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By Nishang Narayan
Published on August 9, 2024
The Grand Ho Tram is an impressive integrated luxury resort and entertainment destination in Vietnam, offering guests a premium hospitality experience in a spectacular natural setting. Located just two hours from Ho Chi Minh City, the resort complex features three five-star resort towers - The InterContinental Grand Ho Tram, the Holiday Inn Resort Ho Tram Beach, and Ixora Ho Tram by Fusion with 1,200 rooms, suites, residences, and villas in total.
The resort offers an exceptional gastronomy experience with over 17 restaurants and bars catering to diverse tastes and preferences. From fine dining at flagship restaurants like The Grand Bistro, famed for its five-star chefs and gourmet menu, to authentic local cuisine at Ginger, the resort provides a culinary journey that delights the senses.
Overall, with its luxurious accommodations, diverse recreational amenities, and commitment to providing an exceptional experience for travelers, The Grand Ho Tram has rapidly established itself as a premier integrated gastronomy and entertainment destination in Vietnam.
Famed for its five-star chefs, expansive gourmet menu spanning everything from Australian Prime beef to Korean BBQ, and inviting atmosphere, The Grand Bistro is one of the flagship dining experiences at the resort. Ginger Restaurant serves Vietnamese cuisine for an authentic local experience, including the world-renowned Pho and the homely braised fish rice. Unique dishes like the Spicy Seafood Hotpot with freshly caught fish and organic vegetables are also highlights.
Ju Bao Xuan: This lavishly decorated Cantonese restaurant features a time-honoured menu of exquisite delicacies presented with a contemporary flair by the resort's award-winning culinary team. Signature dishes include Peking duck, abalone, and shark fins.
Khói BBQ: Named after the Vietnamese word for 'smoke', this 100-seat seafood restaurant features freshly caught local delicacies, with live tanks allowing diners to choose their favourite fish.
The Grand Café: This charming café serves Vietnamese-style coffee, sandwiches, soups, and fine pastries in a casual setting near the hotel lobby. Chef recommendations include the cheesesteak sandwich and beef and cheeseburger.
Lemongrass Ho Tram: The Lemongrass restaurant serves a sumptuous breakfast buffet with a stylish, beachside feel. It also offers local and regional Vietnamese specialties along with Western favourites for afternoon and evening dining.
With its diverse range of dining options, from fine dining experiences to casual beachside meals and lively nightlife, The Grand Ho Tram delivers an exceptional and well-rounded gastronomy experience for its guests.
The nightlife at The Grand Ho Tram is vibrant and diverse, offering guests a range of entertainment options to enjoy after the evening.
Roxy Night Club is the centrepiece of nightlife at The Grand Ho Tram, featuring nightly hot dance performances and non-stop music from some of Vietnam's hottest DJs. The club provides a lively atmosphere where guests can dance the night away while enjoying a wide selection of local and imported beers, spirits, and cocktails. Hours: Open from 8:30 PM until 2:00 AM on Fridays and Saturdays.
While Roxy Night Club is the main nightlife attraction, The Grand Ho Tram also features a variety of bars and lounges throughout the resort. Guests can enjoy casual drinks in a relaxed setting or engage in lively conversations while savouring expertly crafted cocktails.
The Grand Ho Tram is often referred to as Vietnam's entertainment capital, providing a range of activities and experiences that extend beyond traditional nightlife. With its casino and various entertainment facilities, guests can indulge in gaming and other engaging activities.
Overall, The Grand Ho Tram's nightlife offers an exciting blend of dance, music, and socialising, ensuring that guests have a memorable experience as they immerse themselves in the vibrant atmosphere of this premier resort destination.
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By Hariharan U
Published on June 18, 2026
As travel preferences shift towards slower, more meaningful experiences, a new mindset is reshaping the way people explore destinations. Trends such as “quietcations” and “hushpitality” are gaining momentum among Gen Z and millennial travellers, reflecting a growing desire to disconnect from digital overload and reconnect with nature. In this evolving landscape, the monsoon season offers a natural backdrop for mindful travel, and The Serai Resorts brings this philosophy to life across its properties in Chikmagalur, Kabini, and Bandipur.
At The Serai Chikmagalur, nestled within Karnataka’s Malnad region, the monsoon transforms coffee plantations into lush green expanses wrapped in mist and rain. The season enhances the estate’s natural beauty, offering guests slow mornings overlooking plantations, guided coffee estate walks, cycling trails through rain-kissed landscapes, and moments of stillness surrounded by drifting clouds. The experience encourages travellers to embrace a slower rhythm deeply connected to nature.
In Kabini, the monsoon breathes renewed life into the backwaters and surrounding forests, creating one of the most serene seasons in the region. At The Serai Kabini, guests can engage with nature through coracle rides, kayaking, speedboat excursions, and guided walks through thriving ecosystems. Family-friendly experiences such as archery and the Junior Chef programme add interactive elements, while the rains create a calming atmosphere of renewal and immersion.
Meanwhile, The Serai Bandipur offers a tranquil gateway to the wilderness on the edge of the Bandipur Tiger Reserve. During the monsoon, the forests turn vibrant and alive, offering an ideal setting for unhurried nature walks, quiet wildlife observation, and reflective moments in the heart of the forest landscape. The experience is designed for travellers seeking a deeper connection with nature, supported by thoughtful hospitality and spacious accommodations.
Across all three destinations, The Serai Resorts positions monsoon not as a season to avoid but as an opportunity to rediscover travel in its most authentic form. In a world increasingly drawn to wellness, mindfulness, and experiential luxury, these retreats offer an invitation to slow down, reconnect, and embrace the beauty of nature at its most expressive.
Father’s Day in India is increasingly being redefined by experiences rather than material gifts, as families choose to celebrate through travel, shared adventures, and meaningful time together. Insights from travel companies such as Thomas Cook India Limited and SOTC Travel highlight a clear shift toward experiential getaways that bring fathers and families closer through curated journeys.
Adventure travel continues to be a strong favourite, with families heading outdoors for trekking experiences that combine physical activity with bonding moments. Destinations like the Valley of Flowers, Kashmir’s alpine meadows, Coorg’s coffee trails, and Meghalaya’s living root bridges are among the most sought-after choices, alongside international hiking routes in Switzerland, New Zealand, and Japan.
Road trips remain equally popular, driven by nostalgia and spontaneity. From Ladakh’s high-altitude highways to Rajasthan’s heritage circuits and coastal drives through Karnataka, families are embracing the journey as much as the destination. International scenic routes across Australia, Portugal, and New Zealand are also gaining traction for Father’s Day getaways.
Sporting experiences are emerging as a key travel driver, with families planning trips around live events such as cricket matches, Formula 1 races in Singapore and Abu Dhabi, and football fixtures across Europe. These experiences are increasingly seen as bucket-list moments shared across generations.
Wildlife safaris continue to attract families seeking immersive, nature-driven holidays. Parks such as Ranthambore, Jim Corbett, Kabini, Gir, and Kaziranga remain top domestic choices, while Kenya, Sri Lanka, and Mauritius are popular international alternatives offering rich biodiversity and unique wildlife encounters.
Multi-generational travel is another growing trend, with families choosing destinations that cater to all age groups. From Kerala’s backwaters and Rajasthan’s heritage stays to international favourites like Thailand, Singapore, and Switzerland, these trips are designed to bring grandparents, parents, and children together in shared celebration.
Wellness-focused travel is also gaining momentum, with families opting for slower, restorative breaks in destinations like Kerala, Goa, and Bali. Ayurveda retreats, spa resorts, and forest escapes are becoming preferred ways to help fathers unwind and reset.
Short-haul international escapes continue to appeal to families seeking quick but enriching holidays, with destinations like Singapore, Thailand, Japan, and Mauritius offering a balance of accessibility and experience.
A growing trend within Father’s Day travel is passion-led holidays, where trips are designed around a father’s interests from golf and photography to culinary trails, cycling expeditions, and heritage journeys.
Overall, Father’s Day travel reflects a broader cultural shift: experiences are replacing gifts as families prioritise connection, shared memories, and meaningful time together over traditional celebrations
By Manu Vardhan Kannan
Published on June 15, 2026
Wildlife enthusiasts have received more time to explore Uttar Pradesh's Amangarh Tiger Reserve, with the eco-tourism season being extended by 15 days. Visitors can now enjoy jungle safaris and wildlife experiences at the reserve until June 30.
The fourth eco-tourism season at the reserve was originally scheduled to end on June 15. However, the extension was approved by Chief Conservator of Forests (Wildlife) Anuradha Vemuri, providing additional opportunities for tourists to experience the reserve's rich biodiversity and observe tigers in their natural surroundings.
Confirming the development, Bijnor Divisional Forest Officer (DFO) Jai Singh Kushwaha said the reserve would remain open until the end of June before closing for the monsoon season.
"The tiger reserve will be closed after June 30 for the monsoon season as movement becomes difficult due to waterlogging and other challenges during the rains," Kushwaha said.
He added that the extension would benefit wildlife lovers by offering extra time to visit the reserve and witness its diverse flora and fauna, including tiger sightings.
Located next to the renowned Jim Corbett Tiger Reserve, Amangarh Tiger Reserve has steadily gained popularity among nature enthusiasts and wildlife photographers. Spread across the Terai region of western Uttar Pradesh, the reserve shares a landscape with the Corbett tiger habitat, making it an important wildlife corridor and tourism destination.
Forest department data highlights the growing interest in the reserve. During its first eco-tourism season in 2022-23, the reserve welcomed 3,068 visitors. The second season saw a significant rise, attracting 6,500 tourists. In the third season of 2024-25, 3,104 visitors participated in jungle safari experiences.
Officials said that across the three tourism seasons, the reserve generated more than ₹17 lakh in revenue, reflecting its increasing appeal among domestic travellers seeking nature and wildlife experiences.
With the season now extended until June 30, Amangarh Tiger Reserve is expected to attract more visitors before operations pause for the annual monsoon closure.
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