McDonald's India - North and East Joins Forces with GreenCell Mobility to Revolutionize Sustainable Travel

McDonald's India - North and East Joins Forces with GreenCell Mobility to Revolutionize Sustainable Travel

By Author

Published on September 2, 2023

Fast food giant McDonald's is teaming up with GreenCell Mobility's NueGo electric bus service to provide eco-conscious travelers with a unique dining experience.

In an exciting move towards a greener future, McDonald's India - North and East is partnering with NueGo, the renowned electric bus service brand operated by GreenCell Mobility. This collaboration aims to cater to the needs of modern, environmentally aware travelers by offering convenient meal options to those choosing NueGo's sustainable travel services.

Passengers traveling on NueGo's electric bus routes from Inter State Bus Terminal (ISBT), New Delhi to popular destinations such as Chandigarh, Ludhiana, Dehradun, Agra, or Jaipur can now enjoy McDonald's meals while awaiting departure in an exclusive lounge. As this partnership unfolds, it will expand to cover additional routes and introduce a pre-booking feature for meals to enhance traveler convenience.

Rajeev Ranjan, Managing Director of McDonald's India - North and East, emphasized the company's dedication to sustainability. From reducing carbon footprints with renewable energy to conserving water and responsibly sourcing ingredients, McDonald's is deeply committed to promoting a sustainable Earth. The collaboration with NueGo is a significant step toward contributing to a carbon-neutral economy.

Devendra Chawla, CEO and MD of GreenCell Mobility, expressed enthusiasm for the partnership. He stated that this collaboration with McDonald's India - North and East is designed to cater to NueGo's environmentally aware travelers and deliver innovative customer experiences. It reinforces GreenCell Mobility's commitment to sustainable mobility.

McDonald's India - North and East has consistently demonstrated its commitment to sustainability. The brand uses FSC certified paper-based packaging sourced from recycled materials or responsibly managed forests as an eco-friendly alternative to plastic packaging. Their French Fries are produced in a zero-water discharge facility, significantly reducing water consumption.

The brand also sources coffee sustainably with Rainforest Alliance certification, empowering coffee farmers to enhance productivity through sustainable practices. Furthermore, McDonald's India - North and East's engagement in local lettuce sourcing supports the livelihoods of over 250 small and marginal farmers across the country.

In terms of palm oil, McDonald's India - North and East sources 100% through sustainable production and deforestation-free supply chains certified by the Roundtable on Sustainable Palm Oil (RSPO) and Mass Balance certification. To further reduce its carbon footprint, the brand repurposes used cooking oil into biodiesel.

Together, McDonald's India - North and East and NueGo share a vision of sustainability and eco-friendly travel. This partnership is set to create new industry benchmarks by aligning principles of customer satisfaction with sustainability, fostering positive change for both passengers and the environment. It's a significant step towards a more sustainable and greener future for travelers and fast-food enthusiasts alike.

Celebrate IPL Season with Special Menu at Nusa Brewvilla, Bengaluru

By Nishang Narayan

Published on April 19, 2024

As the IPL season heats up, Nusa Brewvilla in Bengaluru is the perfect venue to catch the cricket fever with its specially curated IPL Special Menu, available until May 26th. This vibrant spot in Gunjur Village has become a hub for both cricket enthusiasts and food lovers looking to enjoy the game in a lively atmosphere.

The menu kicks off with "Cheese Sixers", featuring tantalizing Mozzarella Fritters and Cheese Fondue served with crispy Bread Sticks. For those seeking a heartier meal, the "Whisky Glazed Royal Challengers Wings" offer a robust flavor experience, with tender chicken wings bathed in a whisky-infused sauce that promises to ignite your taste buds.

Complementing the food offerings, Nusa Brewvilla introduces an array of special cocktails crafted to match the intensity of the matches. Highlights include the "Ee Sala Drink Namde" and the "Whisky Rider", each designed to cater to diverse palates and elevate the overall dining experience during the matches.

Nusa Brewvilla ensures that every match day is an event, with a culinary lineup that celebrates the spirit of IPL. Whether you're cheering for a win or need a little comfort after a tough game, the Brewvilla has something special for every cricket fan.



Event Date: Until May 26th

Location: Nusa Brewvilla, 23-A, Chaithanya Sharan X, Gunjur Village, Bengaluru, Karnataka 560087

Price: Starting from Rs. 345 onwards

Contact: 099165 55499

For more information or to make a reservation, contact Parina Dhilla at Pitch Perfect on 9036481275. Don't miss out on this unique blend of sports excitement and culinary delight at Nusa Brewvilla this IPL season!

Celebrate Vishu with a Special Brunch at The Den Bengaluru

Celebrate Vishu with a Special Brunch at The Den Bengaluru

By Nishang Narayan

Published on April 14, 2024

As the Malayalam New Year, Vishu, draws near, The Den Bengaluru is excited to host a special brunch to celebrate this auspicious occasion. Scheduled for April 14, 2024, the brunch is a tribute to the joy, abundance, and togetherness that Vishu signifies.

This exclusive event will be held at The Creek within The Den and will run from 12:00 PM to 4:00 PM. Guests are invited to indulge in a carefully curated brunch prepared by our very own Executive Chef Vineeth Jayan, who hails from Guruvayur, Kerala. With a deep-rooted passion for his culinary heritage, Chef Vineeth is set to bring the authentic flavours of Kerala to the table.

The menu will feature a variety of traditional Kerala dishes, including the rich coconut-based Avial, the flavorful Thoran, and the comforting Olan. Dessert lovers can rejoice in the sweet notes of Ada Pradhaman among other delights. Each dish is crafted to evoke the essence of Kerala's famed cuisine, ensuring a memorable dining experience that resonates with the spirit of Vishu.


Prices for the brunch are set at INR 2199++ per person for the non-alcoholic version and INR 2999++ per person for the brunch that includes Indian Made Foreign Liquor (IMFL).

To secure your spot at this not-to-be-missed celebration, please call +080 71117272 or +91 9513677272 for reservations. Celebrate the new beginnings and cultural heritage of Kerala with us at The Den Bengaluru's Vishu Brunch.

Caffe Allora Elevates Bangalore's Culinary Scene with New Outlet Launch

Caffe Allora Elevates Bangalore's Culinary Scene with New Outlet Launch

By Author

Published on April 13, 2024

Introducing Caffe Allora's latest venture: the grand opening of its sixth outlet at Phoenix Mall of Asia, Bangalore. This marks a significant milestone in the renowned Italian bistro's expansion strategy, promising to enrich Bangalore's culinary landscape and reinforce Caffe Allora's position as a premier café chain in the country.

Caffe Allora embodies the essence of family-run Italian trattorias, offering the warmth and authenticity of traditional Italian dining. Its menu boasts meticulously crafted pizzas, pastas, risottos, and antipasti, catering to every palate with a symphony of flavors.

Patrons can delight in signature 15” pizzas, featuring the unique option for two toppings side-by-side, or indulge in authentic Napoli (Neapolitan) pizzas, available in various sizes. Beyond pizzas, the culinary offerings include a diverse selection of soups, salads, small plates, sandwiches, pastas, and risottos. Committed to freshness and sustainability, the restaurant allows patrons to pick fresh basil leaves from its hydroponics set-up for a true farm-to-table experience.


In addition to its exquisite cuisine, Caffe Allora at Phoenix Mall of Asia, Bangalore, offers an ambiance that goes beyond the ordinary, inviting patrons to unwind and socialize in style. With a thoughtfully curated selection of beverages, including expertly crafted coffees, refreshing lemonades, artisanal juices, and an extensive array of wine, beer, and cocktails, it promises a complete dining experience.

Commenting on the launch, Prashant Issar, Director of Bellona Hospitality Service Limited, expressed excitement about the expansion, highlighting the brand's commitment to excellence and confidence in Bangalore's dynamic market.

The opening of Caffe Allora's sixth outlet at Phoenix Mall of Asia, Bangalore, reflects the brand's dedication to expanding its presence while maintaining its fundamental principles of culinary mastery and exceptional hospitality. As Caffe Allora continues to redefine social dining, patrons can anticipate nothing less than an extraordinary culinary journey at each of its outlets.

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