Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

By Manu Vardhan Kannan

Published on March 5, 2025

The food and beverage industry has long been a challenging space, yet these remarkable women have broken barriers to carve their own path. As International Women's Day draws near, we recognize and celebrate the achievements of women who have not only established thriving culinary businesses but have also inspired countless others with their entrepreneurial spirit and innovation.

Divya Kadam – Baliboo

Mumbai’s Baliboo is the brainchild of Divya Kadam, a passionate entrepreneur who transformed her love for travel and food into a vibrant dining experience. Launched in 2023, Baliboo quickly became a hotspot for those seeking a tropical escape within the city. Despite having no background in hospitality, Divya’s global culinary explorations inspired her to create a space that blends exotic flavors, immersive ambiance, and a unique dining culture.

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Geeta Amin – Amelia

With over three decades in architecture, Geeta Amin’s expertise goes beyond structures—it extends into crafting experiences. As the visionary behind Amelia, a contemporary European dining destination in Mumbai’s OneBKC, Geeta merges her passion for design and fine dining. Drawing inspiration from her travels across 75+ countries, she has created a space that is both culturally rich and architecturally stunning. Beyond hospitality, she is also a celebrated wildlife photographer with her work published in the official book of Ranthambore Tiger Reserve.

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Bobby Patel – Thyme & Whisk and Mad Doh

A certified culinary and baking chef, Bobby Patel has redefined the vegetarian and plant-based dining experience. As the Culinary Director of Thyme & Whisk and Mad Doh, she has championed sustainability and innovation in food. Her flagship brand, Thyme & Whisk, launched in Vadodara in 2018, has expanded to 16 locations. Mad Doh, a Mumbai-based venture, is on the path of rapid expansion into major Indian cities. With expertise certified by City & Guilds London, Bobby is at the forefront of creating delectable and mindful culinary experiences.

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Eesha Sukhi – The BlueBop Cafe

From the corporate world to the culinary stage, Eesha Sukhi’s journey has been one of passion and transformation. In 2019, she launched The BlueBop Cafe in Mumbai’s Khar, a space known for its exceptional cuisine and live jazz performances. Her commitment to quality food and immersive entertainment has earned the cafe multiple accolades, including the Times Food & Nightlife Award for three consecutive years. Eesha’s story is a testament to how passion and strategic vision can create a successful brand.

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Rinka Jha & Rashmi Mehra – Two Gud Sisters

From friendship to entrepreneurship, Rinka Jha and Rashmi Mehra co-founded Two Gud Sisters with a mission to create a space where food fosters connections. Their venture reflects their shared love for quality products, homemade flavors, and meaningful experiences. Whether through handcrafted meals, artisanal coffee, or innovative culinary offerings, they have cultivated a brand that resonates with people seeking warmth and authenticity in their dining experiences.

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Aayusha Joshi – ZAKÌ

Taking over a 25-year-old Mumbai bakery and transforming it into a contemporary brand, Aayusha Joshi is redefining tradition with a fresh perspective. Armed with a BA (Hons) in Entrepreneurship from NMIMS and a design certification from ISDI Mumbai in collaboration with Parsons School of Design, Aayusha blends aesthetics with culinary expertise. Her passion for exploring global cuisines and desserts fuels the evolution of ZAKÌ, creating a brand that respects its roots while embracing innovation.

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Neha Chowdhury – Courtyard by Marriott

With nearly 20 years in luxury hospitality, Neha Chowdhury, Director of Sales & Marketing at Courtyard by Marriott Mumbai International Airport, is a force to be reckoned with. Her deep understanding of business strategy and human connection makes her a leader who not only drives revenue but also shapes guest experiences. Neha’s success reinforces the belief that women can excel in leadership roles, inspiring the next generation of female professionals in the industry.

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These women have redefined the food and beverage industry with their dedication, innovation, and entrepreneurial spirit. Their journeys serve as a beacon of inspiration, proving that passion and perseverance can transform dreams into thriving businesses.


Country Inn Hotels & Resorts Opens New Hotel in Jalandhar

Country Inn Hotels & Resorts Opens New Hotel in Jalandhar

By Manu Vardhan Kannan

Published on March 9, 2026

Country Inn Hotels & Resorts, the flagship brand of Espire Hospitality Limited, has announced the opening of Country Inn, Jalandhar, further strengthening its presence in Punjab. The new property brings together contemporary design and warm hospitality, offering a comfortable stay for both business and leisure travellers visiting the city.

Located on the Grand Trunk Road, the hotel provides easy access to Jalandhar’s key commercial centres and shopping areas. Its convenient location makes it an ideal choice for travellers visiting the city for work, social events, or to explore local attractions.

Country Inn, Jalandhar features 48 well-appointed rooms designed with modern interiors and essential amenities that ensure a relaxing and comfortable stay. The rooms are thoughtfully planned to provide both convenience and a welcoming atmosphere for guests.

The hotel also houses a multi-cuisine restaurant where guests can enjoy a variety of dishes in a warm and inviting setting. Whether it is a breakfast meeting, a casual meal, or a relaxed evening with family or friends, the restaurant offers a comfortable space to enjoy different flavours throughout the day.

For events and gatherings, the property features a 5,000 square feet pillarless ballroom. Designed with refined interiors and warm lighting, the venue provides a flexible setting for social celebrations, weddings, and corporate meetings.

In the coming months, the hotel will also introduce additional facilities including a Spa, Fitness Centre, and a Kitty Party Hall. These additions are expected to offer guests more options for relaxation, wellness, and social gatherings.

Speaking about the launch, Akhil Arora, chief executive officer and managing director of Espire Hospitality Limited, said, “We are delighted to launch another Country Inn hotel in Punjab, further strengthening our presence in the region. Known as a thriving hub of manufacturing for various industries and its vibrant culture, Jalandhar attracts a steady influx of travellers throughout the year, both for business and leisure, and with this hotel we aim to offer them an elevated stay, complemented by Country Inn brand’s renowned heartfelt hospitality. The hotel reflects our continued commitment to delivering high quality hospitality experiences in key urban destinations.”

With the opening of Country Inn, Jalandhar, Espire Hospitality Limited continues to expand its growing hospitality portfolio across India.


India vs New Zealand T20 World Cup Final - Best Places to Watch Live in Bengaluru

India vs New Zealand T20 World Cup Final - Best Places to Watch Live in Bengaluru

By Hariharan U

Published on March 9, 2026

There are cricket matches, and then there is a World Cup Final. India versus New Zealand, one trophy, one night, and every single delivery carrying the weight of a billion hopes. If you're in Bengaluru and you haven't figured out where you're watching this, here are five venues that are ready to make this night unforgettable.

Gladia Brewery & Kitchen - Sarjapur

If you want your match night to feel like an event, Gladia in Sarjapur is the place. The brewery's Roman-inspired interiors, dramatic stone aesthetics, grand brewing tanks, and an atmosphere that already feels larger than life make it the perfect colosseum for a World Cup Final. Massive screens, roaring sound, craft brews flowing freely, and indulgent platters that could feed a small army. Whether you're going full battle cry or just soaking in the electric energy with your crew, this one promises a screening that's genuinely hard to forget.

  • Location: Gladia, Sarjapur, Bengaluru

Chin Lung - Multiple Locations

Sometimes you just want your neighbourhood spot — familiar, buzzing, and full of people who love cricket as much as you do. Chin Lung, with outlets across Indiranagar, Koramangala, Residency Road, Marathahalli, New Bel Road, and Gandhi Nagar, delivers exactly that. Big screens, pitchers on repeat, flavour-packed bar bites, and a crowd that applauds every run. It's easy, fun, and exactly the kind of match-night vibe that doesn't need to try too hard.

  • Location: Multiple outlets across Bengaluru

Oasis Microbrewery - Whitefield

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For those who want the match-night energy without giving up on a great dining experience, Oasis in Whitefield is a strong pick. The brewery brings together Mediterranean, Pan-Asian, and Modern Indian cuisine alongside signature craft brews — so whether you're in the mood for sushi or something more robust, there's something on the menu for you. Vibrant screenings, a diverse crowd, and a setting that feels elevated without being stiff. Great for corporate groups and friend circles alike.

  • Location: Oasis, Whitefield, Bengaluru

Sector 144 - JP Nagar

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Sector 144 takes its live sports seriously. Multiple high-definition screens cover every corner of the venue, so there's genuinely no bad seat in the house. Every delivery, every boundary, and every wicket comes through with crystal clarity. Add to that a well-curated à la carte food and beverage menu, a crowd that lives for these moments, and an atmosphere that builds with every over, and you've got a match night that hits as hard as the game itself.

  • Location: Sector 144, JP Nagar, Bengaluru
  • Date: 8th March

Maize & Malt - Whitefield

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Maize & Malt has built a solid reputation as one of Bengaluru's go-to spots for live sports  and the T20 Final is exactly the kind of occasion the venue was made for. Multiple HD screens, signature brews, bold food, and a community of sports fans who know how to make a match feel like a celebration. Whether it ends in champagne moments or nail-biting heartbreak, the crowd here will make sure you feel every second of it.

  • Location: Maize & Malt, Bengaluru
  • Date: 8th March

Pick your spot, wear your colours, and get there early. Nights like this don't come around often and Bengaluru clearly knows how to show up for them.


"Expand the Table" - A Marriott GM's Honest Take on Women and Leadership in Hospitality

"Expand the Table" -  A Marriott GM's Honest Take on Women and Leadership in Hospitality

By Author

Published on March 8, 2026

There's a quote that Kadambari Sabharwal Talwar, General Manager at Courtyard by Marriott Bengaluru Hebbal, lives by and it shapes everything she says about leadership:

"Do not follow where the path may lead. Go instead where there is no path  and leave a trail for others to follow."

It's not just a motivational line. For her, it's personal.

Kadambari's journey to becoming a General Manager wasn't just about hard work and performance, it was also about someone, at some point, choosing to believe in her and opening a door. That experience is what drives her belief that leadership isn't just about the seat you occupy. It's about how many seats you create for others.

"Leadership is not simply about occupying a seat at the table, it is about expanding the table so more voices are represented and more women have the opportunity to lead, influence and redefine what leadership looks like."

India's hospitality sector has made real progress when it comes to women entering and growing within the workforce. Higher literacy levels, rising career ambitions, and more visible role models have all played a part. More women are now exploring diverse roles across functions and leadership tracks, than ever before. But progress and arrival at the top are two very different things. Structural challenges still slow down the pace at which women reach senior leadership. It's not always about performance, it's also about access. Access to sponsorship, to strategic assignments, to the right networks, and to leaders who actively advocate for emerging talent. These things still remain unevenly distributed.

The good news is that organisations are waking up to the real business case for gender diversity. Diverse leadership teams make better, more balanced decisions. They build workplaces where people feel genuinely heard and that has a direct impact on innovation, resilience, and long-term growth. Even in a hospitality market that's expanding fast while watching costs carefully, diversity and inclusion remain firmly on the agenda. The conversation has also matured, it's no longer just about representation in numbers. It's about meaningful inclusion, building leadership pipelines, and making sure different perspectives are part of key business decisions from the start.

When it comes to what practically moves the needle, Kadambari is clear. Cross-functional exposure, leadership training, and rotational assignments build the commercial and operational experience women need to step into senior roles with confidence. Structured mentorship and shadowing programmes help with the softer but equally important side, building confidence and navigating career transitions. But the most powerful combination, in her experience, is mentorship paired with sponsorship.

"Mentorship offers guidance, perspective, and support, while sponsorship actively advocates for talent, creating visibility and opening doors to opportunities that might otherwise remain out of reach. When both work together, they create a powerful pathway for leadership growth."

It's a distinction worth paying attention to. Mentors help you grow. Sponsors help you get seen. Both matter, but together, they're transformative.

For women just starting out or navigating their way up, Kadambari's advice is simple -  don't wait for a defined path. Create one. And when you do, make sure you're leaving enough markers behind for the women who come after you. Women's Day, she says, is a good moment to pause, reflect on these journeys, celebrate the leaders who mentor and advocate, and recommit to building spaces where talent, regardless of gender, gets a genuine shot at the top.

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