Indulge in Culinary Delights at these Six Fine Dining Destinations in Asia and South Asia

Indulge in Culinary Delights at these Six Fine Dining Destinations in Asia and South Asia

By Author

Published on October 12, 2023

Fine dining is a special experience that can be savored and enjoyed. It is a chance to indulge in culinary delights, experience impeccable service, and immerse yourself in a luxurious setting. 

While fine dining may be seen as an occasional indulgence, it's a chance to try new things. It is also a great way to try new foods and expand your culinary horizons. Additionally, fine dining restaurants offer a variety of unique and innovative dishes that you may not have the opportunity to try elsewhere. This can help you to discover new flavors and ingredients, and to appreciate the culinary arts on a deeper level. Above all, fine dining is also a way to relax and de-stress. The tranquil atmosphere and attentive service of a fine dining restaurant can provide a much-needed break from the hustle and bustle of everyday life. It's a chance to slow down, savor the food and wine, and enjoy the company of your loved ones.

The chefs at these restaurants are highly skilled and experienced, and they take great pride in creating dishes that are both delicious and visually appealing. Additionally, these restaurants provide impeccable service. The staff at these restaurants are highly trained and attentive, and they are there to ensure that you have a memorable experience. They will take time to explain the menu, answer any questions you have, and make sure that you are happy with your meal. And, these restaurants are typically set in luxurious settings, with elegant decor and a sophisticated atmosphere. This creates a truly special dining experience that is sure to leave a lasting impression.

If you are looking for a fine dining experience in Asia or South Asia, here are a few suggestions:

Masque by Chef Prateek Sadhu, Mumbai, India: This gem in Mumbai offers a 10 course chef’s tasting menu - one of its kind in India. With the idea of sourcing locally available ingredients, this ingredient-driven establishment was founded by Chef Prateek Sadhu and Entrepreneur Aditi Dugar. Often quoted as one of the best restaurants in Asia and India, this restaurant stands in #16 in Asia’s 50 Best Restaurants Ranking of 2023. 

Note: Restaurant is closed on Mondays.

Issaya Siamese Club, Bangkok, Thailand: Functioning in a historical villa of 100 years and nestled among tropical surroundings, this award-winning restaurant serves modern Thai cuisine in a stylish and contemporary setting. Currently the lead judge on MasterChef Thailand and MasterChef Junior Thailand, Chef Kittichai is the founding partner of this renowned establishment.

The Table, Colaba, Mumbai: Now ranked at #17 on Top Restaurant Awards 2023, The Table is one of India's most celebrated restaurants. Opened in early 2011, this restaurant serves global cuisine ranging from American, Japanese, Italian, French, Chinese and Thai. The menu here changes almost everyday, and their wine menu is called as one of the best in the town.

The Bangla, Karaikudi, India: Located in Karaikudi, in the heart of Chettinad, the Bangla is a family-run hotel that combines traditional Chettiyar hospitality and modern amenities. Bangla is the ultimate destination for people who are looking for authentic Chettinad cuisine, with recipes that are passed down through generations. This is a dining experience that cannot be missed.

JAAN by Kirk Westaway, Singapore: JAAN by Kirk Westaway is an internationally celebrated restaurant on the highest floor of the iconic Swissotel The Stamford in Singapore. The restaurant promises an elevated interpretation of British gastronomy through a modern and innovative culinary lens. The menu here is constantly evolving and embodies a seasonal sensibility to showcase British dining in a modern, refreshing light, as per the vision of Executive Chef Kirk Westaway who has his roots in the South West of the United Kingdom.

The Chairman, HongKong, China: The Chairman aspires to continue the legacy of Cantonese cuisine whose legacy dates back to two thousand years. The restaurant sources ingredients locally including the condiments. They say that simple food demands the highest of culinary skills and they employ the best of the best to deliver incredible culinary experiences. They take pride in being thoughtful about their dishes so that they can deliver authentic Cantonese cuisine to their patrons.

Fine dining is a special experience that can be savored and enjoyed. If you are looking for a culinary experience that is both delicious and unforgettable, fine dining is the way to go.

These are just a few of the many fine dining destinations that offer premium dining experiences in Asia and South Asia. With its diverse culinary scene and stunning settings, the region offers something for everyone. So, whether you are looking for a special occasion meal or simply want to experience the best that fine dining has to offer, be sure to consider one of these gems.


Skål International India Announces Dates for Skål India National Congress 2026 in Coimbatore

Skål International India Announces Dates for Skål India National Congress 2026 in Coimbatore

By Manu Vardhan Kannan

Published on February 7, 2026

Skål International India has officially announced the dates for the Skål India National Congress 2026, which will be held from August 12 to 14, 2026, at Le Méridien Coimbatore. Branded as #SINC2026, the 3N4D Congress will see check-in on August 12 and check-out on August 15, 2026.

The event will be hosted by Skål International Coimbatore and is expected to bring together Skål members along with senior leaders from across India’s travel and tourism industry.

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Sharing his thoughts on the announcement, Sanjeev Mehra, President, Skål International India said, “We congratulate Skål International Coimbatore and look forward to working closely with them. Together, we are confident of delivering a memorable Skål India National Congress in 2026.”

The National Congress will act as an important platform for networking, collaboration, and exchange of ideas, aligning with Skål International’s guiding philosophy of Connecting Tourism Globally. Coimbatore, known for its strong entrepreneurial spirit and rich cultural identity, offers a fitting setting for this national-level gathering.

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Ramesh Chandrakumar, President, Skål International Coimbatore stated, “We sincerely thank Skål International India for entrusting us with this prestigious responsibility. We will leave no stone unturned to host an outstanding Congress that reflects the true spirit of Skål.”

In addition to confirming the dates, Skål International India has also announced a range of sponsorship and exhibitor opportunities. These are aimed at organisations looking to gain visibility and engage with a pan-India audience that includes decision-makers, trade partners, and industry influencers. The initiatives are designed to encourage wider participation while strengthening collaboration across the tourism ecosystem.

With the dates now officially confirmed, the Skål International India National Congress 2026 (#SINC2026) is set to be a landmark event, bringing together leadership, partnerships, and meaningful dialogue in Coimbatore this August.


Stefano Tardito Wins Rēgula 2025 Award for Borgo Monchiero Heritage Restoration

Stefano Tardito Wins Rēgula 2025 Award for Borgo Monchiero Heritage Restoration

By Hariharan U

Published on February 6, 2026

Renowned Italian architect Stefano Tardito has received the Rēgula 2025 Award in the Hospitality category for his masterful restoration of the historic Borgo di Monchiero complex, now reimagined as Borgo Monchiero Heritage by Atmosphere, marking Atmosphere Core’s debut property in Italy.

 Presented at the 8th edition of the Rēgula | 100 Italian Projects Award in Milan, the honour recognises Tardito’s nuanced transformation of the 18th-century monastic and religious complex in Piedmont’s Langhe region, a UNESCO World Heritage Site, into a refined luxury hospitality destination.

 The jury cited the project as an exemplary balance of conservation and innovation, applauding its seamless integration of aesthetics, technology and historical authenticity while showcasing the depth of Italian architectural and cultural heritage. Reflecting on the recognition, Stefano Tardito said, "This is a truly ambitious project based on a delicate balance between conservation and enhancement, guided by authentic historical research and technological innovation. The result is a harmonious encounter between past and present that allows the monastery to preserve its historical authenticity while evolving into immersive and seductive spaces where guests can enjoy unique experiences. The Borgo will thus be reborn and become an exceptional narrator of its past".

The award has further heightened anticipation for the official opening of Borgo Monchiero Heritage by Atmosphere, which represents the first step in Atmosphere Core’s European expansion. Set on a hill overlooking vineyards and rolling landscapes, the property features 19 rooms converted from former monastic cells, an ancient private chapel repurposed for intimate ceremonies, a restaurant with a wine room dedicated to local cuisine, an elegant lounge bar in frescoed halls overlooking a panoramic swimming pool, and a distinctive wellness area housed within vaulted brick spaces and an old terracotta cistern. Owners Franco Giampetruzzi and Gian Maria Debenedetti welcomed the recognition, stating, “This recognition celebrates skilful restoration and conversion by architect Stefano Tardito and enduring spirit of the property, and we are proud of his achievements. It reinforces our commitment to preserving its heritage while welcoming a new chapter”. With its tranquil cloisters, preserved architectural details and contemporary comforts, Borgo Monchiero Heritage by Atmosphere is poised to offer global travellers, wine enthusiasts and lovers of Piedmontese cuisine a deeply immersive and rejuvenating stay in one of northern Italy’s most evocative destinations.


The Park Navi Mumbai Receives IGBC Certification for Sustainable Hospitality Practices

The Park Navi Mumbai Receives IGBC Certification for Sustainable Hospitality Practices

By Manu Vardhan Kannan

Published on February 6, 2026

The Park Navi Mumbai has been awarded the prestigious Indian Green Building Council (IGBC) Certification, reaffirming the hotel’s strong commitment to sustainable hospitality practices. The recognition highlights the property’s consistent efforts towards responsible design, efficient operations, and environmentally conscious initiatives.

Strategically located near the operational Navi Mumbai International Airport (T1), The Park Navi Mumbai has seamlessly integrated sustainability into its core functioning. The hotel offers guests a refined luxury experience while aligning its operations with global environmental standards. The IGBC certification acknowledges the property’s focused approach to reducing its environmental footprint without compromising on comfort or service quality.

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Among the key initiatives recognised by IGBC is the hotel’s use of solar energy, which has significantly reduced its reliance on conventional power sources. In addition, the property has implemented advanced water-conservation systems, energy-efficient operational practices, and structured waste-management processes. These include effective waste segregation and responsible disposal methods that ensure optimal use of resources across the hotel.

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Sharing his thoughts on the achievement, Rahul Makhija, General Manager, The Park Navi Mumbai, said, “Achieving IGBC certification is a proud moment for our entire team and reinforces our long-standing commitment to sustainable hospitality. From water-saving innovations to robust waste-management systems, environmental responsibility is deeply embedded in our operations. Our approach to sustainability goes beyond compliance, it enhances the guest experience while contributing positively to the community and the environment. We remain focused on protecting the planet and setting higher benchmarks for responsible luxury.”

With this milestone, The Park Navi Mumbai joins a select group of hospitality leaders embracing environmentally responsible practices. The recognition further demonstrates that luxury and sustainability can work hand in hand in shaping the future of modern hospitality.

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