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By Manu Vardhan Kannan
Published on March 1, 2025
The Colonial, the fine dining restaurant at The Anam Cam Ranh, has launched an exquisite six-course degustation menu that elevates Vietnamese ingredients with refined French techniques. Crafted by Executive Chef Duy Anh Nguyen, the menu takes diners on a gastronomic journey through a fusion of flavors, textures, and premium ingredients.
Set in an elegant space featuring an open kitchen, a grand piano, and lush courtyard gardens, The Colonial provides a sophisticated ambiance for this new culinary experience. The menu includes a mix of fresh seafood, dry-aged meats, and vibrant local produce, all presented with an artistic flair.
The dining experience begins with an amuse-bouche featuring a giant clam with sausage and daikon jams, complemented by a caramelized miso glaze, herbs, and salmon roe. Accompanying this is a Vietnamese beef tartare with caramelized cashew, fish sauce, crispy garlic, and betel leaf.
A standout entrée follows—salted mackerel with fermented star fruit, sour broth, chrysanthemum, and coriander oil. The first main course features a rich and flavorful 14-day dry-aged duck breast, paired with pumpkin flower, black apple amazake, and a brown butter fermented tofu sauce. A palate cleanser of mango and passion fruit sorbet with oolong tea cordial and yellow raisin refreshes the taste buds before the next dish.
The second main course highlights a grain-fed, 150-day Black Angus tenderloin, served with eggplant puree and beef jus infused with homemade chili and basil. This is accompanied by the fragrant Vietnamese ST25 rice, complemented by corn and green beans.
For dessert, guests can indulge in Tahini ice cream with sesame chips, caramelized hajikami, coconut milk sauce, and a traditional Nha Trang tofu pudding.
To enhance the experience, an optional wine pairing features selections from Australia, France, and Italy, carefully curated to complement each course.
“Vietnamese cuisine is celebrated for its rich and vibrant ingredients, from aromatic herbs to bold spices,” said Chef Duy Anh. “Our menu showcases these elements with a refined French influence, creating a dining experience that is both authentic and innovative.”
Inspired by Vietnam’s Indochine-era aesthetics, The Colonial is a reflection of European culinary sophistication infused with local flavors. Situated near The Anam Cam Ranh’s open-air lobby, the restaurant serves as a premium breakfast venue and a club lounge for guests in select suites and villas before transforming into a fine dining destination at night.
The Anam Cam Ranh continues to garner global recognition, recently earning a spot on Fodor’s Finest Hotels list for 2025, ranking it among the top 100 hotels worldwide.
Since opening The Anam Cam Ranh in 2017, The Anam Group has expanded with The Anam Mui Ne in 2023 and the Axi Plaza convention center in Cam Ranh in 2024. The brand seamlessly blends colonial charm with modern luxury, drawing inspiration from Vietnam’s French Indochina heritage.
Overlooking 300 meters of pristine beachfront, The Anam Cam Ranh offers a luxurious retreat with 77 villas, 136 rooms and suites, and world-class amenities including fine dining venues, a spa, multiple pools, a beach club, and a range of recreational activities.
The Anam Mui Ne, located in southern Vietnam’s vibrant beach town, features 127 elegant accommodations, including private pool suites, and a diverse culinary landscape. Its five-treatment room spa, two grand swimming pools, and extensive conference facilities make it a sought-after luxury destination.
Adding to the brand’s portfolio, Axi Plaza introduces a game-changing MICE venue in Cam Ranh. Inspired by Vietnam’s traditional basket boats, the architectural marvel features a state-of-the-art conference hall, a rooftop event space with panoramic views, and a beachfront location ideal for corporate and social gatherings.
With its latest culinary offering, The Anam Cam Ranh continues to redefine luxury hospitality, merging Vietnamese authenticity with global finesse.
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By Hariharan U
Published on September 18, 2025
Israel made a remarkable impact at BLTM 2025 by winning the Best Booth Decoration Award, reaffirming its strong position in India’s travel and MICE market. The pavilion, creatively inspired by Jerusalem’s Old City walls, Tel Aviv’s buzzing beaches, and the iconic Dead Sea, drew over 5,000 visitors and hosted more than 500 B2B meetings during the three-day showcase at the India International Convention Centre (IICC).
The inauguration was led by Galit Hoffman, Consul- Tourism Affairs for India, IMOT, in the presence of Shri Kapil Mishra, Hon’ble Minister for Tourism, NCT of Delhi, who applauded the pavilion’s energy and design.
Israel’s showcase at BLTM focused on positioning the country as a holistic destination. For the MICE segment, it highlighted advanced convention facilities, modern infrastructure, and tailor-made incentive itineraries. Destination weddings emerged as a key highlight, with Israel offering couples a blend of history, modernity, and natural beauty from Jerusalem’s heritage sites to beachside venues and desert landscapes. On the leisure side, the destination presented diverse options such as desert treks, skiing on Mount Hermon, floating in the Dead Sea, or enjoying Tel Aviv’s vibrant coastal life.
Adding to the momentum was the debut of Noah Tours, a leading Israeli DMC, which connected with corporates, wedding planners, and agents to promote customised experiences.
Speaking about the participation, Amruta Bangera, Director of Marketing, IMOT India, said, “BLTM gave us the opportunity to present Israel’s true breadth, as a destination that blends business with leisure, heritage with innovation, and snow with desert. For Indian travellers, Israel is not only efficient for events but also inspiring and unforgettable.”
Echoing this, Galit Hoffman noted, “India and Israel share strong and long-standing ties, and tourism plays an important role in strengthening those bonds. With India as Israel’s top Asian market and ranking 11th globally, we see tremendous potential in deepening our cooperation through MICE, destination weddings, and strategic partnerships that connect people and economies.”
With this recognition, Israel has not only showcased its creativity but also reinforced its position as a dynamic and versatile travel destination for the Indian market.
Published on September 17, 2025
Palace Hotel Tokyo is ringing in the holiday season with its festive stay package, ‘A Tokyo Christmas’. Designed to capture the magic of Christmas in the heart of the city, the package blends luxurious accommodation, indulgent dining, and a guided tour of Tokyo’s celebrated winter illuminations.
Guests booking the experience can choose between the Premier Suite or Executive Suite for a two-night stay, complemented by Club Lounge privileges that include afternoon tea, evening cocktails and canapés, and a choice of daily breakfast either in-room or at the lounge. Adding to the holiday cheer, each suite will feature a 5.9-foot decorated Christmas tree, along with Laurent-Perrier Cuvée Rosé Brut, festive cookies, and an in-house crafted Christmas cake.
The holiday spirit extends throughout the hotel with sparkling décor and a 16-foot Christmas tree in the lobby. A highlight of the package is the four-hour ‘Tokyo Illuminations’ tour, chauffeuring guests across the city to admire iconic light displays along Marunouchi Naka Dori, Omotesando, Shibuya, and more. Guests can also explore Christmas markets at Roppongi and Azabudai Hills, with a professional photographer capturing memories along the way.
Dining takes centre stage at Grand Kitchen, the hotel’s all-day restaurant, which offers a six-course Christmas menu featuring delicacies like abalone, snow crab, steamed flounder with caviar, and premium Japanese beef. Guests may also opt for Michelin-starred dining at Esterre by Alain Ducasse or experience traditional Japanese menus at Wadakura, GO, or Tatsumi. For those preferring the comfort of their suite, an assortment of exquisite Christmas cakes from Sweets & Deli – from pistachio mousse creations to strawberry shortcake and the signature Marron Chantilly are available.
To complete the festive spread, Sweets & Deli also presents European-style Christmas breads such as stollen, kouglof, and panettone, infused with Japanese flavours like yuzu marzipan, kinako, and matcha with chestnuts.
For more details: www.en.palacehoteltokyo.com/offer/a-tokyo-christmas
About Palace Hotel Tokyo:
Situated in the prestigious Marunouchi district, Palace Hotel Tokyo offers 284 rooms and suites, evian SPA, and ten restaurants and bars, including Michelin-starred Esterre by Alain Ducasse and Amber Palace. With a legacy of over 50 years, the hotel continues to uphold its reputation for refined Japanese hospitality and holds Forbes Travel Guide’s Five-Star status for both its property and spa.
Published on September 16, 2025
Tired of cloudy skies during the Indian monsoon? This season, swap the grey for clear, starry nights and watch the Milky Way unfold above you. Across the world, there are destinations where light pollution is minimal, skies are pristine, and the galaxy shines in its full brilliance. All you need is a curious mind and a bit of warmth in your backpack.
Ras Al Khaimah, UAE
The northernmost Emirate is a magical stage for stargazing, with the Al Wadi Desert and Hajar Mountains offering some of the region’s darkest skies. Jebel Jais, the UAE’s highest peak, provides an incredible vantage point where the Milky Way’s galactic core is visible between May and October. Guided astronomy sessions at the Jebel Jais Observation Deck and luxury desert resorts make the experience even more memorable.
Mahé & La Digue, Seychelles
Beyond its turquoise waters and palm-fringed shores, Seychelles transforms into a natural planetarium between May and October. On Mahé, Anse Intendance Beach and Morne Seychellois National Park are perfect dark spots. On La Digue, Grand Anse offers uninterrupted views of the galaxy. With just a pair of binoculars, you can glimpse constellations and even the hidden heart of our galaxy.
Azerbaijan
The Caucasus nation is a rising star for astronomy lovers. The Shamakhi Astrophysical Observatory, the largest in the region, hosts guided telescope sessions. In the Shahdag Mountains and remote highlands, summer nights from June to September reveal the Milky Way in sweeping clarity. It’s a unique blend of science, tradition, and unspoiled nature.
Kenya
Kenya is as spectacular by night as it is by day. With its equatorial location, both northern and southern constellations are visible. Regions like Turkana, Laikipia, Samburu, and Amboseli offer skies almost untouched by light pollution. Pair this with safaris, astro-camping, and Maasai star lore, and you have a celestial safari unlike any other.
Qatar
In Qatar, deserts transform into stargazers’ sanctuaries. The Zekreet Peninsula, Al Aamriya, Dukhan, and Sealine Beach deliver dark skies from March to October. Visitors can join Bedouin-style stargazing safaris or simply spread a blanket and watch the Milky Way emerge. With a cup of hot karak in hand, it’s a desert night of silence, wonder, and whispered shooting stars.
Negev, Israel
Mitzpe Ramon and the vast Ramon Crater in Israel’s Negev Desert have been recognized as an official Dark Sky Park. From April to October, the galaxy appears in stunning detail across the desert. Guided astronomy tours and the sheer silence of the landscape make it one of the world’s most authentic stargazing experiences.
The Milky Way reminds us that the best souvenirs from travel are often not tangible but moments etched in memory and stars captured in our cameras.
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