Chef John Biswas Takes the Helm as Director of Culinary at Radisson Blu Plaza Hotel Banjara Hills

Chef John Biswas Takes the Helm as Director of Culinary at Radisson Blu Plaza Hotel Banjara Hills

By Author

Published on August 25, 2023

Radisson Blu Plaza Hotel Banjara Hills, Hyderabad, has unveiled an exciting development within its culinary team. Executive Chef John Biswas has been promoted to the esteemed position of Director of Culinary. With a rich culinary journey spanning over two decades, Chef John's elevation is a testament to his exceptional skills and profound dedication.

Hailing from the vibrant city of Kolkata, Chef John's culinary saga commenced when he graduated from the prestigious Institute of Hotel Management (IHM) Kolkata in 2000. His culinary voyage has been adorned with experiences in luxury and upscale hotels, Quick Service Restaurants (QSR), private experiential dining, outdoor catering, and even corporate cook-offs. Across the global culinary landscape, from the Middle East to India, Africa to Bermuda, and Dhaka, he has curated gastronomic delights that have captivated even the most discerning palates.

Throughout his career, Chef John's culinary expertise has resonated across diverse hospitality brands, including Rotana, Ritz Carlton, Fairmont, Kempinski, IHG, Hyatt, and Marriott, among others. His ability to connect with people on a personal level has earned him the endearing title of a "People's Man."

Chef John's remarkable journey with Radisson commenced in December 2018, when he joined Radisson Hitec City Hyderabad. His unwavering commitment and exceptional culinary leadership paved the way for his recent appointment at Radisson Blu Plaza Hotel Hyderabad Banjara Hills in April 2021. Now, in his elevated role as Director of Culinary, Chef John embarks on a new mission—advancing sustainable food practices. His passion for flavors and his dedication to innovation shine even brighter in this role.

Beyond his culinary finesse, Chef John is also recognized as an avid pet lover, a devoted cricket enthusiast, and an enthusiastic player.

Upon his promotion, Chef John Biswas shared his excitement: "Taking on this new role is an incredible honor. It's a culmination of my culinary journey, and I am eager to lead the talented culinary team at Radisson Blu Plaza Hotel Banjara Hills. From exploring diverse flavors to fostering a sustainable culinary ethos, I am committed to delivering exceptional experiences to our guests."


Novotel Goa Resort & Spa and Novotel Goa Candolim Appoint Resha Naik as Marketing & Communications Manager

Novotel Goa Resort & Spa and Novotel Goa Candolim Appoint Resha Naik as Marketing & Communications Manager

By Hariharan U

Published on July 6, 2026

Novotel Goa Resort & Spa and Novotel Goa Candolim have announced the appointment of Resha Naik as Marketing & Communications Manager, reinforcing the hotels' commercial leadership as they continue to strengthen their presence in North Goa.

Returning to the twin properties, Resha brings extensive hospitality marketing experience along with a strong understanding of both brands, having previously contributed to their market positioning and marketing initiatives.

Resha began her hospitality career in Leisure Reservations before moving into Sales, eventually transitioning into Marketing & Communications. This diverse career path has given her a well-rounded commercial perspective, combining operational knowledge with strategic brand-building expertise.

Throughout her career, she has held marketing and commercial roles with leading hospitality companies, including Hilton Hotels & Resorts and Accor Hotels in Dubai. Her experience spans integrated marketing, brand positioning, digital strategy, content development, public relations, media engagement, and strategic partnerships.

Welcoming her back, Amit Sangwan, Cluster General Manager, Novotel Goa Resort & Spa and Novotel Goa Candolim, said Resha's familiarity with the hotels, combined with her creativity and strategic approach, makes her a valuable addition to the leadership team. He added that her expertise will play an important role in strengthening the positioning of both properties, enhancing brand engagement, and supporting their continued growth.

In her new role, Resha will focus on strengthening the positioning of Novotel Goa Candolim as a preferred destination for leisure and MICE travellers in North Goa. She will also lead strategic marketing initiatives for the relaunch of the newly renovated room product at Novotel Goa Resort & Spa, scheduled for October 2026.

Working closely with the leadership team, she will oversee integrated marketing campaigns, strategic partnerships, and guest engagement initiatives aimed at enhancing the visibility and commercial performance of both hotels.

The appointment reflects the continued focus of Novotel Goa Resort & Spa and Novotel Goa Candolim on strengthening their marketing leadership while supporting the next phase of growth and guest experience enhancement.


Suba Hotels Appoints Kevin Ashley Martis as Vice President – Sales & Marketing

Suba Hotels Appoints Kevin Ashley Martis as Vice President – Sales & Marketing

By Hariharan U

Published on July 6, 2026

Suba Hotels Ltd. has announced the appointment of Kevin Ashley Martis as Vice President – Sales & Marketing, strengthening its leadership team as the company continues to expand its presence in the Indian hospitality sector.

In his new role, Kevin will oversee the sales and marketing functions across Suba Hotels Ltd.'s diverse brand portfolio, which includes Suba Hotels, Click Hotels & Resorts, GenX Hotels, RnB Hotels, and the Choice Hotels brands – Clarion, Quality, and Comfort.

Kevin brings more than two decades of experience in the Indian hospitality industry, with expertise spanning strategic sales, marketing, business development, revenue management, brand positioning, and market expansion.

Prior to joining Suba Hotels Ltd., he served as Associate Vice President – Sales & Marketing (West) at Concept Hospitality Pvt. Ltd., where he led sales and marketing initiatives for The Fern Hotels & Resorts and the Series by Marriott portfolio across Western India. During his more than ten-year tenure with the company, he progressed through several leadership roles and was recognised for driving business growth and strengthening market presence.

Kevin began his hospitality career with the Bawa Group of Hotels before moving to SunCity Hotels. He later held positions with Sahara Star Mumbai, VITS Hotels & Resorts, and Lotus Resorts under Kamat Hotels India Ltd. He also worked at Meluha The Fern – An Ecotel Hotel, the flagship property of Concept Hospitality, further building his expertise in hospitality sales and marketing.

As Vice President – Sales & Marketing, Kevin will be responsible for formulating and executing sales and marketing strategies aimed at strengthening the company's market position across key business segments. His responsibilities will include driving revenue growth, enhancing brand visibility, expanding strategic partnerships, and supporting the continued expansion of Suba Hotels' portfolio across India.

The appointment reflects Suba Hotels Ltd.'s continued focus on strengthening its leadership team while accelerating growth across its multi-brand hospitality portfolio.


Udaipur Marriott Hotel Announces Leadership Promotions in HR and Engineering

Udaipur Marriott Hotel Announces Leadership Promotions in HR and Engineering

By Manu Vardhan Kannan

Published on July 4, 2026

Udaipur Marriott Hotel has strengthened its leadership team with the promotion of Khushboo Sharma as Director of Human Resources and the appointment of Naveen Shekhawat as Director of Engineering.

Khushboo Sharma Promoted as Director of Human Resources

Khushboo Sharma began her journey with Marriott International in April 2021 as Human Resources Manager in Ahmedabad. She later progressed to the role of Assistant Director of Human Resources, where she played a key role during the transition of the property from Courtyard by Marriott to Le Méridien Ahmedabad. In December 2024, Khushboo joined Udaipur Marriott Hotel as the pre-opening Human Resources leader and was among the first two associates to become part of the hotel's team. She played an important role in the successful opening of Udaipur's first Marriott-branded hotel, helping build its people-first culture and associate experience from the ground up.

With over 14 years of experience in hospitality human resources, she has worked with leading brands including Taj Hotels, Radisson Hotel Group, The Oberoi Group, and Marriott International. Her expertise spans talent management, organisational development, associate engagement, and operational excellence. In her new role, Khushboo will continue to focus on talent development, leadership growth, associate well-being, and fostering a workplace culture that supports both employees and exceptional guest experiences. Her promotion reflects Marriott International's continued commitment to recognising and developing internal talent.

Naveen Shekhawat Joins as Director of Engineering

Udaipur Marriott Hotel has also welcomed Naveen Shekhawat as its new Director of Engineering. Bringing more than 20 years of hospitality experience, Naveen has built a strong career across pre-openings, hotel operations, renovations, energy conservation, and fire and life safety. He started his hospitality journey with The Oberoi Group and has since worked with several leading hospitality brands, including Taj Hotels, Hyatt Hotels Corporation, Shangri-La Hotels and Resorts, and Hilton Hotels. At Udaipur Marriott Hotel, Naveen will oversee engineering operations, with a focus on operational efficiency, technical excellence, and creating a seamless experience for both guests and associates.

As Udaipur's first Marriott-branded hotel continues to strengthen its presence in the city, the appointments of Khushboo Sharma and Naveen Shekhawat further reinforce the hotel's focus on building a strong leadership team and delivering outstanding hospitality experiences.

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