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By Nithyakala Neelakandan
Published on September 29, 2024
Sofitel Hotels & Resorts has announced the opening of the Sofitel Cotonou Marina Hotel & Spa in Benin, marking a significant step in the brand’s growth across Africa. Located on Benin’s scenic coastline, this new addition showcases Sofitel’s blend of French elegance and local Beninese culture. As the brand’s 16th property in Africa, this hotel represents Sofitel’s commitment to expanding its presence on the continent, where the hospitality sector is rapidly growing.
Maud Bailly, CEO of Sofitel, MGallery, and Emblems, shared her excitement about the opening: “A pioneer of French luxury hospitality for 60 years, Sofitel today embodies refined and committed luxury, blending French elegance with a strong local presence. I am delighted to announce the opening of this first Sofitel in Benin, where I hope each of our guests will discover the magic of the French art de vivre, enriched by Beninese culture. I would like to warmly thank everyone who contributed to the opening of this flagship, which also marks our commitment to expanding on the African continent, a market with immense potential.”
Sofitel’s entry into Benin is part of its larger strategy to expand in Africa, a continent experiencing fast-paced urbanization and economic growth. With cities emerging as cultural and economic hubs, Africa is attracting increased interest from the hospitality sector. By 2050, Africa’s population is expected to exceed 2.5 billion, driving growth in tourism and business travel. Sofitel’s new hotel in Benin aligns with the brand’s focus on providing luxury experiences in key African markets.
Benin is positioning itself as a top destination for both tourism and business, with its rich cultural heritage and stable political environment. The Sofitel Cotonou Marina Hotel & Spa is located in the heart of Cotonou, the country’s economic capital, near landmarks such as the Esplanade of the Amazons and the Route des Pêches. The hotel’s prime location, just five minutes from Cotonou International Airport, makes it ideal for business travelers and tourists alike.
The government of Benin has launched the national tourism identity, “Benin: A World of Wonders,” to attract more international visitors. This initiative aims to highlight the country’s natural beauty and cultural significance. Sofitel’s new hotel is set to play a key role in supporting this vision, offering world-class amenities and services that cater to both domestic and international guests.
The Sofitel Cotonou Marina Hotel & Spa features 198 luxurious rooms, including 14 suites and five duplex suites with private pools. Guests can enjoy breathtaking views of the ocean and city, along with top-tier facilities such as five dining venues, a 1,000-square-meter spa, and a state-of-the-art convention center.
Dining options include Vivo, which serves Levantine cuisine, and Corniche, a Mediterranean restaurant and pool bar. For a more refined experience, L’ami offers French-inspired dishes with a Beninese twist, prepared by Michelin-starred chef Georgiana Viou. The hotel’s Pavillon also boasts two cinemas and a casino, adding to the entertainment options for guests.
Business travelers can take advantage of the hotel’s large convention center, featuring nine meeting rooms, including the newly renovated Dôme, Cotonou’s only international conference center, which can host up to 700 guests.
With the opening of this flagship hotel, Sofitel not only strengthens its luxury brand presence in Africa but also supports Benin’s growing role as a cultural and economic hub in West Africa. The hotel will also contribute to the local economy by recruiting 90% of its staff from Benin, reflecting the brand’s commitment to supporting the local community.
Juliette Peron, General Manager of Sofitel Cotonou Marina Hotel & Spa, noted: “Together with our institutional partners, we have been able to recruit 90% of our talent from Benin. The quality and attention to detail that we have developed will make this hotel a unique location that will contribute to strengthening the brand internationally and promoting Benin as a prime destination.”
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By Manu Vardhan Kannan
Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
By Author
Published on July 19, 2026
Cravings, the signature all-day dining restaurant at Sayaji Hotel Vadodara, has been honoured with the prestigious ‘Family Restaurant of the Year 2026’ award at the Restaurant India Awards 2026. The recognition celebrates the restaurant’s commitment to culinary excellence, exceptional service, and creating memorable dining experiences for families and guests across generations.
A flagship dining destination at Sayaji Hotel Vadodara, Cravings has established itself as a preferred choice for guests seeking quality cuisine, variety, and warm hospitality. Known for its extensive breakfast, lunch, and dinner buffets, the restaurant offers a diverse selection of Indian and international cuisines, along with thoughtfully curated menus, seasonal food festivals, and live culinary experiences.
With its inviting ambience and guest-focused approach, Cravings caters to a wide range of occasions including family celebrations, festive gatherings, business lunches, and casual dining experiences. The restaurant continues to blend culinary innovation with the signature hospitality standards of Sayaji Hotels.
Commenting on the achievement, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."
The award highlights the passion and dedication of Cravings’ culinary and service teams, who continue to enhance the dining experience through innovative concepts, regional food festivals, interactive dining experiences, and personalised service.
Through its focus on quality cuisine, guest satisfaction, and memorable experiences, Cravings continues to strengthen its position as one of Gujarat’s leading family dining destinations. The recognition further reinforces Sayaji Hotel Vadodara’s commitment to delivering exceptional culinary experiences and hospitality excellence.
By Hariharan U
Published on July 14, 2026
Hyatt Hotels in Goa have announced the launch of GOA YOU 2026, marking the fourth consecutive year of the destination-led campaign that celebrates Goa beyond its traditional tourism experiences. This year's edition introduces Hyatt Hideaways, a seasonal stay offering designed to encourage travellers to experience the destination at a slower, more personal pace during the summer and monsoon months.
Built around the belief that Goa allows every traveller to discover a different version of themselves, GOA YOU 2026 focuses on meaningful experiences ranging from relaxed mornings and local discoveries to leisurely dining and moments of quiet indulgence. The initiative highlights how every visit to Goa is unique, whether for families, couples, or solo travellers.
The campaign brings together Hyatt's five properties across the state: Grand Hyatt Goa, Alila Diwa Goa, Hyatt Centric Goa, Ronil Goa – a JdV by Hyatt Hotel, and Hyatt Place Goa. Together, the hotels offer diverse experiences spanning luxury resorts, lifestyle hotels, and contemporary accommodation across North and South Goa.
Introduced as the centrepiece of this year's campaign, Hyatt Hideaways is a curated seasonal package available for stays from 28 April to 30 September 2026, with bookings open until 15 September 2026. The offer requires a minimum stay of two nights and is designed to encourage guests to explore Goa beyond the peak holiday season.
The package includes a welcome beer on arrival, daily buffet breakfast, one cocktail or mocktail per guest during dinner or a daily beer bucket, along with an INR 1,000 hotel credit per night. Through these inclusions, Hyatt aims to enhance the guest experience while promoting longer, more immersive stays.
By showcasing Goa's lush monsoon landscapes, local culinary experiences, and slower pace of life, GOA YOU 2026 encourages travellers to rediscover the destination from a fresh perspective. The initiative reinforces Hyatt Hotels' long-standing connection with Goa while positioning the state as a year-round destination for leisure and experiential travel.
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