Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Manu Vardhan Kannan
Published on October 17, 2025
Hilton has announced the signing of Hilton Chennai Egmore, further strengthening its presence in Tamil Nadu and advancing its growth strategy in South India. The new property, developed in collaboration with MKR Estate Developers Private Limited, part of the MGM Healthcare Group, is expected to open its doors in January 2029.
Once operational, Hilton Chennai Egmore will expand the presence of Hilton’s flagship brand, Hilton Hotels & Resorts, in the city, joining the existing Hilton Chennai.
The upcoming hotel will feature 195 spacious guest rooms and suites, with standard rooms averaging 390 square feet. Guests can look forward to a range of amenities, including diverse dining options such as an all-day dining restaurant, specialty venues, a lobby bar, and a rooftop lounge. Wellness and recreation facilities will include a spa, fitness centre, and both indoor and outdoor pools, while unique additions like a bowling alley and a children’s play area will cater to families and leisure guests alike.
With nearly 17,000 square feet of event space, including two grand ballrooms, a meeting room, and a boardroom, the property aims to serve as a preferred venue for corporate gatherings, conferences, and social events in Chennai’s city centre.
Clarence Tan, Senior Vice President, Development, Asia Pacific, Hilton, said:
“Hilton Chennai Egmore represents our second Hilton Hotels & Resorts property in Chennai, underscoring the strong demand we see for our flagship brand in this region. With expansive event venues and family-friendly amenities, this hotel will meet the growing needs of Chennai’s business and leisure travelers.”
Zubin Saxena, Senior Vice President and Country Head, Hilton, South Asia, added:
“The signing of Hilton Chennai Egmore is a significant step in strengthening our South India portfolio. Chennai is an anchor market for both business and leisure travelers, and this new property allows us to serve the city’s growing demand for elevated hospitality experiences.”
M. K. Rajagopalan, Chairman, MGM Healthcare Group, shared:
“Our partnership with Hilton marks a significant step in shaping Egmore’s evolution as an urban hub. With Hilton’s global expertise and our vision for Egmore, we are confident this hotel will set a new benchmark in Chennai’s hospitality landscape.”
Located in Egmore, one of Chennai’s most vibrant cultural and commercial districts, the hotel will be part of a mixed-use development that includes a commercial office complex, ensuring a steady base of business and event demand.
As Chennai continues to thrive as a hub for automotive manufacturing, IT services, healthcare, and finance, along with its rich cultural heritage and growing leisure appeal, Hilton Chennai Egmore is poised to become a landmark destination for travelers seeking quality hospitality in South India.
Gimlet Garden at AER, Four Seasons Mumbai Redefines Cocktail...
High above Mumbai’s ever-buzzing skyline, AER at Four Season...
IHCL Signs New Taj Hotel in Pondicherry
The Indian Hotels Company (IHCL), India’s largest hospitalit...
Holiday Inn Gurgaon NH8 Hosts “Boo-ffet Night” — A Spooky Fe...
Holiday Inn Gurgaon NH8 is set to bring an exciting twist to...
The LaLiT Mumbai Showcases “Cause of You bvby”, A Celebratio...
The LaLiT Mumbai has once again reaffirmed its status as a b...
By Hariharan U
Published on November 6, 2025
Crowne Plaza Greater Noida welcomed the festive spirit with warmth, flavour, and togetherness at its much-loved Annual Cake Mixing Ceremony, held on October 31, 2025. Themed “Mix, Mingle & Celebrate the Season,” the event set the tone for the holidays, blending tradition and community joy in a delightful afternoon filled with laughter, music, and festive aromas.
The celebration saw bloggers, content creators, and corporate guests come together, donning aprons and gloves to take part in the age-old ritual of mixing dried fruits, nuts, and aromatic spices, the ingredients that will soon mature into the hotel’s signature Christmas cakes. The vibrant spread of ingredients, beautifully arranged, created a feast for the senses and a perfect backdrop for the season’s first celebration.
The highlight of the afternoon was a heartfelt Christmas carol performance by students of Father Agnel School, Greater Noida. Their cheerful medley filled the air with the warmth of the holidays, perfectly capturing the essence of joy and togetherness that defines the season.
Guests were also treated to an elegant spread of gourmet small plates curated by the hotel’s culinary team. The menu featured Fresh Burrata with Basil Oil and Sundried Tomato on Olive Sourdough, Peri-Peri Corn and Olive Puffs, Cheese and Edamame Dim Sum with Truffle Oil, Smoked Chicken Rolls with Spiced Tamarind Chutney, Tempura Prawns with Mustard Dressing, and decadent desserts like Winter Fruit Tartlets and Five Spice Dark Chocolate Slice.
Speaking on the occasion, Sharad K Upadhyay, General Manager, Crowne Plaza Greater Noida, said “The Cake Mixing Ceremony is a cherished tradition that marks the joyful beginning of our festive season. It’s a wonderful opportunity for our community to come together, share laughter, and create lasting memories. The enthusiasm of our guests and the energy of the young carolers made this year’s celebration truly special.”
Echoing the sentiment, Chef Arun Vats, Executive Chef, Crowne Plaza Greater Noida, added, “This ceremony is the soul of the season for us. Every ingredient we mix carries a wish for happiness, prosperity, and warmth for the year ahead. Our team takes great pride in preparing these festive cakes, which are a symbol of togetherness and a 17th-century-old tradition that began in England, where the community came together to prepare for the harsh winters.”
The freshly mixed fruits and nuts will now be soaked in spirits for the coming weeks, allowing the flavours to develop before being baked into rich Christmas and New Year cakes. Guests can look forward to savouring these festive creations throughout the holiday season at Crowne Plaza Greater Noida.
Published on November 4, 2025
Lemon Tree Hotels Limited has announced the launch of its latest managed property, Lemon Tree Hotel, Motihari, marking another milestone in the brand’s steady expansion across Eastern India. The opening further strengthens its footprint in Bihar, where the group already operates one property.
Located in the historic city of Motihari in the East Champaran district, the hotel invites guests to experience the region’s rich heritage and cultural legacy. Motihari holds deep historical significance as the birthplace of author George Orwell and the starting point of Mahatma Gandhi’s Champaran Satyagraha, a defining movement in India’s freedom struggle. Its strategic location also makes it a convenient gateway to Nepal and nearby cities such as Patna and Darbhanga, catering to both business and leisure travellers.
The new property features 50 well-appointed rooms and suites across various categories, designed to offer comfort and functionality. In its first phase, 32 rooms have opened along with Citrus Café, the hotel’s signature multi-cuisine restaurant, and a selection of banquet spaces including Tangerine Grand 1, Tangerine Grand 2, and a Boardroom. Guests can also enjoy the hotel’s spa, fitness centre, and swimming pool, which complement its blend of leisure and business amenities.
In the second phase, the hotel will unveil the remaining 18 rooms, along with Kebab Theater, a modern Indian specialty restaurant offering authentic kebabs, tikkas, and regional delicacies, and the final banquet venue, Tangerine.
Commenting on the launch, Vishvapreet Singh Cheema, President, Lemon Tree Hotels, said,
“Motihari stands as a city of deep historical and cultural relevance, marking an important chapter in India’s independence movement. With the opening of Lemon Tree Hotel, Motihari, we are pleased to extend our signature comfort and warmth to travellers visiting this iconic destination, blending modern hospitality with the city’s timeless charm.”
With this new addition, Lemon Tree Hotels continues to build on its vision of creating accessible, high-quality hospitality experiences across emerging destinations in India.
Published on November 3, 2025
Adding a playful twist to Halloween, Big Bowl, one of India’s fastest-growing cloud kitchen brands, has launched its latest campaign — ‘Smash Your Hunger with Big Bowl.’ The digital-first initiative turns everyday hunger pangs into spooky, laugh-out-loud moments, just in time for the festive season.
Launched across YouTube, Instagram, and OTT pre-rolls, the campaign features two short horror-comedy films that hilariously portray hunger as a monster everyone loves to defeat. From late-night study marathons to boring work hours, the films tap into everyday situations that Gen Z can instantly relate to blending humour, horror, and hunger with Big Bowl’s signature desi tone.
Big Bowl once again positions itself as the go-to comfort food brand for young, busy Indians. Its catchy tagline, “Smash Your Hunger with Big Bowl,” perfectly sums up its energetic, bold, and relatable appeal.
Taking the theme further, Big Bowl has introduced new space-inspired packaging, featuring astronauts and aliens to depict how hunger exists everywhere, but only one brand can save the day.
Speaking about the campaign, Aayush Madhusudan Agrawal, Founder & Director, Lenexis Foodworks, shared, “Big Bowl continues to stay at the intersection of value, variety, and convenience three things that define modern food delivery in India. This campaign is not just about food; it’s about owning that hunger moment in a fun and memorable way. As we expand our offerings and move into outdoor catering, our mission remains simple to make great food accessible and satisfying.”
Adding to this, Vikas Iyer, Marketing Head, Lenexis Foodworks, said, “Every Gen Z consumer has a ‘hunger story’', those unexpected moments when hunger hits hard. With ‘Smash Your Hunger,’ we turned hunger into a character that’s funny, scary, and totally relatable. The Halloween timing gave us the perfect chance to mix spooky visuals with digital-first humour that today’s audiences love.”
The campaign extends beyond films with #SmashYourHungerChallenge on social media, inviting fans to share their funniest or scariest hunger moments. Influencer collaborations and new menu additions across Indian and Chinese bowls further build excitement for the festive season.
Currently present across 240+ locations in 40+ cities, Big Bowl continues to grow rapidly under Lenexis Foodworks, which also operates successful QSR brands like Chinese Wok and The Momo Co. The brand is on track to cross ₹150 crore ARR this financial year, solidifying its place among India’s leading delivery-first food companies.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.