Culinary Arts Meets Theatrical Magic: Tudum Festive Dining in Bangalore

Culinary Arts Meets Theatrical Magic: Tudum Festive Dining in Bangalore

By Author

Published on October 21, 2023

Bangalore, a city renowned for its rich cultural heritage and cosmopolitan vibe, has welcomed an exciting addition to its culinary scene. Insane Hospitality, the creative minds behind popular restaurants like Candles Brewhouse, proudly introduces Tudum, a unique festive dining destination in the heart of the city. Tudum promises an extraordinary fusion of gastronomy and theater, offering interactive dining experiences and captivating cultural performances that set it apart as a must-visit attraction in the IT hub.

Tudum takes center stage as a host for exceptional celebrations, featuring live shows and meticulously choreographed performances. Its diverse lineup includes enchanting Sufi Nights, mesmerizing Belly Dance spectacles, gravity-defying Aerial displays, and an array of other entertainment options, ensuring an unforgettable and visually stimulating experience for guests.

The restaurant’s menu is a true work of culinary art, featuring a blend of Pan Asian, European, Turkish, and Indian flavors. It incorporates theatrical elements like smoking, foaming, and edible sculptures to create a sensory journey of tastes, textures, and aromas. Tudum’s commitment to authenticity is evident in its sourcing of the finest and freshest global ingredients, offering guests a global culinary odyssey without leaving Bangalore. With seasonal menu rotations, each visit promises novelty and freshness, encouraging guests to explore new culinary horizons. The restaurant also promotes interactive dining through DIY cocktails and personalized chef’s tasting menus, adding an element of surprise and engagement to every meal.

Tudum’s design draws inspiration from the world of theater, incorporating bold patterns, expressive shapes, and a sense of grandeur. The vibrant ambiance is brought to life with a color palette of maroon, white, gold, and red, perfectly complementing the festive dining experience. The decor exudes opulence and the joy of a grand feast, all while incorporating practical compartments and pockets to meet modern organizational needs without compromising the restaurant’s theatrical charm.

Co-founders of Insane Hospitality, Likith Shetty and Faizan Khan, expressed their enthusiasm for Tudum. “Tudum Festive Dining transcends the boundaries of a typical dining experience; it’s a grand festivity that embraces flavours and the sheer delight of the stage. We have collaborated with theatrical designers and experts to design the space with genuine theatrical elements, guaranteeing an authentic and captivating link to the world of the stage. This transformation turns every dining experience into a captivating theatrical performance.”

Tudum welcomes diners from 12:30 PM to 12:30 AM and is conveniently located at No. 18, Ali Askar Road, Cunningham Road, Bangalore. It's a place where the love of food and the allure of the stage come together to create a truly unique dining experience.

About Tudum

A venture of Insane Hospitality, Tudum stands as Bangalore's foremost festive dining and experiential eatery, poised to revolutionise the city's culinary scene. Through a harmonious fusion of flavours, culture, and artistic expression, Tudum pledges to deliver extraordinary dining adventures and immersive moments that exalt the essence of life's joy. Tudum transcends the conventional concept of a restaurant; it's a sensory wonderland where entertainment meets enchanting experiences. From immersive dining experiences to the harmonious blend of taste, culture, and art, Tudum pledges to be an unmatched destination where every visit is a magnificent celebration.


Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

Celebrate World Chocolate Day at Dolci with Decadent Handcrafted Delights

By Nishang Narayan

Published on July 8, 2025

This July, immerse yourself in pure chocolate bliss as Dolci celebrates World Chocolate Day with a stunning collection of handcrafted creations designed to delight every chocolate lover. From silky truffles to indulgent cakes, each dessert showcases Dolci’s dedication to premium chocolate craftsmanship, promising an experience that’s rich, luxurious, and unforgettable.

Whether treating yourself to a moment of indulgence or sharing sweet memories with friends and family, this specially curated collection is crafted to satisfy even the most discerning chocolate connoisseurs. With a strong commitment to quality ingredients and traditional techniques, every bite at Dolci celebrates the rich heritage of fine chocolate.

At the core of each creation is the world-renowned Callebaut chocolate from Belgium, known for its exceptional quality and deep flavour profile. This premium chocolate forms the foundation of all Dolci’s chocolate offerings, ensuring each dessert delivers the authentic taste and smooth texture that true chocolate enthusiasts seek.

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Event Details:

  • Date: July 7, 2025

  • Venues: Dolci outlets at Cunningham Road, New BEL Road, and Lavelle Road, Bengaluru

Featured treats include:

  • Fresh Cream Truffle

  • Matilda Cake

  • Chocolate Noisette

  • Chocolate Praline

  • Chocolate Éclair

  • Gooey Chocolate Cake

Rich, decadent, and crafted with love — this isn’t just dessert, it’s a celebration of chocolate at its finest. Each creation is a testament to artisanal excellence, blending classic methods with a touch of contemporary flair.

Step into Dolci this World Chocolate Day and discover why for true chocolate lovers, quality always comes first.


Conrad Pune Celebrates World Chocolate Day with Bonbons, Workshops & High Tea

Conrad Pune Celebrates World Chocolate Day with Bonbons, Workshops & High Tea

By Manu Vardhan Kannan

Published on July 8, 2025

This World Chocolate Day, Conrad Pune is making the city’s sweetest dreams come true with an exclusive celebration titled The Chocolate Chapter, hosted at the beloved Pune Sugar Box. From 6th to 16th July, dessert lovers can dive into a special chocolate menu featuring decadent creations like Passion Fruit Gel Bonbons, Pan Bahar Bonbons, Irish Maple bites, and indulgent Nama Chocolate, all handcrafted to perfection.

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The celebration reaches its peak on 7th July with an exclusive invite-only chocolate tasting and high tea event from 4:00 PM to 5:30 PM, led by award-winning pastry chef Krutika Gawas. With over 8.5 years of expertise in French patisserie and a recent win at a prestigious French pastry competition, Chef Krutika offers guests an intimate, behind-the-scenes experience into the world of chocolate making.

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The highlight includes uncovering the "Conrad Chocolate Secret" and exploring a curated chocolate tasting paired with a beautiful high tea setup. Whether you're attending the workshop or simply dropping by Pune Sugar Box for the chocolate menu, this celebration promises a sensorial journey through flavours and artistry that makes World Chocolate Day a truly memorable affair.


Chinese Wok and Big Bowl Shine with National Awards in 2025

Chinese Wok and Big Bowl Shine with National Awards in 2025

By Manu Vardhan Kannan

Published on June 10, 2025

Lenexis Foodworks, a key player in India’s quick-service restaurant (QSR) industry, has made a remarkable mark in 2025, with its brands Chinese Wok and Big Bowl sweeping top honours across multiple award platforms nationwide. These recognitions reflect the group’s consistent growth, operational strength, and deep connection with Indian consumers.

Chinese Wok, the company’s flagship brand, was crowned QSR Chain of the Year at the ET Great India Retail Awards, and was celebrated as a Category Disruptor in the Restaurants, QSR & Food Services segment at the ET Brand Disrupt Awards. Its innovation in digital engagement was recognized with a win at the MOMMY Awards 2025 for Best Use of AR/VR, showcasing its shift towards experiential marketing.

At the Food Connoisseurs India Awards 2025, Chinese Wok earned the title of Best Quick Service Restaurant Chain - West India. Regionally, it stood out at the Times Food & Nightlife Awards with multiple titles including:

  • Best Asian Casual Dining – Navi Mumbai and Thane

  • Best Chinese Restaurant – Thane, Navi Mumbai, Jaipur, and Noida

  • Best QSR Casual Dining – Gurgaon

On the delivery front, the Swiggy Awards 2025 recognized Chinese Wok’s popularity across several cities:

  • Best Chinese:

    • Rank 1 in Madurai, Amritsar, Mysore

    • Rank 2 in Vadodara, Mumbai, Faridabad, Kanpur

    • Rank 3 in Jalandhar, Chennai, Vijayawada, Jaipur, Lucknow, Nagpur

  • Best Momos – Chennai

  • Best Newcomer – Manipal

Meanwhile, Big Bowl, the cloud kitchen brand from Lenexis, won Cloud Kitchen of the Year – West India at the Food Connoisseurs India Awards, and ranked second in Best Chinese (Amritsar) at the Swiggy Awards.

These accolades come as Lenexis Foodworks pursues its vision of scaling up to 500 stores by 2027, opening 100 new outlets annually. From one outlet in 2015, the company has grown to over 235 locations in 35+ cities, positioning Chinese Wok as India’s largest Chinese QSR chain. The group is also expanding into East India with aggressive growth plans in Kolkata and neighbouring markets.

2025 also marked a year of fresh innovations. Chinese Wok launched new street-style offerings such as Kurkure Momos and Desi Chowmein, tailored to local tastes. The brand also debuted its cricket season ad campaign, blending themed visuals, contests, and special packaging.

Lenexis Foodworks continues to invest in storytelling and community efforts, from school outreach programs to revamped in-store experiences, strengthening its identity as a vibrant, home-grown brand. As it celebrates a decade of impact, the company is set to redefine Asian fast food experiences across India.

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