Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

Women Who Lead: Trailblazing Entrepreneurs in the Food & Beverage Industry

By Manu Vardhan Kannan

Published on March 5, 2025

The food and beverage industry has long been a challenging space, yet these remarkable women have broken barriers to carve their own path. As International Women's Day draws near, we recognize and celebrate the achievements of women who have not only established thriving culinary businesses but have also inspired countless others with their entrepreneurial spirit and innovation.

Divya Kadam – Baliboo

Mumbai’s Baliboo is the brainchild of Divya Kadam, a passionate entrepreneur who transformed her love for travel and food into a vibrant dining experience. Launched in 2023, Baliboo quickly became a hotspot for those seeking a tropical escape within the city. Despite having no background in hospitality, Divya’s global culinary explorations inspired her to create a space that blends exotic flavors, immersive ambiance, and a unique dining culture.

image

Geeta Amin – Amelia

With over three decades in architecture, Geeta Amin’s expertise goes beyond structures—it extends into crafting experiences. As the visionary behind Amelia, a contemporary European dining destination in Mumbai’s OneBKC, Geeta merges her passion for design and fine dining. Drawing inspiration from her travels across 75+ countries, she has created a space that is both culturally rich and architecturally stunning. Beyond hospitality, she is also a celebrated wildlife photographer with her work published in the official book of Ranthambore Tiger Reserve.

image

Bobby Patel – Thyme & Whisk and Mad Doh

A certified culinary and baking chef, Bobby Patel has redefined the vegetarian and plant-based dining experience. As the Culinary Director of Thyme & Whisk and Mad Doh, she has championed sustainability and innovation in food. Her flagship brand, Thyme & Whisk, launched in Vadodara in 2018, has expanded to 16 locations. Mad Doh, a Mumbai-based venture, is on the path of rapid expansion into major Indian cities. With expertise certified by City & Guilds London, Bobby is at the forefront of creating delectable and mindful culinary experiences.

image

Eesha Sukhi – The BlueBop Cafe

From the corporate world to the culinary stage, Eesha Sukhi’s journey has been one of passion and transformation. In 2019, she launched The BlueBop Cafe in Mumbai’s Khar, a space known for its exceptional cuisine and live jazz performances. Her commitment to quality food and immersive entertainment has earned the cafe multiple accolades, including the Times Food & Nightlife Award for three consecutive years. Eesha’s story is a testament to how passion and strategic vision can create a successful brand.

image

Rinka Jha & Rashmi Mehra – Two Gud Sisters

From friendship to entrepreneurship, Rinka Jha and Rashmi Mehra co-founded Two Gud Sisters with a mission to create a space where food fosters connections. Their venture reflects their shared love for quality products, homemade flavors, and meaningful experiences. Whether through handcrafted meals, artisanal coffee, or innovative culinary offerings, they have cultivated a brand that resonates with people seeking warmth and authenticity in their dining experiences.

image

Aayusha Joshi – ZAKÌ

Taking over a 25-year-old Mumbai bakery and transforming it into a contemporary brand, Aayusha Joshi is redefining tradition with a fresh perspective. Armed with a BA (Hons) in Entrepreneurship from NMIMS and a design certification from ISDI Mumbai in collaboration with Parsons School of Design, Aayusha blends aesthetics with culinary expertise. Her passion for exploring global cuisines and desserts fuels the evolution of ZAKÌ, creating a brand that respects its roots while embracing innovation.

image

Neha Chowdhury – Courtyard by Marriott

With nearly 20 years in luxury hospitality, Neha Chowdhury, Director of Sales & Marketing at Courtyard by Marriott Mumbai International Airport, is a force to be reckoned with. Her deep understanding of business strategy and human connection makes her a leader who not only drives revenue but also shapes guest experiences. Neha’s success reinforces the belief that women can excel in leadership roles, inspiring the next generation of female professionals in the industry.

image

These women have redefined the food and beverage industry with their dedication, innovation, and entrepreneurial spirit. Their journeys serve as a beacon of inspiration, proving that passion and perseverance can transform dreams into thriving businesses.


Royal Orchid Signs Regenta Z Hotel in Vrindavan, Mathura

Royal Orchid Signs Regenta Z Hotel in Vrindavan, Mathura

By Manu Vardhan Kannan

Published on April 12, 2026

Royal Orchid & Regenta Hotels Ltd. has announced the signing of Regenta Z – Vrindavan, Mathura, marking another step in its expansion across India’s fast-growing religious tourism sector. The move reflects the brand’s focus on building a strong presence in key spiritual destinations.

Located around 6 km from Prem Mandir and 10 km from the Mathura Railway Station, the upcoming hotel is well placed to serve both pilgrims and leisure travellers visiting the region. The property is expected to be handed over in April 2027.

The Greenfield project will operate under the Regenta Z brand, which is designed for boutique-style hospitality with a focus on efficiency and quality service. The hotel will offer 36 rooms, along with a multi-cuisine restaurant and a dedicated banquet hall. This makes it suitable for social gatherings, religious functions, and small corporate events.

Sharing his thoughts, Chander Baljee, chairman & managing director, Royal Orchid & Regenta Hotels, said, "The signing of Regenta Z in Vrindavan is a significant milestone in our journey to strengthen our presence in India’s most revered spiritual destinations. As religious tourism continues to witness unprecedented growth, our goal is to provide devotees and travelers with the perfect blend of modern comfort and traditional hospitality. This new property not only expands our asset-light portfolio but also reinforces our commitment to delivering exceptional experiences in markets with deep-rooted cultural importance."

The property is owned by Sachin Aggarwal, and the agreement has been finalised through a Head of Agreement (HOA). The project follows an asset-light model, aligning with the company’s strategy to tap into year-round demand in Vrindavan’s religious tourism market.

With this signing, Royal Orchid & Regenta Hotels continues to strengthen its footprint in major spiritual hubs across the country, aiming to offer reliable and comfortable stay options for travellers visiting these culturally significant destinations.


Hilton Partners with Royal Orchid to Launch 125 Hampton Hotels in India

Hilton Partners with Royal Orchid to Launch 125 Hampton Hotels in India

By Manu Vardhan Kannan

Published on April 12, 2026

Hilton has announced a strategic partnership with Regenta Hotels Private Limited, owned by Royal Orchid Hotels Limited, to bring 125 Hampton by Hilton hotels to India by 2035. This move marks a major step in Hilton’s expansion plans, focusing on the growing demand in the country’s mid-market segment.

The new hotels will be developed mainly across western and southern regions, including Goa, Maharashtra, Karnataka, Tamil Nadu, Andhra Pradesh and Telangana. These locations are seeing steady growth in both business and leisure travel, making them ideal for the brand’s expansion.

Sharing his views, Alan Watts, president, Asia Pacific, Hilton said, “India’s economic growth, expanding middle class and rapid infrastructure development are reshaping the country’s travel landscape, creating significant opportunities for our brands. Our new strategic partnership with the Regenta Hotels Group demonstrates our commitment to working with established local operators, enabling us to scale our franchise footprint rapidly while maintaining the strength and consistency of Hilton’s brands.”

This agreement is part of Hilton’s broader strategy to grow through partnerships with strong local players. It also marks the company’s third such agreement in India, showing a clear focus on scaling its presence through a large pipeline of developments.

With improving connectivity and rising domestic travel, demand for quality branded stays is expanding beyond metro cities. Hampton by Hilton, known for its consistent service and value-driven offering, is well positioned to meet the needs of travellers in emerging cities and commercial hubs.

Christian Charnaux, executive vice president and chief development officer, Hilton, said, “As we continue to strengthen our network effect around the world, India remains a strategic long-term growth market for Hilton. For owners, Hampton by Hilton delivers industry-leading returns through an efficient operating model and broad guest appeal. This agreement further reinforces the global strength of the Hampton brand and our confidence in the long-term growth of India’s midmarket hospitality sector.”

Hampton by Hilton is the company’s largest brand by number of hotels and has been recognised as the #1 lodging franchise by Entrepreneur for 17 consecutive years. The brand operates in 46 countries and is known for its friendly and reliable service, often referred to as ‘Hamptonality’.

Chander Baljee, founder chairman & managing director, Royal Orchid Group, said, “We are proud to partner with Hilton to scale Hampton by Hilton in India. Our portfolio is a healthy mix of owned, managed and franchised properties, and this partnership with Hilton will drive significant growth in the country’s mid-market hospitality segment. As domestic travel continues to grow and new economic centers emerge across the country, we see a significant opportunity to expand the Hampton by Hilton brand across cities in India.”

Arjun Baljee, president, Royal Orchid Hotels, added, “Partnering with Hilton to bring 125 Hampton properties to life is a strategic leap in our 50-year journey. It complements our ethos of bolstering India’s mid-market segment with hotels that deliver great value, service efficiency and thoughtful design, alongside the globally renowned Hampton brand experience. Over the next 10 years, the hospitality opportunity will enable jobs creation for local communities besides offering travelers across the country a quality stay experience.”

The upcoming Hampton by Hilton hotels in India will be designed keeping local preferences in mind while maintaining the brand’s global standards. Guests will also benefit from Hilton Honors, the company’s loyalty programme, offering perks like flexible payment options, member discounts and digital check-in features through its mobile app.


IHCL Signs Gateway Resort in Kasauli, Himachal Pradesh

IHCL Signs Gateway Resort in Kasauli, Himachal Pradesh

By Manu Vardhan Kannan

Published on April 10, 2026

Indian Hotels Company (IHCL), India’s largest hospitality company, has announced the signing of a new resort in Kasauli, Himachal Pradesh. This greenfield project will be developed under the Gateway brand, further strengthening the company’s presence in the region.

Sharing her thoughts on the development, Ms. Suma Venkatesh, Executive Vice President – Real Estate and Development, IHCL said, “Kasauli, with its serene surroundings and colonial charm, is a sought-after leisure destination in North India. Its proximity to key urban centres makes it an ideal getaway for travellers seeking respite in the hills. We are delighted to partner with Vasuki Hospitality Private Limited for this project.”

The upcoming Gateway Kasauli will feature 96 keys and offer scenic views of the surrounding hills. The resort will include a range of dining options such as an all-day dining restaurant, a specialty restaurant, and a bar. Guests can also access facilities including a heated swimming pool, fitness centre, and a spa.

The property is also designed to cater to events and gatherings, with banqueting facilities spanning over 4,000 sq ft., making it suitable for weddings, social events, and corporate retreats.

Mr. Anshul Singla, Director, Vasuki Hospitality Private Limited stated, “We are happy to foray into the hospitality industry with a partner like IHCL. Kasauli’s scenic beauty and growing popularity as a holiday destination, offers immense potential for development in the region.”

Located in the foothills of the Shivalik range, Kasauli is known for its calm environment, colonial-era charm, and scenic views. The destination attracts travellers for nature walks, trekking trails, and landmarks such as Christ Church and Gilbert Trail.

With this addition, IHCL will have a total of 27 hotels in Himachal Pradesh, including 12 currently under development, further expanding its footprint in the state.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.