Sofitel Expands into Africa with New Luxury Hotel in Benin

Sofitel Expands into Africa with New Luxury Hotel in Benin

By Nithyakala Neelakandan

Published on September 29, 2024

Sofitel Hotels & Resorts has announced the opening of the Sofitel Cotonou Marina Hotel & Spa in Benin, marking a significant step in the brand’s growth across Africa. Located on Benin’s scenic coastline, this new addition showcases Sofitel’s blend of French elegance and local Beninese culture. As the brand’s 16th property in Africa, this hotel represents Sofitel’s commitment to expanding its presence on the continent, where the hospitality sector is rapidly growing.

Maud Bailly, CEO of Sofitel, MGallery, and Emblems, shared her excitement about the opening: “A pioneer of French luxury hospitality for 60 years, Sofitel today embodies refined and committed luxury, blending French elegance with a strong local presence. I am delighted to announce the opening of this first Sofitel in Benin, where I hope each of our guests will discover the magic of the French art de vivre, enriched by Beninese culture. I would like to warmly thank everyone who contributed to the opening of this flagship, which also marks our commitment to expanding on the African continent, a market with immense potential.”

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Sofitel’s entry into Benin is part of its larger strategy to expand in Africa, a continent experiencing fast-paced urbanization and economic growth. With cities emerging as cultural and economic hubs, Africa is attracting increased interest from the hospitality sector. By 2050, Africa’s population is expected to exceed 2.5 billion, driving growth in tourism and business travel. Sofitel’s new hotel in Benin aligns with the brand’s focus on providing luxury experiences in key African markets.

Benin is positioning itself as a top destination for both tourism and business, with its rich cultural heritage and stable political environment. The Sofitel Cotonou Marina Hotel & Spa is located in the heart of Cotonou, the country’s economic capital, near landmarks such as the Esplanade of the Amazons and the Route des Pêches. The hotel’s prime location, just five minutes from Cotonou International Airport, makes it ideal for business travelers and tourists alike.

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The government of Benin has launched the national tourism identity, “Benin: A World of Wonders,” to attract more international visitors. This initiative aims to highlight the country’s natural beauty and cultural significance. Sofitel’s new hotel is set to play a key role in supporting this vision, offering world-class amenities and services that cater to both domestic and international guests.

The Sofitel Cotonou Marina Hotel & Spa features 198 luxurious rooms, including 14 suites and five duplex suites with private pools. Guests can enjoy breathtaking views of the ocean and city, along with top-tier facilities such as five dining venues, a 1,000-square-meter spa, and a state-of-the-art convention center.

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Dining options include Vivo, which serves Levantine cuisine, and Corniche, a Mediterranean restaurant and pool bar. For a more refined experience, L’ami offers French-inspired dishes with a Beninese twist, prepared by Michelin-starred chef Georgiana Viou. The hotel’s Pavillon also boasts two cinemas and a casino, adding to the entertainment options for guests.

Business travelers can take advantage of the hotel’s large convention center, featuring nine meeting rooms, including the newly renovated Dôme, Cotonou’s only international conference center, which can host up to 700 guests.

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With the opening of this flagship hotel, Sofitel not only strengthens its luxury brand presence in Africa but also supports Benin’s growing role as a cultural and economic hub in West Africa. The hotel will also contribute to the local economy by recruiting 90% of its staff from Benin, reflecting the brand’s commitment to supporting the local community.

Juliette Peron, General Manager of Sofitel Cotonou Marina Hotel & Spa, noted: “Together with our institutional partners, we have been able to recruit 90% of our talent from Benin. The quality and attention to detail that we have developed will make this hotel a unique location that will contribute to strengthening the brand internationally and promoting Benin as a prime destination.”


The Westin Chennai Velachery Hosts Annual Cake-Mixing Ceremony

The Westin Chennai Velachery Hosts Annual Cake-Mixing Ceremony

By Manu Vardhan Kannan

Published on November 4, 2026

The Westin Chennai Velachery welcomed the festive season with its annual Cake-Mixing Ceremony, bringing together guests and patrons to celebrate the spirit of Christmas and a much-loved culinary tradition. Held in the hotel's lobby, the gathering marked the beginning of the property's Christmas preparations.

The ceremony featured approximately 150–200 kg of carefully selected dry fruits, mixed with an assortment of spirits, including rum, and traditional spices. Cinnamon added warmth to the blend, while nutmeg and star anise brought their distinctive aromas. Guests joined the hotel's team in tossing and mixing the ingredients, turning the occasion into an evening of festive cheer and shared experiences.

The cake-mixing ritual also marks the first step in the hotel's Christmas baking preparations. The mixture of fruits, nuts, spices and spirits will be left to mature over the coming weeks, allowing the flavours to develop before being used in traditional Christmas cakes and other festive delicacies prepared by the culinary team.

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Speaking on the occasion, Deepraj Mukherjee, General Manager, The Westin Chennai Velachery, said, "The Annual Cake-Mixing Ceremony is one of our most cherished traditions, signaling the arrival of the festive season at The Westin. It is a celebration that brings people together through food, shared experiences and the joy of giving."

Executive Chef Dinesh Kumar added, "For us, cake mixing is much more than a culinary tradition; it is about bringing people together, sharing the joy of the season and welcoming the festivities as a community. It is wonderful to see everyone come together and be part of this cherished tradition."

The evening concluded with guests enjoying festive treats, conversations and the cheerful ambience. With Christmas preparations now underway, The Westin Chennai Velachery looks forward to welcoming the season with a range of festive experiences and culinary offerings.


Ramada by Wyndham Ghaziabad Vasundhara Hosts Christmas Cake Mixing Ceremony

Ramada by Wyndham Ghaziabad Vasundhara Hosts Christmas Cake Mixing Ceremony

By Manu Vardhan Kannan

Published on November 4, 2026

Ramada by Wyndham Ghaziabad Vasundhara welcomed the festive season with its traditional Christmas Cake Mixing Ceremony, bringing together corporate associates, media representatives, influencers and distinguished guests for an evening of celebration and togetherness.

A much-loved pre-Christmas tradition, the ceremony marks the beginning of the festive baking season. It involves bringing together dried fruits, nuts, candied peels, aromatic spices and spirits in a large mixing bowl. The mixture is then left to mature over several weeks, allowing the ingredients to absorb the flavours and develop the richness needed for traditional Christmas cakes.

The gathering turned into an engaging celebration as guests put on aprons and joined the mixing activity, blending the ingredients by hand. Festive music, cheerful conversations and a specially curated high-tea experience added to the evening, making it an opportunity for guests to connect and enjoy the tradition together.

Speaking on the occasion, Remank Goel, Hotel Manager, said, "The Cake Mixing Ceremony is one of those beautiful traditions that brings people together and marks the beginning of a season filled with joy, warmth and togetherness. At Ramada, we believe hospitality goes beyond creating memorable stays; it is also about building meaningful relationships and celebrating moments that connect us."

Through the ceremony, Ramada by Wyndham Ghaziabad Vasundhara ushered in the Christmas season by bringing guests together to celebrate a tradition that has long been associated with festive preparations. The gathering highlighted the spirit of sharing, participation and togetherness that makes the season special.


Hyatt Regency Dehradun Resort and Spa Invites Travellers to Experience a Change of Air

Hyatt Regency Dehradun Resort and Spa Invites Travellers to Experience a Change of Air

By Hariharan U

Published on November 3, 2026

Hyatt Regency Dehradun Resort and Spa has introduced its “Make It a Getaway. A Change of Air.” campaign, inviting travellers to step away from urban routines and rediscover the pleasure of a break in the hills through dining, wellness and family experiences.

As air quality and urban pollution become increasingly important considerations for city residents, the idea of a getaway is taking on a different meaning. Beyond a change of location, travellers are seeking opportunities to slow down, spend time in new surroundings and make room for experiences that offer a break from everyday demands.

Located along Mussoorie Road, adjacent to Malsi Forest, Hyatt Regency Dehradun Resort and Spa brings together accommodation, dining, leisure and wellness in a setting that offers a different pace from city life. The campaign draws on the appeal of Dehradun's natural surroundings while positioning the resort as a destination for couples, families and individual travellers.

The experience extends beyond a conventional hotel stay. Guests can spend leisurely mornings, enjoy time by the pool, explore the resort's culinary offerings or make space for personal well-being through spa rituals and yoga experiences.

Dining forms an important part of the proposition. Range, the resort's cosmopolitan food gallery, offers a varied culinary experience, while Beyul, its rooftop bar and lounge overlooking the Malsi Reserved Forest, provides a setting for relaxed evenings and crafted drinks.

Families travelling with children can also explore Camp Hyatt, which offers younger guests opportunities for discovery and engagement. Alongside the resort's leisure facilities, the programme allows families to shape their stay around activities suited to different interests and age groups.

The resort's wellness offerings, including spa experiences and yoga, add another dimension to the getaway. Guests can combine restorative activities with poolside relaxation, dining and time spent exploring the surroundings.

Through “Make It a Getaway. A Change of Air.”, Hyatt Regency Dehradun Resort and Spa presents a holiday as an opportunity to step away from familiar routines and reconnect with experiences that often get overlooked in everyday life.

While the campaign draws on growing urban concerns around air quality, travellers should consider local air-quality conditions before making destination choices; a change of setting alone does not guarantee cleaner air.

Reservations

For reservations and more information, visit Hyatt Regency Dehradun Resort and Spa.

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