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By Nishang Narayan
Published on June 14, 2024
Fortune Hotels, a member of ITC’s hotel group, proudly announces the opening of Fortune Park Palampur, nestled in the serene landscapes of the Dhauladhar mountains. This upscale hotel is the sixth addition to Fortune Hotels' portfolio in Himachal Pradesh and the twelfth in its #HillsOfFortune collection.
Located in the quaint Tea Capital of North-west India, Fortune Park Palampur is designed for the urbane traveler. It opens doors to a surreal world of experiences and facilities that are truly memorable and immersive, whether on a leisurely vacation, a short stopover, or seeking a retreat to overcome work fatigue. The hotel features plush rooms and suites with elegantly styled interiors and a modern vibe, offering breathtaking views of the Dhauladhar range from most rooms and vantage points.
Guests can indulge in adventure activities, take leisurely strolls through the velvety tea gardens, seek solace on a temple trail, or simply enjoy the breathtaking views from various vantage points across the property. Social-party spaces and wellness facilities, including an indulgent indoor heated pool and a soon-to-open spa, provide the ultimate relaxation experience after a day of exploration.
Expressing delight on the new launch, Samir MC, Managing Director of Fortune Hotels, said, "Fortune Park Palampur is our 6th hotel launch in the scenic state of Himachal Pradesh. This new gem is a fresh addition to our flagship #HillsOfFortune portfolio. As we grow our base, we re-emphasize our commitment to entering newer untapped destinations and highlight our dedication to extend exceptional hospitality across India and proximal markets. With high points like 'Barrel Island,' the district’s first microbrewery, we are poised to elevate the experiences for our guests, ensuring they have a visually captivating stay intertwined with the rich cultural tapestry of Palampur."
Fortune Park Palampur enhances the guest experience with its playful vibe and warm hospitality at its multi-faceted F&B outlets. Barrel Island, the city's first microbrewery, serves three home brews on tap, a collection of spirits, and enchanting views of the Dhauladhar. The microbrewery also features all-weather party cabanas, an archaic fireplace, and a wood-fired pizza oven. Fortune Deli is a hip café with a book nook and a live station brewing coffee and conversations, offering scrumptious delights along with lively street cacophony.
The hotel is set to become a coveted venue for corporate events and social gatherings, with versatile banqueting spaces and a well-equipped meeting room cum party hall set to open soon.
Fortune Park Palampur is conveniently accessible by air and road from Dharamsala (34 km), Amritsar (230 km), or by rail from Pathankot (112 km) and Amb Andaura (105 km).
About Fortune Park Hotels Ltd
Fortune Park Hotels Ltd is a wholly owned subsidiary of ITC Ltd. and is India’s leading chain of first-class, full-service business and leisure hotels, with 66 signed alliances and over 5000 rooms across 56 cities in India, including Nepal. Fortune Hotels’ brand philosophy is driven by its objective to provide contemporary accommodation to business and leisure travelers through a wide range of accommodation in pertinent destinations, with an emphasis on personalized service at great value. Convenient locations, excellent cuisine, efficient service, and competitive pricing have made the Fortune Hotels chain popular among discerning travelers. The sub-brands under which the hotels are operated include Fortune Select, Fortune Park, Fortune Inn, and Fortune Resort.
For more information, visit: itchotels.com/fortunehotels
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By Manu Vardhan Kannan
Published on May 26, 2026
The Serai Resorts is reinforcing its commitment to conservation-focused safari tourism across its wildlife destinations in Bandipur and Kabini. As travellers increasingly seek more meaningful and responsible wildlife experiences, the hospitality brand is placing sustainability, ecological balance, and community involvement at the centre of its safari offerings.
Located within Karnataka’s ecologically important regions of Bandipur Tiger Reserve and Nagarahole National Park, The Serai Resorts has designed its safari experiences around regulated tourism practices, local expertise, and long-term coexistence with nature. Rather than encouraging high-volume tourism or staged wildlife encounters, the focus remains on creating experiences that respect natural habitats and follow established conservation protocols.
The safari model at The Serai Bandipur and The Serai Kabini places emphasis on smaller and quieter experiences that allow guests to better understand the ecosystem. All safari bookings are conducted through authorised government systems and follow Forest Department regulations related to visitor capacity, timings, and approved movement routes within reserve zones.
Guests are accompanied by experienced naturalists and authorised guides who provide deeper insights into wildlife behaviour, birdlife, habitats, and forest ecology. This approach shifts the experience from simply seeking animal sightings to understanding the larger rhythm of the natural environment. The resort also encourages guests to book safaris in advance to help manage visitor movement responsibly during peak seasons.
The Serai Resorts has also maintained a clear stance on ethical wildlife practices. In line with Forest Department regulations, the brand does not support night safaris in protected areas such as Bandipur National Park and Nagarahole National Park, recognising the need to avoid disturbing wildlife during crucial nocturnal activity periods. Instead of promoting guaranteed sightings, guests are introduced to the realities of nature and encouraged to appreciate wildlife responsibly.
Naturalists regularly guide visitors on safari etiquette, including maintaining silence, avoiding sudden movement, and respecting wildlife boundaries to ensure minimal disturbance to the ecosystem.
Community involvement remains a key part of the brand’s conservation philosophy. A large portion of the teams working at Bandipur and Kabini come from nearby regions and bring strong local knowledge of forest landscapes, biodiversity, and wildlife movement patterns. Several naturalists also contribute through their field expertise and close association with Forest Department initiatives and wildlife observation efforts.
Beyond employment opportunities, the company also supports community wellbeing through education assistance for employees' children, medical insurance support, and healthcare access where needed. The same philosophy of coexistence extends to wildlife movement near resort spaces, where a non-interventionist approach is followed, allowing animals to move naturally without disruption.
The brand is also expanding nature engagement beyond traditional jeep safaris. Guests can participate in guided nature walks and seasonal boat safaris, creating opportunities to experience wildlife and biodiversity from different perspectives. At The Serai Kabini, boat safaris across the Kabini backwaters provide changing wildlife and birdwatching experiences throughout the year, while nature walks offer a slower and more immersive connection with the environment.
As part of its wider conservation efforts, The Serai Resorts also documents wildlife and bird sightings during safari experiences and shares relevant observations with forest authorities as supporting ecosystem inputs. Through its blend of regulated safari experiences, local participation, and conservation-focused practices, the brand continues to promote a more sustainable future for wildlife tourism in India.
By Author
Published on May 25, 2026
NILE Hospitality has announced the upcoming opening of Park Inn & Suites by Radisson Rajkot, marking a significant milestone in Rajkot’s hospitality landscape as the city’s first internationally branded hotel.
The launch further strengthens NILE Hospitality’s growing portfolio of internationally managed properties while reinforcing its long-term strategic collaboration with Radisson Hotel Group. The upcoming property represents the seventh operational partnership between the two organisations and is expected to be the first among several Park Inn & Suites developments planned across emerging Indian markets.
Located in one of Gujarat’s fastest-growing commercial hubs, the hotel will feature 55 contemporary rooms, an all-day dining restaurant, and modern banquet facilities spread across approximately 2,500 sq. ft., catering to business meetings, social gatherings, and events.
The property will operate as an exclusively vegetarian hotel, reflecting regional culinary preferences and evolving traveller expectations in the Gujarat market.
The opening is expected to significantly elevate Rajkot’s hospitality ecosystem by introducing globally benchmarked service standards to a city witnessing strong industrial, commercial, and infrastructure-driven growth. Rajkot continues to emerge as a key business centre in Gujarat with thriving engineering, automobile, manufacturing, and SME sectors, creating increasing demand for professionally managed branded hospitality offerings.
Speaking on the development, Vikram Singh Chauhan said, “The hospitality landscape in Rajkot continues to undergo significance in line with the long-term development of its diverse economy and potential. Introducing Rajkot’s first international branded hotel, along with NILE’s long-established presence in Gujarat and Radisson’s world-class distribution network, will put us in a great position to contribute to the ongoing growth and diversification of the city’s hospitality sector.”
He further added that the collaboration with Devdwarika LLP as promoters reinforces the company’s commitment towards offering premium accommodation experiences for both leisure and business travellers seeking globally recognised hospitality standards.
The project highlights the growing importance of emerging urban markets within India’s hospitality expansion story, with branded hotel operators increasingly targeting high-growth commercial cities beyond major metros.
By Hariharan U
Ramee Group of Hotels has announced its upcoming hospitality project in Gaya, further strengthening the group’s growing presence across East India. The expansion aligns with the company’s broader strategy of entering high-potential destinations driven by spiritual tourism, leisure travel, and business demand.
Recognised as one of India’s most significant pilgrimage destinations, Gaya continues to attract strong domestic and international footfall, supported by improving tourism infrastructure and enhanced connectivity. The city’s growing hospitality demand has made it an important market for hotel brands looking to expand into emerging travel hubs.
The upcoming property is being designed to offer a blend of comfort, convenience, and contemporary hospitality experiences. The hotel will feature well-appointed guest rooms, an all-day dining restaurant, banquet facilities, and an open-to-sky jacuzzi experience aimed at both leisure and spiritual travellers.
The property is also expected to position itself as a preferred venue for weddings, conferences, corporate events, and social gatherings with nearly 4,000 sq. ft. of dedicated banquet space.
Speaking on the expansion, Saurabh Gahoi said, “East India remains a key focus market in the company’s expansion plans, with Gaya emerging as a strategic hospitality destination due to its religious importance, growing tourism landscape, and improving infrastructure. The property aims to offer a seamless and guest-centric experience for both pilgrimage and business travellers.”
He further highlighted that increasing tourism activity and rising demand for quality accommodation continue to strengthen Gaya’s position as a promising growth market for the hospitality sector.
The launch marks another step in Ramee Group’s ongoing India expansion strategy as the company continues to build a diversified hospitality portfolio across business, leisure, and pilgrimage-led destinations. The group remains focused on delivering thoughtfully designed hospitality experiences backed by service excellence and guest comfort.
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