You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on August 14, 2023
Courtyard by Marriott, Pune Chakan, is pleased to announce the appointment of Vishal Chawan as its new Director of Food and Beverage. With an academic background from BVIHMCT Pune and over 18 years of experience with esteemed brands like IHCL, Hyatt International, Marriott International, and Encalm Hospitality, Chawan brings a wealth of knowledge and innovation to the role.
Chawan's extensive industry background and proven success align perfectly with the hotel's commitment to excellence. His strategic insights, strong leadership skills, and creative ideas will enhance the dining experiences at Courtyard by Marriott, Pune Chakan.
As the Director of Food and Beverage, Chawan will oversee all food and beverage operations, focusing on crafting exceptional dining experiences at the hotel's restaurant, bar, and catering services. His dedication to guest satisfaction and his innovative approach will contribute to maintaining the hotel's reputation as a top destination for exceptional food and beverage offerings in Pune.
"We are excited to have Vishal Chawan join us as the Director of Food and Beverage. His expertise will play a pivotal role in elevating our dining offerings and ensuring outstanding guest experiences. We are confident that his leadership will further solidify our position as a premier hotel in the region," said Amit Kumar, General Manager of Courtyard by Marriott Pune Chakan.
With this appointment, Courtyard by Marriott, Pune Chakan, continues to uphold its reputation for contemporary design, upscale amenities, and outstanding hospitality. Vishal Chawan's expertise will undoubtedly contribute to the hotel's ongoing success in delivering memorable dining experiences to its guests.
GRB Dairy Foods Showcases Science Behind Pure Ghee
Rumour Introduces Luna de Agave as Its New Wednesday Ritual
Chef Mohamed Galhoum to Lead Culinary Repositioning of Colon...
Nepal Flash Flood Puts Tourism Safety in Focus
By Hariharan U
Published on September 2, 2026
By Manu Vardhan Kannan
Published on August 29, 2026
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.