Domino's Takes a Healthy Twist with Ragi Super Crust Pizza in Gujarat

Domino's Takes a Healthy Twist with Ragi Super Crust Pizza in Gujarat

By Author

Published on July 4, 2023

Jubilant FoodWorks Limited has launched the innovative Ragi Super Crust Pizza in Gujarat, recognizing the state's contribution to India's agricultural industry and millet production. The esteemed presence of Chief Minister Bhupendrabhai Patel highlights the brand's commitment to innovation and customer satisfaction. This launch aligns with the United Nations' declaration of 2023 as the International Year of Millets, promoting their nutritional and ecological benefits worldwide.

The Ragi Super Crust Pizza combines Domino's expertise with the wholesome goodness of ragi (finger millet). Crafted by expert chefs, the pizza features high-quality millet ingredients like Finger Millets Flour, Whole Wheat Flour, Plain Oats, and a multi-seed mix including Flax seed, Watermelon seed, Pumpkin seed, and Sunflower Seeds.

Chief Minister Bhupendrabhai Patel praised Domino's for promoting millet in Gujarat and emphasized the state's extensive millet consumption. With India being a leading millet exporter, the new Ragi Super Crust Pizza contributes to increasing millet consumption in the country. This innovation aligns with the Prime Minister's call to celebrate 2023 as the International Year of Millets.

Jubilant FoodWorks Limited's Chairman and Co-Chairman, Shyam S Bhartia and Hari S Bhartia expressed their enthusiasm for the launch. They aim to create memorable pizza experiences for customers and support the Government of India's vision for millets in 2023. Gujarat's vibrant millet production and favourable environment make it an ideal location for investment and expansion.

To contribute to Gujarat's development, Jubilant FoodWorks plans to establish a state-of-the-art food processing park in the Sanand Industrial Area, fostering job creation and further showcasing their belief in Gujarat's potential.


Chao Bella Introduces a Modern Twist on Neapolitan Pizza

Chao Bella Introduces a Modern Twist on Neapolitan Pizza

By Nishang Narayan

Published on November 12, 2024

Chao Bella, the celebrated restaurant for Chinese and Italian fusion cuisine at Crowne Plaza Greater Noida, is elevating the pizza experience this November with an exclusive Neapolitan Pizza activation. Running from November 11th to November 30th, 2024, the event promises to delight food enthusiasts with a contemporary take on this Italian classic.

A Fresh Spin on Tradition

The Neapolitan Pizza at Chao Bella redefines the traditional pizza experience, honouring its Italian roots while adding a modern flair. Known for its balance of fresh, high-quality ingredients, this version adopts a sauce-forward approach, featuring richer, bolder flavours with reduced cheese for a lighter, healthier option.

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Sharad K Upadhyay, General Manager at Crowne Plaza Greater Noida, shares, “We’re thrilled to offer our guests a modern reinterpretation of Neapolitan pizza while staying true to its roots. With more sauce and less cheese, our Neapolitan pizza is a fresh, flavourful option for those seeking a healthier, yet equally indulgent, pizza experience.”

Experience the New Flavour Frontier

This limited-time offering is an ideal chance for guests to indulge in the bold and creative flavours of Neapolitan Pizza with a signature Chao Bella twist. Whether you’re a pizza connoisseur or simply love discovering new culinary delights, this is an opportunity not to be missed.

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Event Details:

  • What: Neapolitan Pizza – A Contemporary Take on a Classic
  • Where: Chao Bella, Crowne Plaza Greater Noida
  • When: November 11th – November 30th, 2024
  • Timings: 7:00 PM – 11:00 PM

Get ready to savour the perfect combination of authenticity and innovation, available only at Chao Bella this November!


Celebrate the Festive Season with Samaroh Hampers by Novotel Imagicaa

Celebrate the Festive Season with Samaroh Hampers by Novotel Imagicaa

By Nishang Narayan

Published on November 8, 2024

This festive season, Novotel Imagicaa Khopoli brings you Samaroh—a thoughtfully curated range of hampers that celebrate tradition, wellness, and sustainability. Perfect for loved ones or clients, these customizable hampers combine millet-based snacks and handcrafted treasures, blending indulgence with purpose.

Rediscover Tradition, Reimagined

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The Samaroh hampers feature a delightful assortment of millet-based snacks, showcasing the nutritional richness of this ancient grain, now making a modern comeback. Complementing these wholesome treats are handcrafted items like pottery and textiles, created by local artisans. Each hamper reflects a seamless blend of India's vibrant heritage and contemporary tastes.

Gifting with a Purpose

"These hampers are a testament to our commitment to sustainability and our local communities," shares Anil Chavan, General Manager of Novotel Imagicaa Khopoli. "With Samaroh, we aim to inspire people to embrace tradition in a modern way while giving back to the artisans who embody our culture."

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Make This Festive Season Memorable

Celebrate the season of giving with Samaroh hampers—a unique gift that tells a story of culture, health, and sustainability. Whether for family, friends, or business associates, these hampers promise to make your festive gestures meaningful and unforgettable.

Order Now!
Unwrap joy and tradition with Samaroh by calling +91 70309 51533 to place your order today.


Vegan Day in Mumbai: Discover the City’s Most Exciting Vegan-Friendly Dining Spots

Vegan Day in Mumbai: Discover the City’s Most Exciting Vegan-Friendly Dining Spots

By Author

Published on November 2, 2024

As more people adopt plant-based lifestyles, Mumbai’s vibrant culinary scene is responding with a host of innovative vegan options. From plant-based twists on classic dishes to creative, globally inspired flavors, the city has it all. To celebrate Vegan Day, we’ve curated a guide to Mumbai’s most exciting vegan-friendly restaurants where conscious dining meets culinary delight. Get ready to explore these fantastic spots, each one adding its own flavor to Mumbai’s vegan landscape.

one8 Commune: Where Global Flavours Meet Vegan Innovation

At one8 Commune, classic dishes take on a plant-based twist with a menu that combines global influences with fresh, vegan ingredients. From the playful Mushroom Googly Dimsum to the nourishing Super Food Salad, this spot proves that vegan food can be both nutritious and indulgent. Their Pearl Barley Risotto is a standout—a creamy, comforting dish that’s perfect for a cozy meal. Each dish at one8 Commune reflects the creative, boundary-pushing approach of the chefs, making it a must-visit for plant-based foodies.

The Bluebop Cafe: A Vibrant Hub for Hearty Vegan Eats

Bluebop Cafe brings the energy of Mumbai to the table with a menu that caters to every kind of vegan craving. Known for its lively atmosphere and bold flavors, this cafe serves up the delicious Plant Power Burger, complete with a juicy vegan patty, and the colorful Vegan Veg Fiesta Pizza, topped with fresh veggies and plant-based cheese. For dessert lovers, the Vanilla Mixed Berry Cake offers a sweet finale. Bluebop Cafe is all about hearty, satisfying meals that celebrate the best of plant-based cuisine.

Si Nonna’s: Vegan Pizza for the Sourdough Enthusiast

Si Nonna’s, India’s first sourdough pizzeria, has made a name for itself among vegan pizza lovers. Every month, Si Nonna’s reveals a new vegan pizza, each one crafted with care and high-quality ingredients. With unique toppings and inventive flavor combinations, these pizzas highlight the versatility of plant-based cuisine. For those who crave a slice of something deliciously different, Si Nonna’s promises a memorable vegan pizza experience.

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Tokyo Matcha Bar: A Trendy Spot for Vegan Matcha Lovers

For those who love matcha and vegan options, Tokyo Matcha Bar is the place to be. This stylish cafe specializes in non-dairy matcha lattes with flavors like Valencia Orange, Fresh Lime, and Wild Berry. The food menu is equally enticing, with options like Tofu Katsu Curry, Veg Gyoza, and Curry Glaze Wontons, each crafted to bring out the best of vegan ingredients. Tokyo Matcha Bar allows customers to customize their drinks with almond or oat milk, making it a favorite spot for plant-based diners in search of unique flavors.

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The Pantry: Mindful, Guilt-Free Goodness

The Pantry is known for its conscious cooking and carefully crafted vegan options. For Vegan Day, they’re showcasing the Vegan Banh Mi Sandwich, a delightful combination of vegan Pro Chap, spicy sambal, and fresh veggies on Dutch bread. Paired with their Vegan Matcha Latte, a smooth blend of Japanese matcha and homemade almond milk, this meal offers a balanced, flavor-packed experience. Every bite at The Pantry is a celebration of plant-based eating that’s deliciously guilt-free.

Mumbai’s vegan dining scene is growing fast, with new options and exciting flavors to explore. This Vegan Day, take a tour of the city’s best vegan-friendly spots and enjoy meals that are as conscious as they are delicious. Mumbai’s restaurants are showing that plant-based cuisine can be bold, flavorful, and full of life, proving that the city is well on its way to becoming a vegan haven.

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