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By Nishang Narayan
Published on July 10, 2024
Raffles Hotels & Resorts has announced the grand opening of Raffles Jaipur, a stunning new retreat that embodies the brand’s renowned elegance and service in one of India’s most vibrant destinations. Situated a short drive from Jaipur’s famed attractions and surrounded by the ancient Aravalli Hills, Raffles Jaipur is a modern-day re-creation of a palace, celebrating the regal art of living.
“We are incredibly excited to welcome guests to Raffles Jaipur, the brand’s second property in India. At Raffles, we look for world-renowned destinations rich with history, beauty, and culture, which is what led us to grow our presence in Rajasthan – whose ancient heritage of forts and palaces continues to inspire and capture the imagination of international travellers. We thank Ratan Kant Sharma and our partners at Triton Hotels and Resorts for sharing a like-minded vision and commitment to luxury, helping us bring this extraordinary hotel to life,” said Omer Acar, CEO of Raffles Hotels & Resorts.
Hand-carved from pure white marble, Raffles Jaipur showcases the finest of Rajasthani craftsmanship. Each element within this reimagined palace has been exquisitely handcrafted by skilled artisans, blending age-old traditions and techniques of Mughal and Rajputana architecture. The hotel features 50 guest rooms and suites, each unique in layout and décor, with an expansive balcony offering an outdoor soaking tub or plunge pool. Intricate details grace every corner, including painted corniced ceilings, golden murals, furniture featuring camel bone inlay, locally sourced artifacts, and carpets woven in Jaipur.
Raffles Jaipur inspires guests to connect with local culture at every turn. Upon arrival, a Shikar tent evokes memories of Royal Mughal expeditions, and the hand-carved sandstone columns in the hotel’s courtyard, each carved from different eras of Rajasthani architecture, offer a peek into the glorious past. Opulent Mughal furnishings and patterned marble floors adorn a spacious grand hall, from which a hidden, mirrored door guides guests to a light-filled atrium reminiscent of the design of women’s quarters in the Mughal court. The hotel’s signature scent of neroli, orange blossom, and saffron fills the air as guests explore.
Raffles Jaipur also features the brand’s legendary Butler Service, with dedicated butlers ready to meet guests’ every need, from curating bespoke experiences to providing heartfelt care. Unique to Raffles Jaipur, butlers offer curated healing rituals traditional to Rajasthani culture, including botanical-infused bathing, health elixirs made from local spices, and specially developed plant-based ointments.
Raffles Jaipur is set to become a culinary destination with dining experiences that offer a modern interpretation of local gastronomy. Inspired by the primarily plant-based culinary tradition of the Zenana, or women’s quarters of the Mughal court, dishes at Arkaa, the hotel’s specialty restaurant, celebrate the essence of the Progressive North Indian region using local ingredients sourced from nearby micro-farms. The hotel’s Writers Bar features libations with freshly ground spices and herbs from the hotel’s garden, including the Jaipur Sling—a local take on the famed Singapore Sling created at Raffles Singapore in 1915. This drink, featuring orange liqueur, local herbal liqueur once used by royalty, pineapple juice, lime & bitters, and Indian dry gin, celebrates the pink hue for which Jaipur is known.
Traditional afternoon tea is served in Safir, bringing guests on a journey through diverse flavours with original creations. The rooftop bar Sehara offers stunning views of the Aravalli Hills and serves Mediterranean-inspired dishes with an emphasis on Italian specialties.
“Every element of Raffles Jaipur has been thoughtfully considered, from the architecture and design to the culinary offerings and wellness experiences. We hope to inspire our guests to immerse themselves in the local Rajasthani culture, while inviting locals to experience their home through a lens that is distinct to Raffles,” said Binny Sebastian, general manager of Raffles Jaipur.
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By Manu Vardhan Kannan
Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
By Author
Published on July 19, 2026
Cravings, the signature all-day dining restaurant at Sayaji Hotel Vadodara, has been honoured with the prestigious ‘Family Restaurant of the Year 2026’ award at the Restaurant India Awards 2026. The recognition celebrates the restaurant’s commitment to culinary excellence, exceptional service, and creating memorable dining experiences for families and guests across generations.
A flagship dining destination at Sayaji Hotel Vadodara, Cravings has established itself as a preferred choice for guests seeking quality cuisine, variety, and warm hospitality. Known for its extensive breakfast, lunch, and dinner buffets, the restaurant offers a diverse selection of Indian and international cuisines, along with thoughtfully curated menus, seasonal food festivals, and live culinary experiences.
With its inviting ambience and guest-focused approach, Cravings caters to a wide range of occasions including family celebrations, festive gatherings, business lunches, and casual dining experiences. The restaurant continues to blend culinary innovation with the signature hospitality standards of Sayaji Hotels.
Commenting on the achievement, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."
The award highlights the passion and dedication of Cravings’ culinary and service teams, who continue to enhance the dining experience through innovative concepts, regional food festivals, interactive dining experiences, and personalised service.
Through its focus on quality cuisine, guest satisfaction, and memorable experiences, Cravings continues to strengthen its position as one of Gujarat’s leading family dining destinations. The recognition further reinforces Sayaji Hotel Vadodara’s commitment to delivering exceptional culinary experiences and hospitality excellence.
By Hariharan U
Published on July 14, 2026
Hyatt Hotels in Goa have announced the launch of GOA YOU 2026, marking the fourth consecutive year of the destination-led campaign that celebrates Goa beyond its traditional tourism experiences. This year's edition introduces Hyatt Hideaways, a seasonal stay offering designed to encourage travellers to experience the destination at a slower, more personal pace during the summer and monsoon months.
Built around the belief that Goa allows every traveller to discover a different version of themselves, GOA YOU 2026 focuses on meaningful experiences ranging from relaxed mornings and local discoveries to leisurely dining and moments of quiet indulgence. The initiative highlights how every visit to Goa is unique, whether for families, couples, or solo travellers.
The campaign brings together Hyatt's five properties across the state: Grand Hyatt Goa, Alila Diwa Goa, Hyatt Centric Goa, Ronil Goa – a JdV by Hyatt Hotel, and Hyatt Place Goa. Together, the hotels offer diverse experiences spanning luxury resorts, lifestyle hotels, and contemporary accommodation across North and South Goa.
Introduced as the centrepiece of this year's campaign, Hyatt Hideaways is a curated seasonal package available for stays from 28 April to 30 September 2026, with bookings open until 15 September 2026. The offer requires a minimum stay of two nights and is designed to encourage guests to explore Goa beyond the peak holiday season.
The package includes a welcome beer on arrival, daily buffet breakfast, one cocktail or mocktail per guest during dinner or a daily beer bucket, along with an INR 1,000 hotel credit per night. Through these inclusions, Hyatt aims to enhance the guest experience while promoting longer, more immersive stays.
By showcasing Goa's lush monsoon landscapes, local culinary experiences, and slower pace of life, GOA YOU 2026 encourages travellers to rediscover the destination from a fresh perspective. The initiative reinforces Hyatt Hotels' long-standing connection with Goa while positioning the state as a year-round destination for leisure and experiential travel.
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