Indulge in Culinary Delights at these Six Fine Dining Destinations in Asia and South Asia

Indulge in Culinary Delights at these Six Fine Dining Destinations in Asia and South Asia

By Author

Published on October 12, 2023

Fine dining is a special experience that can be savored and enjoyed. It is a chance to indulge in culinary delights, experience impeccable service, and immerse yourself in a luxurious setting. 

While fine dining may be seen as an occasional indulgence, it's a chance to try new things. It is also a great way to try new foods and expand your culinary horizons. Additionally, fine dining restaurants offer a variety of unique and innovative dishes that you may not have the opportunity to try elsewhere. This can help you to discover new flavors and ingredients, and to appreciate the culinary arts on a deeper level. Above all, fine dining is also a way to relax and de-stress. The tranquil atmosphere and attentive service of a fine dining restaurant can provide a much-needed break from the hustle and bustle of everyday life. It's a chance to slow down, savor the food and wine, and enjoy the company of your loved ones.

The chefs at these restaurants are highly skilled and experienced, and they take great pride in creating dishes that are both delicious and visually appealing. Additionally, these restaurants provide impeccable service. The staff at these restaurants are highly trained and attentive, and they are there to ensure that you have a memorable experience. They will take time to explain the menu, answer any questions you have, and make sure that you are happy with your meal. And, these restaurants are typically set in luxurious settings, with elegant decor and a sophisticated atmosphere. This creates a truly special dining experience that is sure to leave a lasting impression.

If you are looking for a fine dining experience in Asia or South Asia, here are a few suggestions:

Masque by Chef Prateek Sadhu, Mumbai, India: This gem in Mumbai offers a 10 course chef’s tasting menu - one of its kind in India. With the idea of sourcing locally available ingredients, this ingredient-driven establishment was founded by Chef Prateek Sadhu and Entrepreneur Aditi Dugar. Often quoted as one of the best restaurants in Asia and India, this restaurant stands in #16 in Asia’s 50 Best Restaurants Ranking of 2023. 

Note: Restaurant is closed on Mondays.

Issaya Siamese Club, Bangkok, Thailand: Functioning in a historical villa of 100 years and nestled among tropical surroundings, this award-winning restaurant serves modern Thai cuisine in a stylish and contemporary setting. Currently the lead judge on MasterChef Thailand and MasterChef Junior Thailand, Chef Kittichai is the founding partner of this renowned establishment.

The Table, Colaba, Mumbai: Now ranked at #17 on Top Restaurant Awards 2023, The Table is one of India's most celebrated restaurants. Opened in early 2011, this restaurant serves global cuisine ranging from American, Japanese, Italian, French, Chinese and Thai. The menu here changes almost everyday, and their wine menu is called as one of the best in the town.

The Bangla, Karaikudi, India: Located in Karaikudi, in the heart of Chettinad, the Bangla is a family-run hotel that combines traditional Chettiyar hospitality and modern amenities. Bangla is the ultimate destination for people who are looking for authentic Chettinad cuisine, with recipes that are passed down through generations. This is a dining experience that cannot be missed.

JAAN by Kirk Westaway, Singapore: JAAN by Kirk Westaway is an internationally celebrated restaurant on the highest floor of the iconic Swissotel The Stamford in Singapore. The restaurant promises an elevated interpretation of British gastronomy through a modern and innovative culinary lens. The menu here is constantly evolving and embodies a seasonal sensibility to showcase British dining in a modern, refreshing light, as per the vision of Executive Chef Kirk Westaway who has his roots in the South West of the United Kingdom.

The Chairman, HongKong, China: The Chairman aspires to continue the legacy of Cantonese cuisine whose legacy dates back to two thousand years. The restaurant sources ingredients locally including the condiments. They say that simple food demands the highest of culinary skills and they employ the best of the best to deliver incredible culinary experiences. They take pride in being thoughtful about their dishes so that they can deliver authentic Cantonese cuisine to their patrons.

Fine dining is a special experience that can be savored and enjoyed. If you are looking for a culinary experience that is both delicious and unforgettable, fine dining is the way to go.

These are just a few of the many fine dining destinations that offer premium dining experiences in Asia and South Asia. With its diverse culinary scene and stunning settings, the region offers something for everyone. So, whether you are looking for a special occasion meal or simply want to experience the best that fine dining has to offer, be sure to consider one of these gems.


UP Chief Minister Yogi Adityanath Unveils Hinduja Foundation Book on Ancient North Indian Coinage

UP Chief Minister Yogi Adityanath Unveils Hinduja Foundation Book on Ancient North Indian Coinage

By Hariharan U

Published on January 10, 2026

The Hinduja Foundation unveiled its latest publication, Early North India and Its Coinage, at a distinguished ceremony in New Delhi, with Shri Yogi Adityanath, Chief Minister of Uttar Pradesh, formally releasing the book. The event was attended by scholars, historians and dignitaries, including Shri Jaiveer Singh, Minister of Tourism and Culture, Government of Uttar Pradesh, Mr. Prakash P. Hinduja, Trustee, Hinduja Foundation, and Mr. Ashok P. Hinduja, Chairman, Hinduja Foundation.

Published in both English and Hindi, the book is India’s first comprehensive and illustrated study of early North Indian coinage, documenting coins dating from 300 BCE to 300 CE. Authored by historian Devendra Handa, the publication features over 850 coins, making it the largest documented assemblage of indigenous coinage from this period in North India.

The book examines coinage from republics, tribes and monarchies that emerged after the Mauryan period, covering regions such as Mathura, Kannauj, Panchal and Kaushambi in the Ganga–Yamuna doab, along with parts of Uttarakhand, Punjab, Haryana, Himachal Pradesh and Rajasthan. Through detailed visuals and commentary, it reflects the religious, cultural and geopolitical context that shaped early Indian society.

Plans are underway to showcase select coins from the collection at the Lucknow Museum, allowing the public to engage closely with this aspect of India’s heritage. The Hinduja Foundation’s numismatic collection today includes over 34,000 historically significant coins, with around 7,000 from North India and nearly 4,200 from Uttar Pradesh alone.

Addressing the gathering, Shri Yogi Adityanath said, “Understanding and preserving history is a national responsibility, and I commend the Hinduja Foundation for this remarkable initiative. The book sheds light on the economic, cultural and political fabric of early North India and highlights the importance of preserving the region's historical heritage for future generations. This book not only chronicles India's heritage but also underscores the enduring contributions of our civilisation to world history, making it an invaluable resource.”

Speaking at the launch, Mr. Ashok P. Hinduja, Chairman, Hinduja Foundation, said, “I extend my sincere gratitude to the Hon’ble Chief Minister of Uttar Pradesh, Shri Yogi Adityanath ji, for unveiling this important volume and supporting the plan for public display of these coins at the museum in Lucknow. With a legacy rooted in India, the Hinduja family has always seen itself as a custodian of the country’s cultural and civilisational heritage.”

Mr. Raman Kalyanakrishnan, CEO, Hinduja Foundation, added, “This publication marks an important step in introducing a significant part of North India’s glorious heritage to the public. By showcasing these coins, we enable scholars, students and the wider public to engage with India’s early civilisations first-hand.”

The book showcases a wide variety of coin shapes, metals and symbols, including early depictions of deities such as Kārttikeya, Śiva and Lakṣmī, as well as temples and cultural motifs. Drawing on archaeological findings and the Foundation’s collection, it demonstrates how coins provide insights into trade, governance, religion and everyday life in ancient India.

With this publication, the Hinduja Foundation reinforces its commitment to preserving India’s heritage, promoting scholarship, and ensuring that the country’s cultural legacy is documented and passed on to future generations.


Postcard Hotel Launches Exclusive Ayurveda Retreat in Old Goa

Postcard Hotel Launches Exclusive Ayurveda Retreat in Old Goa

By Manu Vardhan Kannan

Published on January 9, 2026

The Postcard Hotel has announced the launch of its latest wellness-focused property, The Postcard Ayurveda Retreat, Old Goa – A Sitaram Ayurveda Experience, marking a new chapter in experiential luxury hospitality. Set within a UNESCO-recognised heritage region and surrounded by vast reserve forests, the retreat is dedicated entirely to holistic healing and long-term wellbeing.

Developed in collaboration with Sitaram Ayurveda, which carries a healing legacy of over a century, the retreat blends authentic Ayurvedic wisdom with The Postcard Hotel’s signature philosophy of thoughtful luxury. Designed as a quiet sanctuary away from everyday distractions, the property encourages guests to slow down, reflect, and reconnect with their inner balance.

Speaking about the launch, Kapil Chopra, Founder and Chief Executive Officer of The Postcard Hotel, said, “With The Postcard Ayurveda Retreat, we have created a pioneering wellness sanctuary in India that offers a comprehensive experience to address unique lifestyle needs and concerns of each guest. The stays here start from minimum seven nights and are all-inclusive healing journeys focused on providing highly personalised programmes for medical wellness, rather than a recreational leisure escape.”

He further added, “In an industry-first collaboration with Sitaram, our intimate retreat supports long-term health, balance and wellbeing by integrating their century-old healing legacy of Ayurveda with the calm of nature, thoughtful design, nourishing cuisine, and perceptive service offered by The Postcard Hotel.”

Dr. Vignesh Devraj, MD (Ay), Founder and Chief Physician, Sitaram Retreats, highlighted the philosophy behind the collaboration, saying, “The Postcard Ayurveda Retreat represents a meaningful convergence of place, purpose, and healing. At its core, Ayurveda is about restoring balance and tapping into the body’s innate potential to heal. Our retreat harmonises these ancient principles with guided consultations, medical insights and personalised care at every step of the tailored wellness programmes.”

Located in the serene surroundings of Old Goa, the retreat is defined by stillness and privacy. At its heart stands a majestic 300-year-old banyan tree, setting the tone for calm and reflection. With only six thoughtfully designed rooms, each featuring private balconies overlooking lush gardens and forested valleys, the property ensures complete seclusion and unhurried healing.

Each guest’s wellness journey begins with an in-depth consultation with resident Ayurvedic physicians, who curate personalised programmes based on individual doshas and health needs. Every aspect of the stay, from treatments and nutrition to rest and daily routines, is carefully designed to support deep restoration rather than leisure-driven relaxation.

Wellness programmes range from seven to fourteen or twenty-one nights, offering guests the flexibility to choose a pace that supports meaningful healing. The retreat caters not only to those seeking treatment but also to guests focused on preventive care, immunity strengthening, and long-term balance.

With this launch, The Postcard Hotel reinforces its commitment to creating transformative hospitality experiences that go beyond luxury, positioning The Postcard Ayurveda Retreat, Old Goa as a destination for mindful living and authentic healing.


juSTa Hotels & Resorts Launches Boutique Wildlife Retreat in Jawai

juSTa Hotels & Resorts Launches Boutique Wildlife Retreat in Jawai

By Manu Vardhan Kannan

Published on January 8, 2026

Onora Hospitality, the parent company of boutique hospitality brand juSTa Hotels & Resorts, has announced the launch of juSTa Luxe High Point Jawai, a boutique wildlife retreat located in the heart of Jawai’s renowned leopard country near Udaipur and Jodhpur.

Situated in Village Bijapur, the newly opened resort offers a tranquil and immersive escape that reflects the rugged beauty, distinctive wildlife, and rich cultural heritage of the Jawai region. Spread across two and a half acres, juSTa Luxe High Point Jawai features 18 thoughtfully designed accommodations, including suites with heated plunge pools, each created to balance modern comfort with a deep connection to nature.

All rooms are equipped with premium amenities such as climate-controlled air conditioning, high-speed Wi-Fi, flat-screen smart televisions, mini-bars, tea and coffee makers, electronic safes, quality linen, workspaces, wardrobes, telephones, and round-the-clock power backup. Select accommodations also feature private plunge pools, open-air showers, bathtubs, private gardens, and spacious sit-out areas.

Commenting on the launch, Ashish Vohra, Founder and CEO of Onora Hospitality Private Limited, said, “The growing popularity of Jawai as a wildlife and experiential travel destination presents a meaningful opportunity for us to introduce our signature style of intimate, design-led hospitality. With juSTa Luxe High Point Jawai, we aim to create an immersive retreat that blends comfort with adventure while celebrating the natural and cultural heritage of the region. This launch also strengthens our expanding presence in India’s national parks, where we already operate boutique resorts in Sariska and Jim Corbett under the juSTa brand and in Ranthambore under Bookmark Resorts.”

The resort offers a curated range of lifestyle and wellness experiences, including a swimming pool, a multicuisine restaurant with indoor dining and an intimate al fresco space, a 1,500-square-foot banquet hall, and a spa with two treatment rooms and a steam bath. Guests can also enjoy indoor and outdoor recreational activities such as carrom, foosball, badminton, and cricket.

Easily accessible by road from both Jodhpur and Udaipur, juSTa Luxe High Point Jawai serves as a convenient base for exploring the region’s key attractions. These include the Jawai Dam, Ranakpur Jain Temple, Pola Lake, guided jungle safaris, and exceptional birdwatching opportunities that have established Jawai as one of India’s most distinctive wildlife destinations.

Known for its dramatic granite hills and its rare culture of harmonious coexistence between humans and leopards, Jawai continues to gain recognition among nature lovers and experiential travellers alike. The opening of juSTa Luxe High Point Jawai marks a significant milestone in Onora Hospitality’s journey to create soulful, experience-led stays across India’s most inspiring landscapes.

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