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Summit Hotels & Resorts has signed a 24-key OtiEat property in Samthar, West Bengal, marking its entry into the emerging Himalayan destination.
Modi Illva has expanded its Artic Vodka portfolio with Minty Jamun Blast, Berry Blast and Green Apple Blast, alongside refreshed packaging inspired by iconic Italian destinations. The new variants have launched in Goa, Delhi and Uttar Pradesh
FSSAI’s proposed front-of-pack nutrition labelling could make sugar, salt and saturated fat harder for consumers to overlook. For hospitality, the shift could raise new questions around procurement, product selection and nutritional transparency.
Onrique in Santacruz celebrates its second anniversary with a new menu bringing together European, Indian and Asian flavours, along with a week-long cocktail offer.
Four Seasons Resorts Kuda Huraa and Landaa Giraavaru offer couples intimate island experiences, from private dinners and spa rituals to reef adventures and secluded escapes.
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