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By Author
Published on September 27, 2023
Andreas Fuchs, a seasoned expert with over 13 years of experience in the hospitality industry, has taken the helm as the Director of Food and Beverage.
Andreas's journey in the culinary world began in Austria, where he completed his apprenticeship. This laid the foundation for an illustrious career that saw him working in some of the world's most renowned culinary hubs, including Paris, London, and Tokyo. Notable establishments like Harrods Knightsbridge, Mandarin Oriental, Park Hyatt Shanghai, and the Grand Hyatt have all benefited from his culinary prowess.
During his tenure at the Grand Hyatt Tokyo, Andreas displayed exceptional leadership skills, overseeing multiple restaurants and bars while managing a diverse range of events. His ability to excel in strategic planning and execution became evident during the pre-opening phase of Mandarin Oriental Sanya, China.
Andreas's connection with Indian cuisine blossomed during his time in Tokyo when he sampled dishes like masala dosa, mutton curry, and biryani, thanks to a friend's introduction. This newfound appreciation for Indian flavors has added a unique dimension to his role.
Andreas's transition from his culinary background to heading the service team at Grand Hyatt Gurgaon marks a new chapter in his journey with Hyatt. His mission for the coming years is to position each unique venue within the hotel as a market leader, known for their unwavering commitment to delivering top-notch food, beverages, and service.
As the Director of Food and Beverage, Andreas's responsibilities encompass the refinement of food and beverage services, market positioning, comprehensive team training, and the enhancement of guest experiences. His vast experience and understanding of both culinary and F&B service will undoubtedly solidify Grand Hyatt Gurgaon's reputation as a leader in the hospitality industry.
In welcoming Andreas Fuchs as the Director of Food and Beverage, Grand Hyatt Gurgaon is not only gaining a seasoned professional but also an individual with a passion for excellence and a keen eye for innovation. The future holds exciting prospects as the hotel continues to strive for unparalleled quality in every aspect of guest satisfaction.
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By Manu Vardhan Kannan
Published on January 29, 2026
Fairfield by Marriott Kolkata has announced the appointment of Somrup Chanda as its General Manager, effective 09 January 2026. The appointment marks a significant step as the property looks to strengthen its leadership and operational excellence.
Somrup Chanda brings with him over two decades of rich and diverse experience in the hospitality industry, having worked with leading hotel brands across India and the Middle East. His professional expertise spans hotel operations, revenue maximization, marketing, customer experience, and pre-opening projects.
He began his hospitality journey with Hyatt in Food and Beverage and steadily progressed through renowned brands such as Grand Hyatt, Park Hyatt, and Hyatt Regency. His career with Marriott International includes playing a key role in launching India’s first Sheraton Grand. He also contributed significantly to the pre-opening and rebranding of Indore Marriott Hotel, where several award-winning concepts were introduced to the market.
Somrup’s professional journey further includes leadership roles with Accor in Kolkata and IHG in Abu Dhabi, adding global exposure to his profile before his return to India.
In 2023, he took on the role of Director of Operations at Bangalore Marriott Hotel Whitefield. During his tenure, he successfully stabilized operations, improved guest satisfaction levels, enhanced revenue performance, and positioned the hotel as Karnataka’s largest single-branded property.
With his extensive experience and people-focused leadership style, Somrup Chanda is expected to drive operational efficiency and guest-centric growth at Fairfield by Marriott Kolkata.
Sheraton Hyderabad Hotel has announced the promotion of RaviTeja Yenumula to Director of Sales and Marketing. In his expanded role, he will lead the hotel’s comprehensive commercial strategy, with a strong focus on driving revenue growth through integrated sales, marketing, and customer success initiatives.
With over 11 years of experience in the hospitality industry, RaviTeja brings deep expertise in commercial strategy and MICE operations. His career spans managing MICE-focused, corporate, and airport hotels, supported by a consistent record of delivering strong commercial performance.
RaviTeja joined Sheraton Hyderabad Hotel in June 2024 as Director of Sales. During this period, he played a key role in improving the hotel’s top-line performance through proactive sales strategies, reservation optimisation, and detailed market analysis.
Prior to joining Sheraton Hyderabad Hotel and Marriott International, RaviTeja served as Director of Sales at Accor from January 2023 to June 2024, where he also completed the Global Leadership Programme, Professional Leaders category. His professional journey also includes significant roles with The Oberoi Group and various leadership positions within Accor.
Speaking on his elevation, RaviTeja Yenumula said,
“I am thrilled to take on this role at Sheraton Hyderabad, where I can harness my passion for technology and customer success to enhance our commercial excellence. My goal is to empower our team through effective decision-making and by adopting cutting-edge tools provided by Marriott International.”
RaviTeja holds a Bachelor’s degree in Electronics and Communications Engineering and began his professional career as a software developer before transitioning into the hospitality industry. Outside of work, he enjoys travelling and exploring new technology.
Holiday Inn New Delhi Mayur Vihar Noida has announced the appointment of Dharmendra Mishra as its new Director of Sales. With over two decades of experience in the hospitality industry, Dharmendra brings extensive expertise across sales leadership, MICE and convention sales, catering revenue management, and event operations.
Over the course of his career, Dharmendra has been associated with several renowned hotel brands including IHG, Hyatt, Hilton, Pride Plaza, and Park Plaza. In his previous roles, he has consistently driven strong revenue performance, operational excellence, and high levels of guest satisfaction. His professional journey has also been recognised through multiple prestigious awards and internal leadership accolades.
In his new role at Holiday Inn New Delhi Mayur Vihar Noida, Dharmendra will be responsible for leading the hotel’s sales strategy, strengthening market positioning, driving revenue growth, and managing key account relationships. He will work closely with cross-functional teams to enhance overall business performance and elevate the guest experience.
Sharing his views on the appointment, N. Vinaayak, Director of Sales & Marketing, said,
“We are excited to welcome Dharmendra to our team. His deep industry knowledge, strong commercial acumen, and proven track record in driving sales performance make him a valuable addition to our organization. We are confident that his strategic vision and collaborative approach will play a key role in strengthening our market position and delivering exceptional results.”
Expressing his enthusiasm, Dharmendra Mishra said,
“I am delighted to join Holiday Inn New Delhi Mayur Vihar Noida and I look forward to working with the talented team here to build strong partnerships, explore new market opportunities, and contribute to the continued success and growth of the hotel.”
Outside of his professional commitments, Dharmendra enjoys cooking and follows cricket closely.
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