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By Nithyakala Neelakandan
Published on September 27, 2024
Zentis Osaka, a member of the prestigious Design Hotels, has introduced an exciting new package for guests called ‘Stay & Savor’, combining a luxurious two-night stay, daily breakfast, and an indulgent afternoon tea experience at the hotel’s renowned UPSTAIRZ Lounge, Bar & Restaurant. Since its opening in 2020, the hotel has been praised for its innovative and sleek design, created by the international firm Tara Bernerd & Partners. The hotel has also gained significant recognition for its culinary offerings, with UPSTAIRZ earning a spot in the inaugural Michelin Guide’s list of selected restaurants.
The centerpiece of the ‘Stay & Savor’ package is the seasonal afternoon tea, crafted with a focus on Japan’s premium grape varieties. This particular tea service, available through November 30, celebrates the harvest season with three highly sought-after grape varietals: Shine Muscat, Nagano Purple, and Queen Rouge. These grapes are woven into the sweets offerings, which include a grape & perilla verrine, Shine Muscat tart and macaron, a fragrant olive & vanilla mousse, and a mont blanc with a hint of cassis liqueur.
The savory selections are designed to perfectly complement the sweet offerings. They include dishes such as a fig caprese salad with prosciutto, braised Flemish pork & chestnut crêpe, and a beef bresaola & beetroot tart. Guests can elevate their experience further by pairing their food with unlimited tea, choosing from flavors like pink rose, bergamot peach, or the house-blend tea served at UPSTAIRZ. For an additional charge, a glass of champagne is also available.
This seasonal dining experience takes place in the stunning setting of the UPSTAIRZ Lounge, known for its lofty ceilings, abundance of natural light, and access to a shaded outdoor terrace that is surrounded by greenery. While the afternoon tea menu changes with each season, the ambiance remains consistently inviting, providing guests with a relaxed yet sophisticated environment to enjoy their time.
Also included in the ‘Stay & Savor’ package is breakfast, served at UPSTAIRZ Restaurant. The cozy dining area offers three styles of breakfast to cater to different preferences, including American and vegan options. However, the star of the breakfast menu is the chef’s unique Japanese tasting-style breakfast, which features seven small dishes, each highlighting seasonal flavors, along with a traditional Japanese omelet and soup.
Guests have a variety of accommodation options at Zentis Osaka, ranging from minimalist Studios, which are ideal for solo travelers, to Corner Studios with deep-soaking tubs, a popular choice for couples. For those seeking more space, suites with separate living areas are also available. Each guest room embodies a Japanese-inspired minimalist aesthetic, with thoughtful functionality and modular designs that take inspiration from the bento box.
Beyond the individual rooms, Zentis Osaka offers communal spaces designed to foster both work and relaxation. The Guest Lounge features a large communal table made from cypress, providing a productive space for business travelers. Meanwhile, recessed banquettes and a garden terrace with floor-to-ceiling windows offer areas for guests to unwind. The seamless connection between the indoor lounge and the outdoor terrace is enhanced by a see-through fireplace, making it an ideal space for both socializing and working.
Rates for the ‘Stay & Savor’ package begin at JPY 56,500 for Studio accommodations (based on single occupancy), inclusive of taxes and service charges. Guests are required to book at least three days in advance, and reservations for the afternoon tea must be made for the day of arrival or the following day at the designated 3:00 pm seating.
For more details or to make a reservation, visit zentishotels.com.
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By Author
Published on December 28, 2025
In a landmark step towards sustainable luxury, Taj Exotica Resort & Spa, Goa has partnered with Tata Power to implement one of the most advanced Battery Energy Storage Systems (BESS) in the Indian hospitality sector. This initiative marks Tata Power’s first BESS deployment in the hospitality industry and positions Taj Exotica Goa as the first hotel in India to adopt this pioneering clean energy solution.
With an approximate storage capacity of 2 MW, the BESS project represents a significant milestone in IHCL’s decarbonisation journey under Paathya, aligned with the Tata Group’s Aalingana vision for climate-positive growth. The installation has been executed by Tata Power following detailed technical feasibility studies, with an investment of approximately ₹3.50 crore and projected annual savings of around ₹1.50 crore, while substantially reducing dependence on diesel-based power generation.
Commenting on the initiative, Ms. Sheetal Singh, Area Director – South Goa and General Manager, Taj Exotica Resort & Spa, Goa, said:“Sustainability is at the core of our ethos at Taj Exotica, Goa. The BESS project is an exemplary step in modernising the way hospitality manages energy. By reducing diesel dependence and enhancing power reliability, we are embracing innovation that directly contributes to a greener, more resilient future for our hotel and our community.”
The system is expected to reduce nearly 2 lakh litres of High-Speed Diesel (HSD) annually, leading to a substantial drop in carbon emissions and operational costs. Beyond financial and environmental benefits, the BESS improves power quality, minimises generator runtime, and significantly lowers air emissions.
Given Taj Exotica Goa’s multi-source power ecosystem, comprising grid supply, diesel generators, and solar energy, a sophisticated interlocking and protection system was jointly developed with Tata Power. This includes automated source prioritisation logic, prevention of backfeed and overload, real-time monitoring, advanced safety cut-offs, thermal and surge protection, emergency shutdown protocols, and manual override operations.
To ensure uninterrupted guest comfort and electrical stability, comprehensive safety simulations and load-bank tests were conducted. The physical installation was completed in mid-November 2025, followed by full-load testing, where the system demonstrated stable discharge curves and precise switching performance.
The engineering team, led by Mr. Athen Chellappa, Area Director Engineering – Goa, carried out extensive simulations of power outage scenarios. These validated automatic diesel generator synchronisation, priority-based charging from solar and grid sources, interlocking accuracy, changeover timings, and internet connectivity critical for cloud-linked operations. The system is further supported by an interactive digital dashboard offering real-time energy flow visibility, battery health diagnostics, predictive maintenance alerts, and detailed historical reports on consumption and savings.
Summarising the impact of the project, Mr. Ranjit Phillipose, Senior Vice President – Operations, IHCL Goa, stated:“The BESS project at Taj Exotica Resort & Spa, Goa is not just an engineering achievement—it is a defining moment in our sustainability journey. By embracing cutting-edge technology and reducing our reliance on fossil fuels, we are setting new benchmarks for responsible luxury. This initiative reflects our belief that the future of hospitality is clean, resilient, and climate-conscious, and we are proud to pioneer that change.”
With this breakthrough collaboration, Taj Exotica Goa and Tata Power have set a powerful precedent for the Indian hospitality industry, demonstrating how innovation, sustainability, and luxury can seamlessly converge to shape a cleaner and more resilient future.
Published on December 27, 2025
Usher in the New Year with unforgettable celebrations that blend indulgence, elegance, and spirited festivities at two of Bengaluru’s most sought-after destinations—Clarks Exotica Convention Resort & Spa and Hyatt Centric MG Road Bangalore. From expansive hilltop luxury to vibrant city chic, both properties have curated distinctive New Year experiences featuring exceptional dining, immersive entertainment, and refined hospitality. Whether you prefer a relaxed brunch to start the year or a grand gala night to ring it in, these iconic venues promise a memorable welcome to 2026.
Start the first day of 2026 on a relaxed and indulgent note with the 2026 Brunch Club at Hyatt Centric MG Road Bangalore. Designed for slow mornings and flavour-forward celebrations, this New Year’s Day brunch is perfect for unwinding with friends, family, or loved ones.
Hosted at The Bengaluru Brasserie, the brunch features a generous buffet spread, comforting classics, and celebratory pours, set against a warm and inviting ambience that encourages lingering conversations and easy celebrations.
Date: 1st January, 2026Time: 12:30 PM to 4:00 PMVenue: The Bengaluru Brasserie, Hyatt Centric MG Road Bangalore
Whether continuing the festivities from the night before or easing into the year at your own pace, the 2026 Brunch Club promises a laid-back yet indulgent start to the New Year, infused with the signature warmth of Hyatt Centric.
For those seeking a grand celebration, Clarks Exotica Convention Resort & Spa invites guests to welcome 2026 in spectacular style. Set against the serene backdrop of Nandi Hills, the resort presents an unforgettable New Year’s Eve gala combining luxury stays, gourmet dining, and vibrant entertainment.
The celebration unfolds at the magnificent Galaxy Ballroom, featuring live entertainment, a candle-light concert, a high-energy DJ, surprise elements, and an elaborate dinner spread—creating the perfect countdown to midnight.
Date: 31st December, 2025Time: 8:00 PM to 12:30 AM (or as per police permissions)Venue: Galaxy BallroomReservations: 08071 777 000
Guests can choose between thoughtfully designed packages with or without liquor, each offering a seamless, all-inclusive celebration experience with premium hospitality, recreation activities, and a comfortable stay to welcome the New Year refreshed.
Whether you’re looking for a lively party night filled with music and celebration or a refined evening surrounded by nature and elegance, Clarks Exotica promises a New Year’s experience marked by comfort, celebration, and unforgettable moments.
With limited packages available, advance reservations are highly recommended to secure a spot and welcome 2026 in luxury and style.
By Hariharan U
Published on December 26, 2025
Tuskers Hill Resort & Banquets, Anaikatti, is all set to welcome New Year 2026 with a thoughtfully curated celebration that blends festive cheer, entertainment, and the calm beauty of nature. Scheduled from 31st December 2025 to 1st January 2026, the experience promises a memorable getaway for families, couples, and groups looking to ring in the New Year away from the city.
Guests will be welcomed with a refreshing welcome drink on arrival, followed by a sumptuous lunch on 31st December, setting the tone for a relaxed and indulgent start to the celebrations. As the evening unfolds, tea and coffee with hot snacks and chaat items will be served, creating the perfect build-up to an energetic night ahead.
The celebrations come alive with a lively mix of carnival games, DJ music, tribal dance performances, and an engaging MC-led entertainment programme. As the countdown begins, guests can look forward to a spectacular crackers show, marking the arrival of the New Year in grand style. The highlight of the night is the lavish New Year Gala Dinner, offering a festive spread to make the occasion truly special.
The celebrations extend into the first morning of 2026 with bed tea and coffee, followed by a hearty breakfast, allowing guests to soak in the peaceful surroundings of Anaikatti before departure. As a warm and thoughtful gesture, thank-you gifts will be presented to guests, bringing the festive stay to a delightful close.
Nestled in the scenic landscapes of the Western Ghats, Tuskers Hill Resort & Banquets offers the perfect setting to welcome the New Year with comfort, celebration, and nature at its best.
About Tuskers Hill Resort & Banquets, Anaikatti
A jewel in the crown of the Poppys Hotels Group, Tuskers Hill Resort & Banquets is located in the picturesque region of Anaikatti, on the outskirts of Coimbatore. Surrounded by the rich biodiversity of the Western Ghats, the resort is known for its serene setting, eco-conscious design, and warm hospitality. With spacious accommodations, world-class dining options, and versatile banqueting spaces, Tuskers Hill is a preferred destination for leisure travellers, festive celebrations, and corporate retreats.
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