Sunday mornings just got a delightful upgrade with the launch of Amelia’s new brunch menu. Aimed at blending comfort with a refined dining experience, Amelia now offers a spread that ranges from traditional breakfast favorites to hearty mains and indulgent desserts—all set in a relaxed yet stylish atmosphere.

The menu starts strong with options like the Croissant Sandwich with truffle hollandaise, the fluffy and fun Fluffin Amazing! pancakes, and the Carnivore Croiwich served with smoked maple BBQ aioli.

Flatbread fans can choose between a classic Margherita and a refreshing Shrimp & Avo Cocktail variant. For those craving a fulfilling meal, mains like the Spinach & Mushroom Tortellini, Royal Butcher’s Feast, and Harissa-Roasted Cauliflower Steak offer something for every taste.

To round off the experience, diners can indulge in Mango Tres Leches Royale or the rich Golden Custard Mango Pie—each bite promising a sweet finish to a leisurely brunch.

 Vegan and gluten-free options ensure the menu is inclusive, making Amelia a go-to destination for diverse dietary preferences. Whether you're dropping in for a light bite or a full course, the well-thought-out offerings make Sunday brunch at Amelia a must-try weekend affair.