Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

By Manu Vardhan Kannan

Published on March 5, 2025

The food and beverage industry has long been a challenging space, yet these remarkable women have broken barriers to carve their own path. As International Women's Day draws near, we recognize and celebrate the achievements of women who have not only established thriving culinary businesses but have also inspired countless others with their entrepreneurial spirit and innovation.

Divya Kadam – Baliboo

Mumbai’s Baliboo is the brainchild of Divya Kadam, a passionate entrepreneur who transformed her love for travel and food into a vibrant dining experience. Launched in 2023, Baliboo quickly became a hotspot for those seeking a tropical escape within the city. Despite having no background in hospitality, Divya’s global culinary explorations inspired her to create a space that blends exotic flavors, immersive ambiance, and a unique dining culture.

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Geeta Amin – Amelia

With over three decades in architecture, Geeta Amin’s expertise goes beyond structures—it extends into crafting experiences. As the visionary behind Amelia, a contemporary European dining destination in Mumbai’s OneBKC, Geeta merges her passion for design and fine dining. Drawing inspiration from her travels across 75+ countries, she has created a space that is both culturally rich and architecturally stunning. Beyond hospitality, she is also a celebrated wildlife photographer with her work published in the official book of Ranthambore Tiger Reserve.

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Bobby Patel – Thyme & Whisk and Mad Doh

A certified culinary and baking chef, Bobby Patel has redefined the vegetarian and plant-based dining experience. As the Culinary Director of Thyme & Whisk and Mad Doh, she has championed sustainability and innovation in food. Her flagship brand, Thyme & Whisk, launched in Vadodara in 2018, has expanded to 16 locations. Mad Doh, a Mumbai-based venture, is on the path of rapid expansion into major Indian cities. With expertise certified by City & Guilds London, Bobby is at the forefront of creating delectable and mindful culinary experiences.

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Eesha Sukhi – The BlueBop Cafe

From the corporate world to the culinary stage, Eesha Sukhi’s journey has been one of passion and transformation. In 2019, she launched The BlueBop Cafe in Mumbai’s Khar, a space known for its exceptional cuisine and live jazz performances. Her commitment to quality food and immersive entertainment has earned the cafe multiple accolades, including the Times Food & Nightlife Award for three consecutive years. Eesha’s story is a testament to how passion and strategic vision can create a successful brand.

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Rinka Jha & Rashmi Mehra – Two Gud Sisters

From friendship to entrepreneurship, Rinka Jha and Rashmi Mehra co-founded Two Gud Sisters with a mission to create a space where food fosters connections. Their venture reflects their shared love for quality products, homemade flavors, and meaningful experiences. Whether through handcrafted meals, artisanal coffee, or innovative culinary offerings, they have cultivated a brand that resonates with people seeking warmth and authenticity in their dining experiences.

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Aayusha Joshi – ZAKÌ

Taking over a 25-year-old Mumbai bakery and transforming it into a contemporary brand, Aayusha Joshi is redefining tradition with a fresh perspective. Armed with a BA (Hons) in Entrepreneurship from NMIMS and a design certification from ISDI Mumbai in collaboration with Parsons School of Design, Aayusha blends aesthetics with culinary expertise. Her passion for exploring global cuisines and desserts fuels the evolution of ZAKÌ, creating a brand that respects its roots while embracing innovation.

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Neha Chowdhury – Courtyard by Marriott

With nearly 20 years in luxury hospitality, Neha Chowdhury, Director of Sales & Marketing at Courtyard by Marriott Mumbai International Airport, is a force to be reckoned with. Her deep understanding of business strategy and human connection makes her a leader who not only drives revenue but also shapes guest experiences. Neha’s success reinforces the belief that women can excel in leadership roles, inspiring the next generation of female professionals in the industry.

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These women have redefined the food and beverage industry with their dedication, innovation, and entrepreneurial spirit. Their journeys serve as a beacon of inspiration, proving that passion and perseverance can transform dreams into thriving businesses.


Radisson Hotel Group Signs Four Park Inn & Suites Hotels to Boost Midscale Expansion in India

Radisson Hotel Group Signs Four Park Inn & Suites Hotels to Boost Midscale Expansion in India

By Manu Vardhan Kannan

Published on March 15, 2026

Radisson Hotel Group has announced the signing of four new Park Inn & Suites by Radisson hotels in India as part of its strategy to strengthen its midscale presence in emerging cities. The newly signed properties will be located in Roorkee, Meerut, Asansol, and Navi Mumbai (Airoli), reinforcing the group’s focus on expanding into high-potential markets where demand for reliable branded hospitality continues to grow.

The signings come at a time when domestic travel is increasingly driven by regional cities that are evolving into education hubs, industrial clusters, social-event destinations, and growing business districts. These markets often experience strong demand but remain underserved by internationally branded hotels.

Park Inn & Suites by Radisson plays a central role in the group’s India-focused expansion strategy. Designed as a midscale brand for fast-growing cities, it offers a flexible development model, efficient operations, and a balanced mix of rooms, dining, and event facilities suited to local demand.

Roorkee in Uttarakhand has emerged as an important education and industrial hub, anchored by IIT Roorkee and supported by private universities, manufacturing industries, and a historic defence cantonment. Park Inn & Suites by Radisson, Roorkee is scheduled to open in the second quarter of 2027 and will be located on NH-344, providing convenient connectivity to Haridwar, Meerut, and the wider Delhi NCR region. The hotel will feature multiple dining options, a rooftop specialty restaurant, and spacious indoor and outdoor event venues suited for business travellers, weddings, and large social gatherings.

Meerut, a key industrial and commercial centre in western Uttar Pradesh and part of the National Capital Region, has witnessed strong growth in sectors such as manufacturing, handicrafts, and defence. Park Inn & Suites by Radisson, Meerut, expected to open in the first quarter of 2029, will be located on National Highway-58. The property will offer modern guest rooms, multiple dining outlets, meeting facilities, and a dedicated outdoor lawn designed for corporate events, weddings, and leisure travellers.

In West Bengal, Asansol is a major industrial city supported by coal mining, steel industries, and the operations of Eastern Coalfields Limited. The region also sees strong wedding and social-event demand due to nearby religious centres such as the Kalyaneshawari and Ghagar Buri Chandi temples. Park Inn & Suites by Radisson, Asansol, scheduled to open in the first quarter of 2029, will be located on the Delhi–Kolkata Highway. The 75-key hotel will feature contemporary rooms, an all-day dining restaurant, a rooftop specialty bar, meeting and event facilities, a gym, and a swimming pool.

Navi Mumbai’s Airoli district has rapidly developed as a major commercial extension of the Mumbai Metropolitan Region, attracting corporate offices, multinational companies, and Grade A office developments. Park Inn & Suites by Radisson, Navi Mumbai (Airoli), expected to open in the third quarter of 2028, will be located near Airoli Road and close to Digha railway station. The hotel will include an all-day dining restaurant, a bar, and meeting facilities designed primarily for corporate, MICE, leisure, and short-stay travellers.

Nikhil Sharma, Managing Director and Chief Operating Officer, South Asia, Radisson Hotel Group, said, “India’s travel growth is increasingly being driven by emerging cities that bring together education ecosystems, industrial development, social infrastructure and expanding corporate activity. Many of these markets, however, remain underserved by quality branded hospitality despite strong and sustainable demand fundamentals. Our latest Park Inn & Suites by Radisson signings reflect a deliberate and long-term strategy to address this gap by introducing a trusted, internationally recognised midscale brand to cities where demand spans business, leisure and large social events.”

Davashish Srivastava, Senior Director, Development, South Asia, Radisson Hotel Group, added that each of the four markets presents distinct demand drivers but shares the common factor of limited branded hotel supply.

Owners of the newly signed properties also highlighted the potential of their respective cities and the value of bringing an internationally recognised hospitality brand to these locations to serve growing business, leisure, and social-event demand.

Through these signings, Radisson Hotel Group continues to expand its presence across India’s emerging travel corridors while strengthening its portfolio with brand offerings tailored to evolving market needs.


Encalm Hospitality Wins Two PATWA Awards 2026 and Puts Indian Airport Hospitality on the Global Map

Encalm Hospitality Wins Two PATWA Awards 2026 and Puts Indian Airport Hospitality on the Global Map

By Hariharan U

Published on March 15, 2026

Indian airport hospitality has been quietly building towards something significant, and Encalm Hospitality's latest recognition is a strong signal that the world has taken notice.

The company walked away with two major honours at the PATWA International Travel Awards 2026, presented during the 26th PATWA World Tourism Leaders' Summit at ITB Berlin. Encalm received the Best Company in Airport Hospitality Services award for India, while Group CEO Vikas Sharma was personally recognised with the PATWA Gold Award for Excellence in Airport Hospitality Services. It's a dual win that reflects both organisational excellence and individual leadership making an impact at the global level.

Vikas Sharma acknowledged that the awards belong to the team behind the work, noting that the recognition reflects the dedication of the Encalm team and its commitment to raising global standards in airport hospitality while building services rooted in India.

Encalm has been steadily expanding its lounge network across some of India's busiest airports, including Indira Gandhi International Airport in Delhi, Rajiv Gandhi International Airport in Hyderabad, and Goa International Airport. The portfolio spans Encalm Lounges, business-class Encalm Privé Lounges, and the recently launched Encalm Xenia Lounge at Terminal 3 in Delhi, which brings a more exclusive experience with personalised service, premium dining, quiet zones, and wellness-led facilities.

Beyond the lounges, Encalm also operates Atithya, a meet-and-greet service designed to make the airport journey smoother and more comfortable for travellers from the moment they arrive to the moment they board.

Together, these offerings paint a picture of a company that has thought carefully about what airport hospitality can look like when it's done with genuine care and design intent. From curated food and beverage to wellness spaces and passenger assistance, Encalm is building something that goes well beyond the traditional airport lounge experience.

The PATWA recognition at ITB Berlin, one of the world's most respected travel industry platforms, only adds weight to a story that has been building steadily and deserves its moment in the spotlight.


Hepi TV by Palaniappa Electronics Enhances Hotel Guest Experience

By Manu Vardhan Kannan

Published on March 14, 2026

In an era where guest experience plays a decisive role in hotel ratings and repeat visits, Palaniappa Electronics has introduced Hepi TV, a next-generation in-room entertainment solution designed to address one of hospitality’s most overlooked challenges, television content accessibility.

Traditionally, hotels relying on DTH services activate only a single regional language pack. With guests arriving from diverse states and linguistic backgrounds, limited channel options often result in televisions remaining unused, diminishing the overall in-room experience. Hepi TV resolves this gap by delivering, for the first time in India, all SD channels permitted for broadcast through IP technology.

Operating seamlessly over existing Wi-Fi or LAN connectivity, Hepi TV eliminates the need for satellite dishes or DTH cabling. This allows hotels to offer multilingual channel access to guests from any region while incurring the cost of only one regional DTH pack. The Hepi TV box is provided free of charge, ensuring zero infrastructure investment for hotels.

Beyond live television, Hepi TV introduces personalised guest engagement. Upon check-in, the guest’s name appears on the TV screen and remains visible until checkout, creating a warm and premium welcome. The platform also supports popular OTT applications, with guest login credentials securely erased at checkout to ensure privacy and data protection.

Hotels can further utilise the system as an in-room communication tool by uploading up to six 4K videos highlighting hotel services, facilities, or promotions, transforming televisions into effective marketing touchpoints.

Available at ₹300 plus GST per TV per month, Hepi TV offers a cost-effective, scalable solution for hotels seeking to modernise in-room entertainment while enhancing guest satisfaction. For General Managers and Property Owners, it represents a practical blend of technology, personalisation, and operational efficiency.

Palaniappa Electronics continues to strengthen its reputation as a trusted partner for hospitality-focused electronic solutions, known for consistent quality, timely delivery, and a strong understanding of hotel operational needs. 

For more details contact Palaniappa Electronics | Mr.Muthu @ 9003045685 or muthu@palaniappagroup.com.

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