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By Nishang Narayan
Published on September 5, 2024
Toast & Tonic is redefining the art of baking with their all-new 'Breads & More' menu, bringing a globally inspired twist to timeless classics. Drawing inspiration from culinary traditions like Turkish Pide, Chinese Bao, and Italian Flatbread, Toast & Tonic reimagines these beloved dishes with bold flavors and locally sourced ingredients. Each bite offers a delightful surprise as these familiar breads are transformed with fresh, creative spins.
The menu is complemented by a carefully curated cocktail selection, featuring inventive creations like the fiery Guava Picante and the indulgent Banana Bread Old Fashioned. Available until September 30th, the 'Breads & More' menu is a must-try for food enthusiasts.
Diving into the menu, the Cacio e Pepe Flatbread revives an Italian favorite, topped with a rich cheese and pepper sauce, enhanced with lemon zest, and garnished with fresh arugula. The Smoked Bandel Cheese Puffs offer a burst of smoky flavor, paired with Naati coriander chimichurri and house-made ranch dressing. For a refreshing treat, the Avocado & Smoked Tomato Tartine features sourdough toast layered with whipped ricotta, smoky tomato compote, and creamy avocado slices.
For those with heartier appetites, the Goan Chorizo & Pepperoni Pull Apart promises generously stuffed bread with spicy Goan chorizo and pepperoni, served with a side of fiery Naga chilli aioli. The Turkish Pide, with its minced lamb, pickled Bhavnagri chilli, pomegranate molasses, sumac onions, and marinated feta, strikes a perfect balance between savory, tangy, and sweet. The Chipotle Chicken Bao offers a fusion of flavors, with chipotle chicken, crisp iceberg lettuce, kimchi, and a pop of Popti chilli crisp.
The cocktail menu has been crafted to pair perfectly with the diverse flavors of the breads. The Rosemary Sunrise features a refreshing mix of bourbon whiskey, cold-pressed orange juice, and fresh rosemary sour mix cordial, garnished with an orange glaze toast. For a light and floral option, the Hibiscus Highball blends gin with homemade hibiscus tea cordial, topped with tonic water. For something more indulgent, the Toast & Cheese cocktail combines gin, Irish cream, cold brew espresso, and fresh cream, finished with grated Parmesan cheese.
Bold and exciting, the Guava Picante combines tequila with homemade pink guava and bird's eye chilli cordial, served alongside herbed toast. The Barley Sour offers a smooth and earthy experience with roasted barley-infused vodka, homemade lemon cordial, and vegan foam. Lastly, the Banana Bread Old Fashioned delivers a rich mix of bourbon whiskey, homemade banana syrup, chocolate bitters, and a crispy banana bread garnish.
Toast & Tonic's new menu offers more than just a meal; it's an invitation to explore the world of bread in innovative and unexpected ways. Follow @toastandtonic for more updates and information.
About Toast & Tonic:
Toast & Tonic began its culinary journey in Bangalore, inspired by the East Village before expanding to Mumbai. More than just a restaurant and bar, Toast & Tonic embodies creativity, innovation, and sustainability, drawing inspiration from local ingredients and New American dining. With an array of cocktails and Signature G&T's, Toast & Tonic has earned international accolades, including a spot on the Conde Nast Traveller UK Hot List 2016, Times Food and Nightlife Awards for Best Cocktail Bar (2020-2021), and the Gourmet Traveller Australia Hot 100 list of bars. It's a must-visit destination for food lovers.
Quick Facts:
Availability: 21st August to 30th September 2024
Address: 14/1 Wood Street, Ashok Nagar, Richmond Road, Bengaluru, India
Phone: +91 91482 54262
Pricing: INR 2,500/- for two
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Published on September 18, 2024
Underdoggs Sports Bar, a premier destination for sports lovers and food enthusiasts, has opened its doors in Bengaluru, bringing its signature blend of live sports screenings, craft beers, and vibrant atmosphere to the city. With established outlets in Delhi, Goa, and Ludhiana, Underdoggs continues its expansion and is set to launch new locations in major cities over the next six months, according to an official release.
Underdoggs Sports Bar offers more than just a space to watch games. It features multiple large-screen TVs, ensuring fans don’t miss a moment of their favorite matches. Beyond sports, the bar is a hub of entertainment, hosting arcade games, trivia nights, and live performances. Fans can also engage in challenges like the ‘spicy wings’ and ‘beer chug’ contests, making Underdoggs a dynamic spot for fun and excitement.
Sarthak Sidana, CEO of Underdoggs, shared his enthusiasm for the brand's Bengaluru debut, stating, "We are thrilled to bring Underdoggs to Bangalore, a city with a rich sports culture and a vibrant social scene. This expansion is a significant milestone for us as Bangalore is a key market due to its energy and growing enthusiasm for our concept." The Bengaluru franchise owners, Balu Balakrishna and Raghunath Reddy, echoed Sidana’s sentiments, saying, "We’re excited to introduce Underdoggs to Bangalore, a city we believe is ready for a sophisticated sports bar experience. We are confident that Underdoggs will soon become the city's go-to destination for a lively, upscale atmosphere."
Sarthak Sidana, CEO of Underdoggs, shared his enthusiasm for the brand's Bengaluru debut, stating, "We are thrilled to bring Underdoggs to Bangalore, a city with a rich sports culture and a vibrant social scene. This expansion is a significant milestone for us as Bangalore is a key market due to its energy and growing enthusiasm for our concept."
The Bengaluru franchise owners, Balu Balakrishna and Raghunath Reddy, echoed Sidana’s sentiments, saying, "We’re excited to introduce Underdoggs to Bangalore, a city we believe is ready for a sophisticated sports bar experience. We are confident that Underdoggs will soon become the city's go-to destination for a lively, upscale atmosphere."
With its commitment to providing unique experiences, Underdoggs Sports Bar continues to position itself as a leader in the sports and hospitality space, blending premium food and beverages with an immersive entertainment experience. Fans across India can expect more locations to open soon, further strengthening the brand's presence nationwide.
Published on September 17, 2024
2Moons, a dining destination known for its unique culinary experiences, has launched its exciting new brunch menu, promising to tantalize taste buds with bold flavours and refined craftsmanship. The revamped menu features a range of dishes that cater to both vegetarians and meat lovers, ensuring there’s something for everyone.
One of the highlights of the new menu is the Vegetarian Moussaka, a lighter twist on the classic Mediterranean dish, offering a fresh and flavourful alternative. The Grilled Paneer Skewers, infused with fragrant spices, provide a perfect blend of taste and texture for those seeking a lighter, yet satisfying option.
For meat lovers, the Chicken Fill is a must-try, while seafood enthusiasts can savour the Grilled Fish topped with a tangy lemon butter sauce. The seafood selection doesn’t stop there—the bold and spicy Dynamite Prawns offer an extra kick for those who enjoy a bit of heat.
The menu also offers a variety of small plates that are ideal for sharing. The Mezze Platter, inspired by Mediterranean flavours, is a delightful assortment of dips and textures, while the crispy Snowy Rissois and the unique Beetroot Filo make for interesting bites that add a creative twist to the meal.
For those looking for heartier options, the La-Peta Chicken bursts with flavour, and the Bihari Chapli Kabab brings the bold spices of traditional Indian cuisine to the table.
2Moons’ new brunch menu guarantees a memorable dining experience for anyone looking to indulge in savoury or sweet delights. Whether you're a fan of Mediterranean-inspired dishes or crave something with an Indian twist, the menu has something for every palate.
Vintage Coffee Private Limited, a wholly owned subsidiary of Vintage Coffee And Beverages Limited (a BSE-listed company), has proudly announced the grand opening of its first Premium Café Lounge in Navi Mumbai. Located at Shop No. 2/3, Beverly Park, Sector No. 6, Nerul, Palm Beach Road, this milestone event marks Vintage Coffee’s strategic entry into India’s hot beverage market, offering its premium coffee blends to local enthusiasts.
Known for its excellence in manufacturing and exporting instant coffee, roasted coffee, and roast & ground products since 2018, Vintage Coffee has built a global reputation, with its blends being enjoyed in over 21 countries. With the launch of this Premium Café Lounge, the company is set to bring its plantation-fresh coffee offerings to Indian consumers in an elegant, relaxed setting.
The lounge is designed to cater to both coffee lovers and professionals, featuring a dedicated space for business meetings. This café offers a unique combination of freshly brewed coffee and an ambiance perfect for both casual and professional gatherings.
Speaking at the grand opening, Mr. Tati Balakrishna, Chairman & Managing Director of Vintage Coffee and Beverages Ltd, expressed his excitement: "Today’s consumers’ needs and expectations are changing fast. We are confident that this coffee-loving city will have a great experience with the unique blends of Vintage Coffee, from plantation-fresh coffees to the Lounge format café services."
The company’s master franchisee, Dhruvatara Marketing Private Limited, also has aggressive plans for expanding Vintage Coffee’s footprint across Indian cities. According to Balakrishna, their extensive experience and ambitious expansion plans will ensure that the brand quickly establishes itself as a go-to café destination in various commercial centers across the country.
In addition to the café’s launch, Vintage Coffee unveiled its new e-commerce platform, making its elite range of coffee products conveniently accessible online. This new platform aims to enhance the customer experience, allowing them to explore and purchase premium coffee blends from the comfort of their homes.
With a long-standing heritage in coffee production and a commitment to delivering top-quality products, Vintage Coffee is now focused on bringing its signature blends to discerning Indian consumers. The Premium Café Lounge in Navi Mumbai is just the beginning of what promises to be a dynamic expansion across the Indian hot beverage market.
Address: Shop No. 2/3, Beverly Park, Sector No. 6, Nerul, Palm Beach Road, Navi Mumbai, near Prashant Corner Sweets.
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