Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on September 3, 2024
Courtyard by Marriott, Goa Colva has announced the appointment of Gopinath Vyraperumal as its new assistant food and beverage manager. Vyraperumal brings a wealth of experience and a proven track record in the hospitality industry, making him an invaluable addition to the team.
In his new role, Vyraperumal will lead the food and beverage department, focusing on the successful ramp-up of the F&B outlets, with the goal of positioning the hotel as South Goa’s favourite dining destination. His proactive approach and dedication to guest satisfaction will be instrumental in driving the department towards achieving its objectives.
Before joining Courtyard by Marriott, Goa Colva, Vyraperumal served as banquet manager at The St. Regis Resort, Goa. In this role, he was instrumental in ensuring guest satisfaction during events and overseeing the smooth execution of banquet operations. His tenure was marked by his commitment to upholding Marriott’s high standards and delivering exceptional service to guests.
Vyraperumal also brings extensive experience from his previous roles, including events service manager at Hyatt Regency, Ahmedabad, and restaurant manager at The Leela, Goa. At Hyatt Regency, he managed a significant budget while ensuring the profitability and quality of services. At The Leela, he led a team of 30 members, collaborating closely with the sales team to exceed monthly revenue targets and ensure positive guest feedback.
Earlier in his career, Vyraperumal held various positions at ITC Welcome Hotel, Bengaluru, The Oberoi, Dubai, Taj Vivanta, Coimbatore, and The Oberoi, Amar Vilas, Agra. His diverse experience across these prestigious properties has equipped him with a deep understanding of the hospitality industry and exceptional management skills.
Vyraperumal holds a diploma in catering and hotel management from SIHMCT, Trichy, and a B.Sc. in hospitality and hotel administration from Tamil Nadu Open University.
Cavore Brings a Fresh Nightlife Buzz to Bengaluru
Bengaluru has a new spot that’s bringing the city’s nights t...
Huge Public Response on Day One at Wonderla Chennai Amid Hea...
Day one at Wonderla Chennai received a huge response from th...
Jinro Partners with Monika Alcobev to Bring Korea’s No.1 Soj...
India’s premium alcobev market is set for a major boost as M...
DLF Mall of India Unveils India’s First 33ft Longines Christ...
The festive season has officially arrived in Noida with a sp...
By Hariharan U
Published on December 10, 2025
Hyatt Regency Pune & Residences has announced the appointment of Mr. Mohammad Yusuf Yamin as the new Director of Human Resources. With more than 15 years of experience across leading hospitality brands in India and Nepal, he brings strong expertise in people management, team culture, colleague engagement and industrial relations.
Mr. Yamin joins the Pune hotel after serving as Director of Human Resources at Hyatt Regency Kathmandu for over two years. In Nepal, he played a key role in shaping HR strategy, strengthening colleague engagement and driving organisational development practices.
Before his Hyatt Kathmandu tenure, he spent close to a decade with IHCL, working across important locations such as Srinagar, Lucknow and Corbett National Park. His work there focused on improving HR systems, building team performance, creating a healthy workplace culture and handling complex people-related matters with a balanced and transparent approach.
Known for his hands-on style and calm leadership, Mr. Yamin brings a people-first outlook that aligns well with Hyatt’s service values.
In his new role at Hyatt Regency Pune & Residences, he will oversee talent acquisition, learning and development, employee relations, performance management and colleague well-being, strengthening the hotel’s commitment to creating a supportive and growth-focused environment for its teams.
Cygnett Hotels & Resorts, one of India’s fastest-growing hotel chains, has strengthened its leadership team with three strategic appointments across key functions. The new leaders bring a blend of global experience, specialised skills and strong industry exposure as the brand continues to expand its footprint across the country.
With over 22 years of international experience, Chef Rahul Rana takes charge of Cygnett’s culinary direction. A hospitality professional with an Advanced Diploma in Hospitality, Tourism and Culinary Studies from Switzerland, he has worked with global brands such as Accor, Marriott, Hyatt, InterContinental and Sarova Hotels.
His journey spans the UK, Caribbean, Maldives, Indonesia, Kenya and India. Chef Rana has also launched several speciality restaurants, including modern Pan-Asian concepts, Peruvian cuisine and Kenyan-native dining. Known for his modern techniques and large-scale buffet presentations, he is expected to bring a fresh culinary identity to the brand.
A seasoned L&D professional, Sanjit Kumar Thakur brings nearly 15 years of hospitality experience. An IHM Kolkata graduate with an MBA in HR, he has previously worked with reputed hotel groups including Taj, Oberoi, Radisson, Sarovar and Accor.
Thakur already oversees the L&D function at Cygnett and is focused on people development, capability building and strengthening talent pipelines across the organisation.
With more than two decades in hospitality technology, Ravvinder Bhola steps in as the GM – IT. He has served with leading hotel brands such as Starwood, Taj and Marriott across India and global markets.
His strengths include system deployments, digital transformation, cybersecurity, risk management and governance—key areas for modern hotel operations. Bhola is expected to lead Cygnett’s technology roadmap as the brand scales its operations.
Speaking on the appointments, Sarbendra Sarkar, Founder and Managing Director of Cygnett Hotels & Resorts, said, "As a key hospitality chain, we are committed to strengthening our leadership team with experienced professionals who bring a wealth of knowledge and expertise. As we continue to grow our footprints across the country, their combination of skills, passion and commitment will help us maintain our service standards and drive our expansion plans."
With these additions, Cygnett Hotels & Resorts continues to build a strong leadership foundation, reinforcing its vision for growth, innovation and guest-centric excellence.
By Manu Vardhan Kannan
ibis India has strengthened its commercial presence in two important markets: Mumbai and Gurgaon, by bringing in two experienced sales leaders. This move highlights the brand’s continued focus on building strong corporate relationships, boosting revenue and expanding its commercial reach across the country.
The brand has appointed Gauri Lonke as the Cluster Director of Sales for the Mumbai Cluster, which includes ibis Mumbai Airport and ibis Mumbai BKC. It has also welcomed Rupesh Malik as the Director of Sales for ibis Gurgaon Golf Course Road.
Animesh Kumar, Commercial Head at ibis and ibis Styles India, said, “We are delighted to welcome Gauri and Rupesh to the ibis family. Their collective market expertise, strong industry relationships and demonstrated leadership will further strengthen our commercial engine in two of our most important cities. With their experience and direction, we look forward to unlocking new opportunities and enhancing our engagement with key corporate and travel partners across regions.”
Gauri brings close to 15 years of experience across well-known hospitality brands, having built strong skills in sales planning, key account management and business development. She has previously worked with IHCL, Ginger Hotels and Hyatt Hotels. With her deep understanding of the Mumbai market and ability to build high-value partnerships, she will lead sales strategy and revenue growth for both Mumbai properties.
Sharing her excitement, Gauri said, “Joining ibis at such an important phase of growth is truly energising. The Mumbai market is dynamic and full of potential and I look forward to strengthening our corporate outreach, building new partnerships and enhancing the commercial performance of both hotels.”
Rupesh brings more than a decade of hospitality sales experience with him, having worked with reputed brands including Radisson Hotel Group, where he most recently served as Associate Director of Sales. With his strong background in key account management, B2B and MICE segments, and a deep understanding of the NCR corporate landscape, he will play a major role in strengthening the market position of ibis Gurgaon.
Speaking about his new role, Rupesh said, “I am thrilled to join ibis and contribute to its expanding footprint in Gurgaon. This market has tremendous opportunity and I look forward to deepening corporate relationships, driving revenue-focused strategies and delivering strong commercial results for the hotel.”
With these appointments, ibis continues to invest in strengthening its sales leadership and building a strong commercial foundation that supports long-term growth across India.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.