Where Every Hour is Opus O’Clock – A Culinary Journey at Four Seasons Hotel Mumbai

Where Every Hour is Opus O’Clock – A Culinary Journey at Four Seasons Hotel Mumbai

By Nishang Narayan

Published on March 28, 2025

At Four Seasons Hotel Mumbai, every hour is Opus O’Clock—where dining is not just about food but a seamless, all-day culinary journey. Whether it’s an indulgent breakfast, a power-packed antipasti lunch, an elegant high tea, or a late-night craving, Opus transforms every meal into an occasion.

Morning Indulgence: A Breakfast Worth Waking Up For

Opus starts the day with a lavish à la carte breakfast, offering an exquisite mix of Indian and Continental classics. Guests can enjoy masala uttapam, dosa, poha, and upma, or opt for freshly baked croissants, Danish pastries, and premium brewed coffee. Enhancing this experience is the Modbar coffee system, bringing world-class coffee brewing innovation straight to the table.

Power Lunch: A Midday Feast for the Modern Professional

As Mumbai’s business pulse quickens, Opus offers a refined power lunch, balancing light antipasti with hearty global favorites. Highlights include:

  • Poached Lobster Salad – Fresh, flavorful, and perfectly balanced
  • Quinoa and Barley Pilaf – A wholesome and nutritious delight
  • Prawn Hargao – A Cantonese dim sum classic
  • Mediterranean Pork Bowl – A fusion of flavors for the discerning palate

Afternoon High Tea: A Timeless Tradition with a Sparkling Twist

Afternoons at Opus are a sophisticated affair, featuring a themed High Tea experience. From scones and éclairs to delicate madeleines, every bite is perfectly paired with single estate teas and sparkling teas from the Netherlands. Whether it’s a celebration or an intimate gathering, Opus elevates teatime into an indulgent escape.

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Immersive Evenings: A Fine Dining Experience with Perfect Wine Pairings

As the sun sets, Opus transforms into a fine-dining haven, offering meticulously curated wine pairings with every course:

  •  Crunchy Avocado, Apricot Relish – Paired with Michel Lynch Sauvignon Blanc
  •  Kale and Barley, Feta Cheese, Pomegranate – Complemented by Chardonnay Marc Dupas “Les Parcelles”
  • Peruvian Asparagus with Candle Lunghe Pasta – Matched with Pasqua Merlot Trevenezie
  • The Golden Bean Dessert – Best enjoyed with Prosecco Audrey Hepburn

Late-Night Indulgence: Comforting Flavors Around the Clock

For those with cravings beyond conventional dining hours, Opus ensures that signature flavors are available 24/7. The midnight menu features comforting classics such as:

  • Calamarata Pasta with Squid – A seafood lover’s delight
  • Dum Biryani – Fragrant, rich, and soul-satisfying
  • Ice Cream Coupe & Chocolate Brownie – The perfect sweet ending to a late-night feast

Sunday Brunch: A Celebration of Global Flavors

Sundays at Opus are a gastronomic celebration, featuring:

  • Live buffets, à la carte specials, and tableside pass-arounds
  • Indian & Asian delicacies like Amritsari Chole & Mumbai Masala Kheema Pav
  • Western delights including Pan-seared Garlic Scallops & Chongqing Chicken
  • Premium cocktails, sparkling wines, and live music for a luxurious, laid-back afternoon

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"At Four Seasons Hotel Mumbai, we continuously redefine luxury by curating exceptional dining experiences. Opus embodies this vision, blending innovation, world-class cuisine, and impeccable service to create unforgettable moments for our guests," says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai.

With its seamless evolution from sunrise to midnight and beyond, Opus at Four Seasons Hotel Mumbai is more than a restaurant—it’s a culinary destination where every meal is an experience, and every moment is elevated with warmth, sophistication, and gastronomic excellence.

Venue: Opus, Four Seasons Hotel Mumbai


Rana Daggubati Parties with 50 Cent and Flo Rida During F1 Weekend in Miami

Rana Daggubati Parties with 50 Cent and Flo Rida During F1 Weekend in Miami

By Manu Vardhan Kannan

Published on May 9, 2025

The Formula 1 weekend in Miami just got a high-powered desi twist as Rana Daggubati, Indian actor and entrepreneur, lit up the city’s nightlife with his Loca Loka tequila crew at an exclusive party that blended global glam with Indian flair.

Held during one of the most anticipated weekends on Miami’s social calendar, the event saw Rana rubbing shoulders with hip-hop legend 50 Cent, rap star Flo Rida, and Oscar-winning actor Cuba Gooding Jr. Photos and videos from the night captured Rana enjoying the vibe, sharing light moments and tequila shots with global icons, and enjoying a surprise performance by 50 Cent that took the energy up a notch.

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Rana, co-owner of the premium tequila brand Loca Loka, was in Miami promoting the label alongside partners Anirudh Ravichander, India's music sensation and Sree Harsha Vadlamudi, a known serial entrepreneur. The Loca Loka bash became a hotspot for networking, celebration, and showcasing how Indian creativity is making waves on a global scale.

Known for fusing business with pop culture, Rana has been steadily positioning Loca Loka as a bold lifestyle brand. The F1 party was a celebration of this vision where Indian enterprise met global swagger in the heart of Miami.

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From catching up backstage with 50 Cent to toasting with Flo Rida and laughing with Cuba Gooding Jr., Rana Daggubati’s Miami moment was a vivid reflection of his growing presence in the global lifestyle space.

While F1 was all about speed, for Rana and Loca Loka, it was about style, celebration, and cultural crossover, a spirited moment for Indian entrepreneurship on the world stage.


The Park Navi Mumbai Unveils a Month-Long Summer Celebration of Flavours, Beats & Boozy Delights

The Park Navi Mumbai Unveils a Month-Long Summer Celebration of Flavours, Beats & Boozy Delights

By Nishang Narayan

Published on May 9, 2025

The Park Navi Mumbai is turning up the summer vibes with a month-long celebration that blends flavours, music, and mixology across its two signature destinations — Dusk and Aqua.

At Dusk, the energy is all about bold cocktails, live acoustic sessions, and a curated food and drink experience titled the “Month of Flavour, Music & Mixology.” Here’s what’s on offer:

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  • Mango Mania (May 1–31): The king of fruits takes centre stage across cocktails, plates, and desserts.

  • Serenade Afternoons (Sundays): Easy acoustic live music paired with signature cocktails for lazy weekend chill-outs.

  • World Cocktail Week (May 13–18): A global spin on mixology featuring international recipes and hands-on masterclasses.

  • National Wine Weekend (May 23–25): A three-day celebration of wines, with sangrias, bubbles, and sips to savour.

Just a few steps away, Aqua—The Park’s poolside venue—offers a breezy escape with “A May to Remember,” perfect for long afternoons and sundown soirees. Guests can enjoy:

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  • Mango Festival (May 1–31): Summer-inspired tropical dishes and cocktails designed to refresh.

  • DIY Cocktail Station (Wednesdays & Sundays): Guests can shake up their own cocktails under expert guidance.

  • IPL Live Screening (Until May 25): Cricket fans can catch the excitement with big screens, match-day snacks, and chilled beverages.

  • Grill & Chill Feast (May 1–31): Every evening brings sizzling grills and open-air relaxation under the stars.

Together, Dusk and Aqua present a complete destination for foodies, cocktail lovers, music fans, and summer explorers. With Instagram-worthy setups and specially curated experiences, The Park Navi Mumbai is redefining how the city celebrates summer.

Whether you're looking for a chill Sunday, a spirited midweek mixer, or a wine-soaked weekend, there’s something every day to discover.

About THE Park Hotels:

THE Park Hotels – Navi Mumbai are pioneers in luxury boutique hospitality, known for their contemporary design, curated experiences, and pulse-driven energy across India’s top destinations.


Wynnd Hotels Unveils The Dark Room – A Bold Return to True Nightlife in Noida

Wynnd Hotels Unveils The Dark Room – A Bold Return to True Nightlife in Noida

By Manu Vardhan Kannan

Published on May 9, 2025

Wynnd Hotels, one of NCR’s emerging hospitality names, proudly unveils The Dark Room—a striking new cafe-club concept that reintroduces the pulse of authentic nightlife to Noida. Located on the 5th floor of Galaxy Blue Sapphire Mall, Greater Noida West, The Dark Room is more than just a venue—it’s a vibe.

Designed for night owls, music lovers, and adventurers, The Dark Room channels the raw energy and allure of classic underground clubs. With bold black-and-red interiors and owl motifs across its walls, the space exudes an atmosphere that is both mysterious and magnetic. It’s crafted to evoke the nostalgia of a time when stepping into a club meant stepping into another world.

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“The Dark Room is our response to what nightlife has lacked,” says Gaurav Sapra, Founder of The Dark Room by Wynnd Hotels. “At one point, entering a club was like entering another universe—where the lights, the music, and the people all combined to make you feel alive. That’s the vibe we’ve brought back here. It’s a place for those seeking more than a drink—they’re looking for an experience that lingers.”

The venue is open until 2:00 a.m., making it a perfect late-night haven for those looking to unwind, groove to live music, or dance through the night. At a time when much of the city’s nightlife has shifted toward quieter cafe culture, The Dark Room reclaims the essence of high-energy clubbing.

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Beyond its music and ambiance, The Dark Room is also a premium dining destination. Guests can indulge in a diverse multi-cuisine menu, offering international flavours, gourmet bar food, and comfort dishes—carefully curated to pair with the club’s exotic beverage selection. The full-service bar features super-premium spirits, seasonal blends, and creative signature cocktails and mocktails.

Whether you're there for the beats, the bites, or the buzz, The Dark Room promises a return to nightlife that’s vibrant, unapologetic, and unforgettable.

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