You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Manu Vardhan Kannan
Published on March 5, 2025
The food and beverage industry has long been a challenging space, yet these remarkable women have broken barriers to carve their own path. As International Women's Day draws near, we recognize and celebrate the achievements of women who have not only established thriving culinary businesses but have also inspired countless others with their entrepreneurial spirit and innovation.
Mumbai’s Baliboo is the brainchild of Divya Kadam, a passionate entrepreneur who transformed her love for travel and food into a vibrant dining experience. Launched in 2023, Baliboo quickly became a hotspot for those seeking a tropical escape within the city. Despite having no background in hospitality, Divya’s global culinary explorations inspired her to create a space that blends exotic flavors, immersive ambiance, and a unique dining culture.
With over three decades in architecture, Geeta Amin’s expertise goes beyond structures—it extends into crafting experiences. As the visionary behind Amelia, a contemporary European dining destination in Mumbai’s OneBKC, Geeta merges her passion for design and fine dining. Drawing inspiration from her travels across 75+ countries, she has created a space that is both culturally rich and architecturally stunning. Beyond hospitality, she is also a celebrated wildlife photographer with her work published in the official book of Ranthambore Tiger Reserve.
A certified culinary and baking chef, Bobby Patel has redefined the vegetarian and plant-based dining experience. As the Culinary Director of Thyme & Whisk and Mad Doh, she has championed sustainability and innovation in food. Her flagship brand, Thyme & Whisk, launched in Vadodara in 2018, has expanded to 16 locations. Mad Doh, a Mumbai-based venture, is on the path of rapid expansion into major Indian cities. With expertise certified by City & Guilds London, Bobby is at the forefront of creating delectable and mindful culinary experiences.
From the corporate world to the culinary stage, Eesha Sukhi’s journey has been one of passion and transformation. In 2019, she launched The BlueBop Cafe in Mumbai’s Khar, a space known for its exceptional cuisine and live jazz performances. Her commitment to quality food and immersive entertainment has earned the cafe multiple accolades, including the Times Food & Nightlife Award for three consecutive years. Eesha’s story is a testament to how passion and strategic vision can create a successful brand.
From friendship to entrepreneurship, Rinka Jha and Rashmi Mehra co-founded Two Gud Sisters with a mission to create a space where food fosters connections. Their venture reflects their shared love for quality products, homemade flavors, and meaningful experiences. Whether through handcrafted meals, artisanal coffee, or innovative culinary offerings, they have cultivated a brand that resonates with people seeking warmth and authenticity in their dining experiences.
Taking over a 25-year-old Mumbai bakery and transforming it into a contemporary brand, Aayusha Joshi is redefining tradition with a fresh perspective. Armed with a BA (Hons) in Entrepreneurship from NMIMS and a design certification from ISDI Mumbai in collaboration with Parsons School of Design, Aayusha blends aesthetics with culinary expertise. Her passion for exploring global cuisines and desserts fuels the evolution of ZAKÌ, creating a brand that respects its roots while embracing innovation.
With nearly 20 years in luxury hospitality, Neha Chowdhury, Director of Sales & Marketing at Courtyard by Marriott Mumbai International Airport, is a force to be reckoned with. Her deep understanding of business strategy and human connection makes her a leader who not only drives revenue but also shapes guest experiences. Neha’s success reinforces the belief that women can excel in leadership roles, inspiring the next generation of female professionals in the industry.
These women have redefined the food and beverage industry with their dedication, innovation, and entrepreneurial spirit. Their journeys serve as a beacon of inspiration, proving that passion and perseverance can transform dreams into thriving businesses.
MAYFAIR Elixir Signs Premium Hotel in Santiniketan, Eyes FY2...
MAYFAIR Elixir, the growth and expansion arm of MAYFAIR Hote...
Jaypee Hotels Celebrates Mango Season with 'More Mango' Menu...
Jaypee Hotels has introduced its exclusive seasonal 'More Ma...
Oohmami Debuts at Hyatt Centric Hebbal Bengaluru with Roofto...
Hyatt Centric Hebbal Bengaluru has unveiled Oohmami, a new ...
Air India Hits One Million Inflight WiFi Users Across Connec...
Air India has recorded more than one million inflight WiFi u...
Published on July 26, 2026
Haridwar's heritage riverside retreat, Amrit Bhawan, is set to host 'A Week of Wellness by the Ganga' from 25 July to 1 August 2026, inviting guests to embrace a slower and more mindful way of travelling this monsoon. Open to all guests regardless of the length of their stay, the week-long programme combines wellness, relaxation, and meaningful riverside experiences in a peaceful setting.
The programme features a thoughtfully curated schedule of daily yoga sessions, personalised nutrition consultations with wellness expert Srishti Chatlani, massage therapies, wellness-focused meals, and interactive sessions covering Ayurveda, fermentation, gut health, herbal infusions, and everyday wellness practices.
Evenings will centre around the property's private ghat, where guests can take part in Ganga Aarti, heritage walks, documentary screenings, sound healing, meditation, and Yoga Nidra. These experiences are designed to help visitors reconnect with nature, local traditions, and themselves.
Speaking about the initiative, Varun Bajaj, Founder & Managing Partner, Ekat Travel & Lodging, said, "Wellness isn't something we wanted to package as a retreat or an escape. It already exists in the rhythm of this house, in the river, the slower pace of the day, shared meals and quiet moments by the Ganga. This programme simply creates more opportunities for guests to experience that rhythm with intention."
Guests can also choose from curated wellness packages based on the duration of their stay. The packages, available per night for up to two adults, include a range of wellness benefits such as massage therapies and personalised nutrition consultations.
Published on July 25, 2026
Actress and entrepreneur Nidhhi Agerwal has officially launched Hair Dare You Rituals at the Chennai Trade Centre, introducing a Korean-developed water filtration solution aimed at improving everyday hair and skin wellness by addressing one of the most common yet often overlooked concerns, hard water.
Built on advanced Korean beauty water filtration technology, the solution is designed to improve the quality of shower water by helping reduce impurities commonly associated with hard water. The brand believes that making healthier water a part of daily routines can contribute to stronger hair, a healthier scalp and improved skin through a preventive, science-backed approach to personal care.
With this launch, Hair Dare You Rituals aims to make innovative hair wellness solutions more accessible to Indian consumers. Beyond introducing a new product, the brand seeks to raise awareness about the role water quality plays in hair health, encouraging consumers to shift from corrective hair care to long-term prevention through simple everyday habits.
Speaking at the launch, Nidhhi Agerwal, Actress & Co-Founder, Hair Dare You Rituals, said:
"Hair and skincare routines have evolved significantly over the years, but one aspect that often goes unnoticed is the quality of water we use every day. Hard water can impact the health of both our hair and skin, yet very few people consider it as part of their beauty routine. Through Hair Dare You Rituals, we wanted to introduce a solution that addresses this concern in a simple and effective way while bringing Korean beauty innovation closer to Indian consumers."
Prachi Mishra, Co-Founder, Hair Dare You Rituals, added:
"This journey has been driven by a desire to offer solutions that fit naturally into everyday life. Every detail has been thoughtfully considered to ensure that the technology is practical, accessible, and delivers a meaningful difference. We hope this encourages people to look beyond products and adopt a more holistic approach to caring for their hair and skin."
Sharing her thoughts, Gayathri Devi, Co-Founder, Hair Dare You Rituals, said:
"For us, innovation isn't about adding complexity; it's about making better everyday choices accessible to everyone. With Hair Dare You, we've created a practical solution that seamlessly fits into daily routines, making hair wellness simple and effective. We hope consumers experience not only healthier hair, but also the confidence that comes from adopting healthier everyday habits."
Speaking about the brand's vision, Daisy Morgan, Brand Architect & Investor, Hair Dare You Rituals, said:
"Consumers today are increasingly looking for solutions that combine innovation with everyday wellness. The Korean Beauty Water Filtration Solution represents our commitment to introducing globally trusted technologies that solve real consumer concerns while making self-care simpler and more effective."
Founded by Nidhhi Agerwal, Hair Dare You Rituals focuses on bringing globally inspired beauty innovations to India through products designed to address everyday hair and skincare challenges. With an emphasis on quality, authenticity and long-term wellness, the brand aims to transform daily routines into meaningful self-care rituals.
Published on July 24, 2026
Ramee Group of Hotels has introduced its Monsoon Staycation Package and Monsoon Snacking Package, offering guests a cosy seasonal getaway across its properties in India. Available until August 2026, the special packages are designed to make monsoon holidays more comfortable with curated experiences and exclusive benefits.
Ideal for weekend breaks as well as longer stays, the Monsoon Staycation Package includes:
Early check-in and late check-out for added flexibility.
Daily complimentary breakfast.
20% discount on food and beverages.
Complimentary high tea featuring seasonal treats.
Complimentary stay for children below 12 years.
Airport transfers on request.
Adding to the seasonal experience, guests can also enjoy the Monsoon Snacking Package, which offers unlimited servings of chai with pakoras, coffee, cookies and biscuits. The package is designed to bring together the simple pleasures of the rainy season, making it perfect for relaxed conversations with family and friends. Terms and conditions apply.
Commenting on the launch, Saurabh Gahoi, Senior Vice President – India, Ramee Group, said:
“The monsoon brings a slow, sensory magic, the sound of rain, fresh air and a chance to unwind. Our Monsoon Staycation Package is crafted to amplify that feeling: thoughtful inclusions that let guests relax, indulge and create warm memories regardless of the weather.”
Whether guests are planning a romantic getaway, a family vacation or a peaceful solo break, Ramee Group's hotels offer a welcoming retreat during the rainy season. For reservations and complete details of the package, guests can visit the Ramee Group of Hotels website.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.