Puneet Gulati Launches 'Volume UP' Restaurant in Noida, Bringing Dining and Entertainment Together

Puneet Gulati Launches 'Volume UP' Restaurant in Noida, Bringing Dining and Entertainment Together

By Nithyakala Neelakandan

Published on October 9, 2024

Puneet Gulati, a U.S.-based entrepreneur, has taken a leap into the hospitality industry with the launch of Volume UP, a new multi-cuisine restaurant located in Noida’s Sector 104. Known for his achievements in the staffing industry, Gulati is now combining his love for food and music to create a lively dining destination that promises more than just great cuisine.

Volume UP offers an entertainment-driven atmosphere with live music, open mic nights, and karaoke events, making it a hotspot for those looking to combine a meal with fun and relaxation. Gulati, a self-proclaimed music lover, shared his inspiration for the concept: “I’m a music enthusiast, and ‘Volume UP’ represents the energy we want to bring to the dining experience. Just like turning up the volume enhances music, we want our guests to amplify their time with us—whether it’s enjoying a meal or participating in one of our events.”

The shift from staffing to hospitality was not without its hurdles, but Gulati's background in recruitment helped him build a competent management and operations team. He emphasized the importance of having the right people in place to navigate the complexities of running a restaurant, and he credits his team with making the launch a success.

Volume UP is setting itself apart by offering fusion cuisine that mixes global flavors with local ingredients, creating a unique taste profile that caters to the modern diner. The restaurant also incorporates interactive digital menus and smart kitchen technology, aiming to enhance the overall customer experience. The combination of these technological features, vibrant decor, and personalized service aims to make Volume UP a memorable spot for customers.

According to Gulati, "India's diverse and vibrant food culture combined with the growing dining-out trend presents a huge opportunity for innovative restaurant concepts like Volume UP." He believes the unique blend of food, music, and interactive dining will resonate with local guests and add something different to Noida’s dining scene.

Looking forward, Gulati has ambitious plans for Volume UP. He envisions expanding to 5-7 locations across the region within the next five years. Alongside opening new outlets, he also plans to introduce delivery services and catering for both corporate and social events. With these strategies, Gulati aims to establish Volume UP as a well-known name in the restaurant sector, offering both a unique dining experience and quality service.


Where Mumbai Goes for Its Chocolate Fix This Chocolate Day

Where Mumbai Goes for Its Chocolate Fix This Chocolate Day

By Hariharan U

Published on July 3, 2026

Chocolate Day, celebrated on 7th July, is all about indulging in rich, comforting desserts, and Mumbai's dining scene has no shortage of irresistible options. From classic chocolate mousse to creative chocolate-forward desserts, the city's restaurants are serving indulgent treats that promise to satisfy every chocolate lover.

Here's where to head for some of Mumbai's best chocolate desserts this Chocolate Day.

Papi, Bandra

Papi's Dark Chocolate Mousse is a refined take on a timeless classic. Rich without being overly sweet, the dessert delivers an intense chocolate flavour with a smooth, airy texture, making it a fitting finale to the restaurant's European-inspired menu.

Torii, Khar

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Torii's Vegan Ganache Chocolate Cake combines 55% dark chocolate with coconut milk to create a silky vegan ganache, finished with a generous drizzle of Nutella sauce. The result is a rich dessert that offers deep chocolate flavours while remaining completely dairy-free.

Harajuku Bakehouse

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Inspired by Tokyo's café culture, Harajuku Bakehouse serves its signature Jiggly Pancake topped with Nutella, vanilla ice cream, and dark chocolate sticks. Soft, fluffy, and playful, the dessert balances visual appeal with comforting flavours.

Amelia

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Chocolate lovers looking for something indulgent can opt for Amelia's Chocolate Bomb. Built on a fudgy brownie base, the dessert layers dark chocolate hazelnut mousse with bright orange purée and mixed berries, creating a balance of richness and freshness.

Lyla

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Lyla's Chocolate Coma offers an interactive dessert experience. A white chocolate dome melts under warm chocolate sauce to reveal a dark chocolate mousse layered with roasted peanuts, combining creamy textures with a satisfying crunch.

Amaru

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For those looking for something unconventional, Amaru presents the JD Matcha Cake. The dessert pairs matcha and chocolate with a shot of Jack Daniel's and chocolate bitters, bringing together earthy tea notes, rich cocoa, and subtle whiskey flavours for a distinctive finish.

Whether you prefer classic chocolate desserts or contemporary interpretations, these restaurants offer some of Mumbai's most memorable sweet experiences, making them ideal destinations to celebrate Chocolate Day.


Novotel Hyderabad Airport Launches Friday Weekend Pizza Party

Novotel Hyderabad Airport Launches Friday Weekend Pizza Party

By Manu Vardhan Kannan

Published on July 3, 2026

Novotel Hyderabad Airport is inviting pizza lovers to kick off their weekends with its Weekend Pizza Party, a special Friday dining experience that celebrates the art of handcrafted pizzas. Available every Friday in July at Food Exchange, the limited-period offering combines freshly made pizzas, interactive live cooking, and gourmet sides.

A highlight of the experience is the Live Pizza Station, where chefs prepare every pizza from scratch using freshly made dough, premium cheeses, and carefully selected toppings. Guests can watch their pizzas being crafted to order, adding an interactive element to the dining experience.

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The menu features a wide selection of classic and gourmet pizzas. Diners can enjoy favourites such as the Margherita with Buffalo Mozzarella & Basil and Quattro Formaggi, along with signature creations including Truffle Wild Mushroom Pizza, Roasted Vegetable & Feta Pizza, Pepperoni Pizza, BBQ Chicken Pizza, Lamb Kofta Pizza, Spicy Italian Sausage Pizza, and Garlic Prawn Pizza. The selection draws inspiration from Italian, Mediterranean, and global flavours.

Adding to the spread is a Root Vegetable Fries Bar, offering a variety of crispy options such as Sweet Potato Fries, Cassava Fries, Beetroot Fries, Carrot Fries, Lotus Stem Chips, and classic potato fries. Guests can pair them with a range of gourmet dips, including Truffle Aioli, Garlic Herb Mayo, Chipotle Dip, Basil Pesto, Roasted Tomato Dip, and Cheese Sauce.

Designed for families, friends, and colleagues, the Weekend Pizza Party offers a relaxed way to enjoy handcrafted pizzas and flavourful accompaniments while welcoming the weekend.

  • Venue: Food Exchange, Novotel Hyderabad Airport.
  • Dates: Every Friday in July.
  • Time: 7:00 PM – 11:00 PM.

Top Mumbai Restaurants to Explore Exclusive Monsoon Menus This Season

Top Mumbai Restaurants to Explore Exclusive Monsoon Menus This Season

By Manu Vardhan Kannan

Published on July 3, 2026

As the rains return to Mumbai, several restaurants have introduced exclusive monsoon menus designed to match the season's craving for warm, comforting food. Whether it's Mediterranean classics, Japanese hot pots, or sizzling Indian favourites, these limited-time menus promise memorable dining experiences throughout the monsoon.

Luuma House (Juhu)

Starting 6th July, Luuma House in Juhu is serving its specially curated Mezze Monsoon Menu, inspired by comforting Mediterranean flavours and seasonal ingredients.

The menu begins with the Turkish Lentil Soup, followed by the signature Lyali Beirut Mezze, which includes hummus, labneh, falafel, batata hara, muhammara, and freshly baked pita. Guests can also enjoy the Moroccan Dijaj, topped with lemon-marinated chicken, pistachio pesto, and creamy burrata.

For the main course, highlights include the Turkish Moussaka served with herb apricot sauce and the Chelo Chicken with garlic chilli sauce. The meal ends on a sweet note with the Steamed Date Pudding, served with tahini date caramel and ice cream. With its warm ambience and Mediterranean-inspired menu, Luuma House offers the perfect setting to enjoy the rainy season with family and friends.

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  • Address: Plot No. 47, Gulmohar Road, JVPD Scheme, Vile Parle West, Mumbai
  • Timings: 12:00 PM – 1:00 AM

Tokki & Tora (Andheri & Powai)

This monsoon, Tokki & Tora is inviting guests to enjoy comforting Japanese and Korean flavours through a seasonal menu featuring hot pots and ramen.

The menu includes favourites such as the Vegetable Hot Pot, Tori Nabe, Seafood Hot Pot, and the popular Korean Kimchi Jjigae, prepared with fermented kimchi, tofu, and fresh vegetables.

Guests can also choose from a variety of ramen bowls, including Miso Ramen (available in spicy and non-spicy versions), Korean Ramen, and Shoyu Ramen, all served with rich broths and authentic flavours. Whether it's a cosy lunch or dinner on a rainy day, Tokki & Tora offers the perfect comfort meal for the season.

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  • Locations: Tokki & Tora, Andheri | Powai
  • Timings: 12:00 PM – 11:30 PM

Epitome (Lower Parel)

From 5th July to 30th August, Epitome in Lower Parel is presenting its Sizzling Monsoon Menu, packed with comforting starters, hearty sizzlers, and indulgent desserts.

Guests can begin with seasonal favourites including Pahadi Dal Wada Popcorn, Bhajiya Basket, Charred Corn Ribs, and Sweet Aloo Tikki Chaat.

For the main course, the menu features Tofu in Black Bean Sizzler and Red Pepper Chilli Paneer Sizzler, served piping hot with flavourful accompaniments. To finish, diners can indulge in the Sizzling Brownie, topped with vanilla ice cream, chocolate sauce, and nuts. Combined with its lively ambience and handcrafted cocktails, Epitome offers a complete monsoon dining experience.

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  • Address: Mathuradas Mill Compound, Plot 242, NM Joshi Marg, Lower Parel West, Mumbai
  • Timings: 12:30 PM – 1:30 AM

This monsoon, these restaurants offer a variety of seasonal menus that celebrate comfort, flavour, and the joy of dining during the rains. Whether you're in the mood for Mediterranean delicacies, Japanese comfort food, or sizzling Indian favourites, these limited-time experiences are worth exploring.

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