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By Author
Published on December 21, 2023
In a groundbreaking move that's set to redefine chocolate indulgence, ITC Fabelle Chocolates has launched its '5 Taste Sensations' collection. This innovative assortment of five chocolate pralines each brings to life a distinct flavor profile - Sweet, Salty, Bitter, Sour, and Spicy. The unique twist? Each praline features a pairing of exotic Australian Macadamia nuts with an array of exciting flavors.
This culinary adventure, crafted in collaboration with the Australian Macadamia Society and famed Australian Master Chef Andy Allen, offers a symphony of flavors that goes beyond the conventional chocolate experience. The '5 Taste Sensations' is not just a treat for the taste buds; it's a journey that introduces Indian consumers to the versatility of Australian Macadamia nuts, a delightful ingredient that seamlessly blends with diverse Indian food and beverages.
Each praline in the '5 Taste Sensations' collection is a masterpiece of flavor and texture:
Sweet: A heavenly blend of white chocolate, milk chocolate mousse, and caramelized Australian Macadamia nuts.
Salty: Velvety milk chocolate with Australian Macadamia nuts, French sea salt, and a touch of choco cheese mousse.
Bitter: A rich dark chocolate experience with roasted Macadamia dipped in pure cocoa liquor.
Sour: A playful fusion of fruity Ruby chocolate, dark mousse, roasted Macadamia, and lemon conserve.
Spicy: A daring milk chocolate shell with a heart of Macadamia, spices, and Ancho chilli.
The unveiling event was graced by Andy Allen, Rohit Dogra - COO of ITC's Foods Division, Jacqui Price from the Australian Macadamia Society, and notable Indian culinary figures like Chef Abinas Nayak, Guntas Sethi, and Saloni Kukreja.
Rohit Dogra expressed his excitement, stating, "The ‘5 Taste Sensations’ blend innovation and craftsmanship. This new offering reflects our commitment to creating world-class chocolate experiences with exquisitely sourced ingredients."
Chef Andy Allen, reflecting on his collaboration, said, "Working with Fabelle has been an inspiring journey. This second venture with them is close to my heart, as we've delved deeper into exploring new sensory flavors."
The '5 Taste Sensations' by Fabelle is not just a chocolate collection; it's an invitation to explore and savor the world of exquisite flavors.
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By Manu Vardhan Kannan
Published on February 14, 2026
Time Out Market, the globally acclaimed food and cultural market concept, is all set to make its India debut at 5 Worldmark in Aerocity, New Delhi. Announced by Bharti Real Estate, the real estate arm of Bharti Enterprises and owner of the Worldmark brand, this marks a significant addition to the country’s hospitality and retail landscape. The launch is planned for the second half of 2026.
Spanning approximately 24,500 square feet, Time Out Market Delhi will house 11 kitchens, two full-service bars, a private events room, a stage for live performances, and seating for around 500 guests. The space is designed to bring together the city’s leading chefs, restaurants, bars, and cultural experiences under one roof, offering visitors a curated taste of what Delhi has to offer.
Globally, active Time Out Markets operate in Lisbon, New York (Dumbo & Union Square), Boston, Chicago, Montreal, Dubai, Cape Town, Porto, Barcelona, Bahrain, and Osaka. With its entry into India, the brand adds New Delhi to its growing international portfolio of landmark destinations.
Curation at Time Out Market Delhi will focus on craft, legitimacy, and cultural relevance. The aim is to showcase chefs and concepts that truly define the city’s food identity. From award-winning chefs and established institutions to emerging talent and local favourites, the platform will bring together a diverse mix of culinary and cultural voices. It also presents a valuable opportunity for restaurateurs to be part of a globally recognised brand that celebrates the best of each city it enters.
The new market will be part of the upcoming phase of Worldmark’s development, which spans about 17 million square feet and is positioned as a leading Global Business District in the country. The area will include destination retail, premium hotels, modern office spaces, and thoughtfully planned hospitality and retail experiences. Located next to Indira Gandhi International Airport, Worldmark sits within one of the busiest ecosystems in the world and is expected to attract both international travellers and urban professionals. India Sotheby's International Realty facilitated the lease deal for Time Out Market Delhi.
"Time Out Market's opening in India at 5 Worldmark in Aerocity, New Delhi, adds to Worldmark's reputation as the country's most comprehensive business and lifestyle destination." "Time Out Market's internationally known concept would be beneficial for the city's international visitors, business people, and urban community. This association shows that we are committed to our long-term aim of making Worldmark as India's best business district to work, meet, eat, and do business." stated S K Sayal, MD and CEO of Bharti Real Estate.
Chris Ohlund, CEO of Time Out Group plc, added: "We expanded our growing Time Out Market portfolio by opening three new sites each in 2024 and 2025, with an additional five currently under development. Since the first Time Out Market launched in 2014, we have created, rooted in our iconic Time Out brand, a leading global food and cultural market."
Flowers wilt. Chocolates disappear. But the friendships that have survived bad haircuts, questionable exes and group chats that should never see daylight? Those deserve something bigger. This is Galentine’s with altitude, adrenaline, spa robes and shared stories you’ll retell for years. Here are five destinations, five moods and one unbreakable girl code.
For the thrill-seekers in the group, Ras Al Khaimah is pure playground energy. Start at Jebel Jais, the UAE’s highest peak, where crisp air and sweeping views set the tone. Then comes the ultimate bonding test, the world’s longest zipline, where you’ll soar at speeds of nearly 120 km/h, screaming, laughing and questioning your life choices together.
After the adrenaline rush, refuel at 1484 by Puro, the UAE’s highest restaurant. Share plates, replay the zipline footage in slow motion and collectively agree that yes, you were incredibly brave.
Galentine’s takeaway: Trust is letting your best friend strap you into a harness and promising it’s safe.
At Phulay Bay, a Ritz-Carlton Reserve, stillness becomes the shared language. Begin mornings with sunrise yoga overlooking the Andaman Sea. Spend afternoons drifting between spa rituals and barefoot beach picnics. Snorkel over coral gardens or simply exist in that rare, peaceful silence only true friendship allows.
As dusk falls, gather for a candlelit dinner by the ocean. No grand declarations required, just a quiet promise to keep choosing each other, no matter where life leads.
Galentine’s takeaway: Romance is optional. Loyalty is not.
Some friendships are built on ambition and evolution. At Tokyo Skytree, ascend above the city and watch Tokyo stretch endlessly below. It’s the kind of place that invites reflection, on hostel dorm days, first jobs and every chaotic chapter in between.
Mark the moment with dinner at Sky Restaurant 634 (Musashi). Raise a toast to growth, grit and the women who have witnessed every version of you and stayed.
Galentine’s takeaway: Elevation hits differently when shared.
For the friends who’ve known you since before the glow-ups, Kenya offers something raw and unforgettable. Picture sunrise game drives in Maasai Mara, scanning the horizon for lions, wrapped in blankets and disbelief. In Amboseli National Park, elephants cross your path with Mount Kilimanjaro standing impossibly still behind them.
Mornings begin with strong Kenyan coffee. Afternoons dissolve into bush lunches and golden-hour sundowners. Safari strips away distractions, it’s just land, sky and the women who’ve seen every version of you.
Galentine’s takeaway: The real luxury isn’t the lodge. It’s the history you share.
For the beach-loving crew, Seychelles is pure soft life energy. Lounge on Anse Lazio or Anse Intendance, where powdery sand meets impossibly blue waters. Wander through Vallée de Mai beneath ancient palms and discover the iconic Coco de Mer.
Snorkel at Anse Source d'Argent, hop on a catamaran between islands and end the day with barefoot dinners under the stars. No emails. No rush. Just time, the rarest luxury of all.
Galentine’s takeaway: Some friendships don’t need adventure. They just need turquoise water and time.
Galentine’s isn’t about replacing romance, it’s about honouring the friendships that often last the longest. These trips are affirmations: of bravery, of loyalty, of choosing each other again and again.
This year, skip the clichés. Book the flight. Plan the adventure. Order the extra dessert.
Because girl code? That’s forever.
Emirates is celebrating Valentine’s Day with a curated selection of sweet treats, premium rosé Champagne, themed lounge experiences and romantic entertainment across its network on 14 February.
On Valentine’s Day, customers travelling in Economy and Premium Economy Class will receive a mini gift box featuring a raspberry chocolate brownie, while aircraft cabins glow under soft red mood lighting. First and Business Class passengers will be treated to indulgent chocolate brownies and mini raspberry ganache tarts decorated with hearts.
Onboard the airline’s iconic Airbus A380, the Onboard Lounge will offer an assortment of desserts including lemon and raspberry cupcakes, profiteroles and mini tarts, creating a festive ambience at 40,000 feet.
First Class customers will be welcomed with a glass of Dom Pérignon Rosé 2009, an exclusive vintage available onboard Emirates. The cuvée highlights pinot noir with aromas of raspberry and cherry, complemented by notes of cassis, fig, rose, orange oil, saffron, gingerbread and liquorice.
Business Class travellers can enjoy Moët & Chandon Rosé Impérial, known for its vibrant fruit profile featuring wild strawberry, raspberry and red cherry, accented by subtle floral notes and a touch of spice.
From 13 to 15 February, Emirates Lounges in Dubai will serve a selection of Valentine’s-themed desserts. First Class guests can savour raspberry vanilla cake, pistachio strawberry cake and red velvet cake, paired with cocktails such as Love Potion and Whispered Hearts. Rosé Champagne will be served alongside gourmet canapés including marinated lobster en feuilleté and truffle cream éclat.
Business Class lounge guests can indulge in red berries crunchy cake, strawberry and pistachio tart, raspberry choux and selections from a dedicated ice cream cart featuring strawberry cheesecake ice cream and raspberry and rose sorbet.
Across Emirates Lounges worldwide, Valentine’s-themed offerings will include heart-shaped ravioli in Rome, Valentine’s cupcakes in Cairo and chocolate-dipped strawberries in Sri Lanka.
For inflight entertainment, Emirates’ award-winning system Emirates ice will feature a dedicated ‘Love Stories’ movie collection. Titles include new releases such as Regretting You, Workmates and Tyler Perry’s Finding Joy, alongside classics like 10 Things I Hate About You, The Notebook, Notting Hill and the full Bridget Jones collection.
The ‘Period Dramas’ folder includes favourites such as Sense & Sensibility, Pride & Prejudice and Sanditon. Romantic K-Dramas including Guardian: The Lonely & Great God, Lovely Runner and What’s Wrong with Secretary Kim will also be available. Customers can further set the mood with curated playlists such as Spotify’s Valentine’s Day Love Mixtape and Emirates’ Romantic Moments collection.
With indulgent flavours, premium Champagne and carefully curated entertainment, Emirates aims to make love truly take flight this Valentine’s Day.
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