Phurr Brings the Magic of Comfort Food to Bangalore This Winter

Phurr Brings the Magic of Comfort Food to Bangalore This Winter

By Nishang Narayan

Published on December 24, 2024

There’s something enchanting about winter—it’s a season of cozy blankets, warm kitchens, and hearty meals that wrap us in comfort. Phurr, Bangalore’s innovative fine-dining destination, captures this magic perfectly. Renowned for its creative take on vegetarian cuisine, Phurr combines nostalgia with innovation, offering dishes that soothe the soul and tantalize the taste buds.

A Menu That Tells Stories

Phurr’s winter menu is a celebration of cherished memories, crafted into unforgettable dishes.

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  • Punjabi Kadhi Chawal with Onion Fritters: A creamy, tangy delight topped with crispy fritters that evoke memories of family kitchens on chilly afternoons.
  • Overnight Dal Makhani: Slow-cooked to perfection, this rich and velvety dish embodies the essence of patience and love in traditional cooking.
  • Sarson Da Saag with Makki di Roti: This North Indian classic is a soulful homage to winter traditions, pairing mustard greens with golden, buttery flatbreads.

For North Indians in Bangalore, these dishes are a nostalgic embrace, while for South Indian diners, they offer an introduction to hearty, homely flavors that warm the heart.

Innovative Winter Indulgences

Phurr doesn’t stop at nostalgia. It elevates winter comfort food with creative twists and global influences.

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  • Creamy Spinach Soup with Mini Paneer Momos: A harmonious blend of indulgence and refinement.
  • Tomato Rasam Soup with Mini Uttapam: A spiced-to-perfection dish that cocoons you in warmth.
  • Tandoor Favorites: Smoky classics like Paneer Tikka and Vegetable Seekh Kabab with Cheese Core deliver a delightful, char-grilled embrace.

Desserts That Delight and Transport

Phurr’s desserts are the crowning glory of its winter offerings, crafted to stir childhood memories while surprising the palate.

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  • Ja-Moon Cheesecake: A fusion of creamy cheesecake and rich gulab jamun, garnished with rose petals and cardamom-infused cream.
  • Phurrrrr Lucknow Malaiyo and Feni Nest Rabdi: Traditional Indian sweets reimagined to transport you to evenings filled with family laughter and celebration.

Each dessert at Phurr is a story in itself, blending the richness of tradition with whimsical creativity to create unforgettable experiences.

A New Definition of Fine Dining

Phurr is not just a restaurant; it’s an emotional experience. The dining philosophy here is about stripping away the formality of traditional fine dining and embracing the warmth of food that feels both familiar and extraordinary. It’s a place where cherished memories are relived, and new ones are made—all through the medium of beautifully crafted dishes.

This Winter, Feel at Home with Phurr

As the chill sets in, let Phurr take you on a journey of warmth, nostalgia, and innovation. Whether it’s a hearty meal, a whimsical dessert, or a moment of connection over food, Phurr promises to make this winter truly special.


Opus at Four Seasons Hotel Mumbai Brings Chinese Hot-Pot Experience This August

Opus at Four Seasons Hotel Mumbai Brings Chinese Hot-Pot Experience This August

By Hariharan U

Published on August 22, 2026

This August, Opus at Four Seasons Hotel Mumbai is bringing a warm and comforting Chinese dining experience to the city with Hot-Pot: The Comfort of Togetherness, running from 17–30 August.

The experience offers guests a choice of three broths, Sichuan, Asian Mushroom and Tomato Stock. These can be paired with a selection of vegetables, meats, seafood and noodles, giving diners the option to build a hot-pot meal to their liking.

Designed for sharing, the experience is well suited for Mumbai's monsoon season and offers a relaxed way to enjoy a meal with family and friends.

With its focus on warm broths, fresh ingredients and a shared dining format, Hot-Pot: The Comfort of Togetherness adds a seasonal option to Mumbai's August dining scene


Harajuku Bakehouse Brings Sweet Japanese Inspired Treats for Rakhi

Harajuku Bakehouse Brings Sweet Japanese Inspired Treats for Rakhi

By Manu Vardhan Kannan

Published on August 22, 2026

Rakhi gifting gets a sweeter and more playful touch this year with Harajuku Bakehouse at BKC, offering Japanese-inspired desserts that make for a fun surprise for siblings with a sweet tooth.

Known for its kawaii Japanese-inspired look, colourful bakes and picture-perfect treats, Harajuku Bakehouse brings together desserts that can be enjoyed as gifts or shared during a sibling outing.

For those looking to try something different, the menu features Bento Cakes in chocolate, vanilla and rainbow flavours, along with the soft and jiggly Japanese Cotton Cheesecake and the eye-catching Mt. Fuji Tiramisu.

Smaller treats are also available, including Nutella Dorayaki and Japanese Nama Chocolate Fudge Brownies, offering easy gifting options for siblings who enjoy trying new desserts.

The experience goes beyond desserts, with Harajuku Bakehouse also offering a selection of matcha, hojicha and boba drinks. Guests can choose from Iced Strawberry Matcha, Hojicha Lattes, Tiger Brown Sugar Milk Tea and Iced Boba Matcha, making it easy to turn a Rakhi dessert stop into a complete sibling date.

With its colourful setting and playful presentation, Harajuku Bakehouse offers a different take on Rakhi gifting. Whether it is a cute cake to share or a selection of desserts and drinks to explore together, the Bakehouse gives siblings another reason to spend time together this Rakhi.

This Rakhi, instead of going with the usual mithai or chocolates, siblings can explore Harajuku Bakehouse’s Japanese-inspired desserts and add something new and sweet to the celebrations.

Rakhi Gifting Details:

  • What: Rakshabandhan Dessert Gifting from Harajuku Bakehouse
  • Where: Harajuku Bakehouse, BKC, Mumbai
  • When: Available now | 10 AM - 10 PM.


The Hazelnut Factory Opens THF Lakehouse in Nainital

The Hazelnut Factory Opens THF Lakehouse in Nainital

By Manu Vardhan Kannan

Published on August 21, 2026

The Hazelnut Factory (THF) has marked its entry into Uttarakhand with the opening of THF Lakehouse on the iconic Mall Road in Nainital. Inaugurated on 10th August 2026, the new destination is the brand’s 23rd edition, bringing together its signature artisanal mithai, handcrafted desserts, specialty coffee, fresh bakery and all-day dining.

Set against the scenic beauty of Nainital Lake, THF Lakehouse has been designed to blend with the character of the hill destination. The space combines contemporary touches with the old-world charm of Nainital, creating a warm setting for travellers, families and locals to spend time over food and coffee.

The launch was celebrated in the presence of Smt. Sarita Arya, MLA of the Nainital Assembly Constituency.

For Ankit Sahni, Founder & CEO of The Hazelnut Factory, the opening also carries a personal connection, as he spent his school years in Nainital.

“Nainital has always held a very special place in my heart. I spent my school years here, and to return to the city with something we have built from the ground up is an incredibly meaningful feeling. With THF Lakehouse, we wanted to create a space that feels connected to Nainital - warm, welcoming and rooted in its character, while bringing the quality, craftsmanship and hospitality that define The Hazelnut Factory. It is wonderful to see locals and travellers come together over good food, coffee and the simple joy of being in a beautiful place.”

The Nainital launch is also an important step in THF’s growth journey. Starting from Lucknow, the brand has grown into one of North India’s fastest-growing premium food and beverage brands, bringing together artisanal mithai, specialty coffee, bakery, patisserie and contemporary hospitality.

With THF Lakehouse, the brand continues its approach of presenting familiar Indian flavours in a contemporary way while creating spaces that connect with their surroundings.

In Nainital, this connection comes together through the setting itself, where mountains, coffee, conversations and memories meet against the backdrop of Nainital Lake.

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