Raffles Hotels & Resorts Unveils Luxurious New Property in Jaipur

Raffles Hotels & Resorts Unveils Luxurious New Property in Jaipur

By Nishang Narayan

Published on July 10, 2024

Raffles Hotels & Resorts has announced the grand opening of Raffles Jaipur, a stunning new retreat that embodies the brand’s renowned elegance and service in one of India’s most vibrant destinations. Situated a short drive from Jaipur’s famed attractions and surrounded by the ancient Aravalli Hills, Raffles Jaipur is a modern-day re-creation of a palace, celebrating the regal art of living.

“We are incredibly excited to welcome guests to Raffles Jaipur, the brand’s second property in India. At Raffles, we look for world-renowned destinations rich with history, beauty, and culture, which is what led us to grow our presence in Rajasthan – whose ancient heritage of forts and palaces continues to inspire and capture the imagination of international travellers. We thank Ratan Kant Sharma and our partners at Triton Hotels and Resorts for sharing a like-minded vision and commitment to luxury, helping us bring this extraordinary hotel to life,” said Omer Acar, CEO of Raffles Hotels & Resorts.

Hand-carved from pure white marble, Raffles Jaipur showcases the finest of Rajasthani craftsmanship. Each element within this reimagined palace has been exquisitely handcrafted by skilled artisans, blending age-old traditions and techniques of Mughal and Rajputana architecture. The hotel features 50 guest rooms and suites, each unique in layout and décor, with an expansive balcony offering an outdoor soaking tub or plunge pool. Intricate details grace every corner, including painted corniced ceilings, golden murals, furniture featuring camel bone inlay, locally sourced artifacts, and carpets woven in Jaipur.

Raffles Jaipur inspires guests to connect with local culture at every turn. Upon arrival, a Shikar tent evokes memories of Royal Mughal expeditions, and the hand-carved sandstone columns in the hotel’s courtyard, each carved from different eras of Rajasthani architecture, offer a peek into the glorious past. Opulent Mughal furnishings and patterned marble floors adorn a spacious grand hall, from which a hidden, mirrored door guides guests to a light-filled atrium reminiscent of the design of women’s quarters in the Mughal court. The hotel’s signature scent of neroli, orange blossom, and saffron fills the air as guests explore.

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Raffles Jaipur also features the brand’s legendary Butler Service, with dedicated butlers ready to meet guests’ every need, from curating bespoke experiences to providing heartfelt care. Unique to Raffles Jaipur, butlers offer curated healing rituals traditional to Rajasthani culture, including botanical-infused bathing, health elixirs made from local spices, and specially developed plant-based ointments.

Raffles Jaipur is set to become a culinary destination with dining experiences that offer a modern interpretation of local gastronomy. Inspired by the primarily plant-based culinary tradition of the Zenana, or women’s quarters of the Mughal court, dishes at Arkaa, the hotel’s specialty restaurant, celebrate the essence of the Progressive North Indian region using local ingredients sourced from nearby micro-farms. The hotel’s Writers Bar features libations with freshly ground spices and herbs from the hotel’s garden, including the Jaipur Sling—a local take on the famed Singapore Sling created at Raffles Singapore in 1915. This drink, featuring orange liqueur, local herbal liqueur once used by royalty, pineapple juice, lime & bitters, and Indian dry gin, celebrates the pink hue for which Jaipur is known.

Traditional afternoon tea is served in Safir, bringing guests on a journey through diverse flavours with original creations. The rooftop bar Sehara offers stunning views of the Aravalli Hills and serves Mediterranean-inspired dishes with an emphasis on Italian specialties.

“Every element of Raffles Jaipur has been thoughtfully considered, from the architecture and design to the culinary offerings and wellness experiences. We hope to inspire our guests to immerse themselves in the local Rajasthani culture, while inviting locals to experience their home through a lens that is distinct to Raffles,” said Binny Sebastian, general manager of Raffles Jaipur.


Hotel Broadway Marks 70 Years, Chor Bizarre Celebrates 35 Years as the Iconic Delhi Landmark Reopens

Hotel Broadway Marks 70 Years, Chor Bizarre Celebrates 35 Years as the Iconic Delhi Landmark Reopens

By Hariharan U

Published on November 25, 2025

Hotel Broadway, one of Delhi’s most loved heritage hotels, has completed 70 years and reopened as part of the Alivaa Collection. The property, which first came up in 1956, has been refreshed with a new look while keeping its old-world charm intact. For three generations, the hotel has been a warm and familiar stay for guests, and the relaunch aims to carry that legacy forward.

Just minutes away from Connaught Place and Old Delhi, the hotel sits in a sweet spot that connects guests to both the historic and modern sides of the city. The newly done-up rooms feature Indian art and photography, with a few spaces styled by artist Catherine Levy, known for her playful take on Indian pop and kitsch culture. The serene courtyard adds a cosy place for guests to relax with tea, cool drinks, or a quiet read. The hotel also continues to house the legendary Chor Bizarre, a restaurant that has been a favourite for 35 years.

The story of Hotel Broadway began when Mr. Tirath Ram Amla bought the land thinking he could build a winter home but ended up constructing a full hotel after discovering the terms. He entrusted architect A. P. Kanvinde, who had just returned from Harvard, to design the building. When the Art Deco–inspired hotel opened, it introduced several firsts for Delhi, including what was considered one of the earliest lifts in the city. Rooms with bed and breakfast were priced at Rs 15 for singles and Rs 42 for doubles rates that now feel like a slice of history.

Reflecting on the milestone moment, Rohit Khattar, Founder Chairman of Old World Hospitality, shared, “Reopening Hotel Broadway on its 70th anniversary is deeply special for us. My grandfather Mr. Tirath Ram Amla built it with great love in 1956, and my mother Mrs. Vijay Lakshmii Khattar operated it with great care till 2020. When I came back from the US in 1986, this was my first job and after renovating the hotel, my wife Rashmi and I opened our first restaurant, Chor Bizarre here in 1990. Therefore, the emotional connect for all of us at Old World Hospitality is immense. We are excited to now be a part of Alivaa Hotels’ terrific sales and marketing network which shall breathe new life into this iconic property.”

Sharing his vision for the road ahead, Vikramjit Singh, Founder Chairman and Managing Director of Alivaa Hotels & Resorts, said,
Our vision for this hotel is to show case the culture, history and its timeless elegance to the world. Every room, every space carries the spirit of the era gone by, now re-imagined for today’s traveller to experience and cherish. This is just a start of our relationship with the legendary Rohit Khattar. Together, we plan to take his culinary expertise to our future hotels as well.”

The hotel is close to major Metro stations, railway hubs, and around 21 km from the airport, making it easy to move around the city. Popular spots such as Red Fort, Jama Masjid, Humayun’s Tomb, India Gate, Lotus Temple, Chandni Chowk, Dilli Haat, Janpath, and Hauz Khas are all within convenient reach.

Rooms range from compact Superior Singles to larger Superior Doubles and Deluxe Rooms. All rooms come with air conditioning, en suite bathrooms, tea and coffee setups, WiFi, and international sockets. Services include 24x7 reception, valet parking, luggage storage, room service, and various on-request facilities.

Chor Bizarre continues to be one of the biggest draws. Known for its quirky “thieves’ market” theme, it has been serving regional Indian cuisine, especially Kashmiri dishes, for over 35 years and remains a standout name in India’s dining scene.

About Old World Hospitality

Old World Hospitality began with Chor Bizarre in 1990 and has since developed several well-loved restaurant brands such as Indian Accent, Comorin, All American Diner, Oriental Octopus, Delhi ‘O’ Delhi, Past Times, and Eatopia. Many of these concepts have moved into EHV International, where they continue to expand across cities.

About Alivaa Hotels & Resorts

Alivaa Hotels & Resorts is an upscale brand backed by Ananta Capital, currently operating 25+ hotels across India. The company aims to reach 100 hotels under three brands Alivaa, Hoften, and Xenious—each designed for different types of travellers. This partnership strengthens Alivaa’s growing presence in the hospitality space.


Wyndham Rewards Partners with Beverly D'Angelo to Offer Members a Festive Status Upgrade

Wyndham Rewards Partners with Beverly D'Angelo to Offer Members a Festive Status Upgrade

By Hariharan U

Published on November 25, 2025

Wyndham Rewards has joined hands with Beverly D'Angelo loved worldwide for her iconic role as Ellen Griswold in National Lampoon's Christmas Vacation—to bring members a special holiday surprise. This season, members can enjoy a complimentary one-level status upgrade, giving them better perks and a smoother travel experience.

Members can request their upgrade through WyndhamRewards.com/Upgrade, unlocking benefits like early check-in, late checkout, preferred rooms and even suite upgrades depending on their new tier. It’s a simple way to make holiday travel a bit more relaxed, especially for those planning trips to visit family and friends. For those already at Diamond level, registering unlocks 5x the points on qualified stays—the biggest bonus of the year.

Sharing the holiday spirit, Beverly D'Angelo said, "The holidays are full of joy, cheer and, let's be honest, a little chaos. Everyone's merry, everyone's messy and somehow, someone always ends up sleeping on the couch. That's where Wyndham Rewards comes in. With more than 20 brands and thousands of hotels, it's the simple way to stay close to family, without being too close. A real bed, extra perks and a little breathing room? Now that's how you brighten the season without tripping a breaker."

The program has four membership tiers Blue, Gold, Platinum and Diamond with each level offering additional benefits. With this festive upgrade, every member can enjoy at least Gold-level perks during the season.

Blue members get a guaranteed 1,000 points with every qualified stay along with free Wi-Fi and rollover nights. Gold members enjoy all Blue benefits plus preferred rooms, late checkout and a dedicated services line, along with 10% more points. Platinum members unlock early check-in and car rental upgrades at participating locations, earning 15% more points. Diamond members receive suite upgrades, a welcome amenity and 20% more points on every stay.

Mike Shiwdwin, GVP, Loyalty and Guest Engagement at Wyndham Hotels & Resorts, said, "We all know what travel looks like this time of year, crowded airports, packed cars and family gatherings that always seem to grow by a few unexpected guests. Wyndham is here to help. Whether it's one night at a Days Inn, a long weekend at a La Quinta, or an all-out, well-deserved splurge at a beautiful Wyndham Grand, this upgrade is our way of reminding travelers that with Wyndham Rewards, every stay shines a little brighter."

The offer is open to Blue, Gold and Platinum members across the world. Anyone who isn’t enrolled can sign up for free and claim the upgrade immediately. Blue members move to Gold, Gold to Platinum, and Platinum to Diamond. Perks apply instantly, except for Caesars Rewards status match benefits which are excluded. Members availing this upgrade cannot register for the 5x points promotion.

Wyndham Rewards, part of Wyndham Hotels & Resorts, is known as one of the most generous hotel loyalty programs. With millions of members and thousands of hotels, vacation clubs and rentals worldwide, members enjoy a guaranteed 1,000 points per qualified stay and can redeem free nights starting at just 7,500 points.


OneTAC Launches Its First Udupi Experience Circuit at Bangalore Tech Summit

OneTAC Launches Its First Udupi Experience Circuit at Bangalore Tech Summit

By Hariharan U

Published on November 22, 2025

Marking a major moment for India’s experience economy, OneTAC (Tourism, Arts & Culture), the country’s first digital public infrastructure dedicated to tourism, arts, and culture, rolled out its very first Experience Circuit in Udupi at the Bangalore Tech Summit. The launch was attended by Prashant Prakash, Chair of the Karnataka Vision Group on Startups and Partner at Accel, along with Dr. Trilok Chandra, IAS, Secretary, Tourism, Government of Karnataka. OneTAC also holds formal endorsement from the Ministry of Tourism under the Incredible India campaign.

At the heart of the Udupi Circuit is a strong network of collaborators. CulKey Foundation leads cultural engagement and ecosystem development; Samhita focuses on livelihoods and community mobilisation; GoodPass brings last-mile discovery and distribution technology; RubiX connects experience entrepreneurs through supplier aggregation; and Paradise Group supports operations, hospitality, and on-ground logistics. Together, they are building a model for community-driven tourism designed to scale across India.

Speaking at the launch, Prashant Prakash said that tourism and culture have the power to drive truly inclusive growth. He noted that OneTAC brings a digital public infrastructure mindset to the sector, giving artisans, creators, and local communities a shared digital backbone where their skills become discoverable, their knowledge verifiable, and their work scalable. According to him, the combination of rich culture and open technology opens a new pathway of opportunity for the state and the country.

The first cohort under the Udupi Experience Circuit includes 20 experience entrepreneurs and service providers. These creators represent six categories of experiences and over 15 curated trails. More circuits and creators will join the platform over the next 180 days as the ecosystem expands across Coastal Karnataka.

Dr. Trilok Chandra, IAS, added that launching OneTAC in Udupi reflects the state’s commitment to community-led tourism and cultural revival. He shared that OneTAC will work alongside the upcoming Karnataka Centre for Cultural Diplomacy (KCCD), which aims to present Karnataka’s culture from art and heritage to cuisine and folk traditions, on global platforms and strengthen ties with international missions. Together, these initiatives intend to empower cultural entrepreneurs and make Karnataka a globally connected, future-ready tourism hub.

Udupi was chosen as the starting point because of its blend of heritage, natural beauty, and creative energy. The region is rich with temple culture, Daiva traditions, Yakshagana, and folk arts, while also being home to a thriving youth-led ocean community shaped by surfing, scuba diving, and kayaking. Its backwaters, mangroves, and proximity to the Western Ghats add ecological depth, and its coastal cuisine completes the cultural landscape. The strength of Udupi lies in its people, fisherfolk, artists, storytellers, home chefs, naturalists, folk performers, and young innovators who keep the region’s culture alive every day.

Prathima Manohar, Director of GoodPass and Paradise Group, and Co-Curator of the Udupi Circuit, said that the future of tourism will be shaped not only by large businesses but by local creators who keep community identity intact. She highlighted that India needs to create 8 million jobs annually to reach developed economy status, and that real progress will come when opportunities reach the grassroots. According to her, OneTAC is an investment in dignity, livelihoods, and community-led growth — ensuring that local entrepreneurs thrive while cultural richness is preserved.

Guests at the launch had the chance to meet storytellers and creators from across Coastal Karnataka who brought the flavours, rituals, crafts, and landscape of the region to life. Udupi’s culinary identity — from neer dosa and puli munchi to prawn sukka — appeared alongside stories from performers, adventure entrepreneurs, and cultural practitioners. The circuits span temple and heritage trails, wilderness and nature experiences, coastal culinary journeys, adventure and ocean culture, wellness traditions, and the soulful world of Tulu Nadu.

OneTAC also announced the OneTAC Impact Fund, a joint effort between the State Government and market partners. The fund aims to help micro experience entrepreneurs grow their operations and expand their livelihood opportunities, beginning with the Udupi cohort and eventually supporting circuits across Karnataka.

Travellers are invited to explore the Udupi Experience Circuit, which brings together culture, cuisine, nature, wellness, and the warmth of local communities. With OneTAC, Udupi becomes a gateway to authentic, immersive journeys rooted deeply in identity and place.

About OneTAC:

OneTAC is India’s national digital public infrastructure for tourism, arts, and culture. It connects creators, communities, institutions, and travellers with the goal of unlocking India’s cultural capital and building sustainable, future-ready livelihoods

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