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By Author
Published on December 3, 2023
Brilliant Hospitality Introduces The Nines: A Fusion of Art, Cuisine, and Ambiance
In the bustling heart of Juhu, Mumbai, a new culinary sanctuary has emerged: The Nines. This expansive 14,000 sq. ft. venue, a creation of Brilliant Hospitality in collaboration with Managing Partner Suved Lohia, redefines the dining experience with a blend of modern European bistro flair and a unique contemporary twist.
A Venue That's a Feast for the Eyes
The Nines isn't just about food; it's an exploration of artistic interiors and diverse spaces. Each area within The Nines tells its own story: the lush Green Room, the ethereal Skylight Bar bathed in natural light, the spacious Private Dining Room with its scenic balcony, and the grand Dome with its extensive bar and VIP area. This place is a convergence of art, ambiance, and an inviting vibe.
Culinary Innovation at Its Core
Suved Lohia, the visionary behind The Nines, brings his passion and expertise to this venture. His approach is a symphony of flavours, blending global culinary influences into a “Well Crafted” menu that spans Indian, Mediterranean, Asian, and Western cuisines. This fusion creates a dining experience that stands out in Mumbai's vibrant culinary landscape.
More Than Just Dining
As Lohia shares, The Nines is more than a restaurant; it's an experience. It's a place where every dish tells a story, and every moment is infused with the enchantment of the number 9. This culinary haven is a celebration of global flavours and a contemporary masterpiece crafted with love.
A Toast to the Good Life
Complementing the exquisite menu, The Nines offers a selection of expertly crafted cocktails. Each drink is designed to balance and enhance the bold and nuanced flavours of the dishes. From refreshing citrus notes to intriguing spirit blends, the cocktail menu adds another layer of sophistication to the dining experience.
An Invitation to Indulge
The Nines stands as a testament to Brilliant Hospitality's commitment to creating unique and memorable dining experiences. It invites you to indulge in a world where cuisine, art, and ambiance merge to form an unforgettable journey in the heart of Mumbai.
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By Hariharan U
Published on June 10, 2026
Vivanta Miramar has introduced Verre, a new rooftop glasshouse concept that brings together handcrafted cocktails, global cuisine, curated music, and immersive storytelling, set against sweeping views of the Goan coastline.
Positioned as more than a rooftop bar, Verre is designed as a “parallel universe” experience where familiar archetypes are reimagined as playful characters, creating a layered and evolving social space. The venue transitions naturally from relaxed sundowners during sunset to high-energy nightlife as the evening progresses.
At the centre of the experience is a cocktail programme inspired by celestial themes, drawing from the sun and moon to create drinks that combine classic mixology techniques with global influences and experimental ingredients. The beverage offering is complemented by a contemporary menu featuring Asian, Mediterranean, and Indian flavours, along with curated shareable plates and a live sushi bar.
Music plays a key role in shaping the atmosphere at Verre, beginning with lounge and ambient sounds at sunset before shifting into upbeat and club-driven sets later in the night. This gradual transformation is designed to mirror the changing energy of the space as guests move from evening relaxation to late-night celebration.
A defining element of the concept is the introduction of “Verre Characters,” a storytelling feature that assigns playful personas inspired by everyday human traits. From dreamers to socialites and collectors, guests are invited to identify with these characters, adding an interactive narrative layer to the experience.
According to Ranjit Philipose, Senior Vice President – Operations, Goa, IHCL, Verre has been designed to go beyond traditional dining and drinking formats. He noted that the concept blends design, music, storytelling, and mixology to create a more immersive and memorable social experience in Goa’s evolving hospitality landscape.
With its combination of panoramic views, evolving atmosphere, and experiential storytelling, Verre positions itself as a distinctive addition to Goa’s rooftop and nightlife scene
By Manu Vardhan Kannan
Novotel Hyderabad Airport is inviting guests to experience the flavours of coastal Italy with A Taste of the Italian Coast, a specially curated brunch designed to bring together authentic Italian cuisine, seasonal ingredients, and a relaxed dining atmosphere.
Hosted at Food Exchange, the brunch celebrates the rich culinary traditions of Italy’s coastline through a menu featuring classic favourites and fresh creations inspired by the region’s vibrant food culture.
Designed as a leisurely Sunday dining experience, the brunch offers families, friends, and food enthusiasts an opportunity to enjoy a carefully crafted selection of Italian dishes in a welcoming and elegant setting.
With its focus on comforting flavours, quality ingredients, and the laid-back charm associated with coastal Italy, the experience aims to transport guests on a culinary journey while offering a memorable afternoon of dining and hospitality.
The brunch will be available every Sunday in June 2026, except 21 June, at Food Exchange, Novotel Hyderabad Airport, from 12:30 PM to 4:00 PM.
Café Delhi Heights (CDH) has announced the opening of its newest outlet at Central 50, Noida, further expanding its presence in one of the city's emerging lifestyle destinations. Designed as an all-day dining space, the new café offers a welcoming atmosphere that transitions seamlessly from casual daytime gatherings to relaxed evening experiences.
Spread across 1,680 sq. ft. and accommodating up to 69 guests, the outlet has been thoughtfully designed to create the feel of a modern neighbourhood café. The interiors feature a soothing mix of terracotta and lime tones, complemented by warm wooden finishes, brick-tiled details, and rattan accents. Carefully placed black highlights add contrast, while large windows allow natural light to create changing patterns throughout the day.
Speaking about the new opening, Vikrant Batra said, “We wanted this space to feel calm, comfortable and effortlessly welcoming, a place that truly speaks of comfort, where you can drop in for a coffee during the day or unwind in the evening. Central 50 is an exciting new destination in Noida, and it gives us the perfect opportunity to connect with a diverse, evolving audience.”
Located within Central 50, the café is expected to attract a wide range of guests, including corporate professionals, families, and young urban diners. Its flexible layout and relaxed ambience make it suitable for everything from informal meetings and quick coffee breaks to leisurely meals and evening catch-ups.
Over the years, Café Delhi Heights has built a strong reputation for offering comfort-focused dining experiences across India. Since opening its first outlet in Gurgaon, the brand has expanded across multiple cities while maintaining its signature approach of creating spaces that feel both familiar and unique.
The launch at Central 50 marks another step in the brand’s growth journey. With a focus on combining thoughtfully designed spaces and enjoyable dining experiences, Café Delhi Heights continues to strengthen its presence in key urban markets across the country.
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