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By Nishang Narayan
Published on November 6, 2024
As sustainability becomes increasingly important, LEED (Leadership in Energy and Environmental Design) certification has emerged as the global standard for green building. LEED v4.1, an updated version, introduces more stringent benchmarks for energy efficiency, water management, waste reduction, and overall environmental performance. This certification is more than just a label—it represents a hotel’s commitment to reducing its carbon footprint and creating a healthier, more resource-efficient space for both guests and staff.
LEED v4.1 certification is awarded by the U.S. Green Building Council (USGBC) and focuses on the sustainability of building operations and maintenance, particularly for existing buildings. Key features of LEED v4.1 include:
Energy and Atmosphere: LEED v4.1 prioritizes energy performance, requiring buildings to optimize their energy use through renewable energy sources, energy-efficient lighting, and reduced fossil fuel dependency.
Water Efficiency: Water-saving technologies and practices are crucial, including low-flow fixtures and effective water recycling methods. This criterion aims to protect water resources while lowering utility costs.
Materials and Resources: Hotels must adopt a “Reduce, Reuse, Recycle” approach, ensuring that building materials are sustainable, reusable, and sourced responsibly.
Indoor Environmental Quality: To provide a healthy environment, LEED v4.1 emphasizes indoor air quality, natural lighting, and minimal pollutant emissions, creating a comfortable space for guests and employees.
Innovation in Design: Properties are encouraged to incorporate unique, innovative approaches to sustainability that go beyond standard practices, from using biogas to integrating green roofs.
For hotels, obtaining LEED v4.1 certification is a forward-thinking investment. It boosts a hotel’s appeal among eco-conscious travelers, aligns with global environmental standards, and reduces operational costs over time. In India, where the hospitality sector is rapidly expanding, integrating LEED standards can significantly reduce the industry’s environmental impact, create jobs in green energy sectors, and promote a culture of sustainability across the nation.
Radisson Blu Bengaluru, Outer Ring Road, stands out as the first hotel in India to achieve the LEED v4.1 Platinum certification for Operations and Maintenance of an Existing Building. Their achievements include:
Radisson Blu Bengaluru’s commitment to sustainability demonstrates the significant operational benefits and community impact a hotel can achieve by aligning with LEED standards.
For other hotels in India, the LEED v4.1 framework provides actionable steps toward sustainability:
Congratulations to Radisson Blu Bengaluru, Outer Ring Road, for their leadership in sustainable hospitality and for setting a new standard in India. Their journey toward LEED v4.1 Platinum certification exemplifies what’s possible when hotels embrace sustainability, and their efforts pave the way for a greener hospitality industry in India.
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Published on April 24, 2025
Continuing its robust expansion in Maharashtra, Royal Orchid Hotels Ltd (ROHL) has officially launched the Regenta Bharti Resort in Mahabaleshwar, marking its 14th property in the state. Spread across an impressive 52 acres amidst the scenic Sahyadri hills, the resort is a perfect blend of nature, comfort, and adventure — making it a great choice for weddings, leisure holidays, and MICE events.
Just an hour’s drive from Pune, Regenta Bharti Resort offers easy access for travelers from both Pune and Mumbai. The location is surrounded by lush strawberry farms, cascading waterfalls, and panoramic peaks, making it a tranquil yet vibrant escape.
The resort features a variety of accommodation options, including Deluxe Rooms, Premium Rooms, Junior Suites, Suite Rooms, and multi-bed rooms tailored for group travelers. In addition to its upscale lodging, the property offers a wide range of activities for all age groups — from a water park and amusement rides for kids, to outdoor adventures like bungee jumping, ziplining, UTV rides, and even 360° human cycling.
For guests looking to relax, there's a full-fledged spa, a fitness center, and a scenic swimming pool. Indoors, recreational options include table tennis, chess, carrom, and more. The resort also boasts over 40,000 sq. ft. of banquet space and sprawling lawns ideal for weddings, corporate events, and family gatherings. With parking for up to 200 vehicles and all-day dining options, the resort ensures a hassle-free experience for both guests and event organizers.
CK Baljee, CMD of Royal Orchid Hotels Ltd., said, “Mahabaleshwar is a popular weekend retreat for city dwellers for its comfortable proximity from Mumbai and Pune. A key highlight of the Regenta Bharti Resort is its wedding and MICE infrastructure, which will drive tourists from all over the country. The tranquil mountain landscape and cultural richness makes it perfect to carve out a niche for experiential travel with our distinctive hospitality. We are excited to bring ROHL in this region along with Ravindra Bharti.”
Echoing his excitement, Ravindra Bharti, MD and CEO of Bharti Group, shared, “We are delighted to partner with Royal Orchid Hotels Ltd. to introduce a new hospitality experience in Mahabaleshwar. Our joint venture combines ROHL’s signature blend of modern luxury and bespoke service, an essential factor for meeting evolving guest expectations.”
With this launch, ROHL reinforces its commitment to delivering exceptional experiences across India’s key leisure destinations.
Shared by Mr Vishal Wadhwa Director of Shilton Hospitality this article highlights the timeless relevance of hospitality and the people who bring it to life
In a world that's evolving at the speed of technology where automation and digital convenience often dominate the hospitality industry stands out as a rare constant — a people-first profession rooted in connection warmth and genuine care As we celebrate International Hospitality Day it's important to reflect on why hospitality still matters and how it continues to shape lives and experiences across the globe
At its core hospitality is more than service it's about creating moments that last Whether it's a hotel receptionist remembering your name a chef crafting a dish with regional soul or a housekeeper ensuring your room feels like home every interaction is driven by people who care These human touches transform places into memories and transactions into relationships
Despite global challenges and the rise of digital interfaces the industry has shown remarkable resilience and innovation Today hospitality is about balancing technology with empathy Smart rooms contactless check-ins and AI-driven personalization are enhancing guest convenience but what truly elevates the experience is still the passion of the people behind the scenes
From boutique hotels to luxury resorts the focus has shifted to purpose-driven hospitality emphasizing sustainability community engagement and employee well-being Guests today are more conscious and curious they seek not just comfort but connection They want to know the story behind the space the chef behind the plate and the culture behind the smile
Hospitality is ultimately about people It's our teams our culture and our passion that define the guest experience As an industry we must continue to value the human element because no technology can replicate genuine warmth and heartfelt service
Celebrating International Hospitality Day is not just about acknowledging an industry it's about honouring the spirit that drives it It's about the chefs stewards receptionists managers and countless others who make the world a little more welcoming every single day
As we look ahead one thing is clear hospitality will always matter Because in every corner of the world people will always crave connection kindness and the comfort of being cared for and that's something only hospitality can truly deliver
Cygnett Hotels & Resorts, one of India’s fastest-growing hospitality chains, has added another feather to its cap with the launch of Cozzet Mahad in Maharashtra’s MIDC region. This new addition to the group’s portfolio not only strengthens its foothold in the region but also caters to both business and leisure travellers seeking comfort, convenience, and value.
In its first phase, Cozzet Mahad offers 55 keys across Superior, Club, and Suite categories, with plans to double the inventory in the second phase. The property is designed for today's smart and budget-conscious travellers without compromising on service or experience—hallmarks of the Cygnetture brand.
Dining at Cozzet Mahad is a diverse and delightful experience. Guests can explore a global culinary spread at C Pavilion, the all-day dining restaurant, or enjoy pure vegetarian fare at Gossip Veg Bistro. The Metro Sky Lounge, a stunning 60-cover rooftop restro-bar, promises an unmatched setting with panoramic city views, making it the perfect place for elevated evenings. For those who prefer privacy, 24x7 in-room dining ensures comfort with convenience.
The property also shines on the MICE front with Summit, a versatile banquet and conference venue that can host up to 250 guests, ideal for both formal events and personal celebrations. Modern amenities and thoughtful design make it a go-to destination for meetings, weddings, and everything in between.
Speaking about the launch, Mr. Sarbendra Sarkar, Founder & Managing Director, Cygnett Hotels & Resorts, said,
“The Cozzet is a smart, safe and sensible brand of ours. Targeted at today's savvy travellers, Cozzet sets a new benchmark for budget-friendly hospitality with a genuine cultural flavour, offering exceptional value without compromising on Cygnetture service.”
Cozzet Mahad’s strategic location in MIDC Mahad, just 150 metres from NH 66, places it close to one of Raigad district’s key industrial zones, while being surrounded by the scenic Sahyadri Mountains. The area is rich in historical and natural attractions, from the Raigad Fort and Gandharpale Caves to the Nanemachi Waterfall and Murud Karde Beach.
Every Cozzet property, as Mr. Sarkar noted, is defined by “clean and well-maintained rooms, polished floors, fresh linen, delicious food, quick and friendly service, and essential amenities like Wi-Fi and hot showers.” These are the hallmarks that Cygnett proudly calls its Cygnetture features.
With Cozzet Mahad now operational, Cygnett continues its mission to bring accessible and high-quality hospitality to newer locations.
About Cygnett Hotels & Resorts
Founded in 2014, Cygnett Hotels & Resorts is a forward-thinking, tech-savvy hospitality brand that has quickly become a leader in India’s midscale and upscale segments. With 50 hotels and 3,671 keys across its operational and upcoming projects, the group is on track to add 1,000 keys annually, aiming for 100+ hotels with over 9,000 keys by 2029.
To know more, visit: www.cygnetthotels.com
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