The Leela Palaces, Hotels, and Resorts have introduced an exciting initiative aimed at nurturing aspiring female chefs – the 'Shefs at The Leela' Programme. This structured culinary development program not only serves as a pathway to a career in the hospitality industry but also provides a solid foundation for long-term success within The Leela organization.

Launched on International Women’s Day 2024, the 'Shefs at The Leela' Programme was unveiled during the 5th edition of the event held at The Leela Palace Jaipur. The event featured a grand gala dinner curated by globally acclaimed women chefs, showcasing their expertise and celebrating culinary excellence.

Since its inception in 2022, 'Shefs at The Leela' has successfully hosted editions at various Leela Palaces locations, promoting equality in kitchen spaces and offering opportunities for aspiring female chefs to pursue their culinary dreams.

Anuraag Bhatnagar, CEO of The Leela Palaces, Hotels, and Resorts, expressed the organization's commitment to diversity and equity, stating, "We at The Leela are dedicated to creating an inclusive work environment that celebrates the achievements of women in hospitality. With the 'Shefs at The Leela' Programme, we aim to provide a platform for aspiring female chefs to excel and carve a niche for themselves in the industry."

The program, certified by The Leela, combines academic study with comprehensive on-the-job training, aiming to develop the next generation of culinary experts in various cuisines. Additionally, quarterly 'Shefs at The Leela' events will foster a vibrant culinary community, featuring masterclasses, panel discussions, and curated dinners prepared by celebrated women chefs.

Structured over two years, the program consists of two phases focusing on developing foundational culinary skills and advancing expertise. Graduates receive certification from The Leela, priority consideration for internal transfers and career advancement, and serve as brand ambassadors of the program.

Furthermore, The Leela Palaces, Hotels, and Resorts are expanding their commitment to gender diversity with initiatives like the Leela Leadership Development Programme (LLDP), aimed at strengthening competencies and skills across all organizational levels.

The 'Shefs at The Leela' Programme is not just about empowering female chefs; it's about creating a supportive and inclusive environment where culinary talent can thrive and flourish.