Bengaluru’s dining scene continues to evolve with restaurants and restobars bringing fresh flavours, new menus and easygoing experiences to the city. From globally inspired dishes to the classic pairing of biryani and craft beer, here are two new experiences to explore across Bengaluru.

Pangeo Debuts a Bold New Menu Celebrating Global Cuisine

Pangeo, Bengaluru, has unveiled its all-new menu, bringing together globally inspired flavours, refined culinary techniques and a thoughtfully curated selection of contemporary dishes designed for different dining occasions.

Inspired by Pangeo’s philosophy of bringing the world together through food, the refreshed menu brings together a diverse mix of cuisines, textures and flavours. The selection ranges from vibrant small plates and handcrafted sourdough pizzas to signature grills, indulgent mains and refined desserts, encouraging guests to explore, share and enjoy memorable dining moments.

The menu features dishes such as Roasted Butternut Pumpkin & Crisp Pakwan, Smoked Oyster Mushroom Taco, Asparagus Paprika Puff and Roasted Broccoli Ema Datshi. Non-vegetarian highlights include Chicken Galouti Kebab, Spicy Cafreal Chicken, Chicken Shish Taouk, Butter Chicken Kulcha, Tandoori Chicken Roulade, Parcha Fish and Herb-Crusted Grilled Fish.

Guests can also explore handcrafted sourdough pizzas, flavourful bowls, artisanal burgers, signature grills, comforting mains and decadent desserts, with each dish created around bold flavours and quality ingredients.

The menu refresh goes beyond the food, reinforcing Pangeo’s positioning as an elevated dining destination where every visit offers something new to discover. Thoughtfully crafted cocktails, warm hospitality and an inviting atmosphere complement the experience, making it suitable for leisurely lunches, after-work gatherings, intimate dinners and weekend celebrations.

Rooted in creativity, quality and culinary exploration, Pangeo’s new menu brings global flavours together while staying true to the restaurant’s vibrant and contemporary identity.

• Address: 4th Floor, 171–172, Forum Rex Walk, Brigade Road, Bengaluru – 560001
  
• Timings: 12:00 PM onwards.

Sector 144 Introduces a Beer and Biryani Combo

At JP Nagar, rooftop restobar Sector 144 has introduced its new Beer & Biryani Combo, bringing together aromatic biryanis and craft beer for a relaxed food and brew pairing.

The offering features Chicken Biryani paired with a 330ml beer and Veg Biryani paired with a 330ml beer, giving diners options across both preferences. Guests can also upgrade to a 500ml pour and choose from any of the available craft beers at the brewery. The biryani selection includes Nawabi Style Biryani and Nati Style Biryani, allowing guests to enjoy distinctive regional flavours alongside Sector 144’s craft beer selection.

Designed for casual dining and relaxed gatherings, the Beer & Biryani Combo brings together the familiar comfort of biryani with the character of freshly brewed craft beer. It makes an easy choice for casual lunches, after-work catch-ups and evenings with friends. Rooted in Sector 144’s philosophy of “Be Native, Be You & Celebrate Life,” the new offering further reflects its identity as a community-driven craft beer destination where food, brews and shared experiences come together.

• Venue: Sector 144, JP Nagar, Bengaluru
  
• Time: 12:30 PM onwards.