Culinary Arts Meets Theatrical Magic: Tudum Festive Dining in Bangalore

Culinary Arts Meets Theatrical Magic: Tudum Festive Dining in Bangalore

By Author

Published on October 21, 2023

Bangalore, a city renowned for its rich cultural heritage and cosmopolitan vibe, has welcomed an exciting addition to its culinary scene. Insane Hospitality, the creative minds behind popular restaurants like Candles Brewhouse, proudly introduces Tudum, a unique festive dining destination in the heart of the city. Tudum promises an extraordinary fusion of gastronomy and theater, offering interactive dining experiences and captivating cultural performances that set it apart as a must-visit attraction in the IT hub.

Tudum takes center stage as a host for exceptional celebrations, featuring live shows and meticulously choreographed performances. Its diverse lineup includes enchanting Sufi Nights, mesmerizing Belly Dance spectacles, gravity-defying Aerial displays, and an array of other entertainment options, ensuring an unforgettable and visually stimulating experience for guests.

The restaurant’s menu is a true work of culinary art, featuring a blend of Pan Asian, European, Turkish, and Indian flavors. It incorporates theatrical elements like smoking, foaming, and edible sculptures to create a sensory journey of tastes, textures, and aromas. Tudum’s commitment to authenticity is evident in its sourcing of the finest and freshest global ingredients, offering guests a global culinary odyssey without leaving Bangalore. With seasonal menu rotations, each visit promises novelty and freshness, encouraging guests to explore new culinary horizons. The restaurant also promotes interactive dining through DIY cocktails and personalized chef’s tasting menus, adding an element of surprise and engagement to every meal.

Tudum’s design draws inspiration from the world of theater, incorporating bold patterns, expressive shapes, and a sense of grandeur. The vibrant ambiance is brought to life with a color palette of maroon, white, gold, and red, perfectly complementing the festive dining experience. The decor exudes opulence and the joy of a grand feast, all while incorporating practical compartments and pockets to meet modern organizational needs without compromising the restaurant’s theatrical charm.

Co-founders of Insane Hospitality, Likith Shetty and Faizan Khan, expressed their enthusiasm for Tudum. “Tudum Festive Dining transcends the boundaries of a typical dining experience; it’s a grand festivity that embraces flavours and the sheer delight of the stage. We have collaborated with theatrical designers and experts to design the space with genuine theatrical elements, guaranteeing an authentic and captivating link to the world of the stage. This transformation turns every dining experience into a captivating theatrical performance.”

Tudum welcomes diners from 12:30 PM to 12:30 AM and is conveniently located at No. 18, Ali Askar Road, Cunningham Road, Bangalore. It's a place where the love of food and the allure of the stage come together to create a truly unique dining experience.

About Tudum

A venture of Insane Hospitality, Tudum stands as Bangalore's foremost festive dining and experiential eatery, poised to revolutionise the city's culinary scene. Through a harmonious fusion of flavours, culture, and artistic expression, Tudum pledges to deliver extraordinary dining adventures and immersive moments that exalt the essence of life's joy. Tudum transcends the conventional concept of a restaurant; it's a sensory wonderland where entertainment meets enchanting experiences. From immersive dining experiences to the harmonious blend of taste, culture, and art, Tudum pledges to be an unmatched destination where every visit is a magnificent celebration.


Chinese Wok and Big Bowl Shine with National Awards in 2025

Chinese Wok and Big Bowl Shine with National Awards in 2025

By Manu Vardhan Kannan

Published on June 10, 2025

Lenexis Foodworks, a key player in India’s quick-service restaurant (QSR) industry, has made a remarkable mark in 2025, with its brands Chinese Wok and Big Bowl sweeping top honours across multiple award platforms nationwide. These recognitions reflect the group’s consistent growth, operational strength, and deep connection with Indian consumers.

Chinese Wok, the company’s flagship brand, was crowned QSR Chain of the Year at the ET Great India Retail Awards, and was celebrated as a Category Disruptor in the Restaurants, QSR & Food Services segment at the ET Brand Disrupt Awards. Its innovation in digital engagement was recognized with a win at the MOMMY Awards 2025 for Best Use of AR/VR, showcasing its shift towards experiential marketing.

At the Food Connoisseurs India Awards 2025, Chinese Wok earned the title of Best Quick Service Restaurant Chain - West India. Regionally, it stood out at the Times Food & Nightlife Awards with multiple titles including:

  • Best Asian Casual Dining – Navi Mumbai and Thane

  • Best Chinese Restaurant – Thane, Navi Mumbai, Jaipur, and Noida

  • Best QSR Casual Dining – Gurgaon

On the delivery front, the Swiggy Awards 2025 recognized Chinese Wok’s popularity across several cities:

  • Best Chinese:

    • Rank 1 in Madurai, Amritsar, Mysore

    • Rank 2 in Vadodara, Mumbai, Faridabad, Kanpur

    • Rank 3 in Jalandhar, Chennai, Vijayawada, Jaipur, Lucknow, Nagpur

  • Best Momos – Chennai

  • Best Newcomer – Manipal

Meanwhile, Big Bowl, the cloud kitchen brand from Lenexis, won Cloud Kitchen of the Year – West India at the Food Connoisseurs India Awards, and ranked second in Best Chinese (Amritsar) at the Swiggy Awards.

These accolades come as Lenexis Foodworks pursues its vision of scaling up to 500 stores by 2027, opening 100 new outlets annually. From one outlet in 2015, the company has grown to over 235 locations in 35+ cities, positioning Chinese Wok as India’s largest Chinese QSR chain. The group is also expanding into East India with aggressive growth plans in Kolkata and neighbouring markets.

2025 also marked a year of fresh innovations. Chinese Wok launched new street-style offerings such as Kurkure Momos and Desi Chowmein, tailored to local tastes. The brand also debuted its cricket season ad campaign, blending themed visuals, contests, and special packaging.

Lenexis Foodworks continues to invest in storytelling and community efforts, from school outreach programs to revamped in-store experiences, strengthening its identity as a vibrant, home-grown brand. As it celebrates a decade of impact, the company is set to redefine Asian fast food experiences across India.


Via Bianca Brings Soulful Regional Italian Dining to Delhi with CYK Hospitalities

Via Bianca Brings Soulful Regional Italian Dining to Delhi with CYK Hospitalities

By Nishang Narayan

Published on June 3, 2025

Via Bianca, a charming new destination for regional Italian cuisine, has officially opened its doors at N Block Market, GK I, New Delhi. Conceptualised and launched with the support of CYK Hospitalities, India’s premier F&B consultancy, Via Bianca promises a refined, heartfelt culinary experience rooted in tradition and authenticity.

At the heart of this venture is Chef Kamalika Anand, an alumna of Le Cordon Bleu, London, and ALMA, Italy. With experience in Michelin-starred kitchens and deep immersion in the European culinary world, Chef Kamalika envisioned a space that pays homage to Italy’s diverse regional fare. "Via Bianca has lived in my head and heart for a long time. It's more than a restaurant—it's a tribute to the Italy I studied, lived, and loved," she shared.

image

The restaurant’s ambience blends rustic Italian charm with contemporary elegance. Features like an open kitchen, wood-fired oven, and a pasta shaping station enhance the dining experience, offering guests an immersive look into the culinary craft.

The menu takes diners on a journey across Italy’s regions, with dishes such as Strata Bianca di Zucchini, Spaghetti all'Assassina, and Tigelle 'Nduja, reflecting both skill and soul. From seasoned gourmets to curious foodies, Via Bianca aims to make authentic Italian cuisine both accessible and memorable.

image

CYK Hospitalities played an instrumental role in bringing this vision to life—from designing ergonomic kitchen workflows to curating the entire guest journey. "Via Bianca is a reflection of meaningful collaboration. We saw Kamalika's passion and aligned it with a solid framework, from planning to execution," said Pulkit Arora, Director of CYK Hospitalities.

With its soulful food, striking interiors, and operational finesse, Via Bianca is more than a restaurant—it's a culinary landmark in the making. Backed by CYK Hospitalities' end-to-end brand-building expertise, it stands poised to redefine experiential dining in Delhi.

About CYK Hospitalities

Founded by Pulkit Arora and Simranjeet Singh, CYK Hospitalities is a full-service F&B consultancy providing turnkey solutions across the hospitality spectrum—from concept creation and chef hiring to menu engineering, SOP design, branding, and market strategy.


Bluebop Subs: Mumbai’s New Gourmet Sandwich Delivery from The Bluebop Café

Bluebop Subs: Mumbai’s New Gourmet Sandwich Delivery from The Bluebop Café

By Nishang Narayan

Published on May 31, 2025

Craving a sandwich that truly hits the spot? Bluebop Subs, the latest venture from the team behind Mumbai’s beloved Bluebop Café, is here to transform your sandwich experience. Now available for delivery on Swiggy, Bluebop Subs brings handcrafted, chef-driven sandwiches right to your doorstep — all made with in-house baked breads, premium ingredients, and a generous dollop of soul.

Where Craft Meets Craving

Bluebop Subs is not just another sandwich brand; it carries forward the Bluebop Café’s legacy of quality, creativity, and flavour. Each sandwich is crafted with care, featuring breads baked fresh in-house, including hearty rye and gluten-free options for mindful eaters. Whether you’re a vegetarian, meat lover, classic fan, or flavour adventurer, there’s a sandwich here made just for you.

Eesha Sukhi, Director of The Bluebop Café, shares, “We’ve poured the same care and craftsmanship into Bluebop Subs that made The Bluebop Café what it is today. This launch is a celebration of flavour, convenience, and creativity. We wanted to bring restaurant-quality sandwiches to your homes without compromise.”

A Menu That Sparks Joy

Expect a lineup of sandwiches that go beyond the ordinary:

  • The OG Fried Chicken sub with slaw and house sauce

  • Bright, creamy Egg & Avocado delight

  • Indulgent Pepperoni Melt

  • Spicy, satisfying Peri Peri Cottage Cheese

  • Crisp and creamy Caesar Chicken Salad

image

  • Classic favourites like Caprese, Ham & Cheese, and BLT

  • Wholesome vegan options like Tofu Green Delight

And for the sweet tooth, don’t miss their decadent dessert sandwiches:

  • Lotus Cheesecake Sub

  • Oreo Cheesecake Sub

From gourmet to comfort, health-conscious to hearty, Bluebop Subs is designed to deliver happiness, whether you’re working late, binge-watching your favourite series, or just really hungry.

Available now for delivery across Mumbai on Swiggy.
Follow them on Instagram: @bluebopsubs
Contact: 093722 02586

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.