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Pan-Asian restaurant Yuki is bringing a Dim Sum Festival to its Bengaluru outlets, featuring handcrafted dumplings, seafood specialities, signature dim sum and sharing platters across Koramangala, JP Nagar, Indiranagar, Sarjapur and Whitefield
The Swinton House has opened in Kolkata, bringing dining, cocktails, art and nightlife together within a 150-year-old colonial property. Led by Corporate Chef Prince Beniwal, the venue offers a diverse menu featuring Indian, Asian, Middle Eastern and European cuisines, alongside creative cocktails at Swinton’s Pour House.
India's eastern coastline offers a mix of beaches, heritage destinations, mangroves, islands and seafood experiences. Better connectivity, essential visitor facilities, responsible tourism and stronger partnerships can help the region grow while protecting its coastal ecosystems.
Faasos, the wrap brand from Rebel Foods, will open its first dedicated physical outlet at Aeromall, Pune, on 10 October 2026. Marking 22 years since its journey began in Pune, the launch will feature free wraps for the first 200 customers and special offers on the Wrapchik range.
Miele showcased its latest home appliance innovations at IFA 2026 under the motto “The end of housework is in sight”. Highlights included the G8 Diamond dishwasher, the AI-based CulinaryCoach in the Miele App, the expanded W2/T2 laundry care range and the Cary concept study, all designed to simplify everyday tasks and reduce the number of decisions users need to make.
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