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By Author
Published on September 29, 2023
India, brace yourself for a taste of Japan like never before, as Beam Suntory, the global leader in premium spirits, unveils the latest gem from the House of Suntory. Following the resounding success of The House of Suntory portfolio's launch in December 2019, the spotlight now shines on India with the introduction of Haku® Vodka.
Derived from the finest Japanese ingredients, Haku® Vodka is a testament to the nature and spirit of Japan. It embodies the core principles of Suntory founder Shinjiro Torii's Monozukuri craftsmanship—a relentless pursuit of perfection, meticulous attention to detail, and an unwavering commitment to quality.
In a country where vodka's versatility has captured the hearts of consumers, the arrival of Haku® Vodka is set to make waves in the vodka market. Neeraj Kumar, Managing Director of Beam Suntory India, expresses their excitement, stating, "Vodka continues to gain prominence as a sought-after spirit amongst Indian consumers due to its versatility. Delivering a distinctive experience and establishing a unique presence in the vodka market, we bring yet another addition from our esteemed House of Suntory portfolio in India with the launch of Haku® Vodka."
The name "Haku," meaning 'white and brilliant' in Japanese, pays homage to the key ingredient, "Hakumai," a pure, white Japanese rice symbolising Japan's essence. This rice is meticulously milled, polished, and distilled, resulting in a "junpaku," a clear, clean, and luminous vodka. What makes Haku® Vodka truly exceptional is its filtration process through bamboo charcoal, adding a touch of sophistication and complexity to the vodka's natural flavour.
Haku® Vodka's design blends traditional Japanese aesthetics with modern sensibilities, creating a minimalist and artisanal product that beautifully celebrates Japanese craftsmanship.
India is not the sole destination for Haku® Vodka. This premium spirit is set to take flight across multiple markets, including Maharashtra, Goa, Delhi, Uttar Pradesh, and Telangana. With prices ranging from INR 3,950 to INR 6,140, it promises to set an unprecedented benchmark in the vodka category.
Haku® Vodka, an embodiment of quality, tradition, and innovation, marks a significant step in Beam Suntory's mission to elevate its premium portfolio in India, further enriching the vibrant landscape of Indian spirits.
As The House of Suntory celebrates a century of whisky innovation, the introduction of Haku® Vodka reaffirms Suntory's commitment to heritage and a relentless pursuit of crafting exceptional spirits. Beam Suntory invites India to savour the essence of Japanese craftsmanship with each sip of Haku® Vodka.
Image Source: The Whiskey Exchange
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By Nishang Narayan
Published on December 21, 2024
DoubleTree by Hilton Gurugram Baani Square has officially relaunched Vibe – The Sky Bar, a premium rooftop bar designed to deliver a one-of-a-kind experience. Located in Sector 50, this open-air haven combines breathtaking panoramic views of Gurugram's skyline with exceptional service, gourmet dining, and the largest Whiskey Library in the city.
A Whiskey Lover's Paradise
At the heart of Vibe – The Sky Bar is its crown jewel—the Whiskey Library. This meticulously curated collection features over 100 varieties of single malts and whiskeys sourced from Indian and international origins. Accompanied by detailed literature about their profiles and heritage, the Whiskey Library is a paradise for connoisseurs and enthusiasts alike, redefining the art of indulgence in Gurugram.
A Culinary Adventure
The experience begins with a warm welcome and amuse-bouche, including unlimited lavash and pita served with three signature dips. Guests can choose from a thoughtfully curated menu featuring a range of vegetarian and non-vegetarian starters prepared using tandoor, tawa, skewers, and grill techniques. To complete the culinary journey, the Signature Indian Main Course offers a blend of classic and innovative flavors.
Vibe – The Sky Bar offers dining flexibility with three options:
An Atmosphere Like No Other
The bar’s ambiance strikes the perfect balance between modern sophistication and ethnic charm. Lounge music adds to the vibrant atmosphere, making it an ideal spot for both casual evenings and special celebrations. Whether it’s an intimate gathering or an after-hours hangout, Vibe – The Sky Bar promises a memorable setting.
Words from the Team
Pawan Anand, Director of Food & Beverage at DoubleTree by Hilton Gurugram Baani Square, shared his excitement: “We are thrilled to present Vibe – The Sky Bar as a destination where great conversations meet exceptional indulgence. With our Whiskey Library, gourmet kebabs, and unmatched service, we look forward to welcoming guests to this unique rooftop experience.”
About DoubleTree by Hilton Gurugram Baani Square
DoubleTree by Hilton continues to be a symbol of comfort and hospitality worldwide. Known for its signature warm chocolate chip cookie welcome, DoubleTree offers state-of-the-art amenities, exceptional dining experiences, and spaces for meetings and events.
For more details or to book your experience, visit Vibe – The Sky Bar.
This December, The Reservoire in Indiranagar invites you to celebrate Christmas with a specially curated menu that brings festive classics to life with a modern culinary twist.
Indulgent Starters to Begin the Celebration
Kickstart your Christmas festivities with irresistible starters like the Wild Mushroom Pierogi, perfectly golden Pan-Fried Crab Cakes, and the festive Cranberry Glazed Turkey Meatballs. Each dish is crafted to ignite your holiday spirit with its rich flavors and festive appeal.
Main Course Highlights
The main course promises a feast to remember. Relish the holiday-perfect Prunes & Olives Roast Chicken, the delicately prepared Pan Roasted Sea Bass, or the exquisite Steamed Pomfret Cantonese. For those craving a touch of spice, the tender Gulabi Murgh Tikka paired with flavorful sides adds an extra festive kick.
Decadent Desserts to Conclude
Save room for the signature Christmas desserts that are sure to delight your palate. From the classic Xmas Plum Cake with Brandy Sauce to the refreshing Mango Mascarpone Swiss Roll and the indulgent Chocolate Old Monk Mousse Cake, every bite is a celebration of festive sweetness.
Toast the Season with Handcrafted Holiday Drinks
No Christmas feast is complete without the perfect drink in hand. Raise a toast to the season with handcrafted holiday beverages like the creamy Reserved Eggnog, the warming Mulled Wine, and the bold Smokey Ginger Sleigh—each sip a celebration of Christmas cheer.
Experience Christmas at The Reservoire
Celebrate the joy of the season at The Reservoire, where warm, festive flavors come together to create unforgettable holiday memories. With its cozy ambiance and thoughtfully curated menu, it’s the perfect setting for Christmas gatherings with family and friends.
Event Details
Make this Christmas truly special with The Reservoire’s festive offerings. Don’t miss out on this unforgettable holiday dining experience!
Step into a Christmas Wonderland this festive season at Sheraton Grand Pune Bund Garden Hotel, where every moment is filled with warmth, flavor, and joy!
This holiday season, celebrate Christmas with two spectacular feasts designed to bring families and friends together in a festive ambiance.
Christmas Eve Dinner – A Magical Start to the Festivities
Kick off the holiday celebrations with an exquisite Christmas Eve Dinner. Begin your culinary journey at Santa’s Snack Counter with delightful bites like mini veg sliders, open sandwiches, and canapés. Dive into show-stopping highlights, including the Traditional Roast Turkey with apricot stuffing, Honey-Glazed Roasted Leg of Pork, and Oven-Roasted Chicken with root vegetables. Seafood enthusiasts can relish the Whole Red Snapper in Sichuan. End the evening on a sweet note with classic Christmas desserts like Stollen, Plum Pudding, Mince Pies, festive cupcakes, and Christmas Ginger Cookies.
Christmas Day Brunch – A Feast of Festive Cheer
On Christmas Day, gather for a merry brunch that’s brimming with indulgent flavors and festive vibes. Enjoy starters like Mongolian-style crispy prawns, Maple herb-glazed pork belly with pumpkin mash, and Chilli Lemon Roasted Chicken. The carving stations feature delights like Beef Wellington and the signature Roasted Turkey with cranberry sauce and bread gravy. The dessert spread promises to enchant, with Jamaican Rum Cake, Raspberry Buttercream Cake, and Pistachio Panna Cotta stealing the show.
More Than Just a Meal – A Festive Experience
From the twinkling lights of Christmas Eve Dinner to the family-friendly fun at Christmas Day Brunch, Sheraton Grand Pune Bund Garden Hotel sets the stage for joyful memories. The brunch offers activities like a Kids Zone, "Paint Your Santa," and even a Lucky Draw for added excitement. With live music enhancing the ambiance, every moment is steeped in festive charm.
Reservations:
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