Bengaluru Cheers for Third Wave Coffee's 46th Café

Bengaluru Cheers for Third Wave Coffee's 46th Café

By Author

Published on November 2, 2023

Nestled in North Bengaluru's Phoenix Mall of Asia, Third Wave Coffee unfurls the doors to its 46th café, marking a significant milestone as the 109th outlet across India. This newest café extends across 1,062 square feet and boasts both indoor and outdoor seating, providing a welcoming space for patrons to relax, work, or socialize while enjoying their favorite brews. Notably, it also houses a dedicated retail section where coffee enthusiasts can procure not only their favorite coffee beans but also quality brewing equipment.

The inauguration of this café was a momentous occasion, graced by Ayush Bathwal, co-founder of Third Wave Coffee, alongside Manish Singh, the group director of The Phoenix Mills Ltd., and Basil Mathew, senior vice president of leasing at Phoenix Group.

Sanjay Patil, senior vice president of projects at Third Wave Coffee, passionately expressed that this café signifies much more than just a coffee destination. It's a harmonious fusion of design excellence and the cherished coffee culture, meticulously intertwined to create an indelible coffee experience for patrons. The café seamlessly integrates with the mall's aesthetics, adorned with gold and rose gold hues in curved forms, skylights, and intricate coffee-bean artwork. The incorporation of wood finishes imparts a welcoming and inviting ambiance to the surroundings.

Third Wave Coffee's remarkable journey commenced in 2017, founded by the trio of Sushant Goel, Ayush Bathwal, and Anirudh Sharma. Today, it proudly operates under Heisetasse Beverages Private Ltd., a company with a presence in various Indian cities such as Hyderabad, Coonoor, Delhi, Mumbai, Chandigarh, and Pune.

If you're in Bengaluru or planning a visit soon, this new café at Phoenix Mall of Asia promises a unique coffee experience. So why not take a coffee break and immerse yourself in the rich world of coffee at Third Wave Coffee's latest destination? Your taste buds and coffee cravings will surely thank you.


Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

By Hariharan U

Published on June 18, 2026

Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.

The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.

Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.

Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.


ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

By Hariharan U

Published on June 18, 2026

ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.

The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.

According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.

Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.


Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

By Manu Vardhan Kannan

Published on June 18, 2026

Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.

Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.

Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.

Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.

With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.

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