W Macau – Studio City, located within Melco Resorts & Entertainment's integrated resort of Studio City in Cotai, Macau, has announced the appointment of Sammy King as General Manager.

In his new role, Sammy will lead the hotel with a focus on exceptional guest experiences, operational excellence and business performance. He will also support the continued development of the unique experiences that are part of the property's identity.

Sammy brings 38 years of hospitality experience across the Chinese Mainland and Hong Kong. He began his career in hotel operations, spending a decade in the field before moving into sales leadership and taking on roles that focused on business growth across several hotel brands.

His experience with Marriott luxury brands, including St. Regis and Mandarin Oriental, has given him experience across both hotel operations and commercial leadership. This background will support his new role as Macau's lifestyle luxury market continues to evolve.

In 2021, Sammy returned to Marriott International as Director of Sales & Marketing at W Hong Kong. During his tenure, he was promoted to Hotel Manager. His work at the property was recognised when he received the "Sales Hotelier of the Year" title from Stelliers Greater China in 2023. Under his leadership, W Hong Kong also retained its Four-Star rating in the Forbes Travel Guide 2026.

"It's an honor to step into this role at W Macau – Studio City, a hotel that captures the bold spirit at the very heart of the W Hotels brand. This property embodies the vibrant energy and cultural crossroads that make Macau such an electric destination, and I'm thrilled to lead our dynamic talents as we continue delivering the iconic Whatever/Whenever™ experience our guests have come to expect. offering a unique brand of contemporary luxury that goes above and beyond," said Sammy King, General Manager, W Macau – Studio City.

Born and raised in Hong Kong, Sammy holds a Bachelor's Degree in Business Administration (Marketing Management) from the Royal Melbourne Institute of Technology. Outside his professional life, he enjoys traveling, snowboarding and fitness, interests that add to his dynamic personality.

With his experience across operations, sales and marketing, Sammy takes on the leadership of W Macau – Studio City at a time when Macau continues to develop as a lifestyle and luxury destination.

Sofitel Legend Metropole Hanoi has begun its 125th anniversary celebrations, bringing a year-long programme of experiences under the theme “125 Years of a Legend.” The celebrations honour the hotel’s heritage since 1901 while looking towards the future with its signature French art de vivre, culture and hospitality.

Throughout 2026, guests can experience a mix of gastronomy, wellness, entertainment, art and curated stays that showcase the history and character of the iconic Hanoi property.

“We are thrilled to open a new chapter in the Metropole’s legendary story,” said George Koumendakos, General Manager of Sofitel Legend Metropole Hanoi. “For 125 years this hotel has been the beating heart of Hanoi,  witnessing history, welcoming the world, and setting the standard for refined hospitality. This anniversary allows us to honour that remarkable legacy while inviting guests to experience the timeless soul of the Metropole in fresh, unforgettable ways as we look confidently to the future.”

The “Live the Legend Experience” offers guests a stay inspired by the hotel’s 125-year history. The package includes daily breakfast for two, a Vietnamese lunch at Spice Garden for two and the Path of History and bomb shelter tour, led by the hotel’s resident historian. Guests also receive guaranteed early check-in from 11am, late check-out until 2pm and a complimentary upgrade to the next non-suite room category, subject to availability. The offer is available for bookings and stays until Sept. 30, with a minimum stay of two nights.

The “Sensations Orientales” wellness journey combines Eastern traditions with French refinement. The 90-minute treatment begins with a body exfoliation using enzymatic gel, followed by Sothys’ Digi-Esthétique® techniques, combining acupressure with modelling movements inspired by Eastern and Western traditions. The treatment also features warm amber and myrrh notes and flowing massage movements. It is available through the end of the year and includes a special gift for guests to continue the experience at home.

At Bamboo Bar, the “Carnet de Voyage” cocktail collection takes inspiration from the 1920s journey across Indochina and beyond envisioned for André Ducamp, the Metropole’s co-founder and first “directeur.” The collection brings together exotic flavours and the atmosphere of a bygone era, allowing guests to enjoy the cocktails beside the pool.

Operating in its current space since 1901, Le Beaulieu is believed to be the oldest continually operating restaurant in Vietnam. For the anniversary, the restaurant presents a special three-course menu featuring classics such as Lobster Bisque and Crêpe Suzette with guéridon service. The recipes are linked to the restaurant’s earlier years and have been passed down through generations of chefs.

Club Bar celebrates the hotel’s history with signature cocktails inspired by former guests and cultural icons including Charlie Chaplin, Graham Greene and André Ducamp. The menu also introduces “The Last Telegram” to the Legendary Cocktail Collection, along with the “1901” Burger, combining French refinement with premium ingredients.

At Spice Garden, the hotel’s elevated Vietnamese restaurant, guests can experience a special pho created around a broth simmered for 125 hours. The recipe draws from culinary traditions that flourished at the hotel during the 1920s. The dish features Wagyu beef, gold leaf short rib and dramatic tableside pouring, bringing together Hanoi’s culinary heritage and the Metropole’s own history.

The cocktail lounge, whisky bar and restaurant angelina has introduced “Metropole Liquid Chapters,” a menu inspired by important moments in the hotel’s history. The collection includes “1901,” marking the hotel’s beginning, “1968,” inspired by the wartime bunker beneath the property, and “2026,” representing a new chapter for Hanoi by night.

La Boutique and gourmet deli and patisserie L’Epicerie are offering a collection of Metropole-branded products and exclusive special editions. Guests can also explore e-vouchers designed to share Metropole experiences for different occasions. The first anniversary exhibition launched in June across the Heritage Wing, located within the hotel’s original 1901 structure, and the Opera Wing. The exhibition features rare photographs tracing the Metropole’s story from early 20th-century colonial Indochina through periods of conflict to the present day.

More exhibitions will be introduced throughout 2026, featuring painting, mixed media and photography while exploring the artistic legacy of the Indochine era, Hanoi’s cultural heritage and Vietnamese life. The hotel has also introduced Le Petit Journal, a bi-monthly newspaper featuring updates, special moments and experiences from Sofitel Legend Metropole Hanoi.

Guests can also explore the Metropole History Book, which brings together stories and milestones from the hotel and the city. The book is available at La Boutique or through the E-Shop. Through these experiences, Sofitel Legend Metropole Hanoi is marking 125 years by bringing its history, culture, food and hospitality together while creating new memories for guests throughout 2026.

Kandy is set to come alive with drums, fire, traditional performances and grand elephant processions as the Esala Perahera returns from 18 to 28 August 2026. The ten-night festival is one of Asia's oldest living festivals and is held in Kandy, Sri Lanka's hill capital.

The festival brings together two ancient traditions. One dates back to the third century-BCE and is linked to prayers for rain to the island's guardian deities. The second is the Dalada Perahera, which honours the Sacred Tooth Relic of the Buddha, enshrined at the Sri Dalada Maligawa since the relic arrived from India in the fourth century CE. According to legend, the relic was brought to Sri Lanka hidden in the hair of a princess. It has since been worshipped as a sacred symbol believed to safeguard the island.

The 2026 programme begins with the Kap Situveema blessing on 18 August, followed by five nights of Kumbal Perahera and four nights of Randoli Perahera.

The celebrations will reach their main highlight with the Grand Randoli Perahera on 27 August, when the procession moves around Kandy Lake and the Temple of the Tooth. The streets will feature thousands of dancers, drummers, acrobats, jugglers, fire-eaters, mask dancers, flag bearers, sword carriers and ceremonial musicians. Elephants dressed in colourful ceremonial garments will also form an important part of the procession, led by the Maligawa Tusker bearing the relic casket.

Traditional dance, music, lights and performances will fill the streets of Kandy as the festival builds towards its closing ceremony. The Esala Perahera concludes the following morning with the Diya Kepeema water-cutting ceremony at the Mahaweli River. The same river flows past Jetwing Kandy Gallery, A Luxury Reserve, giving the property a convenient location for visitors looking to experience the festival.

The 26-room hotel is located beside the Mahaweli in Gurudeniya, around 10 minutes from central Kandy. Guests can experience the processions during the evenings and return to the property's riverside infinity pool, spa and butler service during the day. The hotel's Riverscape restaurant also offers authentic Sri Lankan dining.

“Guests get proximity to one of the world’s great living festivals without sacrificing the calm that makes a trip to Sri Lanka worthwhile,” said Hashan Cooray, Director - Marketing and Development, Jetwing Hotels.

The Esala Perahera runs 18–28 August 2026. Rooms at Jetwing Kandy Gallery during the festival period are limited and best reserved well in advance.