Where Every Hour is Opus O’Clock – A Culinary Journey at Four Seasons Hotel Mumbai

Where Every Hour is Opus O’Clock – A Culinary Journey at Four Seasons Hotel Mumbai

By Nishang Narayan

Published on March 28, 2025

At Four Seasons Hotel Mumbai, every hour is Opus O’Clock—where dining is not just about food but a seamless, all-day culinary journey. Whether it’s an indulgent breakfast, a power-packed antipasti lunch, an elegant high tea, or a late-night craving, Opus transforms every meal into an occasion.

Morning Indulgence: A Breakfast Worth Waking Up For

Opus starts the day with a lavish à la carte breakfast, offering an exquisite mix of Indian and Continental classics. Guests can enjoy masala uttapam, dosa, poha, and upma, or opt for freshly baked croissants, Danish pastries, and premium brewed coffee. Enhancing this experience is the Modbar coffee system, bringing world-class coffee brewing innovation straight to the table.

Power Lunch: A Midday Feast for the Modern Professional

As Mumbai’s business pulse quickens, Opus offers a refined power lunch, balancing light antipasti with hearty global favorites. Highlights include:

  • Poached Lobster Salad – Fresh, flavorful, and perfectly balanced
  • Quinoa and Barley Pilaf – A wholesome and nutritious delight
  • Prawn Hargao – A Cantonese dim sum classic
  • Mediterranean Pork Bowl – A fusion of flavors for the discerning palate

Afternoon High Tea: A Timeless Tradition with a Sparkling Twist

Afternoons at Opus are a sophisticated affair, featuring a themed High Tea experience. From scones and éclairs to delicate madeleines, every bite is perfectly paired with single estate teas and sparkling teas from the Netherlands. Whether it’s a celebration or an intimate gathering, Opus elevates teatime into an indulgent escape.

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Immersive Evenings: A Fine Dining Experience with Perfect Wine Pairings

As the sun sets, Opus transforms into a fine-dining haven, offering meticulously curated wine pairings with every course:

  •  Crunchy Avocado, Apricot Relish – Paired with Michel Lynch Sauvignon Blanc
  •  Kale and Barley, Feta Cheese, Pomegranate – Complemented by Chardonnay Marc Dupas “Les Parcelles”
  • Peruvian Asparagus with Candle Lunghe Pasta – Matched with Pasqua Merlot Trevenezie
  • The Golden Bean Dessert – Best enjoyed with Prosecco Audrey Hepburn

Late-Night Indulgence: Comforting Flavors Around the Clock

For those with cravings beyond conventional dining hours, Opus ensures that signature flavors are available 24/7. The midnight menu features comforting classics such as:

  • Calamarata Pasta with Squid – A seafood lover’s delight
  • Dum Biryani – Fragrant, rich, and soul-satisfying
  • Ice Cream Coupe & Chocolate Brownie – The perfect sweet ending to a late-night feast

Sunday Brunch: A Celebration of Global Flavors

Sundays at Opus are a gastronomic celebration, featuring:

  • Live buffets, à la carte specials, and tableside pass-arounds
  • Indian & Asian delicacies like Amritsari Chole & Mumbai Masala Kheema Pav
  • Western delights including Pan-seared Garlic Scallops & Chongqing Chicken
  • Premium cocktails, sparkling wines, and live music for a luxurious, laid-back afternoon

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"At Four Seasons Hotel Mumbai, we continuously redefine luxury by curating exceptional dining experiences. Opus embodies this vision, blending innovation, world-class cuisine, and impeccable service to create unforgettable moments for our guests," says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai.

With its seamless evolution from sunrise to midnight and beyond, Opus at Four Seasons Hotel Mumbai is more than a restaurant—it’s a culinary destination where every meal is an experience, and every moment is elevated with warmth, sophistication, and gastronomic excellence.

Venue: Opus, Four Seasons Hotel Mumbai


Siren Bengaluru Reimagines Tequila with Patrón’s Agave-Fueled Cocktail Takeover

Siren Bengaluru Reimagines Tequila with Patrón’s Agave-Fueled Cocktail Takeover

By Manu Vardhan Kannan

Published on July 21, 2025

Tequila gets a bold new twist in Bengaluru as Siren, the city’s only Asian cocktail bar, joins hands with Patrón for a limited-time celebration of World Tequila Day. From July 15 to 31, guests can sip their way through a specially curated menu where agave spirits meet Asian-inspired creativity.

The menu features four unique cocktails, each showcasing a different expression of Patrón tequila, Blanco, Reposado, and  Añejo crafted with Siren’s trademark style rooted in clarity, control, and craft.

Here’s what’s pouring:

  • Patrón OG Picante – a bold and spiced creation, striking a perfect balance between heat and flavour

  • Patrón Añejo Old Fashioned – a smooth, slow-sipping reinterpretation of the classic

  • Patrón Mango Verse Highball – light, lyrical, and layered with tropical notes

  • Patrón Sour Cherry Margarita – tangy, vibrant, and meant to leave a lasting impression

This isn't just a celebration of tequila, it’s an elevated experience where technique, bold ingredients, and inspired pairing take centre stage. Every sip tells a story of tradition meeting modern cocktail artistry.

Whether you’re a tequila lover or someone curious to explore new blends, this collaboration promises an unforgettable journey through taste, intention, and agave.

Catch the experience from 7 PM to 10 PM at Siren, located on Lavelle Road, and raise a glass to the craft of cocktails and the heart of heritage.


Eros Hotel New Delhi Turns Tropical with a Grand Mango Celebration

Eros Hotel New Delhi Turns Tropical with a Grand Mango Celebration

By Manu Vardhan Kannan

Published on July 21, 2025

The vibrant spirit of National Mango Day comes alive at Eros Hotel New Delhi, where the beloved King of Fruits takes center stage. This delightful event promises guests a tropical escape through taste, décor, and ambiance, perfect for both food lovers and photo enthusiasts.

To celebrate the legacy of mangoes, the hotel has turned its signature restaurants, Tea Lounge, Blooms, and Lounge AND Bar, into mango wonderlands. Whether it’s the zesty thrill of raw mango or the smoothness of creamy mango desserts, there’s something to please every palate.

Blooms will feature a lavish buffet lined with irresistible mango desserts that are both indulgent and refreshing. Guests can sip on expertly blended mocktails and cocktails, created specially to highlight the juicy richness of mangoes, each drink a perfect balance of cooling and flavor-packed delight.

The menu is a tribute to mango’s many moods, offering tropical twists on classic treats and cooling drinks that keep the summer heat at bay. From sweet to spicy, tangy to chilled, the spread is designed to take guests on a taste journey.

Adding to the experience is the mango-themed décor, featuring a grand mango tree as its centerpiece. With lush greens and sunny yellows filling the space, guests will feel like they’ve stepped into a tropical celebration, ideal for those Insta-perfect pictures.

If you’re looking for a fresh, fruity escape with unforgettable flavors, Eros Hotel New Delhi is the place to be. This mango-inspired festival is set to stir your senses and leave you with lingering memories of taste and joy.


Baskin Robbins India and The Smurfs Team Up for a Scoop of Fun

Baskin Robbins India and The Smurfs Team Up for a Scoop of Fun

By Manu Vardhan Kannan

Published on July 20, 2025

Baskin Robbins India is adding a playful twist to your ice cream outings by teaming up with the much-loved Smurfs movie franchise. This cheerful collaboration brings together the joy of scoops and the charm of everyone’s favourite blue characters—creating a fun and flavourful adventure for kids and families across the country.

Inspired by the adventurous world of The Smurfs, Baskin Robbins has introduced a lively new flavour called Splish Splash. This vibrant blue scoop captures the energy and mischief of the Smurfs, blending colour and taste into one joyful bite.

But the excitement doesn’t stop at the counter. Speaking about the partnership, Aleesha Desai, General Manager (Marketing) – Baskin Robbins India, shared,

“At Baskin Robbins, our mission is to spread smiles over a scoop of happiness. Collaborating with the beloved Smurfs helps us do that in a playful way.”

The celebration extends beyond flavours, Baskin Robbins is lighting up its parlours with Smurfs-themed in-store activations, engaging games, and social media contests. The brand has even gone full blue on its Instagram feed, making fans a part of the blue wave.

To bring the magic closer to fans, special product activations will take place at movie screenings, with influencers and content creators joining in for Smurfs-themed celebrations. Lucky fans will also get the chance to win limited-edition Smurfs goodies, turning every visit into a memorable moment.

With this colourful collaboration, Baskin Robbins once again proves that it’s more than just an ice cream brand, it’s a creator of joyful memories. While the love for ice cream spans all ages, this Smurfs-inspired tie-up is sure to leave kids smiling from ear to ear and parents reaching for another scoop.

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