Zone by The Park Digha Now Open in West Bengal

By Nithyakala Neelakandan

Published on March 16, 2024

Apeejay Surrendra Park Hotels proudly unveils its latest gem, Zone by The Park, nestled in the heart of Digha, a charming coastal resort town in Purba Medinipur, West Bengal. Situated just 2.5 km from Digha railway station and 210 km from Netaji Subhash Chandra Bose International Airport in Kolkata, Zone by The Park Digha invites travelers to experience coastal luxury at its finest, marking the tenth property of this socially-conscious brand.

Boasting 65 well-appointed rooms across four categories, including Zone Room, Zone Deluxe Room, Zone Luxe, and Zone Suite, the hotel offers a sanctuary of comfort and elegance. Indulge in culinary delights at Bazaar, the signature restaurant offering local and international cuisines, or take a refreshing dip in Playa - the pool. Guests can rejuvenate at Vitalia Spa or maintain their fitness routine at the state-of-the-art gym. With two bars - Liquiteria and an exclusive pool bar - guests can soak in breathtaking views while savoring refreshing cocktails.

Zone by The Park Digha is not just a hotel; it's a versatile venue for gatherings, weddings, and corporate events. Featuring three banquet venues with a capacity of up to 1,000 guests, alongside the adjacent Dighashree International Convention Centre (Bengal Business Conclave), the hotel offers an ideal setting for grand celebrations and conferences.

Vikas Ahluwalia, General Manager and National Head of Zone by The Park Hotels, said “We are extremely happy to launch Zone by The Park in Digha. This being the fourth hotel in West Bengal from the ASPHL group, it gives me immense pride to deliver our innate ‘social by design’ experience to price-conscious and design-conscious travellers. We look forward to meeting the growing demands of the beautiful coastal city, where Zone by The Park Digha the hotel will be one stop for guests who are seeking leisure amidst the sandy beaches of Digha as well as for corporates who are there for business. From the serene beaches of Udaypur, Talasari, and Mandarmani to the bliss and divinity of the Jagannath temple, the hotel promises to cater to every traveller's quest for adventure or tranquillity.”

Zone by The Park Digha invites guests to explore their Zone Social Avatars, whether they're Adventurers, Foodies, Shutterbugs, Networkers, or Party Animals. The expert team stands ready to curate personalized experiences based on each guest's preferences, promising a memorable coastal retreat.

TGI Hotels Launches The Shore Trishvam – A Pondy Beach Resort in Collaboration with Jayaram Hotels

By Nishang Narayan

Published on May 14, 2025

TGI Hotels and Resorts, in partnership with Jayaram Hotels, has officially launched The Shore Trishvam – A Pondy Beach Resort, a premium coastal retreat in the heart of Puducherry. Nestled right on the sun-kissed shoreline, this new property promises an elegant yet soulful experience that combines luxurious comfort with the vibrant culture of Pondicherry.

Owned by the reputable Jayaram Hotels group, The Shore Trishvam features 65 beautifully designed rooms and 6 opulent private pool villas, offering guests a chic and tranquil beach escape. The resort also boasts a 2,000-person capacity lawn, a modern conference hall, gourmet dining options, and a spa and wellness center, making it ideal for both leisure vacations and grand events.

The resort is part of the Trishvam brand by TGI Hotels, which focuses on “Recrafting Memories” through nostalgic design, immersive experiences, and a sense of soulful leisure. The Shore Trishvam aligns with this philosophy, curating an atmosphere where guests feel truly connected—with themselves, nature, and the local culture.

Whether you're planning a destination wedding, corporate offsite, or a relaxing luxury getaway, The Shore Trishvam offers an unmatched blend of functionality and flair. With direct access to the beach and a serene environment, it promises to be one of Puducherry’s most sought-after stays.

This marks TGI Hotels’ second foray into Puducherry, following the success of Atithi TGI Grand, a much-loved city hotel known for its warmth and hospitality.

“We are thrilled to expand our presence in Puducherry with the launch of The Shore Trishvam,” said Amit Kumar, Chief Marketing Officer, TGI Hotels and Resorts. “This collaboration with Jayaram Hotels reflects our shared vision of delivering world-class hospitality experiences to discerning travellers. With The Shore Trishvam, we aim to redefine beachfront luxury while celebrating the cultural soul of Pondicherry.”

With this launch, TGI Hotels and Resorts continues to grow its footprint in South India, reinforcing its commitment to crafting high-quality hospitality experiences in the region’s top leisure destinations.

The Malabar Coast Opens New Gurugram Outlet at M3M Atrium

By Nishang Narayan

Published on May 13, 2025

The Malabar Coast, renowned for showcasing the rich flavours of Kerala, Karnataka, and Tamil Nadu, has expanded its presence with a new outlet at M3M Atrium, Sector 57, Gurugram. The grand opening drew food enthusiasts, influencers, and special guests eager to experience an authentic coastal culinary journey.

The new restaurant’s warm, coastal-inspired interiors—complete with handpicked artwork and traditional motifs—set the stage for a menu that spans delicately spiced seafood, classic Malabar biryanis, and their signature Coconut Payasam. Highlights included Ghee Podi Idly, Chettinad Chicken Tikka, Malabar Prawn Curry, and Thalassery Chicken Biryani, each dish crafted to transport diners to South India’s sun-soaked shores.

At the launch, Satish Bhatia, Co-Founder of The Malabar Coast, remarked,

“We are elated to bring the soul of South India’s coastlines to Gurugram. This outlet is an extension of our journey to celebrate regional flavours and offer an immersive, cultural dining experience in the heart of the city.”

Guests enjoyed live music performances, enhancing the relaxed, soulful atmosphere and reinforcing the brand’s commitment to an authentic South Indian cultural journey.

The Malabar Coast, an offshoot of The Appumm House founded in 2020 by Satish Bhatia and Priyanka Tiwari, continues to champion traditional coastal recipes and elevate regional dining across India.

The new Gurugram outlet is now open to the public, promising to become a go-to destination for lovers of genuine South Indian coastal cuisine.

IHCL and United Way Mumbai Join Hands for Community-Led Waste Management

By Nishang Narayan

Published on May 11, 2025

Indian Hotels Company (IHCL) has reinforced its commitment to sustainable practices through a strategic partnership with United Way Mumbai, driving impactful change in waste management as part of its Paathya ESG+ framework.

Under this initiative, IHCL has been actively supporting municipal efforts at Mahim Reti Bunder and Mahim Causeway by deploying Safai Sathis—frontline waste workers—who conduct daily beach clean-ups and waste segregation. From October 2024 to March 2025, the project has successfully collected and processed over 1,12,097 kilograms of waste, all of which was sent to a Material Recovery Centre (MRC) for recycling and co-processing—significantly reducing the burden on local landfills.

Gaurav Pokhariyal, Executive Vice President – Human Resources at IHCL, highlighted the significance of the project:

“Guided by our industry leading ESG+ framework of Paathya, we are moving beyond conventional waste management to create lasting, scalable solutions that actively engage communities and drive positive environmental impact.”

George Aikara, CEO of United Way Mumbai, echoed the sentiment:

“Our partnership with IHCL builds on our vision of addressing waste at every stage—generation to disposal—by strengthening systems, raising awareness, and empowering communities.”

Beyond clean-ups, the initiative is also deeply focused on community sensitisation, engaging local residents through awareness drives, shore walks, and educational programs involving students, self-help groups, sanitation workers, and youth leaders.

Aligned with Paathya 2030 goals, this collaboration promotes circular economy solutions and reinforces responsible waste management across IHCL’s operations, reflecting a long-term commitment to sustainability and community-driven environmental change.

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