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By Nishang Narayan
Published on May 15, 2024
We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
World Cocktail Day is a time to celebrate the art of cocktail-making, and Mumbai's top bars are pulling out all the stops with their innovative and unique concoctions. As Mumbai's cocktail scene continues to evolve, establishments like Neuma, Bayroute, The Nines, Amazonia, and Charlee are offering patrons a chance to escape the ordinary and enjoy a taste of something truly special.
Neuma, Colaba: Dive into a world of flavor with Neuma's new cocktail menu. Highlights include "Time Flies," a blend of Earl Grey tea and beet-infused vodka with turmeric, connecting Mumbai's Rajabai Tower with London's Big Ben. For a touch of France, try "Some Like It French," which mixes lavender-infused gin with cardamom, grapefruit, and sage, nodding to the Gateway of India and Arc de Triomphe.
Bayroute, Multiple Locations: Embrace the mango season at Bayroute with drinks like the "Kaccha Mango Mojito" and the luxurious "Mango Laban." For a twist on the traditional, the "Ratnagiri Aamras Rita" combines fresh Ratnagiri mango pulp with a hint of jalapeno, redefining the classic margarita.
The Nines, Juhu: The Nines is making waves with its "Mango Picante," a perfect blend of sweet mango puree and fiery tequila. Don't miss the "Papaya Sunset," a harmonious mix of papaya and litchi syrups with whiskey, topped with a dehydrated lime for an extra zest.
Amazonia, BKC: Step into the jungle with Amazonia’s "Summer Safari Dining" menu. Try the non-alcoholic "Earth's Nut Water" or the "Jungle's Sunset Stalker," inspired by the rainforest's exuberant flavors, offering a unique twist on tropical cocktails.
Charlee, Santacruz: Charlee, known for its vegetarian fare, presents cocktails like the Affogato Tiramisu Martini, a creative take on the beloved dessert. The Asian Mule, combining sake with lychee juice and kaffir lime, offers a refreshing sip with an earthy finish.
This World Cocktail Day, whether you're a local or a visitor, Mumbai's bars and restaurants invite you to celebrate with creative sips that promise not just a drink, but an experience. Head to these spots to enjoy a global cocktail adventure right in the heart of Mumbai.
Celebrate World Cocktail Day by exploring Mumbai's diverse and inventive cocktail offerings. Each location promises a unique blend of flavors that pay homage to both local and international tastes, ensuring that your celebration is as unforgettable as the drinks on the menu.
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By Manu Vardhan kannan
Published on January 29, 2025
Kolkata witnessed a night of glamour and indulgence as Tollywood sensation Dev Adhikari arrived at Bonne Femme for an exclusive promotional event for his upcoming film, Khadan. The evening unfolded as a dazzling blend of cinematic magic, gourmet delights, and high-energy entertainment.
Guests were warmly welcomed to an event that promised elegance and excitement. The curated menu took attendees on a culinary journey, starting with the tangy delight of Crab Kulcha and Raw Mango Fish Tikka. The main course offered a fusion of global and local flavors, featuring Farfalle Pasta in Pesto and Posto alongside Bhuna Gosht with Khurchan Paratha. The experience concluded on a sweet note with indulgent desserts like Tiramisu, Dark Chocolate Orange Soufflé, and Stuffed Gulab Jamun.
Adding to the allure, Dev Adhikari captivated the audience with an impromptu dance performance to Kishori, a much-anticipated track from Khadan. His energy lit up the evening, leaving fans thrilled and immersed in the excitement.
The event at Bonne Femme was more than just a promotional gathering—it was a celebration of cinema, cuisine, and culture. With its gripping storyline and star-studded appeal, Khadan is already creating waves as one of the most anticipated films of the year.
Address: 139A, Rash Behari Ave, Ballygunge, Kolkata, West Bengal 700029
Timings: 12 PM - 10:30 PM, Monday to Sunday
For Delivery: Order via Swiggy or Zomato
By Manu Vardhan Kannan
Published on January 25, 2025
Chinese Wok, India’s largest Chinese restaurant chain, is celebrating the nation’s 76th Republic Day with an offer that’s bound to thrill food lovers across the country. From January 24th to January 26th, customers can enjoy their entire menu at an unbeatable price of just ₹149.
Known for its bold Desi-Chinese flavors, Chinese Wok has built a strong presence with over 200 outlets spanning 30+ cities, including Mumbai, Delhi, Bangalore, Pune, Chennai, and Hyderabad. This Republic Day offer highlights the brand’s commitment to delighting customers with value-driven promotions and exceptional dining experiences.
The initiative is spearheaded by Lenexis Foodworks, a leading food service company that manages successful Quick Service Restaurant (QSR) brands such as Chinese Wok, The Momo Co., and Big Bowl.
Reflecting on the offer, Aayush Madhusudan Agrawal, Founder and Director of Lenexis Foodworks, shared: "At Chinese Wok, we proudly celebrate India’s 76th Republic Day by uniting people over delicious meals with a special ₹149 offer. This day honors the spirit of unity and pride that defines our nation, and our menu reflects this with flavors loved across India."
Chinese Wok has become a favorite among Desi-Chinese enthusiasts, particularly in Tier 2 and Tier 3 cities, where the demand for this cuisine continues to grow. The brand’s signature dishes, made with fresh ingredients and served with the highest hygiene standards, cater to diverse palates, ensuring something for everyone.
This Republic Day offer complements other popular deals, including:
₹99 Superrr Bowl
Wok Wednesday Buy 1 Get 1 Free
Super Sundays @ ₹149
These promotions reinforce Chinese Wok’s mission of offering high-quality, hygienic, and affordable Desi-Chinese cuisine.
Founded in 2015, Lenexis Foodworks has transformed the Indian QSR landscape with its innovative approach to food service. Chinese Wok, the flagship brand, stands as India’s largest Chinese QSR chain, delivering vibrant dining experiences and unparalleled value.
With plans to introduce new concepts and categories, Lenexis Foodworks is committed to redefining culinary experiences across India. To explore more, visit Chinese Wok.
Don’t miss this limited-time opportunity to savor your favorite Desi-Chinese dishes. Grab your friends and family and head to the nearest Chinese Wok outlet today!
Published on January 24, 2025
Since its inception in 2019, The Hazelnut Factory (THF) has quickly established itself as a leading name in luxury gifting, renowned for its artisanal confections and bespoke treats. Currently present in three cities, the brand is poised for a major expansion, with plans to launch in five new locations within the next six months.
THF has built a strong reputation for its exclusive, trademarked products such as Premium Baklavas, Labons (a fusion of laddoo and bonbon), Dates & Coconut Laddoos, intricately designed wedding cakes, and luxurious gourmet hampers. Whether for indulgent personal treats or grand celebrations, the brand has become a preferred choice among customers seeking elegant and personalized gifting solutions.
Right from the start, THF's founders aimed to blend the finest ingredients with world-class techniques, resulting in exquisite sweets and cakes that are not only delicious but also visually stunning. This commitment to excellence has won over a loyal clientele that values fine craftsmanship and indulgence.
Bespoke Wedding Cakes and Luxury Hampers
THF's custom wedding cakes stand out as showstopping centerpieces, meticulously crafted to reflect each couple’s unique style and vision. Whether it's an opulent multi-tiered cake or a sleek, contemporary design, THF ensures every creation adds a touch of grandeur to weddings.
Luxury hampers remain another hallmark of the brand, featuring a handpicked selection of decadent chocolates, premium nuts, and savory and sweet treats—all elegantly packaged to provide an unparalleled gifting experience.
Innovating with Signature Products
Speaking about THF’s innovation-driven approach, Ankit Sahni, Founder and CEO of The Hazelnut Factory, shared his insights:
"Innovation is the heart of what we do at The Hazelnut Factory. Signature products like our Labon—a unique fusion of laddoo and bonbon—and the recently launched 100% Gold Foiled Artisanal Sweet Collection highlight our ability to reinvent classic sweets with a modern twist. Every creation reflects our dedication to quality, helping us stay ahead of trends while catering to our customers' refined tastes."
A Promising Future
With its focus on creative excellence, premium quality, and a customer-first approach, The Hazelnut Factory is well on its way to becoming a dominant player in India's food and beverage industry. As it expands its presence to more cities, THF remains dedicated to redefining the art of luxury gifting through innovation and craftsmanship.
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