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By Author
Published on September 27, 2023
Andreas Fuchs, a seasoned expert with over 13 years of experience in the hospitality industry, has taken the helm as the Director of Food and Beverage.
Andreas's journey in the culinary world began in Austria, where he completed his apprenticeship. This laid the foundation for an illustrious career that saw him working in some of the world's most renowned culinary hubs, including Paris, London, and Tokyo. Notable establishments like Harrods Knightsbridge, Mandarin Oriental, Park Hyatt Shanghai, and the Grand Hyatt have all benefited from his culinary prowess.
During his tenure at the Grand Hyatt Tokyo, Andreas displayed exceptional leadership skills, overseeing multiple restaurants and bars while managing a diverse range of events. His ability to excel in strategic planning and execution became evident during the pre-opening phase of Mandarin Oriental Sanya, China.
Andreas's connection with Indian cuisine blossomed during his time in Tokyo when he sampled dishes like masala dosa, mutton curry, and biryani, thanks to a friend's introduction. This newfound appreciation for Indian flavors has added a unique dimension to his role.
Andreas's transition from his culinary background to heading the service team at Grand Hyatt Gurgaon marks a new chapter in his journey with Hyatt. His mission for the coming years is to position each unique venue within the hotel as a market leader, known for their unwavering commitment to delivering top-notch food, beverages, and service.
As the Director of Food and Beverage, Andreas's responsibilities encompass the refinement of food and beverage services, market positioning, comprehensive team training, and the enhancement of guest experiences. His vast experience and understanding of both culinary and F&B service will undoubtedly solidify Grand Hyatt Gurgaon's reputation as a leader in the hospitality industry.
In welcoming Andreas Fuchs as the Director of Food and Beverage, Grand Hyatt Gurgaon is not only gaining a seasoned professional but also an individual with a passion for excellence and a keen eye for innovation. The future holds exciting prospects as the hotel continues to strive for unparalleled quality in every aspect of guest satisfaction.
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By Hariharan U
Published on April 9, 2026
W Goa has announced the appointment of Nishal Seebaluck as its new General Manager, further strengthening its leadership team in the luxury hospitality space.
With over 18 years of experience across ultra-luxury hotels and destination resorts in India, Mauritius, and Morocco, Nishal brings a strong blend of operational expertise, strategic thinking, and guest-centric leadership. Known for elevating brand positioning and driving performance, he has consistently delivered impactful results in competitive luxury markets.
An alumnus of the Oberoi Centre of Learning and Development, Nishal began his career in finance at The Oberoi Beach Resort before transitioning into operations, where he discovered his passion for hospitality. Over the years, he has held key leadership roles across renowned properties including The Oberoi Marrakech and The Ritz-Carlton Bangalore.
During his tenure, he played a pivotal role in strengthening brand identity, enhancing profitability, and driving market-leading performance. His contributions have also been instrumental in achieving industry recognition, including awards such as Travel + Leisure India’s Best Awards and global rankings by Condé Nast Traveler and TripAdvisor.
Most recently serving as Hotel Manager at The Ritz-Carlton, Bangalore, Nishal now steps into his new role at W Goa, where he is expected to lead the property’s operations, enhance guest experiences, and further strengthen its position as a leading luxury lifestyle destination.
Beyond his professional journey, Nishal is known for his passion for travel, food, and cultural exploration, bringing a creative and globally inspired perspective that aligns seamlessly with W Goa’s bold and expressive identity.
Taj Fort Aguada Resort & Spa has announced the appointment of Deepak Rawat as its new General Manager, marking a significant leadership addition at one of Goa’s most iconic luxury destinations.
With over two decades of experience in the hospitality industry, Deepak brings a strong mix of operational expertise, commercial insight, and a people-first leadership approach. Over the years, he has led teams across both international and Indian hotel brands, consistently delivering elevated guest experiences while driving business performance.
His career spans palace hotels, destination resorts, and city properties, giving him a well-rounded perspective on diverse hospitality formats. Known for his passion for Food & Beverage innovation, Deepak has played a key role in conceptualising and leading award-winning dining experiences, reinforcing his focus on creating immersive and memorable guest journeys.
Speaking on his appointment, Deepak Rawat said, “Taj Fort Aguada Resort & Spa is more than a destination; it is a legacy that resonates across generations. I look forward to building on this strong foundation and creating thoughtful, immersive experiences that stay true to the essence of Tajness.”
Welcoming him, Javed Deshmukh highlighted the importance of the appointment, noting that the resort has been a cornerstone of Goa’s hospitality landscape since 1974 and continues to hold a special legacy in the region.
In his new role, Deepak will focus on enhancing guest experiences, driving innovation across Food & Beverage, integrating sustainable practices, and strengthening overall operational performance. His leadership is expected to further elevate the resort’s positioning while shaping a future-ready vision rooted in excellence and collaboration.
Hyatt Centric Janakpuri has announced the appointment of Rakib Hussain as Director of Sales, reinforcing its leadership team as the hotel continues to strengthen its presence in the market.
With over 14 years of experience in the hospitality industry, Rakib brings a strong commercial outlook and a proven ability to drive revenue growth across corporate and MICE segments. Known for his strategic thinking and people-first leadership approach, he has consistently built high-performing teams and delivered sustained business results.
Prior to this role, he served as Cluster Associate Director of Sales at Andaz Delhi, where he played a key role in strengthening client relationships and expanding business opportunities. His career also includes significant tenures at Hyatt Regency Gurgaon and Hyatt Regency Chennai, giving him a well-rounded understanding of diverse markets and customer segments.
In his new role, Rakib will lead the hotel’s sales strategy, focusing on driving revenue across segments while further enhancing the property’s positioning in a competitive hospitality landscape.
Speaking on his appointment, Rakib Hussain said, “The opportunity to create meaningful guest experiences and inspire teams to push boundaries every day is what keeps me going.”
His appointment reflects Hyatt’s continued focus on building a dynamic and forward-looking leadership team aligned with its growth ambitions.
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