hotel stands as a testament to Kerzner's commitment to reshaping the hospitality sector and providing a unique space for integrating science and innovation into health and fitness.
SIRO One Za’abeel offers 250 rooms and suites that embody a perfect blend of modernity and elegance. Each space is soundproofed and equipped with top-of-the-range amenities to ensure a rejuvenating experience. Guests can enjoy a refreshing night’s sleep on plush king-size beds with cooling mattresses and customizable pillows. Some accommodations feature private balconies with stunning views of the Dubai skyline, as well as separate living rooms.
The hotel focuses on five core experiences: Fitness, Nutrition, Sleep, Recovery, and Mindfulness. Rooms are designed to promote physical and mental rest, with attention to detail. Suites, such as the Fitness Suite and Recovery Suite, come with dedicated spaces for fitness and recovery. Every suite reservation includes two 30-minute in-room treatments, enhancing the soothing dimension of the stay.
SIRO One Za’abeel houses The Fitness Lab, a 1,000 m² gym on two floors, designed for flexible programs and group classes. With contributions from international athletes, including the AC Milan soccer team and professional boxer Ramla Ali, SIRO’s health and fitness programs are inspired by the expertise of elite athletes. The hotel also features a Recovery Lab dedicated to relaxation, recovery, and cutting-edge treatments like percussion therapy, electrostimulation, and cryotherapy.
Guests can immerse themselves in holistic wellness experiences beyond their rooms. SIRO offers a dedicated mindfulness studio, a Wellness Pod for stress reduction, and immersive activities such as skydiving and desert expeditions. The hotel's dining options include The Kitchen, offering international cuisine, and The Pool Bar for cocktails and refreshments.
The Refuel Bar provides healthy snacks and smoothies, and guests can enjoy a personalized meal plan with the guidance of an in-house nutritionist. Menus feature a detailed calorie count, and all meals are prepared with high-quality local ingredients to promote well-being.
SIRO One Za’abeel is set to open its doors on February 1, 2024, with accommodations available from February 12, 2024. The hotel represents a paradigm shift in the hospitality industry, offering a community space for like-minded individuals seeking to prioritize fitness, recovery, and overall well-being. Rates start from approximately 500 USD per night, and reservations are already open for those eager to experience the ultimate fusion of luxury and wellness at SIRO One Za’abeel.
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By Nithyakala Neelakandan
Published on September 8, 2024
Novotel, a global brand under Accor, has opened its newest property, Novotel Nara, in Japan. Located along the scenic Saho River, the hotel is just minutes away from Shin-Omiya and Nara Stations, providing a peaceful base for visitors exploring the city's cultural heritage.
The hotel offers 264 guest rooms, including executive suites, blending European modernity with traditional Japanese aesthetics. This combination creates a welcoming space for both business and leisure travelers to rejuvenate while experiencing Nara’s rich history.
Novotel Nara acts as a bridge between tourists and the local community. Its prime location allows easy access to UNESCO World Heritage sites, such as Todai-ji Temple and Kasuga Taisha Shrine, offering guests both relaxation and cultural exploration. The hotel aims to connect visitors with Nara’s hidden charms and historical sites, away from the busy city atmosphere.
For dining, guests can enjoy Trattoria Ponte Nara, an all-day restaurant featuring a "slow food" philosophy. The restaurant serves authentic Italian dishes made with local ingredients from Nara, including pizzas crafted with spelt flour from Katsuragi City. Guests can dine in an open-air setting, enjoying the beauty of cherry blossoms in spring.
Novotel Nara also provides several leisure spaces, such as the Social Lounge, designed for teatime and socializing. The Rooftop Terrace offers seasonal activities with stunning views of cherry blossoms in spring or the Wakakusa Yamayaki fire in winter. Modern conference facilities and banquet rooms make it an ideal venue for meetings and events.
The hotel emphasizes wellness with a fully equipped fitness center, a public bath, and a wellness lounge that includes a children’s area, ensuring guests of all ages can relax and enjoy their stay.
As part of the Novotel Oceans Initiative, a partnership with WWF, the hotel is committed to sustainability. It aims to reduce plastic use, carbon emissions, and promote sustainable food choices. This initiative highlights Novotel Nara’s dedication to protecting the environment and contributing positively to both the local community and the planet.
Garth Simmons, Accor’s COO in Asia, commented “The opening of Novotel Nara marks a significant milestone for Accor as we continue to expand our footprint in Japan, a country with a rich heritage and a growing demand for quality accommodations. Nara, with its historical significance and cultural depth, is an ideal location for Novotel to provide an experience that combines modern comfort with a deep respect for local traditions. This opening underscores our commitment to contributing to the growth of Japan's tourism sector and offering memorable stays to travellers from around the world.”
Mercure Katowice Centrum, located in the heart of Katowice, Poland, represents a major step forward in eco-friendly hospitality. The hotel is a prime example of how Accor, a global hospitality leader, integrates sustainability into its design and operations. Accor has made sustainability central to its business, embedding eco-conscious choices throughout the hotel, from design to daily operations.
Upon entering Mercure Katowice Centrum, guests are greeted by an impressive facade featuring two green walls. The larger of these, at 260 square meters, holds nearly 7,000 plants, making it the largest green wall in the city. This green wall doesn’t just enhance the hotel's aesthetic—it also improves the local microclimate by reducing heat, producing oxygen, absorbing carbon dioxide, and capturing pollutants. Additionally, the lobby features a mural by a local artist, created during the COP24 climate conference, further reinforcing the hotel's ecological commitment.
Mercure Katowice’s design concept, “Green & Clean,” extends far beyond its appearance. The hotel incorporates advanced sustainable technologies, including photovoltaic systems, energy-efficient distribution, rainwater collection, heat recovery systems, and electric vehicle charging stations. All 268 rooms are designed with natural materials and calming colors to provide a serene atmosphere while adhering to the hotel's eco-conscious vision.
Since opening in 2021, the hotel has earned several awards for its sustainability efforts. These include the Green Building Award from the Polish Green Building Association, LEED Platinum certification, and top honors at the MP Power Awards.
In addition to its sustainable design, Mercure Katowice Centrum actively engages with the local community. The hotel collaborates with local suppliers for food and beverage services and regularly participates in local environmental campaigns, such as city clean-ups. With its strong commitment to eco-friendly practices and community involvement, Mercure Katowice Centrum is a leader in sustainable hospitality, inspiring others to follow its path.
Langham Hospitality Group (LHG) and Rabbit Holdings, an affiliate of BTS Group, are set to transform Bangkok's historic landscape with their latest venture, The Langham, Customs House, Bangkok. Scheduled to open in 2026, this new luxury hotel will be situated in the vibrant Bang Rak District, alongside the Chao Phraya River, and will serve as a symbol of both heritage and modernity.
The centerpiece of this ambitious project will be the city's historic Customs House, an iconic building erected in 1888. This neo-Palladian structure, designed by the renowned architect Joachim Grassi, will undergo meticulous restoration to reclaim its former grandeur. The building, known for its distinctive teak floors, majestic central staircase, and impressive four-story hallway, has a rich history as a gateway to Thailand and has hosted numerous significant events, including royal gatherings.
Adjacent to the restored Customs House will be a former post office, which will be repurposed to house a range of luxury amenities. Additionally, a modern structure will be built to accommodate the hotel’s 78 guest rooms. This blend of historical restoration and contemporary design aims to create a unique hospitality experience that honors the past while embracing the future.
The Langham, Customs House, Bangkok will offer a range of signature elements synonymous with The Langham brand. Guests can look forward to dining at an outpost of T’ang Court, the acclaimed three Michelin-star Cantonese restaurant from The Langham, Hong Kong. The hotel will also feature a distinctive destination bar and an outlet dedicated to serving exquisite pastries. To enhance the guest experience, The Langham's renowned Chuan Spa will provide a variety of rejuvenating treatments and wellness services.
Rabbit Holdings aims to create a world-class hospitality destination while enhancing the cultural and economic significance of the Bang Rak area. Kavin Kanjanapas, Director of Rabbit Holdings, said, "We are thrilled to appoint Langham Hospitality Group to manage the property. The company’s dedication to creating timeless luxury hotels and demonstrated success in heritage conservation makes it the ideal partner to further our vision to set a new standard for luxury hospitality in the region and honour the rich cultural heritage of Customs House and the Bang Rak District."
The Langham, Customs House, Bangkok will include an outpost of The Langham, Hong Kong's three Michelin-starred Cantonese restaurant, T'ang Court, a bar, a pastry outlet, and The Langham's renowned Chuan Spa. This luxury experience will honor the heritage of old Siam, blending traditional Thai elements with Western architecture.
LHG CEO, Bob van den Oord, expressed excitement, noting, "The Langham, Customs House, Bangkok exemplifies our strategy of incorporating cultural preservation into hotel development while concurrently creating unparalleled experiences for guests and the communities in which we operate."
This project is part of LHG's commitment to heritage conservation, following other successful restorations like The Langham in Boston, Chicago, and Pasadena.
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