Rajiv Ghumman Takes Charge as Global Business Head at Loca Loka

Rajiv Ghumman Takes Charge as Global Business Head at Loca Loka

By Nishang Narayan

Published on January 29, 2025

Loca Loka, the Indian AlcoBev company making waves worldwide, has appointed Rajiv Ghumman as its Global Business Head, marking a significant step in its global growth journey. With over two decades of experience in the AlcoBev industry, Rajiv has worked with renowned brands such as Bacardi, Jose Cuervo, and United Distillers India Ltd, where he led marketing for iconic names like Black & White, Vat 69, and White Horse Whisky.

In his new role, Rajiv will focus on global expansion strategies, sales operations, and innovative marketing initiatives to establish Loca Loka as a leading name in premium tequila. The company, which recently launched in the United States and Southeast Asia, aims to tap into the rising global demand for high-quality agave-based spirits.

Commenting on his appointment, Rajiv Ghumman shared, “It is an honor to step into this global role at such a transformative time for Loca Loka and the tequila industry at large. Tequila is more than just a spirit; it embodies tradition, culture, and the artistry of Mexico. I’m excited to bring our authentic tequila experience to new audiences, delivering exceptional quality and fostering brand loyalty worldwide.”

Harsha Vadlamudi, Founder of Loca Loka, expressed confidence in Rajiv’s leadership: “Rajiv has consistently demonstrated unparalleled strategic insight and a deep understanding of the industry. As we expand into key markets like the US, Southeast Asia, Dubai, and London, his expertise will be instrumental in establishing Loca Loka as a global force in the tequila category.”

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Global Expansion and Industry Growth

In the past six months, Loca Loka has achieved major milestones. The brand launched its handcrafted tequila offerings—Tequila Blanco and Tequila Reposado—in the United States and Southeast Asia, targeting markets with high demand for premium spirits. With reports showing a CAGR of 8.1% in the global tequila market (2022-2028), Loca Loka is poised to capitalize on the growing trend toward premium and craft tequila.

The Tequila Blanco, retailing at $40, offers a vibrant profile with fruity flavors of cooked agave and floral notes from Highland agaves. The Reposado, priced at $49, boasts a richer aroma and is aged in French and American oak barrels, creating a smooth, premium experience.

About Loca Loka

Founded by Rana Daggubati, Anirudh Ravichander, and Harsha Vadlamudi, Loca Loka represents the perfect blend of tradition and innovation. With a commitment to crafting exceptional spirits that narrate stories of heritage and cross-cultural collaboration, the company embodies modern India's vibrant energy. Starting with tequila, Loca Loka aims to expand its portfolio, catering to a global audience with unique and high-quality offerings.

With Rajiv Ghumman at the helm, Loca Loka is set to redefine the tequila landscape and establish itself as a global powerhouse in the AlcoBev industry.


Chef Deepak Rawat Joins Fairfield by Marriott Jaipur as Head Chef

Chef Deepak Rawat Joins Fairfield by Marriott Jaipur as Head Chef

By Nishang Narayan

Published on July 25, 2025

Fairfield by Marriott Jaipur is proud to announce the appointment of Chef Deepak Rawat as the new Head Chef. With a remarkable culinary journey of over 15 years across leading hospitality brands in India and Thailand, Chef Rawat brings with him a deep mastery of Indian cuisine, tandoor, and global culinary techniques.

Before joining Fairfield Jaipur, Chef Rawat served as Sous Chef at IHCL in Haridwar and held key leadership positions at Fairfield by Marriott Indore, Anantara Chiang Mai, and The Westin Grande Sukhumvit in Bangkok. 

He also played a significant role in setting up Indian kitchens abroad, notably at Aviyana Hotel in Thailand, showcasing his versatility and global sensibility.

Chef Rawat’s return to the Marriott family signals Fairfield Jaipur’s commitment to delivering exceptional dining experiences infused with authentic Indian flavours and modern creativity.

“We are delighted to welcome Chef Deepak Rawat back to the Marriott family in this pivotal leadership role,” said Rishabh Jain, Hotel Manager, Fairfield by Marriott Jaipur. “His experience, creativity, and passion for Indian cuisine will undoubtedly create memorable dining moments for our guests.”


The Den Bengaluru Welcomes Eldho Jacob as Director of Sales

The Den Bengaluru Welcomes Eldho Jacob as Director of Sales

By Nishang Narayan

Published on July 25, 2025

The Den Bengaluru has announced the appointment of Eldho Jacob as the new Director of Sales. With over 13 years of experience in the hospitality sector, Eldho brings a wealth of expertise in driving revenue growth, building strategic alliances, and strengthening brand presence.

Having previously worked with leading hospitality names like Tamara Leisure Experiences Pvt Ltd, The Leela Kovalam, Crowne Plaza Kochi, and The Trident, Eldho has earned a strong reputation for his result-oriented sales approach. In his new role, he will be responsible for spearheading sales strategies, achieving key revenue goals, and fostering long-term relationships to enhance The Den’s positioning in the market.

Expressing his excitement, Eldho shared, “I’m excited to join The Den Bengaluru at such a dynamic time for the hospitality industry. My focus will be on strengthening our market presence, fostering strategic partnerships, and creating value-driven experiences for our guests and stakeholders.”

Commenting on the appointment, Mr. Vinesh Gupta, General Manager of The Den Bengaluru, said, “We are delighted to have Eldho on board as Director of Sales. His wealth of experience, knowledge, and strategic mindset will be invaluable in driving our sales efforts and enhancing sustainable growth. We are confident that under his leadership, The Den Bengaluru will continue to be positioned as a market leader in the hospitality industry.”

Beyond his professional achievements, Eldho enjoys spending quality time with his wife and two daughters. His interests include traveling, exploring world cuisines, watching movies, and connecting with people from diverse walks of life.


Tushar Ghugare Joins Park Hyatt Chennai as Director of Finance

Tushar Ghugare Joins Park Hyatt Chennai as Director of Finance

By Nishang Narayan

Published on July 25, 2025

Park Hyatt Chennai has announced the appointment of Tushar Ghugare as the new Director of Finance. With a rich background in financial leadership across some of India’s leading hospitality brands, Tushar is poised to bring strategic insight and operational excellence to his new role.

Prior to joining Park Hyatt Chennai, Tushar served as Assistant Director of Finance at Four Seasons Hotel Mumbai. He has also held significant roles at JW Marriott Bengaluru, Renaissance Bengaluru, Le Meridien Gurgaon, Sheraton Grand Bengaluru, and Courtyard Mumbai International Airport. His consistent focus on strengthening financial operations and mentoring high-performing teams has earned him a solid reputation in the industry.

Speaking on his new journey, Tushar shared, “It’s truly a privilege to be a part of the Park Hyatt Chennai family. I am excited to contribute to our shared vision and look forward to working alongside such a talented and passionate team. Together, let’s create benchmarks that reflect not just performance but pride.”

In his current role, Tushar will oversee the Finance division at Park Hyatt Chennai, focusing on financial stewardship, strategic growth, and enhanced operational efficiency while upholding the brand’s renowned standards of luxury and excellence.

About Park Hyatt Chennai

Park Hyatt Chennai, the 44th hotel in the global Park Hyatt portfolio, features 200 luxurious rooms, including 20 suites, set around a tranquil lily pond and nestled beside Guindy National Park. The hotel offers distinctive culinary venues like The Flying Elephant, Park Brasserie, and Mr. Ong, along with wellness offerings at Antahpura Spa and a rooftop infinity-edge pool with serene views. Combining elegance and calm, the hotel is a refined destination for both leisure and business travellers.

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