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By Manu Vardhan Kannan
Published on July 24, 2025
Pratt & Whitney, an RTX (NYSE: RTX) business, proudly marks a century of excellence in aviation, commemorating 100 years since its founding in 1925. The milestone celebrates the company’s enduring legacy of innovation, beginning with the revolutionary R-1340 Wasp radial engine that transformed both military and commercial aviation.
The company’s journey took flight under the vision of Frederick B. Rentschler, who introduced a lightweight, air-cooled radial engine that gained early acclaim with the U.S. Navy. By 1926, the Navy ordered 200 engines, laying the groundwork for Pratt & Whitney’s rapid rise. Its Wasp engines powered hundreds of aircraft through the 20th century, playing a key role in Allied success during World War II, where over 363,000 engines were produced during the war effort.
Adapting with the times, Pratt & Whitney pioneered jet propulsion with the J57 engine, used in iconic aircraft like the Boeing B-52 and commercial jets such as the Boeing 707 and DC-8, ushering in a new era of flight and innovation.
Today, Pratt & Whitney powers over 90,000 engines in service globally. Its GTFTM engine is renowned for its fuel efficiency, used by more than 85 airlines operating the Airbus A220, A320neo, and Embraer E2 jets. The F135 engine powers the advanced Lockheed Martin F-35 fighter jet, while its Canadian arm leads the development of engines for business and general aviation, including the PT6 and PW127XT.
Pratt & Whitney’s legacy continues with forward-looking investments in next-generation technologies including hybrid-electric, hydrogen-based, rotating detonation, and adaptive propulsion systems.
“Since our founding, we’ve upheld the mission of building the most dependable engines in aerospace,” said Shane Eddy, President of Pratt & Whitney. “Our 45,000-strong global team lives by our commitment to innovation, safety, and excellence.”
In India, Pratt & Whitney has played a pivotal role for over seven decades, contributing to commercial and defense aviation. Engines like the JT3D and JT9D ushered in India's jet age, while today, the IAE V2500, GTF, and PW127 power numerous aircraft flying across the country. The Indian Air Force relies on Pratt & Whitney propulsion systems for platforms like the C-17 Globemaster III and C-295.
“Our India story is an integral part of our 100-year journey,” said Ashish Saraf, Vice President & Country Head, Pratt & Whitney India. “India continues to play a strategic role in our engineering, digital, and supply chain growth.”
To mark the centennial, Pratt & Whitney is engaging employees through a travelling exhibit that will visit 11 locations globally, including its India Customer Training Center in Hyderabad. The celebration also includes a digital version of the exhibit and a historical marker at the original headquarters in Hartford, Connecticut.
As Pratt & Whitney celebrates a century in flight, its commitment to powering progress and innovation across the skies remains stronger than ever.
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By Hariharan U
Published on September 24, 2025
Plan B Tourism, Jordan, and Royal Jordanian Airlines, in partnership with Red Dot Representations India, recently hosted a dedicated FAM (Familiarisation) trip for Indian travel trade professionals from the Meetings, Incentives, Conferences, and Exhibitions (MICE) sector. The five-day program, held between September 15 and 19, allowed participants to experience Jordan’s leisure and business tourism offerings firsthand.
The itinerary combined cultural heritage and modern hospitality, featuring stays at top Jordanian hotels, curated networking opportunities, and exposure to the country’s signature MICE infrastructure, all complemented by warm Jordanian hospitality.
Rana Abu Alhala, CEO of Plan B Travel & Tourism, said, “We are delighted to have hosted Indian travel trade professionals on this immersive FAM trip in partnership with Royal Jordanian Airlines. The Indian market has immense potential for both leisure and business travel. Through this initiative, we aimed to showcase Jordan’s rich heritage, warm hospitality, and future-ready MICE infrastructure, positioning it as a strong contender among global destinations.”
Franco John, Deputy General Manager, Red Dot Representations, added, “India’s outbound travel segment is growing rapidly, with high demand from both corporate and leisure travellers. This FAM trip brings Jordan’s diverse offerings closer to Indian travellers, and we aim to strengthen its popularity in the months ahead.”
Ms. Anju Wariah, Director of STIC Group and Local Spokesperson for Royal Jordanian Airlines, commented, “Ease of connectivity is key to a destination’s growth. Partnering with Plan B Tourism Jordan for this FAM trip allows us to enhance India-Jordan travel and provide seamless experiences for Indian travellers.”
The initiative was supported by key partners including STIC Group, Tamarind Global, Thomas Cook, SOTC, Yatra, Trip Navigator, Even Trip, Axplore, MotherSon Travels, and Travel Sukham. Plan B Tourism Jordan’s India office, represented by Red Dot Representations, ensured an engaging and comprehensive experience for all participants.
Pattaya is fast redefining itself as one of Southeast Asia’s most family-friendly destinations, and the newly opened Melia Pattaya Hotel is leading the way with offerings designed for all ages. Just 1.5 hours from Bangkok by road, the city’s accessibility, combined with cultural attractions, aquariums, wildlife parks, and water-based fun, has made it an appealing choice for parents seeking both convenience and variety.
At the heart of Melia Pattaya’s approach is The Kidsdom, a vibrant hub tailored for children aged 4 to 12. Here, young guests can explore their creativity with activities like plaster doll painting, balloon art, whale headband craft, paper mosaics, and shell keychain workshops. Group games such as Jenga and bracelet fancy-making add a social and interactive element to the mix, ensuring kids stay engaged while parents unwind.
“At Melia Pattaya, we believe that happy kids mean happy parents,” said Javier Gimeno, General Manager of Melia Pattaya. “Our curated Kidsdom program is designed not just to keep children entertained, but to enrich their stay through creativity, play, and cultural connections. It’s part of our wider mission to ensure every member of the family feels at home.”
The family experience extends beyond play. A dedicated kids’ pool sits conveniently beside the main pool, allowing parents to relax while children enjoy safe water fun. Dining is equally thoughtful, with kids’ menus available at Saneh Sarae and LAY Beach Club. The latter combines Mediterranean and Thai flavours with a beachfront atmosphere, while the hydro bar adds a laid-back touch to family mealtimes. For a more intimate setting, Yitong Chinese Restaurant serves authentic cuisine in a warm environment, with its name “Yitong” symbolising togetherness.
Parents can indulge in wellness treatments or leisurely dining experiences knowing their children are well cared for in a safe, stimulating environment. The hotel’s philosophy reflects a broader shift in travel preferences, families seeking meaningful, shared experiences without compromise.
“The new Melia Pattaya represents our brand’s vision of delivering experiences where families connect more deeply,” added Gimeno. “Together with Pattaya’s growing reputation as a hub for family holidays, from cultural attractions to water parks and wildlife experiences, we’re proud to be playing a role in transforming how people view this dynamic destination.”
With facilities that balance fun, relaxation, and cultural connections, Melia Pattaya is not only enhancing its own guest experience but also helping Pattaya evolve as a go-to family holiday destination.
Published on September 19, 2025
ROOH, San Francisco’s celebrated progressive Indian restaurant, has announced the appointment of Chef Ashish Tiwari as its new Executive Chef. Bringing with him over 16 years of international culinary expertise, Chef Ashish is set to infuse fresh innovation, creativity, and excellence into the restaurant’s acclaimed kitchen.
Chef Ashish is renowned for his inventive approach to modern Indian cuisine, blending traditional techniques with contemporary artistry while emphasizing the use of fresh, locally sourced ingredients. His talent and creativity have been widely recognized, including the “Best Menu” award at the International Food Festival, which showcased his flair for curating diverse and flavorful dining experiences.
Before joining ROOH, Chef Ashish served as Executive Chef at ANDAAZ Banquets and Caterers in New Jersey, USA, where he oversaw large-scale culinary operations with a strong focus on flavor, hygiene, and guest satisfaction. Earlier in his career, he worked as Brand Chef at Azure Hospitality Pvt. Ltd., where he successfully elevated culinary standards across multiple restaurant brands.
His journey also includes key roles at prestigious Indian hospitality establishments such as The Leela Ambience, The Claridges, and The Oberoi Hotels, where he was instrumental in enhancing menus, mentoring culinary teams, and redefining dining experiences for discerning guests.
Commenting on his new role, Chef Ashish said, “Joining ROOH San Francisco is both an honor and an exciting new chapter in my career. I look forward to crafting dishes that celebrate India’s culinary heritage while presenting them through a modern, globally inspired lens.”
With Chef Ashish at the helm, ROOH San Francisco is set to strengthen its position as a leading destination for progressive Indian dining. Guests can expect fresh ideas, creative menu additions, and an elevated dining experience that continues to harmonize tradition with innovation.
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