ITC Fabelle's '5 Taste Sensations': A New Era of Chocolate Indulgence

By Author

Published on December 21, 2023

In a groundbreaking move that's set to redefine chocolate indulgence, ITC Fabelle Chocolates has launched its '5 Taste Sensations' collection. This innovative assortment of five chocolate pralines each brings to life a distinct flavor profile - Sweet, Salty, Bitter, Sour, and Spicy. The unique twist? Each praline features a pairing of exotic Australian Macadamia nuts with an array of exciting flavors.

This culinary adventure, crafted in collaboration with the Australian Macadamia Society and famed Australian Master Chef Andy Allen, offers a symphony of flavors that goes beyond the conventional chocolate experience. The '5 Taste Sensations' is not just a treat for the taste buds; it's a journey that introduces Indian consumers to the versatility of Australian Macadamia nuts, a delightful ingredient that seamlessly blends with diverse Indian food and beverages.

Each praline in the '5 Taste Sensations' collection is a masterpiece of flavor and texture:

Sweet: A heavenly blend of white chocolate, milk chocolate mousse, and caramelized Australian Macadamia nuts.

Salty: Velvety milk chocolate with Australian Macadamia nuts, French sea salt, and a touch of choco cheese mousse.

Bitter: A rich dark chocolate experience with roasted Macadamia dipped in pure cocoa liquor.

Sour: A playful fusion of fruity Ruby chocolate, dark mousse, roasted Macadamia, and lemon conserve.

Spicy: A daring milk chocolate shell with a heart of Macadamia, spices, and Ancho chilli.

The unveiling event was graced by Andy Allen, Rohit Dogra - COO of ITC's Foods Division, Jacqui Price from the Australian Macadamia Society, and notable Indian culinary figures like Chef Abinas Nayak, Guntas Sethi, and Saloni Kukreja.

Rohit Dogra expressed his excitement, stating, "The ‘5 Taste Sensations’ blend innovation and craftsmanship. This new offering reflects our commitment to creating world-class chocolate experiences with exquisitely sourced ingredients."

Chef Andy Allen, reflecting on his collaboration, said, "Working with Fabelle has been an inspiring journey. This second venture with them is close to my heart, as we've delved deeper into exploring new sensory flavors."

The '5 Taste Sensations' by Fabelle is not just a chocolate collection; it's an invitation to explore and savor the world of exquisite flavors.

Tuskers Hill Resort Anaikatti Rings in 2026 with Grand New Year Celebrations Amid Nature

By Hariharan U

Published on December 26, 2025

Tuskers Hill Resort & Banquets, Anaikatti, is all set to welcome New Year 2026 with a thoughtfully curated celebration that blends festive cheer, entertainment, and the calm beauty of nature. Scheduled from 31st December 2025 to 1st January 2026, the experience promises a memorable getaway for families, couples, and groups looking to ring in the New Year away from the city.

Guests will be welcomed with a refreshing welcome drink on arrival, followed by a sumptuous lunch on 31st December, setting the tone for a relaxed and indulgent start to the celebrations. As the evening unfolds, tea and coffee with hot snacks and chaat items will be served, creating the perfect build-up to an energetic night ahead.

The celebrations come alive with a lively mix of carnival games, DJ music, tribal dance performances, and an engaging MC-led entertainment programme. As the countdown begins, guests can look forward to a spectacular crackers show, marking the arrival of the New Year in grand style. The highlight of the night is the lavish New Year Gala Dinner, offering a festive spread to make the occasion truly special.

The celebrations extend into the first morning of 2026 with bed tea and coffee, followed by a hearty breakfast, allowing guests to soak in the peaceful surroundings of Anaikatti before departure. As a warm and thoughtful gesture, thank-you gifts will be presented to guests, bringing the festive stay to a delightful close.

Nestled in the scenic landscapes of the Western Ghats, Tuskers Hill Resort & Banquets offers the perfect setting to welcome the New Year with comfort, celebration, and nature at its best.

About Tuskers Hill Resort & Banquets, Anaikatti

A jewel in the crown of the Poppys Hotels Group, Tuskers Hill Resort & Banquets is located in the picturesque region of Anaikatti, on the outskirts of Coimbatore. Surrounded by the rich biodiversity of the Western Ghats, the resort is known for its serene setting, eco-conscious design, and warm hospitality. With spacious accommodations, world-class dining options, and versatile banqueting spaces, Tuskers Hill is a preferred destination for leisure travellers, festive celebrations, and corporate retreats.

Most Read In News

Christmas Must-Try Menus and Festive Events to Explore in Mu...

Mumbai’s festive season dining gets a vibrant lift this Chri...

Celebrate New Year 2026 in Style with Glitz and Glam at Cour...

Courtyard by Marriott Pune Chakan is set to ring in the New ...

Elevated Festivity Unfolds at Novotel Vijayawada Varun with ...

Novotel Vijayawada Varun ushers in the festive season with a...

Celebrate Christmas and New Year in Style: Resorts Near Mumb...

As the New Year countdown begins, Mumbai is ready to welcome...

Say Hello to Tokki Tora: Mumbai’s Beloved Japanese Dining Destination Gets a Playful New Identity

By Author

Published on December 26, 2025

After more than a decade of being Mumbai’s go-to destination for authentic Japanese cuisine, Kofuku Mumbai enters an exciting new chapter as Tokki Tora. While the name has evolved, the heart of the brand remains unchanged. The flavours, the hospitality, and the spirit that Mumbai has cherished over the years continue just as before.

Kofuku has long been synonymous with soulful Japanese flavours, warm tatami-style dining, and memorable moments shared with friends and family. With Tokki Tora, the brand embraces its evolution through a fresh and playful identity that reflects its deep-rooted connection with guests and its vibrant personality.

At the centre of this transformation is Tokki Tora’s spirited rabbit mascot, a charming symbol of warmth, joy, and human connection. More than a visual element, the mascot acts as a friendly ambassador for the brand, embodying Tokki Tora’s promise of thoughtful hospitality and memorable dining experiences delivered with a playful twist. To celebrate this rebrand, Tokki Tora is set to roll out surprise giveaways, immersive Instagram-worthy moments, and engaging guest interactions. Curated collaborations and special pop-ups are also planned, making this transformation more than a name change—it marks a cultural moment for Japanese and Korean dining in Mumbai.

Sharing his thoughts on the rebrand, Amit Goel, Stakeholder, said, “Kofuku has been a beautiful journey filled with memories, people, and joy. As we turn the page, I’m excited to introduce Tokki Tora, carrying that same spirit forward in a new light. Our rabbit mascot brings playfulness and warmth, creating a deeper connection with every guest. This is not just a new name, but an evolution of the love we’ve built together, now with even more character and energy.”

Despite the new identity, guests can continue to enjoy the same much-loved menu offerings, including meticulously crafted sushi, comforting ramen bowls, delicate dim sums, and Korean Hengbok favourites such as Shin Noodle Soup, Vegetable Kimbap, and Fried Korean Chicken. These signature dishes are complemented by the warm hospitality that made Kofuku one of Mumbai’s most loved dining destinations. Tokki Tora adds a new layer of storytelling, blending Japanese and Korean traditions with contemporary cultural charm that resonates with today’s diners.

With outlets across Andheri, Lower Parel, and Powai, Tokki Tora proudly carries forward Kofuku’s culinary legacy while redefining the modern Japanese dining experience—authentic yet playful, rooted yet evolving.

Tokki Tora is not just a new name. It is the next chapter of a story Mumbai already loves, now infused with more warmth, character, and joy.

Address: Andheri, Lower Parel, and Powai
For Reservations: 9987500393 / 9967002920
Instagram: tokkiandtora