Hong Kong's Mid-Autumn Radiance: Lanterns and Mooncakes

Hong Kong's Mid-Autumn Radiance: Lanterns and Mooncakes

By Author

Published on October 6, 2023

Hong Kong lights up with excitement every year during the Mid-Autumn Festival. This cherished celebration, also known as the Mooncake Festival, brings families together to enjoy age-old traditions and create new memories under the full moon.

A Festival of Gratitude and Unity

The Mid-Autumn Festival is celebrated on the 15th day of the eighth lunar month, which usually falls in September or October. Hong Kongers use this time to express gratitude for the harvest and pray for luck. Families eagerly reunite after time spent apart, making it a special occasion.

Mooncakes: A Symbol of Unity

Mooncakes are the festival's stars. These round pastries symbolize unity and are typically filled with lotus seed paste and salted egg yolk. Over time, innovative flavors like ice-cream mooncakes and snow skin mooncakes have emerged.

Lanterns That Illuminate the Night

Traditional paper lanterns add to the festival's charm. They come in various shapes and sizes and can be found in parks, streets, and along the waterfront. Some lanterns even feature modern LED lights, creating mesmerizing displays.

The Fire Dragon Dance: A Dazzling Tradition

Hong Kong boasts a unique tradition—the Fire Dragon Dance. This captivating dance, over a century old, features a 200-foot-long dragon adorned with thousands of burning sticks of incense. It's a vivid display of culture and heritage.

Moon Gazing and Lantern Riddles

The full moon serves as a backdrop for moon gazing, a time for reflection and inspiration. Families and friends often gather at parks like Victoria Park to enjoy this serene moment. Lantern riddles, attached to colorful lanterns, challenge participants with their wisdom and good fortune messages.

Delightful Mid-Autumn Delicacies

The festival is incomplete without indulging in mooncakes, but it's also a time for enjoying fruits with auspicious meanings. Star fruit and pomelo are popular choices. Families often end their reunion meals with glutinous rice balls, symbolizing togetherness.

Celebrating Resilience and Unity

In recent years, the festival has taken on new significance, symbolizing resilience and unity, particularly after the challenges posed by the pandemic. It's a testament to Hong Kong's unwavering spirit.

As the lanterns light up the city and families come together, the Mid-Autumn Festival in Hong Kong continues to be a cherished tradition—a time to express gratitude, celebrate unity, and look to the bright future under the moon's gentle glow.

Image Source - Hong Kong Tourism Board


HOSPI Sigma™: A UK-Accredited Programme Making Hospitality Talent Perform

HOSPI Sigma™: A UK-Accredited Programme Making Hospitality Talent Perform

By Author

Published on March 31, 2026

India’s hospitality industry is entering a defining growth phase, with skill development taking centre stage under the national vision led by Nirmala Sitharaman. The direction is clear. The industry needs talent that is not just qualified, but ready to perform from day one.

Yet, a critical gap continues to hold hotels back.

Every year, thousands of graduates enter the workforce with a strong understanding of hospitality fundamentals. They know the processes, the standards, and the theory. But when real pressure hits, when guest complaints escalate, when operations peak, when coordination breaks down, many struggle to respond effectively.

The problem is not knowledge. It is performance readiness.

Across the industry, this gap shows up in tangible ways. Complaints take longer to resolve, peak-hour service becomes inconsistent, and teams spend valuable time reteaching basics during live operations. With rising attrition and constant rehiring, the cycle continues, impacting both service quality and operational efficiency.

HOSPI Sigma™ is built to change this reality.

A CPD UK accredited operational excellence programme, HOSPI Sigma™ is designed specifically for the hospitality industry to bridge the gap between learning and execution. It focuses on transforming how individuals think, respond, and perform in real operational environments where every moment matters.

The approach goes beyond traditional training. It develops judgment under pressure, strengthens understanding of how departments connect, and drives consistency in execution. Inspired by structured methodologies like Lean Six Sigma, it brings discipline, clarity, and measurable improvement into hospitality operations.

At the core of HOSPI Sigma™ is deep industry experience. Founded by Sanjeev Kumar, with over three decades across leading brands such as Taj, ITC, Starwood, and Premier Inn, the programme is shaped by real challenges faced on the floor, not classroom assumptions. It is practical, focused, and aligned with what hotels truly need today.

Its impact is felt across the ecosystem. Hotels benefit from faster onboarding, more reliable teams, and consistent service delivery. Institutes gain stronger placement outcomes and a clear industry-aligned edge. Students and professionals step into their careers with confidence, clarity, and the ability to perform under pressure.

The shift in hospitality is already underway. Success is no longer defined by what professionals know, but by how they perform when it matters most.

HOSPI Sigma™ delivers exactly that capability.

Where structured thinking meets real hospitality, HOSPI Sigma™ is building a new generation of professionals who are not just trained, but truly performance ready.

https://www.hospisigma.com/

 


IHCL Opens Tree of Life Shambala in Yercaud

IHCL Opens Tree of Life Shambala in Yercaud

By Manu Vardhan Kannan

Published on March 31, 2026

Indian Hotels Company (IHCL) has announced the opening of Tree of Life Shambala, Yercaud in Tamil Nadu, adding a new destination to its growing portfolio of experiential stays.

Sharing her thoughts on the launch, Ms. Deepika Rao, Executive Vice President – Hotel Openings & New Businesses, IHCL said:

“Tree of Life offers guests immersive experiences rooted in nature, wellness and a sense of place. As the brand continues to expand its footprint, Tree of Life Shambala reflects our philosophy of mindfully curated experiences that encourage a deeper connection with the destination.”

Set amidst calm surroundings, the 25-key Tree of Life Shambala, Yercaud is designed as a peaceful retreat for rest and relaxation. Inspired by the mythical Buddhist land of Shambala, often described as a hidden space of peace and joy, the resort focuses on creating a setting that encourages guests to slow down and reconnect.

Dining at the resort is led by The Fig Tree Place, which offers a menu based on fresh, seasonal, and locally sourced ingredients. Overlooking the gardens, the restaurant provides a relaxed space for guests to enjoy their meals in a natural setting.

The property also features a swimming pool, spa, yoga centre, conference hall, outdoor recreational activities, and walking paths through the plantation, allowing guests to experience the surroundings at their own pace.

Located in the scenic Shevarayan hills, Yercaud is known for its natural beauty and calm environment. Guests staying at the resort can explore nearby attractions such as Yercaud Lake, Kiliyur Falls, and the Botanical Garden.

For more information visit Tree of Life Shambala, Yercaud


Lilavati Hospital Partners with Starbucks to Launch Patient-Centric Wellness Zone

Lilavati Hospital Partners with Starbucks to Launch Patient-Centric Wellness Zone

By Manu Vardhan Kannan

Published on March 31, 2026

Lilavati Hospital & Research Centre has introduced a dedicated wellness zone within its campus in partnership with Starbucks, bringing a thoughtful addition to its patient care approach. Known for its belief in offering not just healthcare but human care, the hospital continues to focus on making the overall experience more comforting for patients and their families.

Understanding that a hospital journey goes beyond treatment and diagnosis, the new space is designed to support moments of waiting, recovery, and emotional strength. The Starbucks outlet offers a familiar and welcoming setting where patients, caregivers, and even the local community can take a pause, relax, and find some comfort during demanding times.

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This initiative reflects the hospital’s continued effort to create spaces that are inclusive, accessible, and reassuring. By going beyond clinical needs, Lilavati Hospital aims to address the emotional side of healthcare, ensuring that every visitor feels supported throughout their time on campus.

Speaking on the initiative, Mr. Rajiv Mehta, Permanent Trustee of Lilavati Hospital and Research Centre, said:

“At Lilavati Hospital, our responsibility goes beyond delivering medical excellence. We recognise that for patients and their families, time spent in a hospital can be emotionally challenging. This initiative is a meaningful step towards creating an environment that supports them through that journey by offering moments of comfort and familiarity within the hospital ecosystem. In partnering with Starbucks, we have sought to create a space that is not only reassuring for those within the hospital but also welcoming for the larger community that has placed its trust in us over the years. We believe that care must extend beyond our wards and into the daily lives of the people around us.”

Lilavati Hospital continues to stand as a leading tertiary care centre with modern facilities and a strong legacy of ethical and transparent medical care. With a focus on treatment, research, education, and community service, the hospital remains committed to delivering quality healthcare while keeping compassion at the centre of every interaction.

Through initiatives like this wellness zone, the hospital reinforces its people-first approach, where comfort, dignity, and emotional well-being are given equal importance alongside medical care.

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