At Reservoire, cocktail-making is transformed into an art form, combining creativity, precision, and high-quality ingredients. The bar is known for its unique cocktail categories, offering a memorable experience with each drink. Their menu features Avengers-themed cocktails, inspired by characters like Iron Man, Black Widow, and the Hulk, alongside Hollywood-inspired drinks such as "Pirates of the Caribbean" and "Treasure Island."

For those seeking innovative options, clarified cocktails provide a silky texture and crystal-clear look, while reimagined classics get modern updates. Their experiential cocktails take guests on a flavor journey, ensuring that every sip is an adventure.

What sets Reservoire apart is its attention to detail and customization. Each cocktail is tailored to individual tastes, making the drinking experience personalized and memorable. With a diverse selection of over 150-180 cocktails, there is something for everyone, from casual drinkers to cocktail enthusiasts.

In addition to regular offerings, Reservoire introduces seasonal and limited-edition cocktails every month, highlighting fresh ingredients and festive themes. Whether a guest prefers a classic martini or a bold tequila-based drink, Reservoire’s philosophy ensures that each cocktail tells a story, integrating pop culture references with refined mixology.

Guests can enhance their drinks by pairing them with thoughtfully curated dishes from the menu, where food and cocktails complement each other perfectly. The vibrant ambiance blends art and nature, creating a stunning garden oasis in the heart of Bangalore, making Reservoire the ideal spot to relax with an exceptional drink in hand.

Brush Creek Distillery has launched a special-release Straight Bourbon Whiskey in collaboration with the Purdue for Life Foundation, celebrating the shared legacy of the university and alumni Bruce and Beth White, founders of Brush Creek Ranch. The bourbon reflects Purdue’s values and history, with each bottle priced at $74.18, representing Purdue’s founding year, 1874. It is available online through Bourbon Outfitters and at the Brush Creek Distillery in Saratoga, Wyoming.

Managing Director Andrew Wason expressed the distillery’s excitement about the partnership, stating, “We are thrilled to unveil this special-release whiskey with Purdue for Life and to support the organization’s ongoing efforts to engage alumni and strengthen the community.” The limited-edition bourbon showcases Wyoming’s rugged spirit and Purdue’s innovative legacy, aged for seven years—symbolizing the seven degrees offered at Purdue’s White Lodging – J.W. Marriott, Jr. School of Hospitality and Tourism Management, which honors Bruce White's contributions to the hospitality industry.

The bourbon offers a rich tasting experience, with aromas of spiced honey, mint, citrus zest, and baking spices. The palate reveals layers of vanilla custard, caramel, dark chocolate, and spearmint, leading to a smooth, lingering finish with hints of pipe smoke and spice.

Founded in 2019, Brush Creek Distillery focuses on small-batch spirits, including bourbon, rye, gin, and vodka. The distillery’s commitment to craftsmanship is evident through this release, blending Wyoming's natural elements with Purdue’s spirit of innovation.

The Purdue for Life Foundation, established in 2020, helps alumni stay connected, supports lifelong learning, and encourages engagement with the university. The bourbon serves as a tribute to Purdue’s past while also supporting ongoing alumni initiatives.

This October, Roxie is back with Puffizza 2.0, an exciting upgrade to its beloved puff pastry offering, blending the richness of European and South-East Asian culinary traditions. Following the success of last year’s Puffizza, the new curation highlights how the humble puff pastry has transformed across borders to become a regional favorite in South-East Asia.

At the heart of Puffizza 2.0 lies a delightful range of curried puff pastries that perfectly encapsulate the unique flavors of the region. Diners can immerse themselves in the subtly sweet and spicy tones of the Japanese Golden Curry puff, indulge in the creamy, flavorful layers of the Malaysian Karipap, or savor the bold, fiery, and coconut-based goodness of the Indonesian Rendang Curry puff. Each puff is crafted to celebrate the diversity of South-East Asian flavors, demonstrating how global ingredients can evolve and become integral to new culinary traditions.

More than just a meal, Puffizza 2.0 invites you to take a sensory journey through the vibrant culinary landscapes of South-East Asia. Roxie’s latest creation emphasizes the fusion of international and local flavors, underscoring how food connects cultures and enriches dining experiences across the globe.

Starting October, Roxie promises to take you on this mouth-watering adventure. Don’t miss out on this one-of-a-kind experience!

When: From October

Where: Roxie, 26, Haralur Main Road, near HP Petrol Station, Amblipura, HSR Layout, Bengaluru, Karnataka 560102.