The Leela Gandhinagar’s Diya Restaurant Unveils New Menu

The Leela Gandhinagar’s Diya Restaurant Unveils New Menu

By Nithyakala Neelakandan

Published on June 25, 2024

Diya, the fine dining Indian specialty restaurant at The Leela Gandhinagar, has refreshed its menu to offer a more diverse and flavorful culinary experience. The revamped menu introduces an array of new dishes, blending traditional Indian flavors with modern culinary techniques.

The expanded menu at Diya features a carefully curated selection of kebabs, curries, and local vegetarian delicacies, along with a variety of mouth-watering appetizers and regional specialties. Vegetarian diners will find a range of delectable options, including treats from the Northwest Frontier cuisine, meticulously crafted by the talented chefs at The Leela Gandhinagar.

Master Chef Istiyaq, known as the “Master of Spices,” leads the culinary team at Diya. Chef Istiyaq brings his expertise from the streets of Aminabad and specializes in frontier cuisines such as Hyderabadi, Lucknowi, and Peshawari. His mastery of these cuisines, along with his skill in creating popular vegetarian recipes, is evident in the new menu.

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Vikas Sood, General Manager of The Leela Gandhinagar, expressed his excitement about the revamped menu. “Diya has been a top fine dining destination for food lovers in Ahmedabad and Gandhinagar since its inception. With the new menu, we are offering more signature dishes and exciting twists that will take our guests on a spicy culinary journey. Chef Istiyaq has once again recreated the magic he is known for, and we are confident that our guests will love the new offerings,” Sood said.

The new menu complements Diya's elegantly designed interiors, featuring champagne gold paisley brocade walls, Venetian mirrors, and artwork showcasing the archaeological grandeur of Gujarat. This combination of exquisite food and refined ambiance ensures a memorable dining experience for all guests.

With its fresh menu, Diya continues to be a premier dining destination, offering an enhanced culinary experience that celebrates the rich flavors and traditions of Indian cuisine. Whether you're a local resident or a visitor to Gandhinagar, Diya's new offerings are sure to delight your taste buds and provide an unforgettable dining experience.


Fast Coffee Expands to Jayanagar, Bringing Sustainable Coffee to More Communities

Fast Coffee Expands to Jayanagar, Bringing Sustainable Coffee to More Communities

By Manu Vardhan Kannan

Published on March 27, 2025

Fast Coffee, India’s pioneering sustainable coffee brand, has officially opened its second outlet in the heart of Jayanagar, Bengaluru. Following the remarkable success of its flagship store in Koramangala, the brand continues to expand its mission of making high-quality, ethically sourced coffee accessible to more communities while fostering a strong connection between consumers and coffee producers.

“Our vision for Fast Coffee has always been clear—to create a seamless bridge between the people who grow coffee and the people who enjoy it,” said Soomanna, Co-Founder of Fast Coffee. “With our second store in Jayanagar, we are furthering that mission while strengthening our commitment to fair trade, sustainability, and great coffee.”

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The overwhelming response to Fast Coffee’s first outlet reaffirmed the growing demand for responsibly sourced and transparently produced coffee. Every cup at Fast Coffee is crafted with a promise—to be Fearless, Authentic, and Sustainable Together.

A Blend of Global Flavors and Local Favorites

The Jayanagar outlet features a carefully curated menu, blending international influences with local favorites. Guests can indulge in expertly crafted beverages such as Cappuccino, Mocha, and Cold Brew Float, alongside distinctive offerings like Vietnamese Iced Coffee and Easy Drip pour-over. The food menu presents a mix of comfort and sophistication, including Kaya Toast, Ham & Cheese Sandwiches, and Potato & Caramelized Onion Danish.

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With an average price, Fast Coffee ensures that exceptional coffee remains accessible while maintaining high ethical and quality standards.

A Commitment to Sustainability and Community

“At Fast Coffee, every decision we make is rooted in sustainability—from sourcing beans directly from Indian farmers to minimizing our environmental impact,” said Puja, Co-Founder of Fast Coffee.

Jayanagar, known for its strong sense of community, is the perfect setting for this new venture. The café aims to be a hub for young professionals, students, creatives, and coffee enthusiasts who appreciate both quality and purpose in their daily brew.

Designed for modern, fast-paced lifestyles, Fast Coffee provides an inclusive space where individuals can grab a quick caffeine fix or unwind in a cozy corner. Every cup served tells a story of sustainability, craftsmanship, and meaningful connections.

Visit Fast Coffee Jayanagar at:
68, 10th Main Road, 36th Cross Rd, 5th Block, Jayanagar, Bengaluru, Karnataka 560041

Follow us on Instagram: https://www.instagram.com/fastcoffee.in/ 

About Fast Coffee

Fast Coffee is a purpose-driven coffee brand dedicated to Fair and Sustainable Trade. Founded by HumbleBean Agro in 2018, the brand empowers small and medium-sized coffee farmers, who contribute to 90% of India’s coffee production. By integrating its agro-based platform with retail cafés, Fast Coffee is redefining the coffee experience—one that is transparent, responsible, and deeply connected to the communities that grow it.

As the brand expands, its mission remains steadfast—to create a sustainable future for Indian coffee-growing regions while delivering an exceptional coffee experience.

 Experience sustainable coffee at its finest—now in Jayanagar!


CHA Republic Expands to Bangalore with First Store at 1 Sobha

CHA Republic Expands to Bangalore with First Store at 1 Sobha

By Nishang Narayan

Published on March 7, 2025

Bangalore’s bubble tea lovers have something exciting to look forward to—CHA Republic is officially making its way to the city! India’s homegrown boba tea brand, born in Chennai, is expanding its footprint with its first Bangalore store at 1 Sobha, opening on March 7, 2025.

From Chennai to Bangalore: A Growing Bubble Tea Phenomenon

What started as a passion project in Chennai has now evolved into a nationwide favourite, redefining India’s tea culture. CHA Republic introduced Indians to bubble tea, blending authentic global flavors with local preferences. With its new store in Bangalore, the brand is set to tap into the city’s dynamic, trend-savvy audience, where the demand for customisable, Instagrammable, and premium beverages is stronger than ever.

“Started from a single store in Chennai to expanding across cities, CHA Republic has always been about bringing people together over great flavours and fun experiences,” said Vanitha Ramasamy, Founder of CHA Republic. “Bangalore thrives on innovation and global trends, and we’re excited to introduce our handcrafted bubble teas to a whole new audience who appreciate variety, customisation, and sustainability.”

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Signature Bubble Teas with a Sustainable Twist

Operating throughout the day as per the mall’s hours, CHA Republic’s Bangalore outlet will offer its signature handcrafted boba teas, including:

  • Classic milk teas
  • Refreshing fruit-infused blends
  • Sugar-free and non-dairy alternatives

Staying true to its eco-conscious approach, CHA Republic continues to use recyclable PET cans and paper straws, ensuring sustainability in every sip.

A Buzz-Worthy Launch with Bangalore’s Food Community

To celebrate its grand Bangalore debut, CHA Republic has invited local influencers and food bloggers to experience its signature boba creations. This initiative aims to engage Bangalore’s food-loving community and create a social media buzz around the brand’s arrival.

With this expansion, CHA Republic is set to redefine Bangalore’s bubble tea scene, one handcrafted cup at a time.


CYK Hospitalities Launches Lowkey Café in Gurugram

CYK Hospitalities Launches Lowkey Café in Gurugram

By Nishang Narayan

Published on March 6, 2025

CYK Hospitalities, a renowned F&B consultancy firm known for curating innovative dining concepts, has unveiled its latest project—Lowkey Café—at Elan Epic, Sector 70, Gurugram. Designed as a serene retreat for coffee enthusiasts, food lovers, and professionals seeking a peaceful workspace, Lowkey Café blends comfort with functionality in a modern, minimalistic setting.

With a focus on organic dishes, brunch favorites, small plates, and decadent desserts, the café offers a thoughtfully curated menu that caters to diverse palates. From French egg ramekin and Turkish eggs to sourdough pizzas, quinoa chickpea Buddha bowls, and indulgent desserts like chocolate fondant and classic tiramisu, Lowkey Café ensures an elevated dining experience.

What sets Lowkey Café apart is its unique "Breads & Brews" concept, pairing artisanal bread with signature coffee blends sourced from different regions of India. This rotating selection ensures a fresh and dynamic coffee experience with every visit. The cozy interiors, complete with reading nooks and collaborative workspaces, make it an ideal spot for casual meetings, remote work, or unwinding over a great brew.

Beyond conceptualization, CYK Hospitalities played a pivotal role in bringing Lowkey Café to life, handling everything from menu engineering and kitchen design to branding, operations, and staff training. Pulkit Arora, the driving force behind CYK Hospitalities' strategic approach, shared, "We wanted to create more than just another café; we envisioned a space that fosters community engagement while aligning with modern lifestyle needs."

Vishal Jhoon, Founder of Lowkey Café, expressed his enthusiasm, stating, "This café is a passion project, born out of a desire to create a place where people can just be themselves—enjoying good food, great coffee, and a truly inspiring ambiance. CYK Hospitalities has transformed our vision into reality with their expertise and meticulous execution."

With its immersive ambiance, quality-driven menu, and expert-backed execution, Lowkey Café is set to become Gurugram’s go-to spot for those who appreciate fine coffee, great food, and a peaceful space to work or unwind.

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