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We have carefully curated this newsletter to ensure it becomes your go-to resource for all things hospitality-related. Whether you are an industry professional, an avid traveller, or simply passionate about the art of hospitality, this newsletter will be your gateway to a world of inspiration, knowledge and unforgettable experiences.
By Author
Published on October 12, 2023
Safdhar Adoor, the founder and director of Swiggy SteppinOut, has embarked on a new journey as he joins VRO Hospitality, a rapidly growing F&B fine dining chain in India, as its Co-Founder and Director.
Safdhar is no stranger to the entrepreneurial world, boasting over a decade of experience in the food and beverage industry. In 2014, he co-founded SteppinOut, one of India's largest event management companies that offers unique experiences to people. His entrepreneurial journey with SteppinOut included two successful acquisitions, first in 2020 by Dineout (a division of Times Internet) and then again in 2022 by Swiggy.
For Safdhar, aged 30, this new role at VRO Hospitality feels like a homecoming of sorts. He originally co-founded the group in 2018 alongside his friends Dawn Thomas and Sharath Rice before venturing into SteppinOut in 2020.
Safdhar's arrival comes at a pivotal moment for VRO Hospitality, as the group aggressively pursues expansion and growth in emerging markets. Headquartered in Bengaluru, VRO has already made significant strides in cities like Mumbai, Kolkata, Goa, Kochi, Hyderabad, Chennai, and Ooty over the past 12-18 months, with aspirations to establish itself as a pan-India brand. Safdhar's role will involve enhancing the entertainment aspect across VRO Hospitality's brands and curating special events to offer exceptional experiences to patrons.
Dawn Thomas, CEO & Co-Founder of VRO Hospitality, expressed her delight at Safdhar's return, stating, "We are thrilled to welcome Safdhar into the VRO Hospitality family at this critical juncture. Our ambitious expansion plans across key markets in India are geared towards growth and profitability. Safdhar's strategic insights, as an integral part of VRO Hospitality's leadership, will guide us in the right direction."
Sharath Rice, Director and Co-Founder of VRO Hospitality, added, "We couldn't be more excited to have Safdhar back at VRO. His role as a key strategic thinker will strengthen our growth roadmap as we venture into new markets as part of our aggressive expansion plan."
In his new capacity, Safdhar will lead VRO's growth strategy, oversee group operations and marketing, and play a pivotal role in developing new brands and concepts for VRO.
Safdhar himself expressed his excitement about the new chapter, saying, "I am extremely excited to be back in VRO Hospitality at a time when the group is looking at an exciting phase ahead. Leading the group’s journey on road to growth and profitability will be an exciting task for me as we explore new markets and newer revenue models."
VRO Hospitality currently owns upscale lounges and restaurants across several Indian cities, including Bengaluru, Mumbai, Goa, Kochi, Kolkata, Hyderabad, and Ooty. Some of their well-known brands include Badmaash Lounge, Mirage, Plan B, Taki Taki, and Cafe Noir. VRO is on a national and international expansion drive, with brands like Badmaash, Cafe Noir, and Taki Taki at the forefront of its entry into uncharted territories.
With a portfolio of nine brands spanning over 40 outlets, VRO has crafted each brand meticulously, ensuring a seamless storyline woven into every aspect, from food and beverages to ambiance and events, to provide patrons with a diverse range of premium experiences.
In summary, Safdhar Adoor's journey from Swiggy SteppinOut to VRO Hospitality marks an exciting new chapter for both him and the rapidly expanding F&B fine dining chain. Together, they aim to redefine the culinary landscape in India and beyond.
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By Manu Vardhan Kannan
Published on May 6, 2025
Andaaz Restaurant in New Jersey, known for its elegant ambiance and a curated blend of traditional and modern Indian cuisine, proudly announces the appointment of Chef Gurneet Singh as its new Sous Chef.
With over ten years of experience in the hospitality industry, Chef Gurneet brings a wealth of culinary expertise and a strong passion for food. Specializing in both Indian and Continental cuisines, he is celebrated for his calm and composed presence in high-pressure kitchen environments and his commitment to quality and innovation.
Chef Gurneet’s culinary journey includes significant roles at Raju Bhai Restaurant in Bahrain, where he progressed from Sous Chef to Head Chef, overseeing daily kitchen operations and leading a team catering to 180 covers. He also played a pivotal role at Farzi Café in Riyadh, a leading name in Modern Indian cuisine, contributing to kitchen planning, execution, and team guidance.
At Andaaz, Chef Gurneet will oversee kitchen operations, maintain food quality and presentation, train junior chefs, and manage inventory and hygiene protocols. Known for his leadership skills and dedication to high standards, his addition marks a step forward in Andaaz’s pursuit of culinary excellence.
Andaaz Restaurant offers a rich Indian fine-dining experience with 80 covers, along with outdoor catering and banquet services. With Chef Gurneet onboard, the restaurant is set to further enhance its offerings and continue delighting guests with creative and soulful dishes.
Sharing his enthusiasm about the role, Chef Gurneet Singh said, “I’m thrilled to be part of Andaaz Restaurant. Cooking allows me to express myself and share my love for food with others. I look forward to working with the team and bringing our guests a truly memorable culinary journey.”
Hyatt Regency Ahmedabad has welcomed a new face to its leadership team—Mr. Chetan Tandon, who steps in as the Front Office Manager. With over 13 years of experience in the hospitality world, Chetan brings with him a deep understanding of operations, a sharp eye for detail, and a genuine passion for creating memorable guest experiences.
Over the years, Chetan has worked with some of the most respected names in the industry, including Crowne Plaza, The Leela, and Hyatt at Alila Diwa Goa. In each role, he has made a noticeable difference—be it improving guest satisfaction scores, increasing team morale, or streamlining operations for better service delivery. His track record is a strong reflection of his ability to lead from the front and inspire those around him.
Known for being both strategic and hands-on, Chetan is an advocate for fresh ideas and innovations, especially in front office operations. He believes in creating a culture where professionalism, warmth, and consistency go hand in hand. His leadership style is rooted in collaboration and guest-centric values, ensuring that every visitor’s journey feels personal and welcoming.
At Hyatt Regency Ahmedabad, Chetan will lead the front office team with a clear focus on enhancing guest satisfaction, uplifting team engagement, and driving service excellence. With his experience and enthusiastic approach, the hotel is confident that he will play a key role in shaping even more delightful guest journeys.
When asked about his interests outside of work, Chetan shared,
“I love travelling, exploring new places, and experimenting with different cuisines. Cooking and trying out new recipes is something I truly enjoy—it’s a great way to unwind and be creative.”
And here’s something you might not know about him—
“Not many people know this, but I’m passionate about cricket. I’ve even played at the state level, which remains one of my proudest personal achievements.”
With this exciting addition, Hyatt Regency Ahmedabad is all set to strengthen its guest experience. Please join us in giving a warm welcome to Mr. Chetan Tandon!
By Nishang Narayan
Published on May 4, 2025
SkyJumper Sports and Amusements Pvt. Ltd., a rapidly growing homegrown brand that champions the 'Make in India' vision, has recently made strides in its national expansion by unveiling two new indoor amusement parks in Ambernath, Maharashtra, and Bathinda, Punjab. This expansion brings the company's total to 20 operational family entertainment centers across India, with ambitious plans to open 10+ more parks by the end of 2025.
The two new centers represent a total investment of ₹7 crore. The Ambernath Park, a ₹3 crore project, spans 10,000 sq. ft. and is located at Master Business Center, K.B. Road, Ambernath West. The park is expected to attract around 15,000 visitors per month and create 15 to 20 local job opportunities. Key attractions at this location include a trampoline arena, a laser tag arena, a soft play area, a Sky Lounge Café, and a party room, catering to visitors of all ages (3 years and above).
Similarly, the Bathinda Park was developed with an investment of ₹4 crore and also covers 10,000 sq. ft. This park, located at Mittal City Mall, Goniana Road, Bathinda, is projected to draw 20,000 visitors per month and will provide local job opportunities. Its key features include the Sky Verve trampoline arena, laser tag, soft play, a dynamic arcade zone, a Sky Lounge Café, and a party room that provides entertainment for families and groups of all ages, with no upper age or weight restrictions.
Commenting on the expansion, Mr. Suneel Dhar, Co-Founder of SkyJumper Sports and Amusements Pvt. Ltd., shared, “We are thrilled to unveil our two brand-new indoor amusement parks in two strategic locations. Reaching 20 operational parks is a major milestone for SkyJumper, and we are now focused on accelerating our growth to launch 10+ new parks by the end of 2025.”
Mr. Jitender Chhabra, Co-Founder, added, “Exciting times lie ahead as we diversify into new formats, including SkyLuxe, a premium entertainment experience; Curious Kids (Earn Your Fun), an edutainment concept; and the SkyJumper Sports Bar for adults. SkyJumper is no longer just about adventure; it's a complete destination for family outings, birthday parties, school trips, corporate events, and social celebrations. We remain committed to providing safe, high-quality entertainment for all age groups.”
SkyJumper has revolutionized family entertainment by blending amusement, fitness, and sports into a dynamic experience for visitors of all ages. The brand continues to grow as a leading destination for birthday parties, school trips, corporate outings, and family fun, providing a high-quality experience for every guest.
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