Akasa Air Makes History: Introducing Kombucha to In-Flight Dining

Akasa Air Makes History: Introducing Kombucha to In-Flight Dining

By Author

Published on September 21, 2023

Have you ever heard of Kombucha, the sweet and bubbly fermented drink loaded with probiotics? If you haven't, here's your chance to try it out because Akasa Air is making history as the first Indian airline to introduce Kombucha as part of its in-flight dining experience.

In a groundbreaking collaboration with Borécha, Akasa Air is now offering Kombucha on board its flights. This marks a significant step forward in providing passengers with a healthier and more diverse range of beverage options. Specifically, passengers can enjoy Borécha's probiotic Mango Kombucha during their journey. The great news is that it's available for purchase on all Akasa Air flights. Plus, for those who like to plan ahead, you can even pre-order it through the airline's website and mobile app.

Why Kombucha?

Kombucha is not just any drink; it's a probiotic powerhouse with numerous potential health benefits. From supporting gut health to aiding brain function and reducing infection risks, Kombucha is all the rage in the world of wellness. It's a delightful and refreshing beverage that's also kind to your liver. For health-conscious travelers, Kombucha is a fantastic alternative to sugary drinks.

At Akasa Air, they understand that passengers have diverse dietary preferences and are increasingly mindful of what they consume. That's why they've partnered with Borécha to bring Kombucha on board. Belson Coutinho, Co-Founder and Chief Marketing & Experience Officer of Akasa Air, emphasized that today's travelers are more conscious than ever about their food choices. By introducing Kombucha, they aim to provide passengers with a delicious and healthy beverage option.

Ishan Varshnei, Co-Founder and Chief Executive Officer of Borécha, spoke about how Borécha is leading a hydration revolution by empowering individuals to make healthier choices. This partnership between Borécha and Akasa Air is all about liberating travelers by offering delightful functional beverages on board, transforming the way we stay hydrated, especially in sectors like aviation, where healthy options are often limited.

More Choices, More Convenience

Besides Kombucha, passengers can expect an expanded menu with over 60 meal options as part of Café Akasa’s refreshed offerings. Whether you prefer healthy, fusion, festive, or gourmet meals, Akasa Air aims to cater to a wide array of tastes and dietary preferences.

Akasa Air is India's fastest-growing airline, connecting 16 cities across the country. Since its launch in August 2022, it has served over 4.3 million revenue passengers. So, the next time you're on an Akasa Air flight, don't forget to try their Kombucha and enjoy a healthier and more mindful in-flight dining experience.

In the world of aviation, Akasa Air is setting a new standard by introducing Kombucha on board. It's all about offering passengers a wholesome and refreshing choice when it comes to their beverages. So, as you embark on your next journey with Akasa Air, make sure to savor the probiotic goodness of Kombucha and experience the warm and welcoming atmosphere they provide.

Image Source: Google Images


Rescue Operations Resume After Barrier Lake Threat in Nepal

Rescue Operations Resume After Barrier Lake Threat in Nepal

By Manu Vardhan Kannan

Published on August 29, 2026

Rescue operations have resumed in parts of Nepal and China affected by the devastating flash floods after officials said the immediate threat from a newly formed barrier lake had reduced.

Operations had been paused over concerns that the swollen lake could trigger another sudden deluge. Residents in vulnerable areas were moved to higher ground as authorities monitored the situation. Officials have now said the danger is easing as water from the barrier lake begins to drain.

Scientists are continuing to study the exact cause of the disaster. Newly released video footage showed a large portion of a glacier breaking away and plunging into the river below. The August 26 disaster along the Nepal-Tibet border is believed to have been linked to a massive glacial collapse that sent ice, rock, mud and water through mountain river systems.

The flooding destroyed villages and damaged roads, bridges and other infrastructure across the affected areas. Satellite imagery and geological assessments have provided more information about how the disaster unfolded, although scientists are still examining the exact cause.

India has continued to support Nepal's relief and rescue operations, with aid being delivered quickly after the disaster. On Thursday, India sent its second consignment of relief supplies, including medicines and food packets, taking the total material delivered by air to 47.5 tonnes. By Friday afternoon, India's total relief material sent to Nepal had reached 62 tonnes.

While several countries, including the US and China, have also pledged support, India's rapid relief response has stood out as rescue and recovery efforts continue.

India has also been working to bring back its citizens affected by the floods. External affairs minister S Jaishankar received 21 Indian nationals from Tamil Nadu at Delhi airport after they were rescued from flood-hit areas of Nepal.

In a social media post, EAM Dr S Jaishankar said, "Received a group of 21 pilgrims from Tamil Nadu who were rescued from the floods in Nepal.Was moved to hear their experience first hand. Thank the Nepali Army and Government for this rescue effort. Appreciate Embassy of India, Kathmandu’s facilitation of their smooth return to India."

The Ministry of External Affairs also confirmed that 96 Indians stranded on the Chinese side had safely crossed into Nepal by land route.

MEA spokesperson Randhir Jaiswal said, "First good news, 21 Indian nationals who had arrived yesterday in Kathmandu from the area that was affected by this flood have today landed in Delhi. These 21 Indian nationals are from Tamil Nadu. Yesterday, our ambassador met them in Kathmandu and inquired about their well-being. In addition to these 21 Indian nationals, yesterday we gave you an update about 63 Indian nationals who are working at the Trishuli One hydropower project. They were also rescued yesterday."

However, the situation remains serious, with the MEA also updating that 320 Indians are still missing following the Nepal floods. As rescue teams return to the affected areas, authorities in Nepal and China continue to monitor water levels and assess the damage caused by the flash floods and suspected glacial collapse.


The Singapore EDITION Unveils The Summer EDITION for September

The Singapore EDITION Unveils The Summer EDITION for September

By Manu Vardhan Kannan

Published on August 28, 2026

The Singapore EDITION is bringing the summer season to a close with The Summer EDITION, a series of three gatherings taking place throughout September 2026. Across the hotel’s well-known spaces, guests can look forward to a garden party, a tropical disco brunch and a classic movie screening by the pool.

The programme begins with The Summer EDITION Garden Party on Saturday, 19 September 2026, from 6:30 to 9:30 p.m. at the hotel’s lower ground.

The evening will feature live food stations serving freshly shucked oysters, Jamón Ibérico, porchetta, Wagyu beef skewers, Wagyu brisket tacos, seafood paella, Mediterranean mezze, charcuterie and artisanal cheeses. A dessert corner will bring seasonal favourites with citrus and fresh fruits. Champagne, cocktails and beer on tap will also be available throughout the evening.

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The popular ‘Ring-for-Champagne’ wall will return, while DJ Stephen Day will provide chilled beats. Guests are encouraged to dress in yellow and orange, with the event open to guests aged 21 and above.

The celebrations continue with The Summer EDITION Tropical Disco Brunch on Saturday, 26 September, from 12 noon to 3 p.m. DJ Aldrin will bring evergreen disco hits to the terrace, while Josper grills and classic cocktails take centre stage. A Spritz station will offer the classic Aperol Spritz along with locally inspired creations.

The brunch will feature chilled seafood including Maine lobster, scallop, tiger prawns and mussels, along with tuna and salmon sashimi. From the Josper grill, guests can enjoy Wagyu beef, tiger prawns, Iberico pork jowl and lamb shoulder confit. Salads, appetisers, Mediterranean mezze and artisanal cheeses from Les Frères Marchand will complete the spread.

Guests are encouraged to arrive in disco shimmer and summer colours. The brunch is open to guests aged 18 and above. The series concludes with The Summer EDITION Movie at The ROOF on Sunday, 27 September. Set beside the hotel’s 43-metre pool, the evening will feature a silent screening of the classic Roman Holiday.

Starting at 6:30 p.m., guests can enjoy an Italian-inspired spread including Amalfi orecchiette with crab meat in a tomato-based sauce, Prosciutto di Parma with melon, mortadella and stracciatella sandwiches. Pass-around fritto misto, bomboloni tiramisù gelato sandwiches and caramel macadamia or smoked bacon and parmesan popcorn will accompany the film. The movie will screen from 7:30 to 9:30 p.m., with audio delivered through headphones. Guests can also relax on a hammock float in the pool, sponsored by AcquaBoss, an Australian brand known for floats made using sustainable, eco-friendly materials.

Children below 10 years can enter the Movie at The ROOF experience for free, giving families another way to enjoy the final gathering of The Summer EDITION.


Fusion Celebrates Vietnam’s National Day With Festive Experiences

Fusion Celebrates Vietnam’s National Day With Festive Experiences

By Manu Vardhan Kannan

Published on August 25, 2026

Fusion Hotel Group is bringing together festive offers, wellness experiences and cultural activities to mark Vietnam’s National Day on Sept. 2, with celebrations planned across its properties in Southeast Asia.

Members of the Fusionlife loyalty program can enjoy up to 25% off accommodation, spa treatments and dining at participating properties across Da Nang, Hue, Quy Nhon, Cam Ranh, Ho Chi Minh City, Vung Tau and Binh Duong, along with hotels in Bangkok and Phuket. Travelers can register online for Fusionlife membership to access the benefits.

At Fusion Resort & Villas Da Nang, guests can take part in wellness sessions including meditation, yoga and sound healing. At Char Grill House, the resort’s award-winning onsite restaurant, the beachside bar will offer a 1-for-1 cocktail promotion from 5pm to 6pm.

Families can also enjoy Vietnamese-themed activities for children aged 4 to 12. The program includes making paper flags, creating keychains inspired by the national flag, decorating traditional conical hats and flying kites by the beach. In Hue, guests can combine the National Day break with visits to the Imperial City and Thien Mu Pagoda. The city will also host the Hue Wonderverse Music Fest 2026 at the Central Sports Square from Aug. 30 to Sept. 1.

Guests staying at Grand Royal Riverside Hue – Fusion Collection can enjoy a BBQ buffet at The Garden Restaurant from 6:30pm to 9pm. Guests checking in on Sept. 2 will also receive a complimentary drink decorated with the Vietnamese national flag.

At Fusion Resort Cam Ranh, guests can explore Bai Dai Beach while enjoying the resort’s wellness experiences and all-day breakfast, served either by the pool or in the privacy of their villa. A visit to Fusion Farm also gives guests the chance to collect fresh eggs and harvest seasonal produce.

For the evening, the resort’s BBQ buffet brings together grilled seafood such as locally caught oysters, prawns and fish, along with traditional pastries filled with seafood. The menu combines international flavors with local specialities for a relaxed holiday dining experience. At The Ocean Resort by Fusion Quy Nhon, guests can enjoy the central pool and private beach from Aug. 29 to Sept. 3. Pool & Beach Sips will be available daily from 4pm to 6pm.

The Kids’ Club will also host activities on Sept. 2, including making cards for parents, coloring Vietnamese landmarks and creating red flags featuring the iconic yellow star. On August 31, MIXE Restaurant will host a buffet with a “Dine 4, Pay 3” offer. In Ho Chi Minh City, Fusion Original Saigon Centre provides a central base for travelers exploring the city during the National Day holiday. On Sept. 2, Miss Thu, the hotel’s refined restaurant on the 24th floor, will host “A Toast to Vietnam” from 7pm to 10pm. Guests can enjoy curated bites along with 15% off à la carte dishes.

At Fusion Suites Vung Tau, the “Proud to be Vietnamese” program will run from Aug. 29 to Sept. 2. Guests wearing clothing featuring the Vietnamese national flag can receive a complimentary pastry when purchasing any drink at ROAST Café.

Guests booking directly through the hotel website can also receive up to 35% off room rates, along with an additional 12% Fusionlife member benefit and exclusive privileges during their stay.

Meanwhile, HIIVE by fusion Binh Duong New City offers a relaxed stay surrounded by greenery, with an outdoor pool for guests to unwind. At Zest Restaurant, the new menu brings together Asian-inspired flavors with a fusion approach, including Singaporean and Malaysian-inspired dim sum alongside local favourites such as crab soup. With a mix of festive dining, wellness, family activities and local cultural experiences, Fusion’s National Day program offers travelers different ways to enjoy the holiday across Vietnam.

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