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By Author
Published on October 8, 2023
WAE, a renowned innovator in hydration solutions, is making waves in the hospitality industry with its latest endeavour: the Glass Bottle Filling Plant (GBFP), now proudly serving Hilton Hotel, Mumbai.This remarkable initiative is set to usher in a new era of sustainability by introducing reusable glass bottles, bidding farewell to single-use plastics for good.
The primary goal of this scientifically designed glass bottle filling plant is to combat the harmful use of plastics in the hospitality sector. In January 2019, the Food Safety and Standards Association of India (FSSAI) took a significant step by banning the use of plastics and newspapers for packaging food items. Now, FSSAI's latest directive emphasizes the adoption of glass bottles over plastic ones at hotels, restaurants, and resorts. Notably, these glass bottles are intended exclusively for on-premises use, in alignment with the regulation.
WAE's GBFP is a game-changer in the hospitality sector, featuring innovative, hi-tech, and state-of-the-art technology. This machine is designed to rinse, clean, fill, and cap recyclable glass bottles with pure drinking water efficiently and hygienically.
The process begins with manually placing the bottles upside down on the machine for cleaning and rinsing with hot water or detergents—an adaptable process. Subsequently, these cleaned bottles move along a conveyor belt to be dried by air. Following this, the bottles pass through an LED chamber for further cleaning and sterilization.
Next comes the filling stage, where the bottles are filled with pristine drinking water. They are then subject to manual inspection for quality assurance. Finally, the glass bottles are securely capped to prevent spillage, and labels or stickers are applied. This technologically advanced machinery, recently installed at Hilton Mumbai, stands as the optimal choice for luxury hotels, restaurants, and resorts in the hospitality sector.
Glass is the preferred choice over plastic due to its natural composition, eliminating concerns about leaching or chemical reactions. Furthermore, glass is considered a more sustainable alternative to plastic.
WAE's GBFP offers complete and sustainable solutions to the bottling sector, covering water purification, bottle rinsing and cleaning, filling, capping, and manual inspections for quality control. These bottling plants are fully customizable, accommodating various bottle shapes and sizes, meeting the diverse requirements of clients.
In a world increasingly conscious of environmental impact, WAE's Glass Bottle Filling Plant stands as a beacon of innovation and sustainability in the hospitality industry. By adopting this eco-friendly approach, hotels, restaurants, and resorts can not only reduce their environmental footprint but also offer their patrons a more responsible and sustainable drinking water solution.
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By Hariharan U
Published on April 20, 2026
Lemon Tree Hotels Limited has announced the signing of a new property in Garudeshwar, further strengthening its footprint in Gujarat’s growing tourism and pilgrimage-driven markets.
With this addition, the company’s portfolio in the state will expand to 32 properties, including 11 operational and 21 upcoming hotels. The move reflects the brand’s strategy of building scale in high-growth destinations supported by strong travel demand.
The upcoming Lemon Tree Hotel Garudeshwar will feature 90 rooms along with a restaurant, banquet hall, and meeting facilities. Recreational amenities such as a swimming pool, spa, and fitness centre are also part of the development.
The hotel will be managed by Carnation Hotels Private Limited, the management arm of Lemon Tree Hotels.
Gujarat continues to witness rising tourist inflow, driven by landmark attractions like the Statue of Unity and growing interest in spiritual and cultural travel. Garudeshwar is increasingly emerging as a key destination within this ecosystem, benefiting from improved infrastructure and proximity to major tourist circuits.
The property is well connected by road and is located approximately 85 km from Vadodara International Airport and around 5 km from Ekta Nagar Railway Station, offering convenient access for travellers.
Commenting on the signing, Neelendra Singh, Managing Director of Lemon Tree Hotels, said that "Destinations like Garudeshwar are becoming important nodes in India’s expanding tourism landscape". He noted that increasing visitor flows are driving demand for quality branded hospitality, and the company remains focused on tapping such opportunities to strengthen its regional presence.
SAMHI Hotels Limited has signed an agreement with Ingka Centres India Private Limited to develop an upscale hotel in Noida, marking a significant addition to the region’s evolving hospitality landscape.
The project will be developed within Ingka Centres’ upcoming mixed-use development, spread across approximately 2.5 million square feet. Envisioned as a marquee project, it is expected to enhance Noida’s skyline while strengthening its position as a key commercial and hospitality hub in the Delhi NCR region.
The planned hotel will feature around 162 rooms and will be integrated into Ingka Centres’ “Meeting Places” concept—a retail-led ecosystem that combines shopping, leisure, and community-driven experiences. The development also aims to support local businesses and create dynamic workspaces, positioning itself as a modern urban destination.
This collaboration brings together SAMHI’s institutional operating platform and Ingka Centres’ global development expertise. The partnership aligns with SAMHI’s strategy of working with leading institutional organisations while continuing to expand through a capital-efficient model.
Located within a high-quality mixed-use environment, the hotel is expected to benefit from strong captive demand and high visibility. The project will be executed under SAMHI’s long-term variable lease model, allowing for alignment of interests while maintaining a capital-light approach.
Under the agreement, Ingka Centres will lease the building structure, including façade and high-side engineering, while SAMHI will invest in the interior fit-outs. The hotel will be operated under an international brand, which is yet to be announced.
Commenting on the development, Ashish Jakhanwala, Chairman and Managing Director of SAMHI Hotels, said the partnership marks an important step in scaling operations in the National Capital Region. He highlighted the project’s strong demand fundamentals and expressed confidence in delivering a landmark hospitality asset in collaboration with Ingka Centres.
Giovanni Princiotta Cariddi, Country Manager India at Ingka Centres, said the collaboration reflects the company’s vision of building integrated spaces where people can live, work, shop, and stay. He added that the inclusion of a high-quality hospitality offering will enhance the overall experience of the destination.
The project further strengthens SAMHI’s presence in the Delhi NCR region, where it already operates properties such as Hyatt Place Gurgaon, Holiday Inn Express Gurgaon, and Holiday Inn Express Greater Noida.
Published on April 16, 2026
Essentia Hotels & Resorts is set to expand its growing portfolio with a new property in Nagpur, marking its entry into one of Central India’s emerging hospitality markets.
Known for its thoughtfully curated hospitality experiences, Essentia aims to introduce a property that blends contemporary elegance with functional design. The upcoming hotel is envisioned to cater to both business and leisure travellers, offering a refined yet welcoming stay experience aligned with modern expectations.
Often regarded as the heart of India, Nagpur is steadily evolving into a dynamic urban centre where cultural heritage meets modern development. With its serene lakes, spiritual landmarks, and historical attractions, the city presents a balanced mix of vibrancy and calmmaking it an attractive destination for both corporate and leisure travel.
Bringing its signature philosophy of “distinctive destination experience” to the city, Essentia’s new property will focus on combining contemporary sensibilities with intuitive service. The development aims to create a space that reflects comfort, sophistication, and attention to detail, while remaining rooted in a deep understanding of evolving guest preferences.
Commenting on the expansion, Mohammed Parvez said, “Nagpur represents a compelling growth story, and we are delighted to be part of its evolving narrative. Our vision has always been to create destinations that resonate with their surroundings while offering a sense of familiarity and comfort that today’s travellers seek.”
With this move, Essentia continues to align its growth strategy with emerging Indian cities that are redefining the country’s hospitality landscape. The Nagpur property is expected to reflect the brand’s commitment to “Affordable Luxury,” delivering thoughtfully designed spaces, sincere service, and meaningful guest experiences.
Founded in 2018 under the aegis of Aaverina Hospitality Private Limited and headquartered in Bengaluru, Essentia Hotels & Resorts has been steadily building a reputation for delivering contemporary hospitality experiences rooted in design, service, and human connection.
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